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rabbitcruiser · 3 months
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National Bean Day 
Because National Bean Day on January 6 falls in the middle of winter, it’s the perfect excuse to cook a favorite comfort food. Wondering why National Bean Day is held on January 6? That’s the same day as the famous geneticist, Gregor Mendel, died in 1884. Mendel used bean plants and pea plants to develop theories on genetics in plants. So the formation of National Bean Day has more to do with scientific development than how good bean recipes taste. But don’t let that deter you from enjoying eating beans on this holiday!
National Bean Day timeline
7000 B.C. Ancient Beans
The native tribes of Peru and Mexico cultivate bean crops.
1551 New Varieties
The term ‘kidney bean’ is coined to differentiate the bean type from other common beans.
1734 Jack and the Beanstalk
The English fairy tale about a boy who discovers magic beans appears as 'The Story of Jack Spriggins and the Enchanted Bean.'
1854 Two Peas in a Pod
Father of genetics Gregor Mendel conducts research experiments on heredity using different varieties of peas.
National Bean Day Activities
Attend a Chili Cook-off Competition
Perfect your own baked beans recipe
Come up with a bean-related craft idea
Beans certainly aren’t the only ingredient in chili. But as any serious chili cook knows, finding the right beans is the key to make or break your recipe. The first chili cook-off took place in 1967 in Texas, so cooks have had plenty of time to perfect their techniques … and find the best kinds of beans to use. And if you like vegetarian chili, beans will be the primary ingredient.
If chili is one of the most popular bean-based foods for people to create their own recipes, creating a personalized baked beans recipe is a close second. So don’t be afraid to experiment with some baked beans recipes on National Bean Day. Try a few different types of beans or add some different ingredients to give your baked beans recipe a unique flavor. And, if it helps, you can even sing the “magical fruit” song while cooking your recipe.
Dried beans are great in recipes, but they also work really well for creating craft and art projects for kids. For example, you could create a mosaic that includes a variety of seeds and different sizes and colors of beans. This can be a lot of fun for kids. And bean art puts macaroni art to shame, especially on National Bean Day.
Why We Love National Bean Day
There are so many different kinds of beans to try
Beans are an economical source of protein
Beans aren’t just for dinner
If you choose to celebrate National Bean Day by trying a few different kinds of beans, you’ll have a whole bunch of them to sample. Green string beans, pinto beans, navy beans, black beans, and red kidney beans are among the most popular types of beans grown in the United States.
If you’re looking to save a bit of money on your food bill, beans are among the most cost effective foods you can eat. And if you’re looking for a source of protein that’s quite a bit cheaper than beef or chicken, beans are the answer. A cooked bean’s weight is between 6% and 11% protein.
Some kinds of beans are best served for dessert. Jelly beans are one of the most popular candies around. Heck, there’s even a chili flavor of Jelly Belly jelly beans. And Boston Baked Beans are great candies too. Even though jelly beans and the candy-coated peanuts that make up Boston Baked Beans aren’t the same as traditional beans, they still taste great. So go ahead and eat some candy beans on National Bean Day.
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saerino · 7 months
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Recipe for Chicken Souvlaki Gyro Style An easy and delicious recipe for Greek gyros with grilled souvlaki chicken and rich tzatziki sauce. Serve buffet-style so guests can choose their own toppings.
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heartisadrum · 9 months
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Recipe for Chicken Souvlaki Gyro Style Greek gyros made with grilled souvlaki chicken and rich tzatziki sauce are simple to make and delicious. Serve as a buffet so that customers can select their own toppings. 1 heart of romaine lettuce cut into 1/4 inch slices, 1 teaspoon kosher salt, 1 teaspoon olive oil, 1 tablespoon chopped fresh dill, 3/4 cup balsamic vinaigrette salad dressing, 1 cup crumbled feta cheese, 1 red onion thinly sliced, 1/4 cup sour cream, 4 large pita bread rounds, 1 tomato halved and sliced, 1/2 cup seeded shredded cucumber, 1 tablespoon dried oregano, 1 cup plain yogurt, 1/2 teaspoon freshly ground black pepper, 4 skinless boneless chicken breast halves, 1 tablespoon lemon juice, freshly ground black pepper to taste, 1/2 cup pepperoncini, 1/2 teaspoon Greek seasoning, 3 tablespoons lemon juice, kosher salt to taste, 1/2 cup kalamata olives, 1/2 tablespoon rice vinegar, 1 clove garlic minced
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elizasoulmate · 10 months
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Chicken Souvlaki with Tzatziki Sauce - Chicken Greek kabobs with marinated chicken are known as souvlaki, and they are typically cooked on the grill and served with homemade tzatziki sauce.
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fyeahskye · 1 year
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Chicken Souvlaki with Tzatziki Sauce - Chicken Greek kabobs with marinated chicken are known as souvlaki, and they are typically cooked on the grill and served with homemade tzatziki sauce.
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nycmixing · 1 year
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Village Grill // Chicken Souvlaki // Chicken breast on a stick with a slice of bread
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diyagnes · 2 years
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Chicken Souvlaki
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daily-deliciousness · 7 months
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Easy greek chicken kabobs
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Grilled Chicken Souvlaki Salad with Creamy Feta and Dill Dressing
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lovetheice · 16 days
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Chicken Souvlaki
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rabbitcruiser · 8 months
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National Watermelon Day 
Hydrating, sweet, and cold, watermelons taste like backyard barbecues and hot summer days. Dig into a slice, make a smoothie, or put together a fruit salad.
With a name like watermelon, one would expect it to be juicy, scrumptious and amazing.
The watermelon meets, and in every case, exceeds that very exclamation.
The presence of so much water makes this melon an impressive addition to the fruit family. Here it comes, the carefully procured but wonderfully amazing, National Watermelon Day!
Learn about National Watermelon Day
Well, the concept behind National Watermelon Day is a very simple one; it is all about celebrating this tasty and delicious fruit. Watermelon is a type of fruit that is enjoyed all around the world. Not only does it taste delicious, but it offers a lot of nutritional benefits as well, so you don’t need to feel guilty about enjoying as much watermelon as you want, which is always a plus!
There are a lot of different benefits that are associated with eating watermelon. This includes the fact that it is a good way of keeping the body hydrated, which is extremely beneficial for those of you out there who do not like drinking water. The high water content in watermelons means you’re going to get a good dose of water every time that you consume this fruit. In fact, did you know that watermelon is 92 percent water? What’s even better is that a high water content helps you to feel full. Therefore, you can eat watermelon and you won’t feel hungry afterwards. The combination of fiber and water that is in this fruti means you get a good volume of food without a lot of calories at all.
Another benefit associated with watermelon is all of the beneficial plant compounds and nutrients that it contains. Watermelon is one of the lowest fruits in terms of calories, yet it is one of the best in terms of the nutrients that it delivers. It provides three percent of the RDI (Recommended Daily Intake) in terms of vitamins B6, B5, and B1. It also offers four percent of your RDI of magnesium, as well as five percent of your RDI of potassium, 18 percent of your RDI of vitamin a, and 21 percent of your RDI of Vitamin C.
The benefits do not end there either. It has also been proven that watermelon is beneficial when it comes to your hair and your skin. This is because of the Vitamin C and A that are included in watermelons. Vitamin C helps to create collagen, which is the protein that keeps your hair strong and your skin supple. Vitamin A is also critical in terms of healthy skin, as it assists with repairing skin cells and creating them. Your skin can look flaky and dry if you do not have enough Vitamin A.
Watermelon has also proven to be beneficial in terms of your digestion. Watermelon contains a lot of water, as well as a small amount of fiber, and both of these are vital in terms of healthy digestion. Water helps to keep your digestive tract moving in an effective manner while fiber can provide bulk for your stool. If you eat fruits that are rich in both fiber and water, it can be very beneficial in terms of promoting healthy and normal bowel movements. This is also important in ensuring that you feel comfortable and you don’t feel blocked up throughout the day.
History of National Watermelon Day
Whether it is the more than 90% water in the fruit, or the sweet flavor that explodes in your mouth with every bite, this fruit lives up to a crowned ‘favorite fruit’ of children the world over.
That hard rind around the edge gives a smooth texture, easy to hold by even the youngest of hands, the soft inner red fruit easy to eat by young and old alike, and with a juicy burst of flavor, it is liked by most that do eat it.
Even the seeds are an enjoyment, spitting them has become contests between family, friends and neighbors. But even the seeds do not detract from this wondrous fruit, merely giving us a reason to open our mouths for yet another bite of the succulent melon.
How to celebrate National Watermelon Day
Well, eating the watermelon straight up is a great place to start. A fruit salad can compliment the watermelon very well, as can a little bit of sugar on top.
But why end there? Square off the fruit and frost the melon with a liberal coating of whipped cream, sprinkle on other assorted berries and you have a cake best served cold. Or if one cut the rind in half, and hollowed out all the watermelon leaving only the rind, it would make a great cup for any summer beverage.
Serve some cold watermelon sliced lengthwise with some grilled eggplant and zucchini for a great summer barbecue flavor many do not expect.
Yet the watermelon can be put in your blender, and pour them into molds to form watermelon popsicles. The choices and variance in what this fruit can be used for are so immense, listing them all here would be crazy. Instead, find a way to work it into things that it would compliment, like light meals, or ways to use if differently!
But that sweet taste of watermelon on the rind may just be one of the best ways to share it this National Watermelon Day. Cut up the melon, plate it up, add a little salt or sugar if that is your preference, and enjoy the delight of sweetness this summer.
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jaredsnuggles · 1 month
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Greek Chicken Souvlaki
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x-everclear · 1 month
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Greek Chicken Souvlaki and Rice Pilaf Plates with Marinated Veggies and Feta Tzatziki
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recipesbyday · 1 month
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(via Greek Chicken Souvlaki)
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artofnooligan · 2 months
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Skillet Chicken Souvlaki
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