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#Italian Frittata
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Vegan Frittata
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cococaffeinated · 19 days
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I made tomato and cheese frittata for my family for breakfast!!
It looks more charred than I'd like, seems I still need to get used to using the electric stove (I miss seeing the flames 😭)
On the bright side, everyone's endearingly very eager to eat whatever I cook. But still!!! Let's hope it tastes good at least!
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morethansalad · 2 years
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Vegan Greek Frittata
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homeharmonize · 2 months
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shoresofficial · 3 months
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The Farmer's Frittata Italian-Style Omelet Recipe
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This farmer's frittata has great texture, flavor, and visual appeal and can be served at any meal of the day because it is packed with fresh vegetables and a hint of bacon.
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njmauthor · 4 months
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Frittata Savoiarda
Frittata Savoiarda is a delicious, savory dish that can make a very satisfying lunch. The frittata, because of its ingredients, seems more French than Italian. That’s because the Savoy region straddles both countries, but includes Italy’s Piedmont area. For a history of the complicated Savoy, click here. The true Italian version uses lardo, a delectable and flavorful sort of salt pork, rarely to…
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beautiful-unfolding · 5 months
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Italian Frittata Salami, mushrooms, tomatoes, and artichoke hearts are baked in this cheesy egg dish perfect for brunch or a light lunch.
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blowwboston · 5 months
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Slow Cooker Frittata Recipe With lots of vegetables and homemade Italian seasoning, this vegetarian slow cooker frittata makes a delicious breakfast or brunch dish. salt and ground black pepper to taste, 1/4 cup sliced cherry tomatoes, 1 teaspoon ghee, 1/4 cup chopped fresh spinach, 2 teaspoons Italian seasoning, 6 large eggs, 1 tablespoon freshly grated Parmesan cheese, 2 tablespoons chopped fresh parsley, 1/2 cup shredded Cheddar cheese, 1/2 package mushrooms sliced, cooking spray, 2 medium green onions sliced
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alissanoir · 6 months
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Recipe for The Farmer's Frittata Italian-Style Omelet This farmer's frittata has great texture, flavor, and visual appeal and can be served at any meal of the day because it is packed with fresh vegetables and a hint of bacon. 2 tablespoons olive oil divided, 4 ounces goat cheese crumbled, 2 tablespoons kosher salt, 2 tablespoons sliced green onions or to taste, freshly ground black pepper to taste, 2.5 cups cubed zucchini, 1/3 cup diced red onion, 2 ounces grated sharp Cheddar cheese, 1 cup diced sweet peppers, 1 slice thick-cut bacon cut crosswise into 1/4-inch strips, 1/4 teaspoon kosher salt or to taste, 2.5 cups cubed yellow summer squash, 1 pinch cayenne pepper, 8 large eggs
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Vegan Frittata
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secondhorcrux · 7 months
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Italian Frittata Recipe
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zoruanna · 8 months
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Eggs - Italian Frittata This egg dish is baked with salami, mushrooms, tomatoes, and artichoke hearts and is excellent for brunch or a light lunch.
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healthyfoodforall · 8 months
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Frittata -Italian Style Omelet
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morethansalad · 1 year
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Baked Chipotle Cauliflower Frittata (Vegan-Friendly)
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hiperconexoes · 8 months
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Recipe for The Farmer's Frittata Italian-Style Omelet Loaded with fresh vegetables and a touch of bacon, this farmer's frittata has great texture, taste, and visual appeal and can be served at any meal of the day.
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omarisanders · 9 months
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Eggs - Slow Cooker Frittata This vegetarian slow cooker frittata is a great breakfast or brunch item with lots of vegetables and homemade Italian seasoning.
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