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foodculture101 2 years
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My chicken rice bowl for dinner. Easy to prepare and healthy 馃榾
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foodculture101 2 years
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Creamy sausage and shrimp pasta with spinach and egg. Simple recipe for lunch and takes 30 minutes from prep to finish 馃構 it's my daily lunch meal, and helps my budget too!
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foodculture101 2 years
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Creamy sausage and shrimp pasta with spinach and egg. Simple recipe for lunch and takes 30 minutes from prep to finish 馃構 it's my daily lunch meal, and helps my budget too!
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foodculture101 2 years
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Made my first cookie pizza and it went well! Goes great with ice cream or a standalone big cookie piece 馃構
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foodculture101 2 years
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Time for cheese pizza 馃槏
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foodculture101 2 years
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Tried 4P for the first time. Not bad! But it sure is pricy 馃槀 I need to get back into making my own pizza again.
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foodculture101 2 years
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I found out that I have unused Japanese panko and I made baked chicken with it. Turned out better than expected, and no stove frying was involved! 馃構
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foodculture101 2 years
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It's a fish and chips kind of Sunday 馃構 goes very well with a cool drink on a hot summer day.
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foodculture101 2 years
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It's a fish and chips kind of Sunday 馃構 goes very well with a cool drink on a hot summer day.
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foodculture101 2 years
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My first attempt at a peach cobbler. Surprisingly, it wasn't too sweet! Perfect with ice cream! Definitely will be my contribution for group dinners in the future! 馃構
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foodculture101 3 years
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Using the last of my pizza dough for an easy tomato sausage pizza 馃構 I'll have to make more dough over the weekend.
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foodculture101 3 years
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Made my last batch of tuna pizza pies this week 馃構 next week will be a different sauce and topping. Back to tomato sauce 馃榾
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foodculture101 3 years
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Craving for some spicy noodles and made myself a bowl 馃槏 Singaporean crab flavored, packed with shrimps, fish balls, egg and spinach for extra flavor.
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foodculture101 3 years
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It's been awhile since I made tuna pizza. Had some leftover tuna and onion slices, and it turned out very well! Dough was crisp to the touch but cooked just right on the inside. Easy protein pizza 馃構
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foodculture101 3 years
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I might have not defrosted the dough enough. A little sad, but cooking is always a learning experience no matter how much success was done. I'm still gonna eat it as the toppings are cooked proper 馃槄
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foodculture101 3 years
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Doing an easy quick fry up tonight. Spinach eggs and leftover bbq chicken 馃構 tomorrow will be pizza night.
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foodculture101 3 years
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Mushroom and Brie Baked Eggs
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