#Kueh Kosui

[dessert-foodi-li-cious]

Kueh Salat | Kueh Bingka | Kueh Lapis Sagu | Kueh Kosui Gula Melaka | Banana Kueh Putugal

#asian food #asian cuisine #kueh bingka #Kueh Salat #kueh #dessert #snack #food #foodporn #food porn #Kueh Kosui #Gula Melaka #Kueh Putugal #Kueh Lapis #Kueh Lapis Sagu

[jazpster]

Always a generous feast with this bunch! The theme was #HomeBasedBusiness, and we certainly delivered. Now just need to convince @honeybeesweets.sg to start her biz! 😂 Some of the deliciousness we stuffed our faces with, in between episodes of @catchatsg tickles: 1. Roll Cakes by @dorisgozbakes; loved the Peanut and looking forward to trying Speculoos next 2. Sourdough with home-cured Beetroot Salmon (and Focaccia not pictured) by super talented @honeybeesweets.sg 3. Nasi Liwet & Nasi Tumpeng by @noni.sg 4. Mommy’s Boy Curry by @chefjasontan_sg; go for his extremely tender pork jowl version ($15 per serving) 5. Unique and very tasty Char Siew Tart by @losinghairdiaries; heard he's putting a pause on this to focus on an even more exciting venture 6. @nakedchicken.sg Fried Chicken (unfortunately temporarily closed this period) 7. Assorted Kimbap by @onikimbap; I like the Kimchi and comforting Kani and Cheese & Walnut versions; Japchae would have been better with more sesame oil 8. Kueh Salat and Kueh Kosui by @ohmakgua 9. Dry Laksa by @jelebudrylaksa #FindNewFood #HBB #supportlocalsg (at Singapore / Singapura / 新加坡 / சிங்கப்பூர்) https://www.instagram.com/p/CeJHmK-rz20/?igshid=NGJjMDIxMWI=

#homebasedbusiness #findnewfood #hbb #supportlocalsg

[dessert-fanatic]

Kueh Kosui Another type of kueh steamed in small cups. I like its springy texture due to the alkaline water added. This uses rice flour and tapioca starch while the Malay version uses plain flour instead of rice flour and tapioca starch. This is also cooked over a stove first before steaming.

#kueh kosui #kuehs

[andpigandpanda]

Kueh kosui and getuk ubi.

[cristanobernardo]

A cup of coffee and a cup of tea. Make a great peranakan dessert (kueh chendol, Pandan & Gula Kosui...👍👍👍 (at HarriAnns) https://www.instagram.com/p/CC3Na0XnOD6saz2w3qjQitRErNK2Zfc3nzrzfg0/?igshid=f93vzdz816zo

[bakeeatsmiles]

Kueh Kosui. Yummy in my tummy!😋#bakeeatsmiles2020🌈 https://www.instagram.com/p/B-OYgZ8nWgq/?igshid=1w15wjlbho7tj

#bakeeatsmiles2020🌈

[rawchefyin]

#RawChefYin visits Li Er Cafe Penang! @liercafe We actually wanted to eat at Evergreen Vegetarian House but they're closed on Wednesdays so we were walking towards IE Organic Veggie Cafe when the Nyonya Kueh signboard caught my eye. I thought we'd grab some kueh since nyonya kueh is traditionally vegan as they use coconut milk and usually no eggs (the non-kaya ones). We ended up having our full breakfast there since they offered vegetarian curry noodles and mee jawa too. This is what we ordered: 1. Kuih Sago (in blue) 2. Kuih Bingka Ubi Kayu (one of my all time favourite nyonya kueh) 3. Kuih Kosui 4. Kuih Talam RM2.20 per pack 5. Mee Jawa Vegetarian (no egg, no milk) RM5.50 6. Luo Han Guo Hot (drink) RM2.00 I liked how the kueh wasn't overly sweet. We got to chat with Kei Vin who explained that they've reduced the sugar. Their kueh talam uses natural colouring from pandan leaves. Mr Jazz Guitarist enjoyed the mee jawa. Kei Vin also assured me there's no added sugar and the sauce's sweetness is from the natural ingredients such as pumpkin and tomato. Li Er Cafe Penang 349, Jalan Burma 10350 Penang, Malaysia 😋😋😋 #penang #vegans #vegansofmalaysia #rawfoodchef #rawchefyin #rcypenang #rawfoodie #eathealthy #eatclean #rawfoodcoach #veganfoodadventures #eathealthy #eatclean #rawfoodcoach #rawfoodinstructor #rawvegan #realfood #rawveganfood #veganfoodshare #vegansofig #veganfood #vegansofinstagram #veganPenang #liercafe #nyonyakueh (at Li Er Cafe Penang)

#rawfoodinstructor #vegans #veganfood #rawvegan #nyonyakueh #rawfoodchef #rcypenang #vegansofmalaysia #vegansofig #rawveganfood #rawfoodie #veganfoodadventures #rawchefyin #rawfoodcoach #veganfoodshare #eathealthy #realfood #liercafe #eatclean #vegansofinstagram #penang #veganpenang

[chen0193]

88 Spices today at the Clevedon Farmers Market. Aunty Yoke Har made chicken satay served with Keri pat, cucumber and topped with peanut sauce, vegetarian curry puffs and kueh kosui, topped with fresh grated coconut. #clevedonfarmersmarket #monumentroad #88spices #chickensatay #ketupat #currypuff #kuihkosui #pandan #malaysianfood #instafarmersmarket (at The Clevedon Village Farmers Market)

#ketupat #monumentroad #kuihkosui #malaysianfood #instafarmersmarket #pandan #clevedonfarmersmarket #chickensatay #currypuff #88spices

[wxyzachhh]

Regardless of kueh

At Auntie Cheng’s nyonya kueh bakery,

嬷嬷’s favorite is ang ku kueh

a deep intensity of red smoothness embracing

the rich crisp crunch of grounded peanuts

like firecrackers burning, bursting into sweetness

At Auntie Cheng’s nyonya kueh bakery,

Nenek’s favorite is kueh dar dar

a parenthood of green pandan protecting

the family of delicate vibrant grated coconut

giving ramadan a temptation she has to bear

At Auntie Cheng’s nyonya kueh bakery,

ஆயா’s favorite is kueh kosui

grated coconut innocently incandescent 

as white as a brilliant diya flame with 

gula melaka swirling like henna round our fingers

At Auntie Cheng’s nyonya kueh bakery,

Grandma’s favourite is kueh lapis

a skyscraper of minute, kaleidoscopic bricks

in a melodious harmony of glutinous colours 

creating a unified pastry of delight

At Auntie Cheng’s nyonya kueh bakery,

Auntie Cheng believes that all kueh are beautifully and wonderfully made

Regardless of kueh, topping or ingredient

one complete kueh does not make a diverse palate, but

many diverse kueh sure makes a complete palate.

#literature #spilled ink #spilled thoughts #competition

[jazpster]

Your last chance to enjoy these wonderful treats—wobbly tender, melt-in-the-mouth Kueh Kosui and custardy Kueh Bengkah (baked tapioca cake)—from @DamiansCookhouse. Their last delivery slot is tomorrow before they take a break for something bigger. Excites! #FindNewFood #damianscookhouse (at Singapore / Singapura / 新加坡 / சிங்கப்பூர்) https://www.instagram.com/p/CWMraUPP6qT/?utm_medium=tumblr

#findnewfood #damianscookhouse

[jazpster]

If you don’t end off with Chef Damien’s dessert platter when at @RestaurantKin.SG, can you really say you had a complete meal there? Rich and moist Sugee Cake, with a hit of brandy, that’s just the right amount of crumbly; Soft, wobbly Kueh Kosui that almost melts on the tongue; and baked Kueh Bengkah, enjoyed with gula melaka syrup and vanilla ice cream, that warms you up like a Peranakan grandmother’s embrace. 😍 #FindNewFood #RestaurantKin #lobeholdgroup (at Restaurant Kin) https://www.instagram.com/p/CEvy7k5nO0g/?igshid=1nbrbiewk0aza

#findnewfood #restaurantkin #lobeholdgroup