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glimpseofadaydream · 15 hours
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There isn't much going on these days but one of my favourite things this week was people's faces, who accused me of islamist terrorism (don't ask), only to find out I wear several piercings and a tattoo (a thing, that is greatly disliked by islamists). Well. Looks like we're not just dealing with a bunch of clowns but a whole damn circus.
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Some days are just cheat-days.
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glimpseofadaydream · 15 hours
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Some days are just cheat-days.
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glimpseofadaydream · 14 days
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Boop.
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glimpseofadaydream · 17 days
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Hold on.... Is it because they jump from their hindlegs and it blunts down the claws from the pressure when they do that?
I can't find a better explanation
Why do my cats have sharp front claws when not trimmed but blunt back claws regardless of whether I cut them or not?
Someone please explain??
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glimpseofadaydream · 17 days
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Why do my cats have sharp front claws when not trimmed but blunt back claws regardless of whether I cut them or not?
Someone please explain??
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glimpseofadaydream · 21 days
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Good evening ladies and gents,
Happy belated easter holidays to those who celebrated. Yes, I'm way too late.
Enjoy the rest of the holidays, if you have some and have a nice week ♥️🌞
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glimpseofadaydream · 21 days
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Neither have I, so no. Not the only one.
i believe that i am the only tumblr blog that has not received a boop
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glimpseofadaydream · 24 days
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And no one actually believes that ISPK would take money from a jewish president, who represents a country that has one of the smallest muslim immigration percentage in Europe. Who are they taking money from next? Israel? The gays? Hell nah.
Yeah, no, absolutely no one believes that these 4 are tajik people.
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glimpseofadaydream · 27 days
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Just 2 girls enjoying their meals 🍜🥫
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glimpseofadaydream · 28 days
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Oh, to be a fluffy cat basking in the sun 🌞♥️
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glimpseofadaydream · 28 days
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Yeah, no, absolutely no one believes that these 4 are tajik people.
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glimpseofadaydream · 29 days
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Good morning folks,
Al Namrood published a new single and it looks like it's going to be a whole new album. I'm not much into them but keeping an eye on black metal from Saudi Arabia is still a thing because they don't usually go together.
Have a nice week and stay safe ♥️♥️♥️
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glimpseofadaydream · 1 month
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And if I can't meet you in life - I will meet you in death.
И если я не смогу встретиться с тобой в жизни - я встречусь с тобой в смерти.
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glimpseofadaydream · 1 month
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By Darwin's definition, sexists are really made to go extinct. Can't adapt to changes. Survival of the fittest is for feminists (male and female alike), really.
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glimpseofadaydream · 1 month
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Good morning party people,
Once upon a time I had a series about metal in the islamic world and I never got to continue and finish it because I had too much background noise BUT back then I promised I would upload new records from some of the bands I introduced and here we are.
Almach from Afghanistan (he moved to Turkey, though) put out a new record almost a year ago, so I'm really late but it's better late than never, right?
Enjoy your black metal from Kabul, Afghanistan and have a nice week ♥️♥️♥️
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glimpseofadaydream · 1 month
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Odious from Egypt are back! I hope, they release another album after this release, I need more random arabic flute soli in my life xD
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glimpseofadaydream · 1 month
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If you want extra-round roti but the dough breaks at the edge, use a plate or bowl as a "cookie/roti cutter" and knead the leftovers back into the dough. The form will be much rounder and the only roti, that is out of shape, will be the last one. The dough tends to break at the edges, so that's a way to work, if you want them round and intact.
Tried several different recipes but I think I found my favourite for fluffy, soft low-carb roti/naans, that are suitable for diabetic people:
40 gr white millet flour
50 gr bamboo fibre
40 gr psyllium husk
3 gr guar gum (or xanthan gum)
400 ml water
1 tsp vegetable oil (optional)
1 tbsp yoghurt (optional)
Salt to taste
Mix the dry ingredients, add the fluid ingredients. Knead, let the mixture soak for 10-15 minutes. Knead into balls, roll into flat breads to the size of your liking, bake in hot pan or tava.
I tried several different mixtures with lineseed flour, millet and other flours but this combination with bamboo fibre is my favourite so far.
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