Chicken - Pan-Roasted Chicken with Lemon-Garlic Brussels Sprouts and Potatoes Recipe
In this one-pan dish, bone-in, skin-on chicken breasts are roasted over a bed of potatoes and Brussels sprouts that have a lemony flavor.
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Recipe for Lemon-Garlic Roasted Potatoes
Your roasted potato side dish goes from mediocre to awesome with the simple addition of lemon juice and garlic powder.
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Recipe for Roasted Lemon-Garlic Potato Wedges
These roasted potato wedges are flavored with fresh lemon juice and garlic, and make for an easy, savory side dish. They are delicious served with chicken or pork. 2 cloves garlic minced, 4 large Yukon Gold potatoes cut into wedges, 2 tablespoons olive oil, 1/2 teaspoon dried thyme, 1/4 teaspoon garlic salt, 1/4 teaspoon onion powder, 2 tablespoons salted butter melted, 1 tablespoon fresh lemon juice, 1 serving cooking spray, 1 teaspoon dried parsley, 1 pinch freshly ground black pepper to taste
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Pan-Roasted Chicken with Lemon-Garlic Brussels Sprouts and Potatoes - Chicken Breast
In this one-pan dish, bone-in, skin-on chicken breasts are roasted over a bed of potatoes and Brussels sprouts that have a lemony flavor.
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Lemon-Garlic Potato Wedges
With a sprinkle of sea salt flakes, these quick and simple roasted potato wedges with garlic and lemon make the ideal appetizer or side dish.
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Creamy Lemon-Garlic Dressing
Elevate your salads with our irresistible Creamy Lemon-Garlic Dressing - a perfect blend of tangy lemon and savory garlic. Trust us, your taste buds will thank you.
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Lemon Garlic Chicken - Hello HealthyHello Healthy
Elevate your dinner experience with the refreshing tanginess of Lemon Garlic Chicken, courtesy of Hello Healthy.
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Lemon-Garlic Rainbow Chard Recipe
Rainbow chard is sauted with lots of garlic, crushed red pepper flakes, and lemon juice for a deliciously easy way to jazz up your greens! 6 cloves garlic sliced or to taste, 1 tablespoon lemon juice, 1 pinch crushed red pepper flakes, 6 tablespoons olive oil, 3 bunches rainbow chard trimmed and rinsed
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Pan-Roasted Chicken with Lemon-Garlic Brussels Sprouts and Potatoes Recipe
Bone-in, skin-on chicken breasts are roasted over a bed of lemony Brussels sprouts and potatoes in this one-pan meal. 4 cloves garlic minced, 1 lemon juiced, 1 teaspoon kosher salt, 1 tablespoon olive oil, 8 small red potatoes quartered, 4 slices bacon chopped, 1 lemon thinly sliced, 1/2 pound Brussels sprouts trimmed and halved, 4 bone-in skin-on chicken breast halves, 1/2 teaspoon ground black pepper, 5 tablespoons olive oil
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Maine lobster piccata
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spaghetti aglio e olio · love and lemons
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Lemon garlic shrimp and steak fries with bacon (via Instagram)
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Sheet Pan Roasted Lemon Garlic Butter Salmon with Feta and Olives
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Potato Tortilla Wraps with Fresh Salad & Raw Pesto Sauce (Vegan)
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im home feelin sick u know what time it is
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