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#shabbat
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On Twitter there are currently a lot of Christians and Muslims getting really angry about ways that Jews work around restrictions on work during Shabbat, and, like, honestly I do not understand why they care? Just a lot of non-Jews telling nice Orthodox Jews that they’re doing their religion wrong for no reason.
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jewishpackages · 6 months
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From here
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writtenfoxscreams · 3 months
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So, I know that quite a few people know the Jewish joke: “they tried to killed us, we survived, let’s eat”, and a friend found this chart years ago explaining all the Jewish holidays and fast days through that joke, with one very important addition: TREES.
And since today was Tu B’Shvat, I found myself thinking that this would be a great day to share it.
Enjoy :)) and hag sameach!! <333
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Miss Piggy + Shabbat (@ultimatepinkgirl and @jewish-holiday-tournament)
vs
Miette (@blorbopoll2)
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jewreallythinkthat · 19 days
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Shabbat shalom Jews in my phone.
We've moved on from feeding you hamentaschen to feeding you challah.
Yes, poppyseed coated challah, don't @ me
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bubblefemmestims · 5 days
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✡︎ queen of shabbat moodboard ✡︎
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🕯️🕯️🕯️/🕯️🕯️🕯️/🕯️🕯️🕯️
shabbat shalom to all my jews btw!
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anonymousdandelion · 9 months
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this shalom aleichem
is shaky and sad
and every verse rhymes
with a tear
the candle flames (lit
seventeen minutes late)
are alight
unlike any hearts here
the angels of shabbos
both look the scene over
then turn to each other
and both heave a sigh
may it be like this next week
the evil one utters
amen
says the good one
the evil asks
why?
this home is a mess
and the people are too
yes, the food is prepared
but that’s all they could do
upset and unsettled
the bed left unmade
the table unset
and the lighting delayed
this shabbos is laden
with hurt and with pain
so how can you see this
and answer ‘amen’?
may it be like this next week
the good one replies
(watching the people
with tears in their eyes)
that candles are kindled
before the sun sets
that through all their struggles
they manage to rest
to honor shabbat
in the ways that they may
they gave it their best
and they got through the day
may it be like this weekly
in every domain
the evil one sighs
and then answers
amen
as shalom aleichem
soon draws to its end
the angels depart
as the lyrics ascend
the house is still filthy
the troubles don’t cease
yet still, here we are
blessing angels of peace
may peace be upon you
they pray in return
perhaps not this week
but the candles still burn
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vhenadahls · 8 months
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the sun set long ago.  we light the candles anyway.  I say Kiddush, let the words wrap around our tiny dining room, the same words that have wrapped around a million dining rooms and dorm rooms and sanctuaries and hovels  for centuries. 
I ask my partner (goyische, bashert, beloved) "what was the best part of your week" as we sit down to Shabbos dinner of takeout.  "choir rehearsal at synagogue," they reply, and my heart swells. 
I grab my phone to wish a slew of friends  "good Shabbos! may you get the rest you need!" in the morning, I will wrap myself in a tallis of silk I chose  not one I was given and daven to the music of an acoustic guitar. 
some will say that I have not kept Shabbat.  but I have remembered.  and I say
"this, too, is Torah."
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pomegranateandhoney · 4 months
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Just wanted to share a little resource today: Shabbat cards from Recustom, a platform with  tools and resources to help shape rituals that work for each of us. I like this very simple set of Shabbat cards, with the blessings in Hebrew, English, and transliterated.
Sometimes it can be really difficult, trying to figure out what we think makes our life Jewish -- what's important to us, what rituals are prayers feel necessary to us, which mitzvot feel most important to keep. It's a deeply personal journey.
For me, Shabbat feels immensely important and is the cornerstone of what having a Jewish home means to me. Keeping Shabbat started very small -- just remembering to light two tealights, as on time as possible, every Friday with my partner. Now we've added wine/juice, and rarely I remember to have bread. It's a work in progress. Little tools like these cards, which are easy to read and have on hand, can help make keeping this ritual possible.
I wish I were a more adept woman that was used to managing a million things, but I'm not -- I am forgetful, I can be a little lazy after a long work day, and I struggle with the balance between my spiritual and modern lives. And that's okay.
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eretzyisrael · 1 year
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שבת שלום
Shababt Shalom Everyone!
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judaicsheyd · 11 months
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An Introduction to Kashrut & Kosher Eating
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i. "Kashrut" and "Kosher"? ii. Kashrut Specifics iii. Modified Ways to Keep Kosher iv. Resources
border inspo & header art
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You may already be confused about what these words even mean, and that's totally okay, we're all here to learn. The following are some important terms to keep in mind:
Halakha : Jewish Law as outlined within the Talmud. It governs everything from punishment for crimes to sex to defining "what" Judaism is. It is more of a way of life than a set of laws. Kashrut : A subsection of Halakha, specifically referring to regulations surrounding food and everything to do with it. Kosher : An adjective used to refer to food or food-related products (like forks and spoons) that are deemed okay for Jews to eat/use by Kashrut. "Keeping Kosher" refers to eating according to Kashrut. Kashering : To cause something to become kosher. Treif : Everything that is non-Kosher. Pareve : Food that is "neutral", neither meat nor dairy. This includes fruits, vegetables, grains, eggs, and sometimes fish.
Kashrut tells us what animals are safe to eat, how these animals should be slaughtered, what food can and can't be mixed, alongside instructions on how to use the tools made for preparing/eating food. There's a lot more to Kashrut (which I'll go into soon), but those are the basic ideas. Kashrut includes many guidelines that we see as common sense (such as not eating diseased meat) to everyday cleanliness (checking that fruits and veggies are free of bugs) to things that some people would think are "weird" (like not eating shrimp). Of course, much of Kashrut is highly cultural in nature, and was largely shaped by Jewish cultural ideas of cleanliness and commonly eaten foods. Some animals may be a normal part of the cultural in many countries/cultures, but they are not Kosher, as Israelites never included such things in its food. This is why many Jews who are also parts of cultures to whom treif foods are significant experience a lot of inner conflictions about keeping Kosher. Instances like the one mentioned before, alongside a countless amount of others, are why there are different levels of keeping Kosher, which I will expand on soon.
Many people ask me why I eat Kosher in the first place. Reactions range anywhere from "Oh wow, I could never give up bacon!" to "Ugh, why follow such archaic laws?" when people find out. But really, why do we? Is it because it would cause severe health issues if we ate shellfish or a ham and cheese sandwich? No, obviously not. While some of the prohibitions in Kashrut may have health benefits, such as avoiding certain diseases or infections, the primary reason for observing these laws is not based on health concerns. In fact, Halakha dictates that we should not eat Kosher if it would threaten our health or lives in any way. We live by the laws, we don't die by them. Interestingly enough (right back at ya, "archaic laws" person), it's because they are archaic. It is not because anyone who eats pork is disgusting or wrong or bad in any way. It's our culture, our tradition, it's been passed down for absolutely forever. It's a marker and a reminder of who and what we are, a way to celebrate Jewishness. It's also a ritual, a daily form of active mediation and prayer to bring us closer to (and remind us of) HaShem. Eating Kosher is not just about what we eat, but also about how we eat. It's a daily ritual that involves mindfulness, intentionality, and gratitude. It's a way to incorporate our culture and religion into our every day, never forgetting who we are. By following these ancient guidelines, we affirm our connection to a long and rich history, to a community that has survived and thrived through centuries of persecution and adversity.
We embrace a way of life that is not driven by the latest trends or fads, but rather by timeless values and principles that have stood the test of time. When we follow the laws of Kashrut, we are reminded of our connection to HaShem, the sanctity of our traditions, and the importance of our community.
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Alright, now it's time to get into the exact specifics of what Kashrut outlines for us. It is usually Orthodox Jews who follow every single one of the rules, Conservative Jews follow most(ish) of these rules, and Reform Jews tend to not keep kosher. Of course, this doesn't speak for all denominations or even every Jew in each of the denominations I mentioned, but those are the most common "levels" of keeping kosher among Jews. Keeping kosher is hard, and not everyone has the time, resources, etc. to follow Kashrut as closely as they'd like, which is why different people choose what's right for them. In this section, I'll cover the exact guidelines in Kashrut, exceptions to keeping kosher, and some modern interpretations of kosher expectations.
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Anything produced by forbidden animals- like their eggs and milk- is prohibited.
Land mammals should have cloven hooves and chew their cud. — In Leviticus 11:3 and Deuteronomy 14:6 — Cloven hooves: Hooves split into two "toes". — Chewing cud: The process of chewing, partially digesting, regurgitating, and re-chewing food. — Permitted land mammals include oxen, goats, sheep, and deer. — Forbidden land mammals include pigs, horses, rabbits, and camels.
Marine life must have fins and scales. — In Leviticus 11:9 and Deuteronomy 14:9 — Permitted marine life includes salmon, tuna, and carp. — Forbidden marine life includes shrimp, lobster, and scallops.
Birds must not be scavengers or birds of prey — In Leviticus 11:13-19 and Deuteronomy 14:11-18 — Only specific birds are prohibited, not types of birds. Rabbis have decided to forbid the categories the listed birds fall into (scavengers and birds of prey). — Permitted birds include chicken, geese, ducks, and turkeys. — Forbidden birds include eagles, vultures, ravens, and owls.
Winged insects are… complicated. — In Leviticus 11:22 — Some winged insects used to be permitted, but we no longer know which ones those are, so all winged insects are decidedly forbidden. — Interestingly enough, Yemini Jews have very very old traditions of identifying and eating certain locusts as kosher animals. This could be an echo of our now lost outlines on what insects are, in fact, kosher. How cool is that?
Other miscellaneous animals are forbidden. — In Leviticus 11:29-30, 42-43 — Rodents (mice, squirrels, rats) — Wingless insects (centipedes, silverfish, lice) — Amphibians (frogs, toads, salamanders) — Reptiles (snakes, lizards, turtles)
Certain parts of kosher animals are forbidden to eat. — All blood from the meat of land mammals and birds must be drained out during slaughter and then salted/broiled out because blood is their life force and should be respected (Leviticus 7:26-27; 17:10-14). — Fat found on on the internal organs and below the eleventh rib (Leviticus 3:9; 7:23). — The sciatic nerve (of the lower leg) to commemorate Jacob’s victory over an angel after they wrestled all night, during which the angel dislodged Jacob’s sciatic nerve (Genesis 32:22).
Animals must be slaughtered in a particular way. — In Deuteronomy 12:21; 14:21 and Numbers 11:22. — These rules pertain to land mammals and birds, but not fish. • Animals cannot have died due to natural causes or another animal killing them. — Meat should not be diseased or flawed in any way. — Animals must be slaughtered by having their throat slit quickly and in one strong slash. This way, the most blood drains out and the animal is slaughtered in the most humane way.
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Meat and dairy cannot mix (Exodus 23:19; 34:26 and Deuteronomy 14:21).
Foods which are neither meat nor dairy are pareve, and can be used freely with both meat and dairy. — Commonly, fish is counted as pareve, but some traditions (usually Sephardic) prohibit the mixing of fish with meat.
A certain amount of time should pass between the consumption of meat and dairy. — Traditionally, one waits 3-6 hours after eating meat to consume dairy, but only 1-3 hours after eating dairy to eat meat. — Some traditions include that one must wait only an hour after dairy, except for hard cheeses, after which they must wait 3 hours.
Different utensils and equipment must be used for meat and dairy. This includes everything from the tools used for slaughter to the plates in your home. — Utensils have a label just like food (meat, dairy, pareve, or treif) which affects the status of the food which comes in contact with it, but only in the presence of heat. — For example, a fork will become treif if it touched shrimp, and if it touches any hot kosher food (or if the fork or shrimp is hot), the food also becomes treif. This affects things like dishwashers (in which both meat and dairy utensils come in contact with heat in the same space), sinks (which can be hot), and towels (when used to transport hot pots). — It is totally fine to do something like use a knife with both meat and dairy, as long as both the knife and food is cold, and as long as the knife is cleaned between foods.
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All fruits and vegetables are kosher. — In Genesis 1:29 — Fruits and vegetables must be thoroughly washed and checked for bugs. — Fruits and vegetables cannot come in contact with any products which include insects, like some dyes and additives.
Grape products cannot be made by idolators. — This began because of wine's ritual importance, and Jews did not want to consume wine that was made to use in the worship of idols. — This usually only refers to wine or grape juice. — More recently, because the creation of wine is now automated, it is technically not made by idolators and has been seen as kosher to some denominations (usually Conservative Jews).
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We've gone through the different rules and regulations of Kashrut, which include that utensils/towels can become treif. But what happens if you accidentally eat treif? If utensils become treif, do they need to be thrown out?
Accidentally (or knowingly) eating treif. — The remedy for this is simply to feel bad and do better in the future. — But, if you feel particularly bad, you can do a good thing so that the bad thing (eating treif) leads to a good thing, and therefore the entire mistake becomes positive. Good things can include tzedakah, charitable giving (like donating money/old clothes, volunteering, etc.).
Kashering utensils, equipment, etc. — Kashering is done both when something is first bought and if it ever becomes trief. Usually, only new cooking equipment is kashered (like by being dipped into a mikveh, a pool of holy water), and not everything you buy. — To "reset" utensils/equipment after it has become treif, it can be dipped in a mikveh, or things like towels can be kashered simply but putting them in the laundry. — Everyone will have different ways to kasher and different intensities of kashering.
Treif food being the only option. — During medical emergencies (like a blood sugar crash) or similar situations, it is not a sin to eat treif. Human life is put above all else within Judaism, meaning that everything will be rendered not a sin if breaking it is necessary to save a life (which is also why abortion is required even in the most Orthodox communities).
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Keeping kosher is hard. There's a ton of rules and things which build upon each other. It's a lot to remember. Considering that many households separate meat and dairy to the point of having separate sinks and refrigerators, most people just don't have the resources to keep kosher in that way. If you're low on spoons, disabled, or neurodivergent, those factors can make keeping kosher even more difficult. I'm a spoonie with ADHD and Autism, so I'm chronically fatigued, and have ARFID that contributes to multiple food-related issues. You should always remember that you are not required to keep kosher if it interferes with medical needs (like I listed), and so you should never feel bad about how "well" you keep kosher. That being said, let's move onto some tips for modified kosher eating.
Try only keeping kosher on shabbat and/or important holidays.
Sometimes, our safe foods or the only food we have access to are treif. However, you're usually already listening to 99% of Kashrut prohibitions on which animals you can eat (like avoiding bugs, reptilians, rodents, scavengers, etc.). So that's already a big step!
Instead of having completely separate equipment for meat/dairy, simply wash your utensils between using them for meat/dairy.
Instead of waiting up to 6 hours between eating meat and dairy, wait 1 hour, drink water between the two foods, and/or create a distinct separation in time between consuming the foods (like getting up to go do something, stopping to talk, etc.).
When it comes to washing utensils, try and separate them by putting them on different washing machine racks, run the washing machine between using it for meat/dairy utensils, or rinse off the inside of the sink between hand-washing meat/dairy utensils.
Use disposable plates/cups/utensils to separate meat and dairy.
Buy only kosher meat, or only kosher foods (most foods in everyday grocery stores will be kosher).
If you're vegan, and depending on the type of vegetarian, you're already eating kosher!
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You've finally reached the end of this post, and I hope it was helpful to you. Below, I will list multiple sources for further reading, help in keeping kosher, and just some cool questions about being kosher ("is meat from a cloned animal kosher?").
An extensive course on the laws of Kashrut taught by Rabbis
"Bagels: A Surprising Jewish History" by Dr. Yvette Alt Miller
"Does G-d Really Care?" from Kosher Certification
"I Keep Kosher. My Parents Did, Now Don't. It's Complicated." by Talia Kaplan
"Is Lab-Grown Meat Kosher?" by Yehuda Shurpin
"Issues in Jewish Ethics: The Ethics of [Kosher] Cloning" by Dr. Daniel Eisenberg, M.D.
"Jews in America: The Kosher Meat Boycott of 1902" by Dr. Michael Feldberg
"Kashrut Laws as Written in Torah" from the Jewish Museum in London
"Kashrut: the Jewish Dietary Laws [from Biblical, Rabbinic, and Modern Perspectives]" by Jonathan Magonet
"Marijuana Is Always Kosher, as Long as You Smoke It" by Ruth Schuster
"OU Kosher Grocery Store Symbols Explained" by Rabbi Chaim Goldberg
"People Eat Treyf for Their Own Reasons. They All Think About Their Judaism." by Jonathan Katz
"Saying Goodbye to Bacon" by Liel Leibovtiz
"Ten Reasons to Keep Kosher (And They’re Not What You Think)" by Rabbi Alec Goldstein
"The Jewish Dietary Laws: Their Meaning for our Time and a Guide to Observance" by Samuel H. Dresner and Seymour Siegel
"The Rules for Kosher Creepy-Crawlies" from Sefaria
"What Archaeology Tells Us About the Ancient History of Eating Kosher" by Lina Zeldovich
"What Is Kosher for Passover?" from Chabad.org
"Why I Don’t Keep Kosher" by Rabbi Jillian Cameron
"Why I Stopped Freaking Out About Other People’s Kosher Habits" by Erris Langer Klapper
"Why Keep Kosher?: Jewish dietary practices allow us to welcome the sacred into our daily lives and into mundane acts." by Rabbi Dr. Bradley Shavit Artson
"5 Misconceptions About Keeping Kosher" by Mandy Hakimi
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one-time-i-dreamt · 6 months
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I was at my grandparents' house, presumably for (Shabbat dinner) and my eyes fell out and when I tried to put them back in, they just fell out again and started to crumble.
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Miss Piggy (@ultimatepinkgirl)
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Shabbat (@jewish-holiday-tournament)
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meirmakesstuff · 6 months
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If you're thinking of attending a synagogue service as a way to support your local Jewish community but don't know how:
I'm writing this on 10/13/23, but this applies to any occasion when the Jewish community might be in a state of fear or sadness, or when you might be moved to show support for your local Jewish community by showing up. The main comment I've gotten from people who want to do this is that they don't know how to begin, so here's a quick guide for how to actually do that if you've never been to or interacted with a synagogue before.
How to choose a synagogue
How to ask first
What to wear and bring
When you get there
Additional notes
How to choose a synagogue
Depending on where you live, googling "synagogue [zip code]" may get you a lot or very few hits. Look at the synagogue's website for hints.
If you see the words "messianic" or "yeshua" that's not a real synagogue, that's predatory Christians hoping to be mistaken for Jews. Supporting them does not support your local Jewish community.
Check for the words "Orthodox," "Conservative," "Reconstructing Judaism," or "Reform" to help know what to expect. If you would be distressed to encounter segregated seating by binary gender, that's a reason you might avoid an Orthodox synagogue. The word "Conservative" in this context does not refer to political opinions, it's the name of a denomination just like Orthodox, Reconstructing, and Reform--what's being conserved in Conservative Judaism is liturgical traditions and religious observances. In fact, in most of these settings, to a lesser or greater extent depending on your specific location, you are likely to find the majority of people leaning generally to the left of your local average, politically. Which isn't to say there won't be outliers, that's just the typical makeup. In terms of service length, a Reform synagogue service is likely the shortest. It will also likely contain the most English during the service. No mainstream denomination of Judaism practices proselytizing. You should not fear that anyone will actively try to convert you.
On the synagogue website they should list start times for Friday night and Saturday morning services. That will help you choose a service you might be able to attend. I'll add notes on the differences and what to expect from either later on.
How to ask first
Not all communities will find an unexpected visitor to be a safe situation, no matter how good your intentions may be. Before you show up at a synagogue, check the website for the email addresses for the rabbi and either the president or "info" or something similar. Here's a model script for you to use:
Hi Rabbi [Lastname], I'm not Jewish but was looking for ways to show support to our local Jewish community and wondered if it would be appropriate to attend a service this coming [Friday/Saturday] as a way of showing my local Jewish community that you are not alone. If that would not be appreciated, is there another gesture an individual could make that would help this community feel supported? Otherwise, what do I need to know in order to be respectful to your community while attending a service? Sincerely, [your name]
You can also ask about accessibility questions you might have in the same email.
In a larger city or a place that has recieved threats of violence recently, they may be more cautious, but a synagogue in a small city or suburban area may simply say that anyone is welcome to show up to any service.
What to wear and bring
If the rabbi or synagogue office emails back with clothing guidelines, follow them. If not, bet on business casual as a dress code: for a masculine presentation, slacks, a button-down shirt with or without a tie, and a blazer or sweater, and for a feminine presentation slacks or a skirt knee length or longer, with a top that covers the shoulders. for Orthodox and some Conservative synagogues, wear long or three-quarter sleeves. In an Orthodox synagogue, women typically wear dresses and skirts rather than pants. I would advise avoiding wearing a visible cross while attending a service of any Jewish denomination.
You don't need to bring anything in particular with you. Be sure to place your cell phone on silent and double-check that any alarms are turned off. In Orthodox and many other synagogues, people may avoid carrying wallets with them, but no one should be offended that you have yours with you as a visitor.
This should go without saying but do not bring any kind of weapon with you. In a large city with high security needs your bag may be searched or you may be asked to show ID before entering. It is very likely that you will see a uniformed police officer or armed security guard. Synagogues in large cities might have dramatically increased their security presence this week. A visitor who is being respectful to the community is not what they're looking for.
Jewish people attending the service may bring prayer shawls or kippot (singular: kipa, also called yarmulkes) to wear. A visitor is not expected to have these. Most synagogues have baskets of kippot available at the entrance for guests. In Orthodox communities, men should wear one while in the building and women should not. In Conservative communities men should wear one and others may decide to wear one or not. In any other community you may but are not expected to wear a kipa. There will likely also be a rack of prayer shawls at the door, but non-Jews are not expected to wear these.
When you get there
Someone may make a point of approaching you early on. Please don't be embarrassed to tell them that you're not Jewish. Some synagogues will make a point on Saturday morning of assigning an "honor," that is, a role in the service, to Jewish newcomers. If someone approaches you to offer you an honor or asks you a question you don't understand, you can say "Thank you, I'm not Jewish, I'm visiting to show support for the community." Alternately, someone may simply approach you to welcome you and help you get situated.
If not, feel free to find yourself a seat.
In an Orthodox synagogue, in which the seating will be segregated by gender, there will be a curtain or screen between the men's and women's sections. The women's section may be side-by-side with the men's, behind it, or above it in a balcony. A synagogue with a balcony should either have an elevator or a small section of the lower level set apart from the men's section for Disabled women's seating.
In any other denomination, seating is not segregated by gender. In that case there is no wrong part of the general seating area that is wrong to sit in.
There are differing norms in different communities about how much talking is appropriate during services, so go along with what you see around you. Since you will likely not know the songs and much of what happens will be in Hebrew, you may lose your place in the book. If you're not able to find the page, feel free to read something that interests you in the book or look around the room. No one would judge you as a guest for not already knowing the service. Feel free to chime in if you hear everyone saying "amen" in unison or if you catch on to a song, but don't feel pressured to do anything but be present.
There will be times during the service where people will sit, stand, bow, or make other motions. If you are not able to stand, or if you are able to stand but not safely or comfortably or for a long time, please know that it's perfectly okay to remain seated for your own safety. Otherwise, sit and stand when the people around you sit and stand, and don't feel that you have to bow or keep up with other motions.
The service will likely end with blessings over wine and bread. This is not like the Christian eucharist, it's just food, with blessings of gratitude. These blessings may be recited as the last part of the service or in a room where snacks will be laid out. Again follow people's lead on when it's the right time to start taking snacks.
During the snack period people may approach you and introduce themselves. Now is a good time to tell them that you're here to show support to the community, but don't directly mention any specific occurrence unless someone brings it up first. If people are talking about Israel or current events, listen without contributing opinions unless they ask directly. Don't try to be funny or clever about it: this is not the time to tell everyone your super great idea for how to fix everything in the Middle East by putting the pope in charge or launching it to the moon or having it annexed by Aotearoa. The Jews are tired. You're here to listen. People may say things you disagree with. It's okay. You don't have to fix anyone's opinion right now. You don't even have to come back. If someone is making you uncomfortable, excuse yourself, get a second helping of cake, and say hi to someone different. This is a good time to say hello to the service leaders if you haven't met them before the service began. You can compliment the sermon or singing, or just say "I'm glad I came, I hope I was able to help this community feel supported."
Additional notes
Almost every synagogue occasionally has non-members and non-Jewish guests take part in community activities. An exception is very small communities in places where outsiders are generally hostile. It's not weird to be present in Jewish spaces as a non-Jew unless the people in that community make it weird. If so, you don't owe them anything and you don't have to come back. Every community is different, and I've been to synagogues I wouldn't choose to return to. As a general rule though, you will almost certainly be welcomed and asked about yourself. Feel free to share a little about the conversations that led to you wanting to show up for your local Jewish community, since people will likely be curious, but also remember to ask lots of questions yourself. As a general rule, Jews love to explain ourselves, so please do ask questions about the things you see and experience in the synagogue.
Topics to avoid unless someone directly asks you:
What you personally believe about God
Your personal feelings about Israel
How you would solve the situation if you were in charge
your past experience of Christianity
Jesus, in any context
Violence of any kind
What you think this community, its rabbi, Jews in general, or the Israeli government could be doing better.
Most of these are simply a matter of that there's a time and place for everything, and a Jewish service at a time of stress and sadness is not the time for these particular topics. If you feel a strong urge to talk about these topics without being asked, find a different location and group of people to do that with. The best way to be successful at showing support is to genuinely listen.
If you are a non-Jew interested in doing this and have follow-up questions, or if you are Jewish and feel I left out important details, please go ahead. I'm also happy to talk by PM if you need help figuring out a specific synagogue website. I'm not interested in doxxing anyone.
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jewreallythinkthat · 12 days
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Shabbat shalom Jews in my phone ♥️
Last week's challot in their photoshoot pics ft a chopping board I'm still making, and my great (maybe double great) grandmother's candlesticks which are well over 100 years old
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hindahoney · 8 months
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I get a lot of questions about keeping kosher, and I've answered many questions about how to start, tips & tricks, etc, but I've never really discussed shabbat observance. So, if you're someone who is looking to introduce some more observances into your life and keeping some form of shabbat interests you, here's some advice from my own experiences of being a baal teshuva. If anyone wants to add things, feel free.
Obligatory I'm not a rabbi, this is just my experience and things I've picked up from trying to be more observant, and I highly advise speaking to a Rabbi before starting.
First, keeping Shabbat should ideally be a pleasant and relieving experience, not a chore or a burden. Shabbat is truly a gift, and I wish for every Jew that they are able to experience even a little bit of her beauty and serenity in their lives. Shabbat is a wonderful opportunity to elevate a day of the week, and spend it doing things you otherwise would feel you have little to no time for during the other busy days. It is a reminder of what's important: enjoying our lives where they are, being thankful for what we have, and spending it with those that we love. It's an opportunity to be reminded that we don't just exist to work, we are human beings who are here for a short time, and we deserve one day of peace and rest.
That being said, do not attempt every law all at once. You will inevitably get frustrated and quit. Many people who keep shabbat have done it their entire lives, so it's like second nature to them. Don't compare yourself to their level of observance if you're just starting out. I think you should also educate yourself on each of the laws of Shabbat, where they come from and why we observe them.
Start small by eliminating things one by one and lighting candles with the prayer. If you don't have it memorized, there is no shame in writing it down to have it in front of you (If you have a friend who is also interested in increasing their observance, you could go through these things together, or just invite people over for a meal!) You could start the first week by not checking emails, the next by not checking social media or texts, and slowly work your way up to not using your phone. Be sure to inform your friends, family, and if possible your work, that you will be unavailable for this day. Ditching a social media addiction is hard, it's hard to wean yourself off of constantly scrolling looking for a distraction, but it's also freeing to be able to take control again and set boundaries for yourself of when you'll be available to people and when you won't.
In addition to eliminating things, you should add activities that make you feel relaxed and happy. Focusing on your hobby or starting a new one, reading a book or the weekly parsha. Learn some shabbat songs or prayers. While I'm baking challah and preparing for the meal, I like to set the mood by having a playlist on the TV of shabbat songs. I also like to write in a journal before shabbat setting an intention for what I want to accomplish or get out of this week's observance, and once Shabbat is over I will write about what I managed to do, what I didn't manage to do, and ideas for how to make it better in the future.
Also, put tape on your light switches once you feel ready to not use electricity!! It is such a mindless thing that we do, you will turn them on and off unintentionally. Don't forget to do this on the inside of your fridge as well. It may be wise to invest in a shabbat lamp or shabbat counter-top food warmer, or timers for your light switches to avoid some problems in the future. Also, pre-tear toilet paper and paper towels or get a box of tissues, and prepare some food for the next day that doesn't need to be re-heated. It also isn't a bad idea to put a playlist on of shows or youtube videos you've been meaning to watch and keeping it running from before Shabbat, if you want that before you can eliminate it altogether.
I also advise doing something this day of the week that you don't do any other day of the week, to make it feel more special. It could be something small, like using a different tablecloth or your "special" cutlery/dishes, or giving tzedakah. Just something to make it unique from the other days.
Finally, I want to reiterate that you need to be patient with yourself. You will mess things up. You cannot "fail" at Shabbat. If you mess up, don't say "Well, I already did something wrong, I might as well not finish this week's and I'll just do it again next week." Stick with it, even if you mess up. Again, if anyone has tips for others looking to be more observant, feel free to leave them here!
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