Jalapeño popper stuffed sausages 🤩
-Italian sausages
-1 block of softened cream cheese
-1/2 4oz can of diced Jalapeños (or more if you like 🔥)
-1tsp garlic powder
-1 tsp onion powder
-1 cup Shredded cheddar
This was realllly easy-
slice down the center of each sausage and place in your baking dish. Mix the seasonings, Jalapeños and cream cheese together and stuff your sausages.
Bake in a 400° oven for 40 minutes. You can smoke these in a grill or even air fry them!
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May I tempt you with a fresh, toasty carbcat? It's gluten free! 🍞🐱🤎 Available soon!
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