Happy Teacher's Day to the millet maestros who teach us the goodness of ancient grains! Your dedication to healthy living and sustainable nutrition is a true inspiration. Thanks for sharing the secret of millet magic!✨
Quite happy with my first sourdough einkorn loaf! I've been intending to play with this ancient grain for ages but have been distracted by other projects (like my earlier post today). Einkorn flour from @jovialfoods, a few tweaks to my standard sourdough bread recipe, a loaf pan, and voila. #sourdough #einkorn #einkornflour #einkornsourdough #einkornbread #sourdoughbread #ancientgrains #twiceastastyblog #twiceastasty https://www.instagram.com/p/Cc1ZjZ4PGZ_/?igshid=NGJjMDIxMWI=
In the quest for a healthier lifestyle, the spotlight is increasingly turning towards ancient grains, and one that stands out is Bajra. Packed with essential nutrients and boasting a rich cultural heritage, Bajra offers more than just culinary delight—it’s a key player in supporting weight loss.
Understanding Bajra’s Weight Loss Magic: Bajra, also known as pearl millet, is renowned for its high…
Millet, an ancient grain that has stood the test of time, is rapidly gaining recognition as a modern superfood due to its exceptional nutritional value and health benefits. From its rich history to its diverse culinary applications, millet is truly a nutritional powerhouse that deserves a place in today’s diets. Today’s topic is Millet: Ancient Grain to Modern Superfood”. We will explore its…
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tagged by @sawbf to post my last 10 liked songs on spotify :-) here they are:
sweet trip - fruitcake and cookies
death's dynamic shroud - tear in abyss
amigo the devil - the weight
SOPHIE - immaterial
leonard cohen - suzanne
laurie anderson - muddy river
laurie anderson - let x=x
laurie anderson - example #22
laurie anderson - walking and falling
kill lincoln - good riddance to good advice
taggingggg @taricha @muttmox @ancientgrain @utoplennitsa @gladosofficial @gerardwaysnonconsensualvomitkink @cubezero2004 @ispyspookymansion @orbcube @puppetbilly if u guys wanna do the same :-) and if you don't use spotify feel free to do 10 songs ur currently obsessed with or whatever!
The Rise of Baking: A Journey Through Culinary History
Baking is more than just a culinary art; it is a historical journey across centuries, cultures, and civilizations.
From humble origins to complex confections, baking's history is as rich and varied as the flavors it produces. Join me as we explore the amazing history of baking, from ancient civilizations to modern delights.
#Ancient Baking
The journey began in ancient times, when baking first appeared as a simple technique. Archaeological evidence reveals that as early as 6000 BC, Our ancestors used primitive baking processes to convert basic grains into nourishment millennia ago.
From the deserts of ancient Egypt to the rich plains of Mesopotamia, early bakers perfected their trade over open flames, creating basic yet nourishing bread slices out of wild grains and water. These humble beginnings provided the groundwork for a culinary tradition that would transcend time and culture, influencing how we eat and gather even now.
#Greek/Roman Baking
In ancient Greece, bakers used stone ovens to make a variety of loaves of bread, experimenting with different grains and flavorings to create exquisite delights loved by people of all social classes.
Meanwhile, across the Mediterranean in Rome, baking became an integral part of daily life, with public bakeries producing a variety of breads and pastries to feed the bustling city. The Romans also contributed inventions like covered brick ovens and the use of yeast as a leavening agent, which transformed baking processes for future generations.
#Medieval Europe Baking
Baking grew in popularity in Mediaeval Europe, becoming a valued and regulated trade. Monasteries were centers of baking expertise, with monks diligently recording recipes and experimenting with new ingredients to perfect techniques passed down through centuries.
Using yeast as a leavening ingredient revolutionized baking, resulting in lighter and more flavored bread that became medieval mainstays. As baking guilds were established, trade control assured quality and consistency, and bakeries spread in developing cities, offering bread to the affluent and poor alike. Baking became a crucial culinary art during the Middle Ages, providing the framework for the rich tapestry of European baking traditions that still exist today.
#The Rise of Pastry
While bread remained a staple, the Middle Ages saw the birth of pastry as an artistic expression.
French pastry craftsmen, in particular, took baking to new heights, making elaborate delicacies fit for royalty. The croissant, for example, is thought to have originated in Vienna but became famous in France throughout the nineteenth century.
#The 20th Century and Beyond
The introduction of modern appliances and ingredients in the twentieth century brought about yet another shift in baking. Cake mixes, pre-packaged dough, and ready-made pastries have become household favorites around the world, making baking easier than ever.
Today, baking is witnessing a rebirth, with a renewed emphasis on artisanal methods and natural ingredients. From sourdough bread to complex pastries topped with edible flowers, the options are limitless.
The history of baking demonstrates human ability and creativity. From its humble beginnings in ancient civilizations to the exquisite confections of today, baking has evolved with society, influencing cultures and traditions along the way.
As we continue to experiment with new flavors and techniques, one thing is certain: the joy of baking will survive for centuries. So roll up your sleeves, preheat the oven, and let's continue our wonderful journey together.
Baiga person explaining the song that he was singing-
“The grain of Kodo, Kutki (Ancient grains) is small. We need to enjoy life, singing, playing, and we have to leave this earth one day”
He further added, that earlier there was no use of rice, and we were using Kutki, Kang, Sama, Madia, Bajra, Jodhri. He heard this song from another elder Baiga person when he was young and remembered it.
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In the quest for a healthier lifestyle and effective weight management, many are turning to ancient grains for their nutritional prowess. One such superfood that has gained significant attention is Ragi, also known as finger millet. Packed with essential nutrients and boasting numerous health benefits, Ragi has become a cornerstone in the journey towards achieving and maintaining a healthy…
What was/is for dinner? We had flatbread grilled pizza from scratch. Super easy and simple 👌 #flatbread #pizza #ancientgrains #wholegraincrust #greekpizza #grilledpizza #grillingseason https://www.instagram.com/p/CD7UjVoFazg/?igshid=1uxfnd85w0aqq