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#Rum Syrup
fullcravings · 1 year
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The Best Rum Baba
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morethansalad · 1 month
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Frozen Pineapple Margarita Mocktail (Vegan-Friendly)
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acocktailmoment · 5 months
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Cable Car !
1.5 oz spiced or aged rum
0.5 oz orange curaçao
0.75 oz lemon juice
0.5 oz (or less) simple syrup
Moisten the rim of a Martini or coupe glass and press the glass into a mix of cinnamon and sugar to have some adhere to the rim.
Add all liquid ingredients to a cocktail shaker with ice, shake hard for eight to 10 seconds.
Strain into the rimmed glass and garnish with an orange peel !
This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here. 
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sixcupids · 1 year
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https://www.instagram.com/p/CbVJvEZNOWU/
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sidonius5 · 1 year
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𝙇𝙮𝙘𝙝𝙚𝙚 𝘽𝙡𝙤𝙨𝙨𝙤𝙢
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transmascwoman · 17 days
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i'm on a self-imposed weed break which means it's time for shitty cocktails.
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robotpussy · 1 year
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gonna make mocktails tomorrow 😁
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anintelligentoctopus · 10 months
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Mint juleps are a bit of a faff to make (esp if you’re making them for three) but god they taste so good
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unsettlingcreature · 1 year
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i think the fun thing about mead is that if it's made really nicely, you're not going to be aware how strong it is. like it's going to be sweet, it's going to be delicious, it's going to go down smooth as anything. and you're going to drink a whole bottle because hey, it's delicious! how strong can it be!
and that is the mistake because it will be strong. 90% of the meads i've had were made by people in their back garden or cupboard under the stairs. they want it strong and sweet and it WILL fuck you up. but it's going to taste so good that you won't even care.
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aqpippin · 5 months
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took my sister to the train station to catch the overnighter to sydney like the wonderful big sister i am 🤡 train was 2 hours late and now it’s 2:30am and i can’t sleep
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gideonisms · 1 year
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Having rum ♥️ titties forever anon your influence
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morethansalad · 1 month
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Jamaican-Inspired Banana Bread Baked Oatmeal (Vegan)
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acocktailmoment · 9 months
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Miami Vice !
Ingredients:
2 ounces rum, divided
1 cup strawberries, chopped
1 ounce lime juice, freshly squeezed
1/2 ounce simple syrup
2 ounces cream of coconut
2 ounces pineapple juice
Garnish: pineapple slice
Steps:
In a blender, add 1 ounce of the rum, strawberries, lime juice, simple syrup and 1 cup crushed ice and blend until smooth.
Pour into a hurricane glass and set in the freezer.
Wash and dry the blender thoroughly.
In the clean blender jar, add the remaining 1 ounce of rum, cream of coconut, pineapple juice and 1 cup crushed ice and blend until smooth.
Pour into the hurricane glass that already contains the Strawberry Daiquiri, creating a layered effect.
Garnish with a pineapple slice.
Courtesy: Liquor.com / Tim Nusog
This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here. 
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alintalzin · 2 months
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youtube
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andavs · 1 year
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Favorite cocktail??!?
Oooh, this is hard!
I really love a Monte Cassino, which is equal parts rye whiskey, Yellow Chartreuse, Benedictine, and lemon.
I also really love a Lion's Tail, which is bourbon, allspice dram, lime, and Angostura bitters.
And since I've been into rum lately, It Gets Funkier, which is white rum, a navy strength pineapple rum, pineapple syrup, lime, and cardamom bitters.
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sidonius5 · 1 year
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𝙅𝙖𝙢𝙖𝙞𝙘𝙖𝙣 𝙎𝙤𝙪𝙧
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