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#country cooking
zaftigpink · 7 months
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bonfires-n-hares · 2 years
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blackberry peach pie (recipe)
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countrybabbitt · 6 months
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Autumn cooking
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mycountrycottage · 1 year
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A little home cookin’ in the cottage tonight.
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rmspeltzfarm · 1 year
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Raw milk safe?
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fieriframes · 2 years
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[They've been doing this country cooking and they're getting known now for something called yam fried chicken. Oh, that's right up my alley. This is Florence's Restaurant.]
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imagineannemorgan · 2 years
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Last time I made choux pastry it was a disaster. I had to practice it because these are on my assignment next term. I need to work on my piping skills.
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shawdeven · 1 month
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Sauces and Condiments - How to Make Country Gravy The savory sausage and milk gravy from Chef John is the ideal accompaniment to biscuits, fried chicken, and country-fried steak.
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play11boy24 · 1 month
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janelasdesp · 6 months
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Country Cooking Slow Cooker Neck Bones Pork neck bones slow cook with garlic, thyme, and vinegar in this country-style Southern recipe. 1 teaspoon salt, 3 cloves garlic minced or more to taste, 1 teaspoon dried thyme leaves, 4 cups water, 1 small onion chopped, 3 pounds pork neck bones, 1 tablespoon distilled white vinegar
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fredkorematsu · 7 months
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How to Make Country Gravy Chef John's savory sausage and milk gravy is just right for biscuits, fried chicken, and country-fried steak. 1 pinch cayenne pepper or to taste, 2.5 cups cold milk, 1 tablespoon chopped green onion, 8 ounces breakfast sausage links casings removed and meat broken up, 1/3 cup packed all-purpose flour, salt and freshly ground black pepper to taste, 1/2 cup chopped green onions, 4 strips bacon sliced crosswise, 1 pinch cayenne pepper for garnish, 2 tablespoons butter
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thecoffeejunkie · 8 months
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Country Cooking Slow Cooker Neck Bones Pork neck bones slow cook with garlic, thyme, and vinegar in this country-style Southern recipe.
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beautiful-unfolding · 9 months
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Country Cooking Slow Cooker Neck Bones Pork neck bones slow cook with garlic, thyme, and vinegar in this country-style Southern recipe.
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rizento · 9 months
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Recipe for How to Make Country Gravy
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The savory sausage and milk gravy from Chef John is the ideal accompaniment to biscuits, fried chicken, and country-fried steak.
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swterrorfest · 10 months
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How to Make Country Gravy The savory sausage and milk gravy from Chef John is the ideal accompaniment to biscuits, fried chicken, and country-fried steak.
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rmspeltzfarm · 1 year
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Pounding out Hamburger, Summer Sausage, Brats, Hotdogs & Farmers Sausage in 2 days!
Pounding out Hamburger, Summer Sausage, Brats, Hotdogs & Farmers Sausage in 2 days!
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#farming, #venison, #cooking
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