#Speyside Distillery

[maltrunners]

Spey Tenné

Review by: dustbunna I’m writing a longer than usual intro because I really had to dig to find much information about this bottle. Few reviews of this exist online– a couple from years ago on Reddit, an independent whisky blogger or two, and a couple of Youtube videos (Scotch4Dummies reviewed it most recently from what I can tell, and I believe they had the same batch I bought.) This review is…

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#Bottle Review #Dustbunna #Rated 50-59 #Scotch #Scotch Review #Single Malt #Speyside #Speyside Distillery

[dram-gazette]

PERNOD RICARD LAUNCHES NEW SECRET SPEYSIDE BOTTLINGS — The Whisky Business

PERNOD RICARD LAUNCHES NEW SECRET SPEYSIDE BOTTLINGS — The Whisky Business

Pernod Ricard, has announced the launch of seven new rare single cask bottlings from its Secret Speyside Editions range, which will be available exclusively in Global Travel Retail. Aged between 21 and 27 years old, these latest releases are comprised of single malt Scotch whiskies from four of the most revered and elusive distilleries in…PERNOD RICARD LAUNCHES NEW SECRET SPEYSIDE BOTTLINGS — The…

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#distillery #Pernod Ricard #Scotch #single malt #Speyside #Speyside Distillery #The Whisky Business #whisky

[randomberlinchick]

I spent some of the best (and most challenging) years of my life in Scotland, and so it was lovely to receive this beautiful bottle (#375) of Speyside Single Malt Scotch Whisky Signatory Vintage (featuring Stirling Castle) for Christmas. According to the label, the wood was first fill sherry butt finish...Okay, while we're on the subject, y'all need to drink more sherry, so that whisky can mature in sherry casks...Don't look at me, I'm doing my part 😂 Thanks again @skaphander!!

#single malt whisky #scotland #stirling castle #speyside #linkwood distillery

[whiskyaway]

Glenfiddich 15 Year Old Distillery Edition Single Malt Scotch Whisky

A Well-Executed but Short-Lived Glenfiddich Cask Strength Offering

I was tentative in approaching the Glenfiddich 15YO Distillery Edition because the Solera version is so well-loved. Thankfully, it keeps many of its promises, pulling me to a world of flavour so light that its mist disappears with the sun. 

Immediately, I recognize the easy aromas that make this such a great entry into the world of Scotch. On the nose is varnish, dressed in lemon skin and enmeshed in dried and dark fruit, particularly raisins. There is a hint of fresh strawberries as I pull the glass away, invigorating freshness that eventually blossoms like a well-aired flower shop. It takes me further still into the country, where short grasses sway under the large, watchful leaves of large trees. I’m surrounded by the smell of newly cut wood, muddled by the play of waxy crayons, before nectarines ripen on the branches, a little tart but still honey-sweet. As I move further into the glass, the whisky serves a large slice of Madeira cake --thick, moist, and spongy. This heavy flavour overhangs the easy, welcoming aroma of butterscotch candy.

The smell is whimsical and light; amazingly, its taste is a mature expression of these smells. After that short time outdoors, it brings me to a kitchen where I’m stuffing my face with bready, milk cookies, the vanilla radial as it swoops out with sweetness and spice. Pepper and raisins swirl on the palate, again touched by refreshing green apples and two flavours of wood, light and dry like kindling. I’m still very much in the comfort of a home, hints of fresh laundry sitting in a cupboard for a week and unloading the promise of sleep in the air. On the deep exhale, there is a dash of iodine and smoke, and then a crowd of nuts.

Despite the bustle of flavour, I don’t notice its ABV of 51% in the slightest, nor is there any lingering oiliness to smack my lips against. I wish there was more length and density to this; like any good memory, it should linger in the way the aforementioned flavours deserve. Instead, this well-conceived tableau disappears like paint that’s too thinly applied. It is incredibly easy to drink, but disappointment overshadows a story that is far too linear and short. I find myself wanting more! In fact, I was under the impression for months now that what I had tasted was the non-Distillery Edition until I looked at the tasting bottle labels from SMWhisky more closely. For its great taste but uncomplicated, too-safe execution, I give it a 6.5 out of 10.

#whisky #whiskey #whisky review #photography #scotch #single malt whisky #glenfiddich #glenfiddich15 #distillery edition #speyside #abv: 51 #rating: 6.5 #bourbon #sherry #oak

[thewhiskyphiles]

SMWS 65.5 Old School Speyside

SMWS 65.5 Old School Speyside single malt scotch whisky review #SMWS #Imperial

Imperial 21 Years Old 1995 65.5 Old School Speyside 1. What they say The nose is classic old-school Speyside – ripe mango, apples, pears, pineapple and flowers with custard Danish and syrup sponge sweetness – but fresh too – paint, Imperial Leather soap and crystallized ginger. The palate combines intense flavours of juicy pear and sherbet straws; then canvas, leather and oak tingle the…

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#1995 vintage #21 Years Old #50.8% ABV #91 points #£200 #Bottled 2017 #Imperial #Imperial Distillery #Recharred hogshead #Scotch #Single malt #SMWS 65 #SMWS 65.5 Old School Speyside #Whisky

[aishatonu]

A Wee Dram: Speyside Whisky Tour

A Wee Dram: Speyside Whisky Tour

I decided to take a whisky distillery tour, not because I’m a whisky drinker—I’m not really—but because I thought I should see how the national drink of Scotland is made.  I’ve spent my entire stay living next to the Holyrood gin distillery—somedays, you could really smell the mash—but I wasn’t that interested in visiting.  But whisky intrigued me, so I signed up for Rabbie’s three-day tour of…

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#a wee dram #Balmoral Castle #Blair Athol Distillery #Braemar Chocolate Shop #Braemar U.K. #Brooklyn Guest House #Cairngorms #Cardhu Distillery #Dalwhinnie Distillery #Edradour Distillery #Glen Allechie Distillery #Glen Moray Distillery #Glenfiddich Distillery #Helen Cumming #Kindrochit Castle #Lindores Abbey Distillery #Royal Lochnagar Distillery #Speyside #Speyside Cooperage #whisky

[scotianostra]

On September 19th 1854 The Great North of Scotland Railway (GNSR) opened, running from Aberdeen to Huntly.

The Great North of Scotland Railway was established to connect Aberdeen with Inverness, a target which it never reached due to the hostility of the Highland Railway based in Inverness. Furthermore, this impoverished railway built a penetrating line deep into GNSR territory to reach Keith. Between Aberdeen and Lossiemouth (its furthest point from Aberdeen) the GNSR built a series of lines serving North East Scotland from the fishing ports of Fraserburgh and Peterhead to the distilleries of Speyside. A separate line (originally entirely separate with its own locomotives: the Deeside Railway) reached Ballater and was used by the Royal Family to reach Braemar.

The main station in Aberdeen was owned jointly by the GNSR and the Caledonian Railway (the North British Railway merely had access to it over the CR). Very little of the GNSR remains other than the mainline to Keith and the main station in Aberdeen. Only one of its typical locomotives the Gordon Highlanders in the pic has been preserved

Curiously the building in the last pic has never been a train station. The signage points it being part of GNSR, but it was actually used as a bus station of sorts.

In an attempt to service as many passengers as possible, the North of Scotland Railway introduced bus services to more remote towns in the early 20th century.

This bus depot serviced the people of Braemar until the Deeside line was closed in 1966. Today, the bright blue timber structure retains its original signage.

Despite the absence of restoration work, the facade of the building remains in one piece, and the depot’s waiting room and office can still be observed through the front windows The building has become a popular subject of many an Instagram post!

#scotland #scottish #history #transport infrastructure #Railways #Trains

[blackswaneuroparedux]

There is no wrong way to consume alcohol.

- Ron Swanson (Nick Offerman)

If you’ve ever watched an episode of  fantastic comedy series “Parks & Rec” then you probably know that Nick Offerman’s character, Ron Swanson, is a connoisseur of scotch whisky, particularly Lagavulin. It was the fictitious Mr. Swanson who put so many fresh eyes on the tiny island where Lagavulin lives. That love also extends to Nick Offerman himself, who teamed up with the distillery for some advertising spots back in 2014, and eventually his own bottle of whisky, Lagavulin Offerman Edition, back in 2019.

In 2021 Offerman and Lagavulin revealed another addition to the Offerman line: Lagavulin Offerman Edition: Guinness Cask Finish. I just had a few drams. It’s pretty good.

Normally I’m a Speyside whisky girl but I do have a soft spot for Islay whisky as I like to have a broad palate.

I always disregard the tasting notes provided on the back of boxes. Too often they run the range from yawn to snore: “Hints of chocolate, vanilla, caramel, and snore!” The marketing brains behind the labels need to pay more attention to what tasting notes guff are printed on these boxes.

The tasting notes given on the box are ‘chocolate, caramel, and coffee’. I personally didn’t taste any chocolate until I tried it again, a few nights after I opened the bottle and added a little water, but I would not call it a prominent note. So why is it boasted on the bottle? I did taste coffee and sure, a little caramel. The spirit is finished for four months in ex-Guinness casks, so they slap the word “chocolate” on the label, because people always compare Guinness to a chocolate shake. Is it creamy? Yes. Coffee? Sure. Chocolate? Eh.

It’s not even sweet but mostly bitter, more chocolate baking powder than chocolate. To the untrained palate, Lagavulin is many things, but chocolate is not the first, second, or ninth of them that anyone will notice. I have a tenacious palate and chocolate is, at best, a distant background. Chocolate is such a varying and cozy note, any brown spirit could get away with describing it as such. But my point is there are so many other notes that are much bigger stage hogs than chocolate.

The Offerman Guinness Finished needed time to open up and reveal itself. The last 3rd of any bottle will always taste different than the first few drams. For the Offerman Guinness Finished, coffee or espresso grounds would be more appropriate notes because this spirit is more bitter than sweet. As it should be. It’s an Islay scotch.

Overall, this is a fun slant on the classic Lagavulin 16. The smoke is not as pungent, but still strong and filthy. The marine influence is dry and dirty, like damp beach garbage that would attract a seagull. I love it. The bitterness is fun, you hold it in your mouth long enough, or dilute it a bit with water, and the richness and complexity begins. Citrus, coffee, even a tad of talcum (did you ever lick the powder as a kid, or are you normal?). In sum, all these notes have a bitterness that I appreciate. Things get sweeter the longer you get to know the spirit. The ginger, almond, spearmint, vanilla and carob baking powder jumped out after several drams seriously mulled over. I like it better than Laga 16.

My glencairn overfloweth!

#offerman #nick offerman #ron swanson #quote #lagavulin #islay #whisky #scotch #weight loss drink #drinking #taste notes #culture

[whiskyblog]

Cragganmore Whisky Distillers Edition

The Cragganmore Distillers Edition is a special bottling from the renowned Scottish distillery Cragganmore in the Speyside region. Finished in selected casks, including former sherry casks, it offers a balanced blend of sweet, fruity flavours and subtle smoky nuances. The smooth texture and pleasant finish make it suitable for both pure enjoyment and sophisticated cocktails. With its unique flavour profile, the Cragganmore Distillers Edition embodies the heritage and tradition of Scotch whisky in a fascinating way.

Cask type : American and European refill oak casks, bodega port casks

#Cragganmore #Whisky #Bonn #WhiskyCloud #Germany

[spartacus80]

Embarking on a road trip along the North Coast 500 (NC500) in the stunning Scottish Highlands is a dream come true for any avid traveler. The NC500 offers a breathtaking journey through some of Scotland's most picturesque landscapes, from rugged coastlines to towering mountains, with the promise of kind-hearted locals, thrilling roads, historic castles, tranquil lochs, fine whisky, and delicious food along the way. Imagine a trip where every day feels like a postcard-worthy adventure, and you've got the NC500.

The North Coast 500 is a 516-mile circular route that starts and ends in Inverness. The journey takes you along the coast, offering an ever-changing panorama of breathtaking scenery. The route passes through quaint villages, historic towns, and remote wilderness, providing a well-rounded experience of the Scottish Highlands.

One of the highlights of our NC500 adventure was the incredible weather we experienced. Scotland is notorious for its unpredictable climate, but we were fortunate to have mostly sunny and clear days. This meant that we could fully appreciate the mesmerizing landscapes, from the azure waters of the North Sea to the emerald green fields and dramatic mountain ranges.

The Scottish Highlands are not just known for their natural beauty but also for the warmth of their people. Everywhere we went, we encountered friendly locals who were more than happy to share their stories and offer helpful advice. Their welcoming nature made our journey all the more memorable.

For those who enjoy the thrill of the open road, the NC500 doesn't disappoint. The route is dotted with winding, narrow roads that snake through the countryside, offering a truly exhilarating driving experience. The famous Bealach na Bà, a steep and winding mountain pass, is a highlight for adventure-seeking drivers. Each twist and turn reveals a new breathtaking vista.

No trip to Scotland would be complete without exploring its rich history, and the NC500 offers plenty of opportunities to do just that. We visited historic castles like Dunrobin Castle and the iconic Eilean Donan Castle, set against the backdrop of sparkling lochs and lush landscapes. It felt like stepping back in time.

Whisky lovers will be in their element along the NC500 route. We stopped at several distilleries to sample some of Scotland's finest single malts. From the peaty flavors of Islay to the smooth Speyside varieties, each distillery had its unique character and charm. It's an excellent way to appreciate Scotland's national drink in its homeland.

Foodies will relish the chance to savor traditional Scottish dishes on this journey. We indulged in hearty meals like haggis, neeps, and tatties, as well as freshly caught seafood in coastal villages. And let's not forget about the famous Scottish breakfasts that kept us energized for our daily adventures.

Our road trip along the NC500 in the Scottish Highlands was nothing short of magical. With perfect weather, warm-hearted locals, thrilling drives, historic landmarks, whisky tastings, and mouthwatering cuisine, it's a journey that will forever hold a special place in our hearts. If you're seeking an unforgettable adventure that combines nature's grandeur with cultural richness, the NC500 is the perfect route to explore. It's an experience that will leave you with cherished memories and a deep appreciation for the wonders of Scotland's Highlands.

#makingmyway #travel #lgbtlove #gay #scotland #highlands #nc500 #onthego #adventure #united kingdom #roadtrip #photography

[maltrunners]

Coleburn 19 (1981) Signatory Vintage

Review by: Raygun Another closed distillery up, at least for now. Coleburn was mothballed in 1985 and so far remains that way. Murray McDavid bought the brand and uses its warehouses, and I hear has plans to resume production. When and whether they will use the original site and equipment, I don’t know. Whether they plan to use weird finishes for all of it has also yet to be announced. Reviewed…

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#closed distilleries #Coleburn #Independent Bottling #Rated 80-84 #Raygun #Scotch Review #Sherry Cask #Signatory Vintage #Speyside

[dram-gazette]

Spirit of Speyside Whisky Festival toasts its best year yet

Speyside’s annual celebration of Scotland’s national drink drew to a close yesterday (Monday 1st May) after six days of festivities across the region enticed whisky enthusiasts from around the globe to join in the Spirit of Speyside Whisky Festival’s best year yet.  Almost 2,500 visitors descended on Speyside for six days of drams, with over 7,000 tickets sold for events from distillery tours to…

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#distillery #Muckle Media #Scotch #single malt #Speyside #whisky

[snkrcollctn]

Following the successful release of the Wave Rider 1, Mizuno delved back into their Japanese archives and pulled out the Sky Medal - a classic 90’s running shoe which was officially released in 1993 following an iconic debut at the 1992 Olympics in Barcelona on the feet of all Mizuno athletes. HANON was originally established in Elgin, a town located in the Speyside region of Scotland. This region is awash with distilleries and has the largest amount across the whole of the country, making it very famous for whisky. With distilleries, cooperages, and pagoda roofs aplenty throughout the Speyside landscape, for our HANON edition of the Sky Medal, we draw on the poetic nature of whisky and pay homage to ‘The Angel’s Share’. ‘The Angel’s Share’ is described as the percentage of alcohol that evaporates from a cask into the air as the whisky ages over time. For Scotland specifically, the amount that the Angel’s take is around 2% per year due to the colder nature of our climate but the share can also be determined by barrel size, time, and environmental conditions.

#mizuno #Sneakers #sneaker photography #sneaker illustration #angels #hanon #sky medal #sneakerhead

[zou-san]

Glenlivet Distillery, Speyside, Scotland

#scotland #whisky #distillery

[thewhiskyphiles]

Tamdhu 12 Years Old

Tamdhu Speyside Single Malt Scotch Whisky Aged 12 Years #Tamdhu #whisky #review

Tamdhu Speyside Single Malt Scotch Whisky Aged 12 Years Image courtesy of Master of Malt 1. What they say Pour yourself a dram of our 12-year-old expression and you’ll appreciate why we mature our spirit entirely in the finest sherry oak casks. The luxury box reveals the stylish bottle, allowing the natural amber spirit to shine from within. You’ll taste the intense richness on the palate and…

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#12 Years Old #43% ABV #84 points #OB #Scotch #Single malt #Speyside #Tamdhu #Tamdhu distillery #Whisky

[maximumwobblerbanditdonut]

Sam's live talk was not a piece of new news with the Tasting Alliance. The Tasting Alliance announced the results of the 2022 judging on 9th September.

The New York World Spirits Competition (NYWSC) is part of the family of wine and spirit competitions sponsored by the Tasting Alliance. It includes the San Francisco World Spirits Competition, the San Francisco International Wine Competition, the New York World Wine Competition, and the Singapore World Spirits Competition.

Where SH is a well-known contestant stalwart in this family-friendly competition, earning medals.💁

SH whisky has no contribution from the Speyside Distilleries 🥃 whisky categories, either Speyside Distillers Ltd or Speyside Whisky Region.

Sassenach blended whisky comes from the Loch Lomond distillery in the Highland region where his whisky is made, which also has a light and fruity character.

Perhaps 🤔 SH should hire someone who knows better Scotland’s whisky regions or at least knows more about his whisky not only medals.

Five regions of Scotland, according to the SWA

Where Loch Lomond go, Sassenach whisky go too…

Read the full article... Best of Class Distillers' Single Malt Scotch winner was Glen Scotia, Victoriana Single Malt Scotch, NAS, 51.5%. Loch Lomond Group owns the Glen Scotia distillery in Campbeltown, as well as the Littlemill brand of single malt. Glen Scotia is one of the World’s Best Whisky in international competitions in a row.