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#cilantro lime vinaigrette
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Black Bean and Couscous Salad - Pasta Salad
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foodffs · 9 months
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This delectable no mayo corn salad brings it all together with fresh corn, sweet red bell peppers, sun-ripened tomatoes, cilantro, minced jalapeno, chopped scallions, and feta cheese, all in a lightly sweetened lime vinaigrette. 
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pradame · 1 year
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Any healthy dinner ideas?
teriyaki turkey rice bowls with carrots & broccoli, garnish with green onions and sesame seeds
chicken sausage sautéed with veggies: broccoli, onion, cauliflower, potatoes, carrots & red bell pepper, garnish with cilantro
salmon bowls with white rice, cucumber & avocado, garnish with green onion and furikake
avocado pasta salad: cooked pasta (cold) with tuna, purple onion, cilantro, tomatoes, avocado, jalapeños, Mayo, lime & seasonings to taste
chicken chipotle bowl: rice, black beans, shredded lettuce, sautéed bell peppers, guacamole, Greek yogurt with chipotle sauce, pico de gallo & mojito lime chicken
loaded potatoes: air fried potatoes, ground turkey seasoned with low sodium taco meat flavoring, tomatoes, onions, cilantro, guacamole, cashew cheese
my favorite salad: romaine lettuce & spinach mix, garbanzo beans, cranberries, walnuts, feta cheese, hard boiled eggs, cucumber, tomatoes, ground pepper & balsamic vinaigrette
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cozybistro · 7 months
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pov: you're having a shitty day but gianni makes you marinated chicken skewers w. cilantro lime rice, fresh corn on the cob w. butter + salt, arugula salad w. cherry tomatoes, cucumbers, feta, onion + vinaigrette and sugar kissed cantaloupe slices for dessert.
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fattributes · 2 years
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Chicken Fajita Salad with Lime-Cilantro Vinaigrette
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lowspoonsfood · 2 years
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No-Cook Meal Ideas (1-2 spoons, includes vegan & vegetarian options)
Fritos Scoops plus a chunky, mild salsa such as Tostitos Mild.  Whole grain, veggies, and enough fiber and fat to quell hunger.  Add a glass of milk or juice if wanted.
If you have another spoon, make your own salsa like this:  1 can black beans drained & rinsed; 1 small can corn drained; 1 can Ro-Tel drained; small amt dried onion; squirt of lime juice; a little cilantro if you have any.  Eat with corn chips or corn tortillas.  Can replace any canned ingredients with fresh if you have them.  You can also take this same mix of ingredients, saute it, and serve hot with tortillas and grated cheese if you want.
Some chunky soups are OK right out of the can if you are hungry and tired.  I keep Campbell's Hearty Beef Barley for this.  Just pop the top and get a spoon.
Canned green beans are cheap and tasty.  Drain, toss with a spoonful of vinaigrette and/or a shake of bacon bits, and eat like a salad.
Baked beans come in lots of varieties, even vegan.  Take a bit out of the can, mash, and spread on whole-grain crackers.  Cold baked bean sandwiches are a traditional American way to use up leftovers.
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mdkaid · 7 months
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15 Healthy Salad Recipes to Elevate Your Diet"
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Certainly! Here are 15 salad recipes that you can enjoy:1. **Classic Caesar Salad:** Romaine lettuce, croutons, Parmesan cheese, and Caesar dressing.2. **Greek Salad:** Cucumbers, tomatoes, red onions, Kalamata olives, feta cheese, and Greek dressing.3. **Caprese Salad:** Tomatoes, fresh mozzarella, basil leaves, balsamic glaze, and olive oil.4. **Cobb Salad:** Lettuce, grilled chicken, bacon, hard-boiled eggs, avocado, tomatoes, and blue cheese dressing.5. **Spinach and Strawberry Salad:** Baby spinach, sliced strawberries, candied pecans, and a balsamic vinaigrette.6. **Thai Peanut Salad:** Shredded cabbage, carrots, bell peppers, peanuts, and a peanut dressing.7. **Mediterranean Quinoa Salad:** Quinoa, cherry tomatoes, cucumber, red onion, feta cheese, and a lemon-oregano dressing.8. **Tuna Nicoise Salad:** Mixed greens, seared tuna, boiled potatoes, green beans, hard-boiled eggs, and Dijon vinaigrette.9. **Kale and Chickpea Salad:** Kale, chickpeas, cherry tomatoes, red onion, and a lemon-tahini dressing.10. **Mexican Street Corn Salad:** Grilled corn kernels, cotija cheese, cilantro, and a lime-cumin dressing.11. **Watermelon and Feta Salad:** Cubed watermelon, feta cheese, fresh mint, and a drizzle of balsamic reduction.12. **Broccoli Salad:** Broccoli florets, bacon, red onion, raisins, and a creamy dressing.13. **Roasted Beet Salad:** Roasted beets, goat cheese, arugula, candied walnuts, and a balsamic glaze.14. **Asian Chicken Salad:** Grilled chicken, mixed greens, mandarin oranges, sliced almonds, and sesame-ginger dressing.15. **Avocado and Black Bean Salad:** Avocado chunks, black beans, corn, red bell pepper, and a cilantro-lime dressing.Feel free to customize these salads to your taste and dietary preferences. Enjoy your healthy and delicious meals!Certainly! Here are 15 salad recipes that you can enjoy:1. **Classic Caesar Salad:** Romaine lettuce, croutons, Parmesan cheese, and Caesar dressing.2. **Greek Salad:** Cucumbers, tomatoes, red onions, Kalamata olives, feta cheese, and Greek dressing.3. **Caprese Salad:** Tomatoes, fresh mozzarella, basil leaves, balsamic glaze, and olive oil.4. **Cobb Salad:** Lettuce, grilled chicken, bacon, hard-boiled eggs, avocado, tomatoes, and blue cheese dressing.5. **Spinach and Strawberry Salad:** Baby spinach, sliced strawberries, candied pecans, and a balsamic vinaigrette.6. **Thai Peanut Salad:** Shredded cabbage, carrots, bell peppers, peanuts, and a peanut dressing.7. **Mediterranean Quinoa Salad:** Quinoa, cherry tomatoes, cucumber, red onion, feta cheese, and a lemon-oregano dressing.8. **Tuna Nicoise Salad:** Mixed greens, seared tuna, boiled potatoes, green beans, hard-boiled eggs, and Dijon vinaigrette.9. **Kale and Chickpea Salad:** Kale, chickpeas, cherry tomatoes, red onion, and a lemon-tahini dressing.10. **Mexican Street Corn Salad:** Grilled corn kernels, cotija cheese, cilantro, and a lime-cumin dressing.11. **Watermelon and Feta Salad:** Cubed watermelon, feta cheese, fresh mint, and a drizzle of balsamic reduction.12. **Broccoli Salad:** Broccoli florets, bacon, red onion, raisins, and a creamy dressing.13. **Roasted Beet Salad:** Roasted beets, goat cheese, arugula, candied walnuts, and a balsamic glaze.14. **Asian Chicken Salad:** Grilled chicken, mixed greens, mandarin oranges, sliced almonds, and sesame-ginger dressing.15. **Avocado and Black Bean Salad:** Avocado chunks, black beans, corn, red bell pepper, and a cilantro-lime dressing.Feel free to customize these salads to your taste and dietary preferences. Enjoy your healthy and delicious meals!
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Mango-Avocado Salad With Lime Vinaigrette
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Lettuce, Rotisserie Chicken, Penne Pasta, Mango, and Avocado
Lime Vinaigrette:
¾ cup extra-virgin olive oil
¼ cup freshly squeezed lime juice (from 2 limes)
¼ cup minced shallot
1 tablespoon fish sauce
1 teaspoon granulated sugar
¼ teaspoon minced garlic 
 Kosher salt and black pepper, to taste
½ cup chopped cilantro leaves and tender stems
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boltwaiter66 · 2 years
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Getting The That's Kickin Chicken - menu - Best Food Trucks To Work
The Greatest Guide To Kickin' Chicken Wings - American Restaurant in Bay City, TX
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Served with french fries and honey mustard. Also offered grilled Wings Starters Signature Wraps & Sandwiches Chicken & Waffles Chicken Wings Salads Home Favorites Kickin' Burgers * Sides Children Menu Happy Hour Sauces: Buffalo Sauce (Mild, Medium, Hot Or Smokin'), BBQ, Honey Barbeque, Nashville Hot, Teriyaki, Spicy Teriyaki, Hot Honey Garlic, Honey Mustard, Honey Sriracha, Thai Chili, Polynesian, Pterodactyl, Naked; Rubs: Lemon Pepper, Cattle Ranch, Spicy Ranch, Jamaican Jerk (Extra Sauces +$0.
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Sports Bar in Mount Pleasant, SC - Kickin' Chicken Sports Bar
Dressings - Additional Sauces & Dressings are $0. 50 Each: Ranch, Parmesan Cattle Ranch, Honey Mustard, Bleu Cheese, Balsamic Vinaigrette, Oil & Vinegar, Honey Lemon Vinaigrette, Cilantro Lime Vinaigrette House Salad $7. 99 Blended lettuces topped with tomatoes, cucumbers, green peppers, red onion, blended cheeses and homemade croutons The Southwest Salad $7.
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Kickin Chicken Is Pet Friendly"/>Kickin' Chicken Is Pet Friendly
Served with our cilantro lime vinaigrette Kale Caesar Salad $7. 99 Kale mix and romaine, parmesan cheese, homemade croutons, and Caesar dressing The Cranberry Kale Salad $7. 99 Kale mix and romaine, cranberries, sunflower seeds, marinaded apple, and bleu cheese collapses. Worn our homemade honey-lemon vinaigrette Home Favorites Starters Signature Wraps & Sandwiches Chicken & Waffles Chicken Wings Salads Home Favorites Kickin' Burgers * Sides Children Menu Pleased Hour Dressings - Extra Sauces & Dressings are $0.
How Kickin' Chicken Delivery Menu - 777 Harrah's Blvd Chester can Save You Time, Stress, and Money.
99 Our house salad topped with fried or grilled chicken Buffalo Chicken Salad $10. 99 Our home salad topped with fried or grilled buffalo chicken Kickin' Burgers * Starters Signature Wraps & Sandwiches Chicken & Waffles Chicken Wings Salads House Favorites Kickin' Burgers * Sides Children Menu Happy Hour All hamburgers are served with 2 all beef patties on a grilled brioche bun with your choice of side.
49 or Bobby Fries +$3. 49 All American Burger $9. 99 American cheese, lettuce, tomato, red onion. California Hamburger $10. 99 Pepper Jack cheese, taco slaw, guacamole, burger sauce Drive-In Burger $10. 99 American cheese, lettuce, red onion, pickles, burger sauce Manager Hamburger $10. 99 Cheddar cheese, onion straws, lettuce, tomato, smoky barbeque aioli Parmesan Ranch Burger $10.
99 Option of cheese, lettuce, tomato, red onion Sides Starters Signature Wraps & Sandwiches Chicken & Waffles Chicken Wings Salads Home Favorites Kickin' Burgers * Sides Children Menu Delighted Hour Children Menu Starters Signature Wraps & Sandwiches Chicken & Waffles Chicken Wings Salads Home Favorites Kickin' Burgers * Sides Kids Menu Happy Hour Kids' meals are served with either french fries or apple slices, and an option of soda, tea, juice or milk.
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healthandfitness966 · 2 months
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Day 1:
Breakfast: Scrambled eggs with spinach and tomatoes.
Snack: Greek yogurt with berries.
Lunch: Grilled chicken salad with mixed greens, cucumber, and balsamic vinaigrette.
Snack: Carrot sticks with hummus.
Dinner: Baked salmon with roasted asparagus and quinoa.
Day 2:
Breakfast: Overnight oats with almond milk, chia seeds, and sliced banana.
Snack: Apple slices with almond butter.
Lunch: Turkey and avocado wrap with whole grain tortilla.
Snack: Cottage cheese with pineapple chunks.
Dinner: Stir-fried tofu with broccoli, bell peppers, and brown rice.
Day 3:
Breakfast: Whole grain toast with mashed avocado and poached eggs.
Snack: Handful of almonds.
Lunch: Lentil soup with a side of mixed green salad.
Snack: Celery sticks with peanut butter.
Dinner: Grilled shrimp skewers with zucchini noodles and marinara sauce.
Day 4:
Breakfast: Greek yogurt parfait with granola and sliced strawberries.
Snack: Edamame beans.
Lunch: Quinoa salad with black beans, corn, cherry tomatoes, and cilantro-lime dressing.
Snack: Bell pepper strips with guacamole.
Dinner: Baked chicken breast with steamed broccoli and sweet potato wedges.
Day 5:
Breakfast: Smoothie made with spinach, banana, protein powder, and almond milk.
Snack: Hard-boiled eggs.
Lunch: Turkey and vegetable stir-fry with brown rice.
Snack: Cherry tomatoes with mozzarella cheese.
Dinner: Grilled steak with roasted Brussels sprouts and cauliflower mash.
Day 6:
Breakfast: Whole grain pancakes topped with Greek yogurt and mixed berries.
Snack: Cottage cheese with sliced peaches.
Lunch: Chickpea salad with cucumber, bell pepper, feta cheese, and lemon-tahini dressing.
Snack: Almond and cranberry trail mix.
Dinner: Baked cod with sautéed spinach and quinoa.
Day 7:
Breakfast: Veggie omelette with mushrooms, bell peppers, and onions.
Snack: Banana with almond butter.
Lunch: Spinach and feta stuffed chicken breast with roasted sweet potatoes.
Snack: Kale chips.
Dinner: Vegetable curry with tofu and brown rice.
Repeat this menu for the subsequent weeks, adjusting portion sizes and ingredients as needed to suit your tastes and nutritional requirements. Remember to stay hydrated by drinking plenty of water throughout the day and consult with a healthcare professional before starting any new diet plan.
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brodywarner · 2 months
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Zesty Quinoa Salad This quinoa salad is made with black beans, tomato, and scallions tossed in a refreshing lime-cilantro vinaigrette for a quick, protein-packed lunch.
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fitjourneydaily · 2 months
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Elevate Your Culinary Skills with Homemade Salsas, Guacamole, Dressings, and Salad Creations
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In the world of culinary delights, there are few things as versatile and satisfying as homemade salsas, guacamole, dressings, and salad creations. Whether you're a seasoned chef or a culinary enthusiast looking to impress your friends and family, mastering these recipes will undoubtedly take your dishes to new heights. In this comprehensive guide, we will explore the art of making these delectable accompaniments and reveal how they can seamlessly elevate any meal. Section 1: Homemade Salsas - Bursting with Flavor Salsas are not just for dipping your tortilla chips into; they add vibrant flavors and refreshing accents to numerous dishes. From the classic tomato-based pico de gallo to tangy fruit salsas and smoky chipotle variations, the possibilities are endless. Let's delve into the ingredients, techniques, and key tips for making sensational salsas at home. To optimize your salsa's taste, start by ensuring you have ripe, flavorful tomatoes. Combine them with aromatic herbs like cilantro, onions, and garlic to create a balanced yet bold base. You can customize the heat level with hot peppers like jalapenos or serranos, but be sure to remove the seeds and membranes for milder flavors. Experimenting with fruity salsas can be a delightful surprise. Mango, pineapple, or even strawberries can lend a sweet and tangy twist to your salsa. Consider adding some lime juice or vinegar to elevate the taste and balance the flavors. Remember, salsa-making is all about creativity and finding the perfect blend that tantalizes your taste buds. Section 2: Guacamole - Creamy and Irresistible Few things can compare to the silky smoothness of a well-made guacamole. This Mexican classic is exceptionally versatile, doubling as a dip, a condiment, or even a sandwich spread. Let's dive into the secrets of creating a velvety guacamole that will have people coming back for more. The number one rule of making guacamole is using perfectly ripe avocados. They should yield slightly when gently squeezed, indicating their creaminess. Once you have avocados, mash them with a fork or potato masher until you reach your desired consistency. For a chunkier guacamole, leave some larger pieces, while a smoother texture can be achieved by thoroughly mashing the avocado. To add complexity to your guacamole, incorporate fresh lime juice, minced garlic, diced onions, and finely chopped cilantro. A touch of salt will enhance the flavors and help bring out the natural creaminess of the avocado. If you're craving an extra kick, throw in some diced jalapenos or a pinch of cayenne pepper. Section 3: Homemade Dressings - Elevating Your Greens Salads become truly extraordinary when paired with the perfect homemade dressing. No more settling for store-bought bottles; customizing your dressings allows you to accentuate the flavors of your greens and add an artisanal touch. Let's explore the world of homemade dressings and discover the magic they can work on even the simplest salad. A classic vinaigrette needs only a few pantry staples: extra-virgin olive oil, vinegar (such as apple cider or balsamic), Dijon mustard, minced garlic, salt, and pepper. Whisk them together, taste, and adjust the flavors accordingly. For a creamy twist, add a dollop of Greek yogurt or mayonnaise, creating a luscious and tangy dressing. If you're a fan of Asian cuisine, consider making a ginger sesame dressing. Combine sesame oil, soy sauce, rice vinegar, grated ginger, garlic, and a touch of honey for a tantalizing blend of flavors that pairs exceptionally well with salads featuring hearty greens like kale or spinach. Section 4: Salad Creations - Unleash Your Culinary Imagination With salsas, guacamole, and dressings at your disposal, it's time to dive into creating mouthwatering and visually stunning salads. Don't limit yourself to the traditional greens and vegetables; expand your horizons by incorporating unique ingredients, textures, and flavors. Create a Mexican-inspired salad with grilled corn, black beans, juicy tomatoes, and a zesty lime-cilantro dressing. Elevate a classic Caprese salad by drizzling it with a balsamic reduction or pesto dressing. Crumble some feta cheese over a Greek salad, and toss it with a tangy lemon-oregano dressing. The possibilities are endless, limited only by your imagination. Conclusion: Mastering the art of salsa making, guacamole, dressings, and salad creations will undoubtedly elevate your culinary skills. These homemade accompaniments are versatile, bursting with flavors, and capable of transforming even the simplest dishes into extraordinary culinary experiences. Whether you're preparing a quick meal at home or entertaining guests, these recipes offer endless possibilities that will impress and satisfy. So, roll up your sleeves and embark on a flavorful journey filled with vibrant salsas, creamy guacamole, tantalizing dressings, and stunning salad creations Revitalize your diet with Puravive's Superfood Blend. Packed with essential nutrients, our blend is the perfect addition to your daily meals, supporting your diet and overall health. Experience the power of superfoods with Puravive. Check out the Puravive Superfood Blend Product Page. Read the full article
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quepasacafe · 3 months
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🙋🏼‍♀️ Has #QuePasaCafe been on your mind? 🤤 Get it off your mind and on your plate! 🎉🍸🌮 We’re open and getting busy fast! 🏃🏃‍♀️🏃‍♂️
Tostada Suprema 🥑 A crispy, bowl-shaped flour shell layered with beans and either barbacoa beef, chicken, or chile verde, lettuce, fire-roasted corn, guacamole, sour cream, tomatoes, cheese, and salsa.
Grilled Kabob Salad🥗 Tossed fresh greens in cilantro-serrano honey vinaigrette topped with roasted corn, fresh avocado, tomatoes, pickled onions, and queso fresco with your choice of Shrimp, Angus Steak or Chicken.
Ancho Rub Ahi Tuna Salad. 🥗 It’s made with crispy romaine hearts, lettuce, cabbage, and greens tossed in a roasted sesame seed-cilantro dressing with queso fresco, tomatoes, avocado, roasted corn relish, almonds, and drizzled with salsa negra-lime dressing.
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jayhkrulewitch · 3 months
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Vegetable Salad - Cucumber Tomato Salad with Sweet Lime Vinaigrette
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Rice vinegar, lime juice, and sugar make up the sweet and sour dressing for this delectable cucumber and tomato salad, which is also tossed with fresh cilantro and crushed peanuts.
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Taco Salad with Cilantro Lime Vinaigrette Spice up your salad game with this mouthwatering recipe for Taco Salad with Cilantro Lime Vinaigrette. Learn how to make this delicious and nutritious dish from scratch, right in your own kitchen.
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rainbowreactt · 3 months
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Embark on a delightful culinary adventure with a week-long exploration of unique and flavorful salads, all featuring the crisp freshness of lettuce. Bid farewell to salad monotony as we introduce a diverse lineup that promises a symphony of tastes and textures to tantalize your taste buds.
Day 1: Citrus Avocado Quinoa Salad
Ingredients:
• Quinoa
• Butter lettuce
• Chickpeas
• Avocado
• Orange segments
• Red onion
• Feta cheese
• Citrus vinaigrette
Instructions:
1. Cook quinoa according to package instructions.
2. Combine quinoa, butter lettuce, chickpeas, avocado, orange segments, red onion, and feta cheese.
3. Drizzle with citrus vinaigrette and toss gently.
Day 2: Asian-Inspired Noodle Salad
Ingredients:
• Rice noodles
• Romaine lettuce
• Shredded cabbage
• Carrots
• Edamame
• Bell peppers
• Green onions
• Sesame seeds
• Soy-ginger dressing
Instructions:
1. Cook rice noodles according to package instructions.
2. Toss together romaine lettuce, rice noodles, shredded cabbage, carrots, edamame, bell peppers, and green onions.
3. Drizzle with soy-ginger dressing and sprinkle sesame seeds.
Day 3: Strawberry Spinach Walnut Salad
Ingredients:
• Fresh spinach
• Romaine lettuce
• Strawberries, sliced
• Goat cheese
• Walnuts, toasted
• Red onion
• Balsamic reduction
Instructions:
1. Combine romaine lettuce, fresh spinach, sliced strawberries, goat cheese, toasted walnuts, and red onion.
2. Drizzle with balsamic reduction and gently toss to combine.
Day 4: Tex-Mex Black Bean Quinoa Salad
Ingredients:
• Black beans
• Romaine lettuce
• Quinoa
• Corn
• Cherry tomatoes
• Avocado
• Cilantro
• Lime-cumin dressing
Instructions:
1. Mix black beans, cooked quinoa, romaine lettuce, corn, cherry tomatoes, avocado, and cilantro.
2. Dress with lime-cumin dressing and toss until well mixed.
Day 5: Pomegranate Arugula Salad
Ingredients:
• Arugula
• Butter lettuce
• Pomegranate seeds
• Goat cheese
• Candied pecans
• Red onion
• Champagne vinaigrette
Instructions:
1. Combine butter lettuce, arugula, pomegranate seeds, goat cheese, candied pecans, and red onion.
2. Drizzle with champagne vinaigrette and gently toss.
Day 6: Roasted Vegetable Farro Bowl
Ingredients:
• Farro
• Romaine lettuce
• Roasted sweet potatoes
• Brussels sprouts
• Red bell peppers
• Chickpeas
• Lemon-tahini dressing
Instructions:
1. Cook farro according to package instructions.
2. Mix cooked farro with romaine lettuce, roasted sweet potatoes, Brussels sprouts, red bell peppers, and chickpeas.
3. Drizzle with lemon-tahini dressing and toss to coat.
Day 7: Greek Orzo Salad
Ingredients:
• Orzo pasta
• Romaine lettuce
• Cucumber
• Cherry tomatoes
• Kalamata olives
• Red onion
• Feta cheese
• Greek dressing
Instructions:
1. Cook orzo pasta according to package instructions.
2. Combine orzo, romaine lettuce, diced cucumber, cherry tomatoes, Kalamata olives, red onion, and feta cheese.
3. Toss with Greek dressing until well incorporated.
Embark on this delectable journey of lettuce-infused salads, each day offering a new burst of flavors to elevate your dining experience.
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