A: Regular hand roll sushi that consists of teriyaki spam, Slim Jim, and unsoaked bitter melon (so it’s at its bitterest).
B: Tempura roll that consists of peppermint schnapps, crushed animal crackers (to form the crust), banana, natto (fermented soybean), mint, and creamed smoked roe. There’s also a drop of chili oil to give it a spicy kick.
C: Nigiri that consists of a cooked squid that’s been stuffed with cheddar bacon easy cheese, habaneros, and more chili oil.
D: Nigiri that consists of a cooked cockroach with cilantro paste and roe (fish eggs).
(For all dishes, you have peppermint schnapps to wash the food down. You also have pudding as your “yum yum sauce”, artificial vanilla extract as your “soy sauce”, and bacon easy cheese with green food coloring as your “wasabi”.)
Your food challenge is eating an 8lb burrito in under an hour. My food challenge is reminding the waitress i wanted vinegar with my fries after she already refilled my drink on her last trip. We are not the same
Are you able to eat custard, pudding or jellos? Deviled eggs? Cornbread? Sorry if I'm not understanding your restrictions.
Able to eat jello, but I don't have any and can't afford any more groceries this week. All I've got to work with is chicken, eggs, frozen broccoli/cauli/carrot mix, white bread, applesauce, cheese, and lemon yoghurt (but only for lunch and bedtime snack to buffer the meds, can't have dairy with breakfast or dinner). I've got butter and oil and spices and all that. I COULD probably make some deviled eggs tomorrow....
MUST-TRY RECIPE: Indulge #sweet #creamy Filipino Buko or Young Coconut #Pie #food#cake #shorts
Embark on a culinary journey to the Philippines as we delve into the irresistible world of Buko Pie, a delectable dessert that will tantalize your taste buds. This classic Filipino treat features a buttery, flaky crust filled with a creamy and luscious young coconut filling, creating a symphony of textures and flavors that will leave you craving more. In this comprehensive video, we'll guide you through every step of the Buko Pie-making process, from preparing the dough to assembling the pie and achieving that perfect golden-brown crust. Whether you're a seasoned baker or a novice in the kitchen, this recipe is sure to become a staple in your dessert repertoire. So, gather your ingredients, preheat your oven, and get ready to create an authentic Filipino delicacy that will transport you to the tropical paradise of the Philippines. Disclaimer: This video is for informational purposes only. Please use caution when handling hot ingredients and sharp knives. Follow all safety instructions when cooking.
The idea of a guy baking brownies with his friends for a youtube challenge and the brownies end up really good and he loses control and eats the whole pan (besides the four that his friends had) and winds up with the worst stomach ache from all that chocolate melty mush
ugh the words “stomach ache” paired with “chocolate melty mush”
boys with chocolate between their teeth and in the corners of their mouth and on their fingers. lying there miserably full but still sucking the chocolate off their fingers 💘💘💘
On this episode of "Two Fat Guys Eat", it's almost grilling season! We discuss our favorite types of backyard cookouts, from the best time of year to grill to drinks and sides. So lather up in sunscreen, grab your Prilosec and your "World's Sexiest Grandpa" apron cause it's time to #Netflix&Grill. Also, Sean giggles uncontrollably at a beverage called Squirt.
I loved this food challenge! Although it's not actually a challenge because many Greeks easily do it every day 😂
Nevertheless, Emeka is such a good video host (not to mention very polite, too! Thank you sir!) and his vlog was very entertaining! I wanted it to last more xD
Restaurant-Style Pickled Radish Recipe: Refreshing and Appetizing #trending #trendingshorts
Learn how to make a refreshing and appetizing pickled radish recipe that's perfect for winter. #pickledradish #winterrecipes #food #restaurantrecipe #easyrecipe #refreshing #appetizing #healthy #yummy #delicious #money #real #review #genuine #online #trendingvideo #trending #trendingshorts This recipe is so easy to follow, even beginners can make it! I'll show you how to pickle radishes using a special restaurant technique that results in a flavorful and crunchy pickle. Plus, I'll share some tips on how to store your pickled radishes so that they last for months. Disclaimer: This video is for informational purposes only. Please use caution when handling hot ingredients and sharp knives. Follow all safety instructions when cooking. Hashtags: #pickledradish #winterrecipes #food #restaurantrecipe #easyrecipe #refreshing #appetizing #healthy #yummy #delicious Category: Food Subcategories: Food challenge, street food, food shorts, food vlogs, beard meets food, Chinese food, popi kitchen with village food, eating food, asmr food, best ever food review show, food eating, ding dong girls food challenge, classic mini food, viwa food world, village food channel, food asmr, 5 minute crafts food, food theory, china food, vismai food, spicy food, indian street food, street food india, food recipes, food videos, food eating challenge, people vs food
I am trying to eat 100g of greens per day (besides other fruit and veg). The Schijf for Life app gave the tip to add frozen kale to oatmeal and it actually isn't as bad as I thought!! You don't taste it at all and it's a nice way to start the day with 30-60g of greens 💪🏼