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#Restaurant Festival
learnelle · 6 months
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During my mini hiatus I fulfilled my dream of visiting Norway! The most surprising thing was hearing Lithuanian being spoken literally everywhere. My mum and I always speak Lithuanian to each other, so it was incredibly bizarre for people to overhear us and then come speak with us, or to have waiters/shopkeepers switch from English to Lithuanian. I’ve never experienced anything like it before, and I had no idea so many Lithuanians live in Norway! I absolutely ADORED this, it made all the places we visited instantly feel like home. Despite all that, I learned a bit of Norwegian and discovered that it’s literally the cutest language. Language learning is absolutely wonderful
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p-redux · 3 months
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Dries Vos, the Director of The Couple Next Door posted an IG story at a restaurant in Belgium with Sam Heughan and Eleanor Tomlinson!
Excited for Sam and Eleanor's appearance on the red carpet at the Oostende Film Festival later today, January 28, 2024.
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I know someone going, so I'm hoping to get some pics and info. But...I'm gonna sleep in, so I'll post those as soon as I wake up. It's 12:15 AM L.A. time now, so I'm off to bed. Excited for this! See you all in the morning. 😘
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randomraytrash · 1 year
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I don't even know her name, but best representation of a restaurant so far
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buffetlicious · 7 months
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A yearly must buy mooncake from East Ocean Teochew Restaurant (东海潮州酒家) is this Mini Crispy Yam Mooncakes (迷你酥皮芋泥月饼) or the bigger cousin Crispy Yam with Whole Egg Yolk (酥皮单黄芋泥). As is everywhere, the price for it had gone up to S$70 for a box of 8s but the restaurant is offering a 30% discount for early bird buyers so we ended up paying S$49.
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To get that spiral flaky pastry shell, two types of dough (water/oil) are need when making the Crispy Yam Mooncake. The yam or taro paste is smooth and velvety, sweetened with just a little sugar. As the filling contains moisture, I suggest toasting it to crisp up the pastry and to consume it with three days. It pairs well with a cup of Chinese tea or as I have it here, less sweet milk tea. In case some of you are interested in making it, I attached a how-to-make video (not mine).
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youtube
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magicaltrash · 1 year
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California. Food. Wine. Salt?" // Salt & Pepper Shaker, Disney California Adventure, Food & Wine Festival, 2023 [Source: smartwatermelon. Used by Permission.]
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MY DAD HAS STARTED CORRECTING HIMSELF
LIKE HE WAS USED TO JUST SAYING "GIRLS" WHEN REFERRING TO MY MUM AND ME
AND NOW HE'S LIKE "GIRLS AND UH LGBTIA+ PEOPLE"
I AM SOSOSO HAPPY AHHHHH
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omanatascha · 4 months
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(via GIPHY)
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fieriframes · 1 year
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[MAN: It's a gem -- I would've never expected to find an authentic Pakistani restaurant in a shopping center. I traveled to Pakistan and I lived there for two years, and just like that, his father fed him to the Wolf.]
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oflights · 8 months
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i am begging the resident drarry new yorkers to write this. pleading on my knees.
i just need a plot!!! and to finish 5000 other things!! the plot can't be "drarry in new york" even though, knowing me, i could probably bang out 10k pointless words of that lol
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dianagivenchitech · 5 months
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merrilark · 5 months
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Ugh, Mexican food is so SO good. It's the equivalent of a hug in food form.
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greppelheks · 7 months
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Actually starting to learn how to make friends, and getting a social life. It's craaaazy!
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buffetlicious · 7 months
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We used to purchase mooncakes from Singapore Marriott Tang Plaza Hotel many moons ago until we switched over to Raffles Hotel due to their Champagne Truffle Snow-Skin Mooncake. With the latest price increase this year and low discounted offer, our pocket just couldn’t take the hit anymore.  We went back to Wan Hao Chinese Restaurant (万豪轩中餐厅) from the former hotel as they are offering a bigger discount! Immediately went online to order two boxes of Assorted Snowskin Mooncakes (萬豪精致冰皮月饼). Original price is S$88 less 40% corporate discount so we paid S$52.80.
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On the day of collection. I was dismayed to find out that the so called Mini Mooncakes (迷你月饼) are real dainty in size that one can pop the whole piece into the mouth! While the packaging was beautifully designed and accompanied with a stylish cooler bag, the boxes containing the mooncakes only had loose plastic cover so it doesn’t keep the contents airtight. Coupled with the tiny size of the mooncakes, the glutinous rice skin was dried out and hard. :(
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Yuzu Honey with Peach Passionfruit Praline (蜂蜜柚子蜜桃百香果奶心冰皮月饼) – A fruity and refreshing treat made with fresh Yuzu and pure honey. Featuring a medley of zesty yuzu, passionfruit and peach – the end result is a harmonious symphony of flavours when you bite into the praline.
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Blueberry with Maple Cream Cheese Praline (蓝莓枫糖奶油芝士奶心冰皮月饼) – A favourite of my sis with visually stunning with eye-catching hues of blue, this new creation offers a burst of blueberry goodness coupled with a luscious maple cream cheese centre; unveiling a dense and chewy bite.
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Irish Cream Latte with Baileys Praline (爱尔兰奶油拿铁百利甜酒奶心冰皮月饼) – Attention all connoisseurs of Baileys! Get boozy with this treat – sweet, milky and notes of vanilla from the Baileys praline paired with velvety smooth latte. Every mouth pack a distinctive taste, making this is my favourite of the four flavours.
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White Lotus Seed Paste with Salted Egg Praline (白莲蓉咸蛋奶心冰皮月饼) – Here’s a modern spin to a beloved classic. Imagine sweet and smooth White Lotus Seed Paste accompanied with rich creamy salted egg praline – bringing out the perfect balance of sweet and savoury flavours. This is the closest match to the traditional baked mooncake with salt egg yolk but with a chewy glutinous rice skin.
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PS - Kudos to the team at Singapore Marriott Tang Plaza Hotel for their swift action in getting in touch with my sis after she feedbacked to them on the dry and hard snowskin mooncakes. The hotel replaced our two boxes of mooncakes and I am glad to say that the snowskin got back it soft chewy texture.
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Selected images from Wan Hao Chinese Restaurant.
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stinkrascal · 1 year
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pros of trying a new restaurant: the lady working the front counter said i was really pretty :)
cons of trying a new restaurant: i got food poisoning from it
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clobberbox · 9 months
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Let it rip with our new The Bear tv show t-shirts and gifts!
A replica of Richie’s typo version of The Original Beef of Chicagoland shirt, as seen in the early episodes of season 2 of The Bear!
Available to buy online now in a range of colors, here.
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jcbbby · 11 months
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my job got us life alive for lunch for helping out with the reunion stuff today 🤩
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