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#ButternutSquash
brianhowlett · 1 year
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wonderful winter As seasons change it’s a great opportunity to change our diet. Try out new foods. Local foods that weren’t in season in the summer or fall. Paying attention. Winter is the time for eating fresh cool crop fruits and vegetables plus dried, fermented or stored foods. I’m big on dried beans this time of year. Traditionally we ate dried beans during the winter and science has proven cooked beans value on the plate. Soak some beans tonight for tomorrow’s meal. Easy #winter #beans #bokchoy #delicious #butternutsquash #baking #soaking #boiling #steaming #brianhowlett https://www.instagram.com/p/CoLXhrEvQK9/?igshid=NGJjMDIxMWI=
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just-pure-gardening · 11 months
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Best Fertilizer For Squash Plants. 7 Best Options For A Bountiful Harvest
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Best Fertilizer For Squash Plants
Squash plants need fertilizer to grow healthy and productive. But how do you know which fertilizer is best for them? There are many types of fertilizer available, but some work better for squash than others.
In this article, we will help you find the best fertilizer for squash plants. We will also show you how to apply fertilizer correctly to your squash garden.
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cliffpavlovic · 1 year
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Homemade Meal: 10-Minute Tomato-Lime Tilapia Skillet with Butternut Squash, Greens & Spiced Tortilla Chips #fish #tilapia #fillet #tomato #butternutsquash #spinach #greens #vegetables #garlic #lime #tortilla #chips #vivreaurockhill #cooking #homemade #homecooked #supper #dinner #meal #food #foodphotography #cdn #montreal #quebec #canada #mtl #mtlmoments #cotedesneiges #mygoodfood (at Minto Apartments) https://www.instagram.com/p/CqBsGpQrH9h/?igshid=NGJjMDIxMWI=
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chuck-clenney · 1 year
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#throwback to a bangin' dinner at @chez_takeshi in Kagoshima City with the Blackfin Sea Bass, beet soup, and butternut squash w/ gorgonzola yasssss #鹿児島 #鹿児島グルメ #料理 #平鱸 #バターナットスカッシュ #魚 #ビストロ #kagoshima #kagofan #kagofancreator #cheztakeshi #kagoshimajapan #food #seabass #japan #japanesefood #japanesefood #bistro #butternutsquash #kyushu #visitjapanjp #soup #delicious (at シェタケシ) https://www.instagram.com/p/Cn-wGTsSFy-/?igshid=NGJjMDIxMWI=
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kawulak · 1 year
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Cooking a vegan smoky Lentils with Butternut Squash & Chimichurri #butternut #butternutsquash #chimichurri #cougette #lentils #pumpkinseeds #chilliconcarnespicemix #babyspinach #chives #brownonion #garliccloves #celerystock #mindfulchefuk #passata #salt #blackpepper #cooking #sundaycooking ##cookingathome #cookingathomeisfun #newport #wales #gwent #cookingfromscratch (at Newport, Wales) https://www.instagram.com/p/Cp-evuDoCNt/?igshid=NGJjMDIxMWI=
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wifeofhalloween · 1 year
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Tonight for dinner I made a butternut squash and pumpkin ginger soup. Toppings include toasted pecans, roasted pepitas, homemade croutons, sage, and sour cream. Our dinner music felt on theme for how badass the soup was. #kitchenwitch #butternutsquash #soup #heavymetal #itswhatsfordinner #foodstagram https://www.instagram.com/p/CnlSLd1rDnV/?igshid=NGJjMDIxMWI=
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coffeenuts · 2 years
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Butternut Squash Tendrils by channel locks https://flic.kr/p/2nrAMVv
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katiajewelbox · 2 years
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Is this a pagan ritual scene from a lost 1970's British folk horror film? No, but it is horror of another kind - the "disappointment" of growing F2 seeds from F1 supermarket Butternut Squash (Cucurbita moschata).
What is an "F1 plant" and why should we avoid saving seeds from F1 fruits, veggies, and flowers? F1 is genetics terminology for "filial generation number 1". An F1 generation is created by cross breeding two distinct varieties of plant via sexual reproduction. The two parent plants may be different cultivars of the same plant species, or even two different but closely related species. The aim is to produce a plant with the best characteristics of the two parent plants. These desirable characteristics may include large fruits, many fruits per plant, good flavour, disease resistance, or compact plant size (so more can be grown in an area). These F1 hybrids all have the same combination of genes from both parents and are uniform in appearance.
This consistency and combination of useful traits makes F1 hybrid plants popular in both home gardening and industrial agriculture. The dark side of F1 plants that their seeds will grow into plants very different from the parent plants. That's the case with the supermarket Butternut Squash. The parent plant's fruit is pictured in the screenshot and it is a long, heavy, pear shaped squash. The F2 generation are a motley crew of miniature butternut shaped squash and chunky round squash. Most only had 1-2 fruits per sprawling plant. When in doubt about F1 seeds, stick to buying true heirloom varieties.
(Please note that the long pale coloured squash is a Candy Roaster (Cucurbita maxima), not a Butternut.)
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fivepastsix · 3 months
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Veg Traybake with Sweet Tomato, Chianti, Porcini, Olives, Oregano, and Baked Feta by Jamie Oliver.
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Jamie Oliver's scrumptious vegetable traybake. Photograph from the cookbook 'Veg: Easy and Delicious Meals for Everyone' by Jamie Oliver.
    Due to the feta in the previous blog, I was reminded of this classic traybake in my kitchen. I genuinely appreciate Jamie Oliver for his healthy, no-fuss recipes with clear instructions.
Click here for the recipe on the Happy Foodie website.
    The only thing that doesn't quite resonate with me, but is very characteristic of Jamie as a chef, particularly evident in his cooking shows, is his tendency to use his bare hands. Whether tossing salads or coating raw chicken in flour, it's a signature move.
    Lo and behold, this recipe involves a bit of handwork too – scrunching in the tomatoes and tearing the olives apart. Yet, I must admit (again), nothing squeezes the tomatoes to pieces better than pushing them through your fingers. Insert a slightly queasy smiley face here.
    What I appreciate most about this recipe is the diverse range of vegetables. Though it takes a bit of time to cut them, the effort is more than worth it. I enjoy pairing it with the roasted taste of pearl couscous, creating a hearty and satisfying meal.
Three notes:
The recipe calls for 250ml / 8.5oz of Chianti red wine, which can be replaced with a splash (1 tsp) of balsamic vinegar for sweetness and a hint of tangy flavor. I've found that the cans of plum tomatoes contain enough moisture, so the missing 250ml / 8.5oz of wine isn't a problem at all.
Additionally, porcini mushrooms, not commonly found in regular supermarkets, can be substituted with any mushroom you like.
Lastly, any squash will do. This recipe requires approximately half of a regular-sized butternut squash, so if you don't have other butternut squash plans soon, just buy something close to 400g / 14oz. Even 100g / 3.5oz above or below does not matter.
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Chili-Lime Roasted Butternut Salad
Martha Stewart
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thefashionistacook · 6 months
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Creamy Butternut Squash Pasta with Sausage and Spinach
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disparoenautomatico · 6 months
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SALAD OF FARRO WITH BUTTERNUT SQUASH Elevate your salad game with our Farro Salad featuring the vibrant colors and rich flavors of Butternut Squash. A delightful treat for your taste buds.
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sixamsims · 7 months
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Healthy Fall Grain Bowl Recipes from STYLECASTER Salad of Butternut Squash and Kale Upgrade your autumn menu with these nourishing grain bowl recipes and a delicious butternut squash kale salad.
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pupswithchopsticks · 7 months
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livelifeintentionally · 8 months
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Steak and Kidney Pie
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thelondonwhisperer · 1 year
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The Connaught Hotel’s Street Party
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The Connaught hotel has put on a British street party, today until 3pm - The King’s Cobbler cocktail is delicious! 🇬🇧
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