autumnal backdrop of leaves and cool breeze is implied
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Orzo risotto with tomato & mascarpone
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Bannoffee Pie, Wheat Digestive base, filled with a dulche de letche (condensed milk caramel). Slices of ripe bananas topped with a compound whip cream (1:1 cream and sour cream. With just a touch of vanilla) and for the final garnish, crushed toffee with rich dark chocolate and salted pretzels. This is always a hit with guests, family and friends.
Should I post a recipe?
EDIT: RECIPE NOW LIVE
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Salt and Pepper Fish Fillets from Combo Express in Vallejo, CA
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Summer Love Letter + Zucchini Soup | Green Kitchen Stories
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Skillet Truffle Mushroom Pizza
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