homecookingshow

[homecookingshow]

Suryakala | Diwali Sweets | Indian Sweets | Chandrakala Recipe | Sweet Recipes | Festival Sweets #suryakala #suryakalarecipe #diwalisweets #indiansweets #indiantraditionalsweets #festivalsweets #mawafilling #khoyarecipe #kovapoori #gujiya #suryakalasweet #gujiyarecipe #diwalirecipes #diwali2021 #sweets #diwalisweets #sweetrecipes #diwalispecialrecipes #southindianrecipes #homecooking To Make Dough Maida - 2 Cups Salt Ghee - 2 1/2 Tbsp Water To Make Sugar Syrup Water - 1 Cup Sugar - 1 Cup Cardamom Powder - 1/2 Tsp Saffron ( Optional ) To Make Filling Khoya - 100 Gms Chopped Nuts ( Cashew Nuts, Pistachios, Almonds ) A Pinch Of Cardamom Powder Powdered Sugar - 3 Tsp You can buy our book and classes on https://ift.tt/2ZaReF5 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2ZblhMS FACEBOOK -https://ift.tt/3cELzwG YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://ift.tt/2fb6V6t A Ventuno Production : https://ift.tt/2k8eL5M by HomeCookingShow

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Boondi 2 Ways | Diwali Snacks Recipe | Kara Boondi | Boondi Mithai Recipe | Easy Boondi Recipe #karaboondhi #sweetboondiwithjaggery #diwalisnacksrecipe #diwalirecipes #diwali2021 #easyboondirecipe #boondirecipe #karaboondirecipe #bellamboondirecipe #boondibellam #boondimithairecipe #boondichikkirecipe #sweets #diwalisweets #sweetrecipes #snacks #snacksrecipes #besanboondi #eveningsnacks #teatimesnacks #diwalispecialrecipes #southindianrecipes #kaaraboondhi #andhrasweets #sweetboondichikki #besankiboondi #boondi ##southindiansnacksrecipes #southindiandiwalirecipes #indiansnacks #karaboondirecipetamil #festivalsnacks #homecooking To Make Boondi Gram / Besan Flour - 2 Cups Rice Flour - 1/4 Cup Salt Hot Oil Oil For Deep Frying To Make Kara Boondi Ghee Cashew Nuts Peanuts Garlic Cloves ( Optional ) Curry Leaves Chilli Powder - 1 Tsp Salt - 1/2 Tsp Cumin Powder - 1/2 Tsp You can buy our book and classes on https://ift.tt/2ZaReF5 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2ZblhMS FACEBOOK -https://ift.tt/3cELzwG YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://ift.tt/2fb6V6t A Ventuno Production : https://ift.tt/2k8eL5M by HomeCookingShow

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Hema's 4 Diwali Special Sweet Recipes | Easy Sweet Recipes | Indian Sweets | Dessert Recipes #diwalisweets #diwalispecialrecipes #diwali2021 #LaukiBurfi #Lauki #Burfi #sweets #ghiyaburfi #dudhihalwa #easysweet #dessert #bottlegourdsweets #rasgulla #rasagulla #milksweets #BadamHalwa #diwalirecipes #diwali #halwa #badamhalwarecipes #indiansweets #homemadesweets #easysweet #quicksweetrecipes #KajuKatli #CashewBurfi #KajukiBarfiRecipe #sweet #sweetrecipe #festivalspecial #homecooking Lauki Burfi Ingredients Bottle Gourd - 1 No. (Medium Size) Ghee - 2 Tbsp Full-fat Milk - 500 Ml Unsweetened Khoa - 100 Gms (Tip: Instead Of Khoa You Can Also Use Milk Powder Or Condensed Milk) Sugar - 1/2 Cup Chopped Almonds Chopped Cashewnuts Chopped Pistachios Raisin Cardamom Powder - 1/2 Tsp Rose Essence - 1/4 Tsp Dried Rose Petals (Optional) Ghee - 2 Tsp Grease The Tin With Ghee Butter Paper Method Cut off the ends of the bottle gourd Peel them and remove the core (taste a small bit of the bottle gourd to ensure that it is not bitter) Grate the bottle gourd using a medium-sized grater Transfer the grated bottle gourd to a sieve and squeeze off the excess water Heat a kadai with ghee, add the grated bottle gourd Saute the vegetable for 2 mins After sauteing, add full-fat milk and stir well Cook the vegetable in the milk, and stir the milk continuously Cook until the milk is reduced After the milk is thickened, add unsweetened khoa (Instead of khoa you can also use milk powder or condensed milk) Add sugar and milk everything well After the mixture is thickened and it comes together Add chopped almonds, cashew nuts, pistachios, raisins, cardamom powder, rose essence, and dried rose petals Mix it well and add ghee Give it a mix, and let the mixture cool Take a tin, grease it with ghee Line the base with butter paper, fill the tin with the burfi mixture and level it Apply some ghee on top of it and spread it across evenly You can either leave the burfi at room temperature or in the refrigerator for about 3-4 hrs to set Once it is set, release the sides of the tin using a knife Flip the tin over a hard surface, tap it at the back and slowly unmould the burfi Cut the burfi according to your desired size and shape and serve them Rasgulla Ingredients Milk - 1 1/2 Liter Juice Of 2 Lemons Water To Make Sugar Syrup Water - 5 Cups Sugar - 2 Cups Cardamom Pods - 4 Nos Kewra Water - 1/2 Tsp Method: Method Heat 1 and 1/2 liters of milk Bring the milk to a boil, make sure to stir it at intervals Once the milk is boiled, add the juice of 2 lemons Stir it well The milk has curdled and the whey water is separated Turn off the stove Strain the milk over a strainer lined with a muslin cloth Rinse the chenna with cold water a few times to remove any lemony flavor Tie the muslin cloth and let it drip for about 30 mins Take the chenna in a wide bowl Knead the chenna well till there are no more big granules and you get a soft dough-like consistency Knead it for about 15 mins Make small balls out of it and keep it aside, make sure to keep the chenna balls covered Heat a pot with 5 cups of water, add 2 cups of sugar Let the sugar dissolve completely Pound 4 cardamom pods gently Add the cardamom pods and let the sugar syrup come to a boil Once the sugar syrup comes to a boil, add 1/2 tsp of kewra water and mix well Keep the flame on medium and gently add the chenna balls Let it boil for 15 mins on medium flame Gently stir it at intervals so that the rasgullas cook evenly on all sides After 15 mins the rasgullas have doubled in size Reduce the flame to a low and let it simmer for 10 mins The rasgullas are done, turn off the stove and cool the rasgullas till they come to room temperature You can serve it as it is, or you can serve it chilled You can store these Rasgullas in the refrigerator for about 1 week. Badam Halwa Ingredients Badam - 2 Cups Boiled Milk - 1 Cup  Sugar - 2 Cups Ghee - 1 Cup Saffron Milk Method Soak the almonds overnight Peel the skin and transfer the badam into a mixer jar Add milk gradually and grind it to a paste (not too fine or too coarse) Heat a pan with some ghee, add the ground badam paste to the pan and mix it Cook the badam paste for 20 mins on medium-high heat, stir it continuously Add sugar and mix well Cook again for 10 mins on low flame, stir it continuously Add ghee and mix the mixture well Add saffron milk and mix till the mixture is thickened Finally, add some ghee and finish it off The Badam halwa is ready to be served. You can either it serve it warm or at room temperature Kaju Katli Ingredients Cashew nut - 1 1/2 cups Water - 1/2 cup Sugar - 3/4 cup Cardamom powder - 1/4 Tsp Ghee - 2 Tsp by HomeCookingShow

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Ghee Mysore Pak | Diwali Sweets | Indian Sweets | Mysore pak Recipe | Soft Mysore Pak #mysorepak #gheemysorepak #mysorepakrecipe #sweets #indiansweets #festivalsweets #diwalisweets #diwalispecialrecipes #diwali2021 #softmysorepak #neimysorepak #mysorepakrecipeintamil #mantramysorepak #indiansweetrecipes #southindiansweetrecipes #homecooking To Make Ghee Mysore Pak Gram / Besan Flour - 1 Cup ( 250 Ml ) Ghee - 150 Ml Water - 1/4 Cup Sugar - 1 Cup ( 250 Ml ) You can buy our book and classes on https://ift.tt/2ZaReF5 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2ZblhMS FACEBOOK -https://ift.tt/3cELzwG YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://ift.tt/2fb6V6t A Ventuno Production : https://ift.tt/2k8eL5M by HomeCookingShow

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Came to San Diego to drop of my son in college. While I am here wanted to review some places we visited. #foodandtravelwithhema #homecooking #homecookingvlog #travelvlog #hemasubramanian #american #americanfood #travelvlog2021 #vlog #vlogs #summertravelvlog #oldtown #oldtownsandiego #tacos #tacosrecipe #ricerecipes #mexicanrice #snacksrecipe #spanishrice #snacks #quickricerecipes #recipes #homecooking Mexican rice link: https://youtu.be/38IHmAHNBN8 by HomeCookingShow

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Homecooking From The Farm | Country Chicken Curry | Village Cooking | Country Chicken Recipe #HomecookingFromTheFarm #CountryChickenCurry #VillageCooking #CountryChickenRecipe #chickencurry #chickengravy #chickenmasala #villagestylechickencurry #food #farmcooking #chickenmasalapowder #chickenmasalapaste #homecooking Ingredients Country Chicken Oil - 3 Tbsp Mustard Seeds - 1/2 Tsp Green Chilli - 2 Nos Chopped Onion & Shallots Curry Leaves Ginger Garlic Paste Tomato - 3 Nos Turmeric Powder - 1/2 Tsp Rock Salt - 2 Tsp Water - 2 Bowls Chilli Powder - 1 Tsp Curry Masala - 1 Tsp Chopped Coriander Leaves To Make Masala Paste Coriander Seeds Pepper Cumin Seeds Fennel Seeds Cinnamon Clove Coconut Red Chilli Method: 1) Cut the chicken into pieces add turmeric powder mix and wash it a few times. 2) To a large Kadai add about 4 table spoons of oil once the oil is hot add a few mustard seeds ,4 green chillies and then add 4 large chopped onions and a few shallots and saute for a few mins 3) Next add a few curry leaves and mix well. now add about 2 tbsp of freshly ground ginger and garlic paste and saute for a few mins 4) Next add 3 large tomatoes chopped and contine to cook. 5) Now add 1/2 tsp turmeric powder then add all the chicken pieces and mix everything. 6) After about 5 mins add 2 large tsp of rock salt and mix. 7) Now add 2 large bowls of water mix then add 2 tsp of red chilli powder and 2 tsp of curry masala powder mix everything close the kadai and cook for 15 mins. 8) To make the masala paste take some pepper, jeera ( cumin ) fennel, cinnamon, cloves, coconut and red chilies. 9) Dilute the masala paste with a little water and add it into the kadai.mix well and cook fr about 5 mins min. 10) After 5 mins check the curry. Add a few chopped coriander leaves mix well . 11) Country chicken curry is done serve with hot steaming rice. by HomeCookingShow

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Masala Vada | South Indian Vada Recipe | Paruppu Vadai | Dal Vada Recipe | Tea Time Snacks | Vada Recipe | Street Food #masalavada #paruppuvadai #dalvadarecipe #southindianrecipes #streetstylevadarecipes #teakadaivada #crispyvada #snacks #snacksrecipes #hotelstylemasalavada #teatimesnacks #vadarecipe #easyrecipes #chattamvaderecipe #chanadalvadarecipe #masalavadainhindi #streetfood #meduvada #crispypakoda #teshopvadarecipe #masalvada #teakadaimasalavadai #homecooking To Make Masala Vada Chana Dal - 1 Cup Fennel Seeds - 1 Tsp A Small Piece Of Cinnamon Cloves - 2 Nos Red Chilli - 4 Nos Salt - 1/2 Tsp Onion - 1 No. Garlic - 3 Cloves A Piece Of Ginger Green Chilli - 2 Nos You can buy our book and classes on https://ift.tt/2ZaReF5 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2ZblhMS FACEBOOK -https://ift.tt/3cELzwG YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://ift.tt/2fb6V6t A Ventuno Production : https://ift.tt/2k8eL5M by HomeCookingShow

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Hema's 4 Diwali Special Sweet Recipes | Easy Sweet Recipes | Indian Sweets | Dessert Recipes #Kalakand #KalakandIndianSweetRecipe #MilkSweets #sweetrecipe #diwalisweets #chocolatestuffedpeda #doodhpeda #milkpeda #diwali #milksweets #instantpeda #milkpeda #sweetrecipes #instantmilkpeda #Gajarhalwa #carrothalwa #halwa #carrotrecipes #AngooriJamun #Rabri #AngooriJamunWithRabri #Rabdi #milk #jamun #dessert #sweets #gulabjamun #diwalisweets #diwalirecipes #easysweets Kalakand Ingredients To make Chenna Milk - 500 Ml (Buy: https://amzn.to/2Gz9D4r) Juice Of 1 Lemon Water To make Kalakand Milk - 1 Litre (Buy: https://amzn.to/2Gz9D4r) Chenna Ghee - 1/2 Cup (Buy: https://amzn.to/2RBvKxw) Sugar - 1 Cup (Buy: https://amzn.to/38wnYus) (Buy: https://amzn.to/2RWX48h) Saffron (Buy: https://amzn.to/31b1Fbm) Cardamom Powder - 1/2 Tsp (Buy: https://amzn.to/2U5Xxrn) Mixed Nuts (Pistachios, Almonds & Melon Seeds) Method: Step1: To make the Chenna 1. Pour the full fat milk in a saucepan and bring it to a boil. 2. Once the milk comes to a boil, reduce the flame. 3. Squeeze in the lemon juice and continue to heat it. 4. Milk will start curdling. 5. Once the milk is completely curdled strain it. 6. Pour some plain water over the chenna to remove the citrus flavor of the lemon. Step 2: To make the Khova 7. Pour the milk into a wide saucepan. 8. Bring it to a boil and continue to boil until the milk reduces. 9. Keep stirring at intervals until they milk reduces to a thick consistency. Step 3: To make the Kalakand 10. Before the milk reduction becomes dry, add the chenna and mix it. 11. Stir until excess moisture evaporates. 12. To this add ghee, reduce the flame and combine everything. 13. Now add the granulated white sugar and mix. 14. Once the sugar melts, add saffron and cardamom powder and mix well. 15. Mix until the sugar is caramelized. 16. Kalakand mixture is finished. 17. Grease a tin with ghee and spread the Kalakand mixture to the tin while it is hot. 18. Flatten the mixture and spread some ghee over it. 19. Finally sprinkle chopped nuts (badam, pista, melon seeds) and gently press it in. 20. Let it rest for 2 hours until it is completely set. Chocolate Doodh Peda Ingredients: COOKING CHOCOLATE FULL FAT MILK - 1/2 CUP UNSWEETENED KHOYA - 125 GMS MILK POWDER - 1/2 CUP SUGAR - 3 TBSP FEW DROPS OF ROSE ESSENCE GHEE - 1 TBSP Method: 1. Chop the cooking chocolate into bite size pieces. Keep it aside. 2. To a pan, add milk, unsweetened khoya and mix it. 3. After 2 mins, add milk powder, and continue stirring. 4. Once the mixture thickens, add sugar and mix. 5. Add rose essence to add flavour to the Peda. 6. Now add ghee and continue until all the ghee is absorbed. 7. Peda mixture is done. 8. Take a small portion of the peda mixture and flatten it. 9. Keep a piece of chocolate in the middle and seal it. 10. Place a badam on top as garnish. 11. Chocolate stuffed Doodh Peda is ready. Carrot Halwa To Make carrot Halwa Ghee - 1 Tsp Grated Carrot - 4 Cups Boiled Milk - 1 1/2 Cups Sugar - 3/4 Cups Cardamom Powder - 1/2 Tsp Saffron( Optional) Ghee - 3 Tbsp Pistachio Cashew Nuts Sliced Almonds Carrot halwa method Take wide saucepan, add ghee and grated carrot. Saute for about 10 mins on medium flame. Keep stirring the carrot to prevent burning. Once the carrot is half cooked, pour the milk. Cook till the milk is completely absorbed by carrot. Add sugar and continue to cook until all moisture is evaporated. Add cardamom powder and saffron strands. Mix well. Once all the moisture is evaporated, add ghee and mix well Finally add some pistachios, cashew nuts and almonds. Gajar ka halwa is ready to be served. Ingredients To Make Sugar Syrup Water - 2 Cups Sugar - 1 1/2 Cups Cardamom pod - 3 nos To Make Jamun Unsweetened Khoya - 200 gms Maida - 3 Tbsp Baking Powder - 1/4 Tsp A Few Saffron Milk - 2 Tbsp Oil For Deep Frying To Make Rabri Full-fat Milk - 1 Liter Sugar - 1/4 Cup Cardamom Powder - 1/4 Tsp A Pinch Of Saffron Method: Sugar syrup Heat a pot with the water and add sugar and cardamom pods Stir it until the sugar dissolves Let it boil for 5 mins on medium flame Keep the sugar syrup aside Jamun In a bowl, add all purpose flour, khoya, baking soda, saffron strands Make smalls balls out of it and keep it aside Heat some oil for deep frying and add the jamun balls to the hot oil Deep fry it on a medium low flame and stir it frequently Remove the balls once they have a uniform brown color Add the fried jamun balls in the sugar syrup Let it soak for about an hour Rabri Heat a thick bottomed pot with the milk Keep the flame on medium low and continuously stir the milk Once the milk reduces to half, add the sugar, cardamom powder and saffron strands mix well The rabdi is done Take the soaked jamuns and serve it with the rabri. Garnish it with almonds, pistas, and saffron strands by HomeCookingShow

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Navratri Recipes | Festive Platter | Masala Sundal | Chana Dal Sabudana Kheer | Lemon Poha #NavratriRecipes #FestivePlatter #MasalaSundal #ChanaDalSabudanaKheer #LemonPoha #homecooking Ingredients To Make Masala Powder for sundal Coriander Seeds - 1 1/2 Tbsp Cumin Seeds - 1 Tsp Sesame Seeds - 1 Tsp Red Chilli - 5 Nos To make Masala Sundal Chickpea - 1 Cup (Soaked Overnight) Water Rock Salt Oil - 2 Tsp Urad Dal - 1 Tsp Mustard Seeds - 1/2 Tsp Cumin Seeds - 1 Tsp Red Chilli - 2 Nos Asafoetida Powder - 1/4 Tsp Cooked Chickpea Curry Leaves Grated Coconut - 2 Tbsp To make Lemon Poha Poha - 1 Cup Oil - 3 Tsp Chana Dal - 1 Tsp Urad Dal - 1 Tsp Mustard Seeds - 1/2 Tsp Peanut - 1 Tbsp Cumin Seeds - 1/2 Tsp Chopped Ginger Green Chilli - 2 Nos Chopped Asafoetida Powder - 1/4 Tsp Curry Leaves Turmeric Powder - 1/4 Tsp Salt Juice Of 1/2 Lemon Water - 1 Tbsp Grated Coconut - 2 Tbsp (Optional) To Make Chana dal Sabudana Kheer/Payasam Chana Dal - 1/2 Cup (Soaked 1 Hour) Sabudana - 2 Tbsp (Soaked 1 Hour) Water - 1/4 Cup Jaggery - 1 Cup Milk - 1 Litre Cardamom Powder - 1/2 Tsp Roasted Cashew Nuts, Raisins & Coconut by HomeCookingShow

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Spicy Garlic Potato | Aloo Fry | Fried Potatoes | Starter Recipes | Potato Snacks Recipes | Potato Recipes | Aloo Recipes #spicygarlicpotato #aloofry #garlicpotatofry #starterrecipes #potatostarter #snacks #potatosnacksrecipes #potatorecipes #aloorecipes #friedpotato #garlicpotatoinhindi #aloofryinhindi #friedpotatoes #potato #aloo #potatoes #roastedpotatoes #friedgarlicpotato #aloosnacks #garlicpotatoes #panfriedpotatoes #potatorecipesforsnacks #homecooking To Make Spicy Garlic Potato Potato - 1 No. Large Salt - 2 1/2 Tsp Corn Flour - 1/4 Cup Fried Coriander Leaves Fried Garlic Chilli Powder - 2 Tsp Cumin Powder - 1 Tsp Garam Masala - 1/2 Tsp To Make Cheese Sauce Milk - 1/4 Cup Cheese Slice - 2 Nos A Pinch Of Salt A Pinch Of Pepper Chilli Flakes Italian Seasoning You can buy our book and classes on https://ift.tt/2ZaReF5 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2ZblhMS FACEBOOK -https://ift.tt/3cELzwG YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://ift.tt/2fb6V6t A Ventuno Production : https://ift.tt/2k8eL5M by HomeCookingShow

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Curd Vada Recipe | Dahi Vada | South Indian Style Thayir Vadai #CurdVadaRecipe #DahiVada #SouthIndianStyleThayirVadai #homecooking #food #recipe #medhuvada Ingredients To Make Vada Batter Urad Dal - 1 Cup (Soaked For 4 Hours) Water - 1 Tsp Salt - 1/2 Tsp To Make Curd Mixture Curd - 800 Gms Water - 2 Tsp Oil - 2 Tsp Mustard Seeds - 1/2 Tsp Cumin Seeds - 1/2 Tsp Finely Chopped Ginger Chopped Green Chilli Red Chilli - 2 Nos Asafoetida Powder - 1/4 Tsp Curry Leaves Salt - 1 Tsp To Make Buttermilk Curd - 1 Tbsp Water - 2 Cups Oil For Deep Frying Chopped Coriander Leaves Kara Boondi Chilli Powder by HomeCookingShow

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Tamarind Rice | Puliyotharai Recipe | Variety Rice | Puliyogare Recipe | Pulikachal Recipe | Rice Recipes #tamarindrice #puliyodharai #varietyrice #ricerecipes #puliyogarerecipe #pulikachalrecipe #easyricerecipes #pulihora #pulisadam #pulikachal #tamarindricepowder #tamarindpaste #puliyotharaimix #lunchrecipes #pulisadamrecipeintamil #puliyodharairecipeintamil #kovilpuliyodharai #instantlunchrecipes #homecooking To Make Masala Powder Coriander Seeds - 1 Tbsp Chana Dal - 1 Tsp Urad Dal - 1 Tsp Peppercorns - 1/4 Tsp Fenugreek Seeds - 1/4 Tsp Sesame Seeds - 1 Tsp Red Chilli - 5 No To Make Tamarind Curry Tamarind - 1 Cup Oil - 4 Tbsp Chana Dal - 1 Tsp Urad Dal - 1 Tsp Peanuts - 1 Tbsp Mustard Seeds - 1/2 Tsp Red Chilli - 4 Nos Asafoetida Powder - 1/4 Tsp Turmeric Powder - 1/2 Tsp You can buy our book and classes on https://ift.tt/2ZaReF5 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2ZblhMS FACEBOOK -https://ift.tt/3cELzwG YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://ift.tt/2fb6V6t A Ventuno Production : https://ift.tt/2k8eL5M by HomeCookingShow

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Egg Bites | Breakfast Recipes | Egg Snacks | Egg Paniyaram | Egg Recipes | Healthy Recipes #eggbites #breakfastrecipes #breakfast #eggsnacks #snacks #healthysnacks #eggpaniyaram #paniyaram #kidssnacks #kidsrecipes #eggrecipes #andarecipes #healthyrecipes #easybreakfast #breakfastideas #eggbreakfast #starbuckseggbites #copycatstarbuckseggbites #egg #anda #homecooking To Make Egg Bites Egg - 4 Nos Onion - 1no. Chopped Tomato - 1 No. Chopped Carrot - 1 No. Grated A Small Piece Of Cabbage Green Chilli - 1no. Chopped Curry Leaves Coriander Leaves Turmeric Powder - 1/4 Tsp Salt - 1 Tsp Red Chilli Powder - 1 Tsp You can buy our book and classes on https://ift.tt/2ZaReF5 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2ZblhMS FACEBOOK -https://ift.tt/3cELzwG YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://ift.tt/2fb6V6t A Ventuno Production : https://ift.tt/2k8eL5M by HomeCookingShow

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Banana Dosa | Snacks Recipe | Sweet Dosa Recipe | Dosa Batter Recipe | Banana Recipes | Kids Recipes #bananadosa #sweetdosa #snacks #snacksrecipe #sweetdosarecipe #dosabatterrecipe #banana #wheatdosa #sweetdosawithwheatflour #bananarecipes #dosarecipe #kidssnacksrecipes#breakfastrecipes #dosavarieties #bananadosai #dosai #southindianfood #healthysnacks #easyrecipes #howtomake ##southindiandosarecipe #instantdosa #bananasweets #homecooking To Make Banana Dosa Banana - 3 Nos Grated Jaggery - 1 Cup Grated Coconut - 1/2 Cup Cardamom Powder - 1/2 Tsp Cashew Nuts - 1 Tbsp Baking Powder - 1/2 Tsp Salt Wheat Flour - 1 Cup Milk - 1/2 Cup Ghee You can buy our book and classes on https://ift.tt/2ZaReF5 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2ZblhMS FACEBOOK -https://ift.tt/3cELzwG YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://ift.tt/2fb6V6t A Ventuno Production : https://ift.tt/2k8eL5M by HomeCookingShow

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Gobi 65 | Cauliflower Fry | Veg Starter | Snacks Recipes | Cauliflower Recipes | Street Food #gobi65 #cauliflower65 #Cauliflowerfry #vegstarter #starterrecipe #snacks #snacksrecipe #Cauliflowerrecipes #streetfood #gobhi65 #gobimasalafry #gobi #Cauliflower #restaurantstylegobi65 #gobi65inhindi #Cauliflower54intamil #easysnacks #teatimesnacks #friedsnacks #homecooking To Make Gobi 65 Cauliflower - 2 Nos Water Salt Besan / Gram Flour - 1/4 Cup Corn Flour - 1/2 Cup Rice Flour - 2 Tbsp ( Optional ) Turmeric Powder - 1/4 Tsp Salt - 1/2 Tsp Red Chilli Powder - 1 Tsp Garam Masala - 1/2 Tsp Ginger Garlic Paste - 1 Tsp Tomato Ketchup - 2 Tbsp Chilli Sauce - 2 Tbsp Soy Sauce - 1 Tsp Kashmiri Red Chilli - 1 Tsp Fried Curry Leaves Fried Green Chillies You can buy our book and classes on https://ift.tt/2ZaReF5 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2ZblhMS FACEBOOK -https://ift.tt/3cELzwG YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://ift.tt/2fb6V6t A Ventuno Production : https://ift.tt/2k8eL5M by HomeCookingShow

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Tawa Pulao | Mumbai Street Food | Pulao Recipe | Rice Recipes | Pav Bhaji Pulao | Fried Rice Recipe #tawapulao #streetstyletawapulao #mumbaitawapulao #streetfood #mumbaistreetfood #vegpulao #howtomaketawapulao #mumbaistyletawapulao #lunchboxrecipes #lunchrecipes #indianstreetfood #pulao #pulaorecipe #ricerecipes #pavbhajipulao #friedrice #friedricerecipe #taapulaoinhindi #vegtawapulao #vegetablepulao #homecooking To Make Tawa Pulao Water Basmati Rice Salt - 1 1/2 Tsp Turmeric Powder - 1 Tsp Butter - 50 Gms Oil - Tbsp Onion - 2 Nos Ginger Garlic Paste - 1/2 Tsp Capsicum - 1 No. Tomato - 3 Nos Chilli Paste - 2 Tsp Kashmiri Red Chilli Powder - 1 1/2 Tsp Garam Masala - 1 1/2 Tsp Pav Bhaji Masala - 3 Tsp Boiled Potato - 2 Nos Boiled Peas You can buy our book and classes on https://ift.tt/2ZaReF5 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2ZblhMS FACEBOOK -https://ift.tt/3cELzwG YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://ift.tt/2fb6V6t A Ventuno Production : https://ift.tt/2k8eL5M by HomeCookingShow

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#kitchen #cooking #home cooking #tasty #healthy #food #delicious #recipe #eat #love