The members of my family who can eat gluten always get rangoons from Panda Express. They look so good and I always wished I can eat them... wish granted!
Ingredients
♡ Gluten free wonton wrappers (find recipe here)
♡ 4 oz cream cheese, room temperature
♡ 1/8 tsp garlic powder
♡ 1 tblsp chives, chopped
Instructions
☆ Mix together cream cheese, garlic powder, and chives
☆ Put about 1 tblsp of the cream cheese mixture on a wonton wrapper. Wet the edges of the wrapper and fold
☆ When all rangoons are ready, heat a few inches of oil in a high-sided pot.
☆ Fry rangoons in pot until golden brown, let cool on plate covered with paper towels
Got drunk, died, and reincarnated! #wettatotetow at #Yangon’s #Chinatown. Probably the best after-drinks #goto. #Myanmar #Burma #Rangoon #LivingLocal (at 17th Street Chinatown, Yangon, Myanmar) https://www.instagram.com/p/Cmy9Ak8ynsx/?igshid=NGJjMDIxMWI=