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#Russula Cyanoxantha
mushroomgay · 2 years
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Epping Forest, London, November 2011
Charcoal burner (Russula cyanoxantha)
This little edible fungus was doing such a good and brave job growing out the side of the riverbank that I didn’t want to pick it.
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funghimagazine · 4 months
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Clorophyllum rhacodes
[vc_row][vc_column][vc_column_text] CLOROPHYLLUM RHACODES (Vittad.) Vellinga, (2002) DESCRIZIONE SOMMARIA Qual è il colore prevalente? Nell’Arcobaleno dei Funghi: → Bianco / Beige / Marrone chiaro Come riconoscere al volo Clorophyllum rhacodes? Clorophyllum rhacodes è un “fungo con le lamelle” nota per essere un vero sosia, tossico, della comune Mazza di Tamburo. Tra le mazze di tamburo, o…
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trav-l · 7 months
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Charcoal burner
The charcoal burner (russula cyanoxantha) is edible and was designated 'Mushroom of the Year' in 1997 by the German Association of Mycology. Where it keeps its trophy is currently unknown. It has a mild, nutty taste.
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memoriesofthepark · 3 days
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Charcoal burner 》 Russula cyanoxantha
The parks are full of brittle gills!
This was a new one to me. Also known as the blue and yellow russula.
Southeast Texas, 17 April 2024
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unusual-uraniidae · 2 years
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Found some charcoal burners (Russula cyanoxantha) so I put them in my ramen today! I wasn’t sure if I’d like them so I fried them in butter first and omg I highly recommend if you’re a mushroom lover 😍 just be very very careful; take a small bite first after cooking. If it’s mild and nutty you’ve got the right fungus, otherwise throw it away. No russula is fatally poisonous but some can give you quite the upset tummy! Always cross reference a few guides if you can before eating any wild mushroom 👍
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fungaiolo · 2 years
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Russula cyanoxantha e Cantharellus cibarius, un'accoppiata indissolubile!
Purtroppo ci sono pochissimi funghi nel bosco. I faggi sono completamente sfasati e improduttivi, poche Russule, nessun finferlo e bolle di amanite. Addirittura trovati vecchi Pleurotus ostreatus. Meglio invece l'abete ma solo lungo i corsi d'acqua perenni, altrove situazione già compromessa in partenza. Ciò che manca sono le piogge e purtroppo la mia sensazione è che quest'anno si avranno decenti raccolte solo da metà settembre/ottobre se e solo se questi mesi saranno forieri di precipitazioni degne di nota. Altrimenti, bisognerà accontentarsi di pochi funghi e anche malconci...
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deathandmushrooms · 3 years
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Around the waterfall...
Charcoal Burner - Russula cyanoxantha
Violet-toothed Polypore - Trichaptum biforme
Spotted Cort - Cortinarius iodes
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julesfungi · 5 years
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Charcoal Burner (Russula cyanoxantha )
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tom-at-the-farm · 3 years
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A platter of Russulas. Possibly the red ones are R. emetica. The green and purple ones may or may not be R. cyanoxantha, and the yellow could be R. lutea. And I could be queen of the forest, but probably not
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mycosprite · 3 years
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Charcoal Burner Russula Cyanoxantha, var. peltereaui
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Hartfleischiger Frauen Täubling, Russula Langei/ cyanoxantha var. langei
A rare Russula in Europe with flexible lamella. 13.09.21
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mushroomgay · 5 years
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Barnet, London, UK, August 2019
Charcoal burner (Russula cyanoxantha)
This member of the Russula family, commonly known as the brittlegills, can be distinguished by its surprisingly supple and flexible gills that, unlike other members of its family, do not easily break when you run a finger across them. 
Though these are a good edible (and this specimen is currently in my fridge for later), care should be taken, as there is a huge amount of variation within this species, with the cap colours ranging from almost white, through purple, brown, grey, and dark green, making them difficult to identify. As when gathering other Russulas for food, a taste test should be done to distinguish this edible from its poisonous family members. Chewing and then spitting out a small piece of cap (which is perfectly safe with Russulas, though should not be done with just any fungus) can help to identify this species. The poisonous Russulas, such as the sickener (Russula emetica) will taste hot and burn your tongue or leave a tingling sensation on the lips, whereas the edible burner has a mild, mushroom-ey taste. 
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macdonaldforge · 5 years
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Possibly Russula cyanoxantha... Have you figured out I have a thing for fungi? . . . #blacksmithing #russula #mycology #fungi #forestfloor #alliteration #conservingcarolina #hickorynutgorge #foraging #appalachianmountains #mushrooms #avl #faerie #maker (at Gerton Helipad) https://www.instagram.com/p/B1Cqe6PAHBW/?igshid=1t6i6uog6ol7r
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verdepradera · 3 years
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Matacandelas - Sello España 1993
Matacandelas – Sello España 1993
Matacandelas – Sello España 1993 Micología La serie “Micología” consta de cuatro variedades de hongos europeos, comestibles, que se citan a continuación:Valor de 17 pesetas. Matacandelas (Lepiota Procera).Valor de 17 pesetas. Oronja (Amanita Caesarea).Valor de 28 pesetas. Carbonera (Russula Cyanoxantha).Valor de 28 pesetas. Níscalo de Sangre Vinosa (Lactarius Sanguifluus) Para comenzar tu…
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weatheredandshorn · 4 years
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Maine shroomies!!! Let’s see, 1,2,3, we have monotropa uniforma, or ghost flower!!! I was soooo excited to fine this one! We have them in Kentucky, but I’d never run across one (thanks @todd.forsgren for the I.d.) 4,5,6, is I think a russula cyanoxantha, or charcoal burner, 7,8 is I think sclerodermataceae (mouth full) or common earth ball, 9,10 is I think phaeolus schweinitzii, or velvet-top fungus!!! So thankful for the rain the day before because I knew I could go mushroom gazing! . . . #mushrooms #mushroom #mushroomsofinstagram #mushroomhunting #mycology #mycologysociety #mycologymonday #mycologyclub #mycologyphotography #mycologylife #Maine #mainelife #forest #forestphotography #forestbathing #getoutside #goexplore (at Macmahan, Maine) https://www.instagram.com/p/CEjXztMlZ43/?igshid=11xsf6twwzky
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yoichi-55 · 4 years
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20200528
きのこ図鑑
No.48 カワリハツ
Russula cyanoxantha
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