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askwhatsforlunch · 1 year

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Shrove Tuesday Feast

Whether you call it Shrove Tuesday, Fat Tuesday, Mardi Gras or Fettisdagen, today is a day to indulge in a feast of treats before Lent (whether or not you fast!) Here are a few of my favourite crêpe, pancake, doughnut and other lovely thing recipes! Have a good one!

Pancakes

Chocolate Chip Banana Pancakes

Buckwheat Pancakes

Nettle and Spinach Pancakes

Woodfire Skillet Pancake

Nettle and Herb Pancakes

Wholemeal Blueberry Pancakes

Boxty (Irish Potato Pancakes)

Chocolate Pancakes with Strawberries

Lemon Ricotta Pancakes

Crêpes

Vanilla Cherry Crêpes

Honey and Walnut Crêpes

Flambéed Lemon Crêpe

Chocolate and Raspberry Crêpe

Grande-Terre Crêpes

Maple Caramelized-Apple Crepes

Crêpes Suzette

Savoury Crêpes

Spinach and Muenster Galette

Breakfast Crepe

Spinach and Smoked Salmon Crepes with Horseradish Cream

Scallop and Carrot-Stuffed Buckwheat Crepes

Doughnuts

Apple Cider Doughnuts

Nutella Doughnut Holes

Cinnamon Doughnuts with Chocolate Glaze

Chocolate-Glazed Doughnuts

Apple Jelly Doughnuts

Semlor

Fettisdagens Semlor

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musingsofom · 7 months

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Coastal breakfast. Nachniche Ghavan 🥰

#superfood #millet #crepe recipe #chutney #coastal

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diorsblogger · 7 months

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How to make crepe rolls

Ingredients :

2 tablespoons of melted butter

3 cups of milk (710 mL)

2 eggs

2 ¼ cups of flour (280 g)

4 tablespoons of sugar

your favorite ice cream / whipped cream

your favorite food coloring

your favorite fruit

Preparation :

In a bowl, whisk flour and sugar. Mix in eggs, then gradually mix in butter and warm milk, alternating between the two.

Add a few drops of food coloring, and whisk until fully incorporated and the batter is colored.

On a nonstick skillet over medium heat, pour ⅓ of the crepe batter, and tip the pan to cover the entire bottom surface. When the crepe begins to gently bubble and cook through, gently flip. Repeat until all of the crepe batter is used.

Add your ice cream / whipped cream on to the crepe and top it with your sliced fruits then roll it up. you can eat it right away or put it in the fridge for a little rest.

Enjoy 🍨

#food recepies #crepe recipe #pink #christian dior #fashion #victoria secret #barbie #juicy couture #2000s #girly things #girlhood #ice cream #cute food #snacks

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chaoticstupiddm · 10 months

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Hi,

This will be a weird post, but my love for crepes is strong, and I want to spread the word!

So, if you know how to make the batter, good on you, skip forward to the fillings and flavorings.

Batter

For about 10 crepes (and how I prefer to make them).

2 medium eggs

200g flour (1 and a quarter cup)

250ml milk (1 cup)

250ml carbonated water (1 cup)

about 15-25ml neutral oil (so 2-5 teaspoons. I always just eyeball this, sorry)

If you want it to be a bit thicker, heavier replace the carbonated water with more milk, that shall yield you a more French like crepe. This is a more Central/Eastern-European version. If you stick to the carbonated water, it's worth to mention that theoretically you can use any other carbonated beverage, just beware of the sugar content, because it can make the batter stick to the pan.

Okay, so the trick is to whisk the eggs with the pinch of salt, and add a bit of liquid, then a bit of flour alternating, whisking after each addition so you'll get a uniform batter. That's it. The result should be runny, easy to handle with a ladle. Oh, and add most of the oil to the mixture and whisk it well. That way you won't need to worry about it sticking too much.

Add a little bit of oil to the pan before the first crepe, use medium heat, spread the batter thinly, and you should be golden.

Flavorings

Savory version:

I love to put basil and oregano into the batter, or pepper and chili flakes. It will come through, and will make a difference in taste, so choose your favorite spices! And consider the fillings you want to use.

Sweet version:

First of all, you may add like a teaspoon of sugar to the mixture. Maybe a tablespoon, if you like it sweet. Be careful, because it can make the crepe stick to the pan more.

Secondly. Do you like gingerbread? Use those spices. I'm fond of cinnamon, so I always add that to the mix.

Matcha or cocoa powder works wonders as well.

Fillings

Savory:

Anything you like. Almost.

So like with a pizza, you will need a base, be it sour cream, cream cheese, salsa, etc. I think if you are going with a Greek theme, you can't go wrong with tzatziki.

Next you need some toppings. Again, go with what you like, corn, sliced olives, mushrooms, shredded meat, cheese. Don't overstuff your crepe, but don't leave it empty.

Matching with the batter

If you've put oregano or basil in the batter, you might want to go with tomato based fillings. Or you can go the Greek yogurt, green onion, feta and olives rout as well! (Yes, I like to make my crepes a bit Greek)

Sweet:

The obvious choice is fruit, and jams, but coca powder (if you fill it, while it's hot, it will take on some moisture), peanut butter, Nutella, caramel, and plain old cinnamon and sugar works just as well.

And custard! In any flavor.

Okay, I think this is it. I have no authority to give actual advice on cooking, but if you try it, let me know.

#chaotic kitchen #crepe recipe

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101fil · 2 months

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Desserts - Fruit Crepe Kebabs This tasty, enjoyable dessert is made of chunks of strawberries, kiwis, bananas, and peaches that are wrapped in crepe strips and stacked into kebabs.

#family #kids #kebab #fruit #recipe #crepe recipe

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drakeavila · 2 months

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Crepes - Chocolate Banana Crepes In this delectable dessert crepe recipe, sliced bananas are topped with a chocolate and hazelnut liqueur sauce.

#pan #crepe recipe #chocolate sauce #sugar #bananas #version

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sukdraw · 3 months

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Pumpkin Crepes with Fontina Cheese Sauce Recipe A creamy fontina cheese sauce tops these savory baked crepes filled with sauteed fresh pumpkin and leek.

#provolone #melting cheese #fontina cheese sauce #fontina cheese sauce recipe #course #cheese #crepe recipe

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iriskelley · 3 months

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Chocolate Crepes with Banana Bananas, chocolate chips, and cream cheese fill these sweet crepes for a dessert that's quick to make, and oh-so-decadent.

#crepe recipe #dessert #chocolate chips #breakfast and brunch #bananas #family

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simplesuehughes · 3 months

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#crepes #crepe recipe #recipe

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lozpony · 4 months

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Chocolate Banana Crepes Recipe Sliced bananas are topped with a chocolate and hazelnut liqueur sauce in this delicious dessert crepe recipe. 1/2 cup whole or 2% milk, 1/2 tablespoon butter, 1.5 tablespoons melted butter, 1 teaspoon vanilla, 2 ripe bananas sliced, 1 tablespoon whole or 2% milk, 1/3 cup white flour, 1 tablespoon cocoa, 2 tablespoons confectioners' sugar, 2 teaspoons hazelnut liqueur, 1 egg yolk

#chocolate crepe batter #pan #bananas #chocolate sauce #crepe recipe #friends #sugar

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kgdanny02 · 5 months

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😋

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askwhatsforlunch · 2 months

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Peaches and Cream Crêpe

And Candlemas is here, closing the Festive Season with a simple but nonetheless delectable feast of crêpes! At least, that is how we celebrate la Chandeleur in France. And after taking the last of the Christmas lights under the porch this morning --past this date it is bad luck to keep them longer!-- something like an indulgent Peaches and Cream Crêpe is just what I fancy!

Ingredients (serves 1):

a Peach in Syrup halve

1/4 cup double cream

1 tablespoon of the Peach Syrup

1 teaspoon good quality Cognac or Brandy

a Crêpe

a teaspoon caster sugar

Dice the Peach in Syrup halve. Set aside.

In a small bowl, energetically whisk the double cream until soft peaks form. Gradually whisk in Peach Syrup and Cognac until just a bit stiffer. Set aside.

Heat a large, flat frying pan over medium-high heat. Add the Crêpe, and cook 1 minute, until just warm on both sides. Sprinkle with caster sugar.

Remove from the heat, and place the Crêpe onto serving plate. Spoon most of the Cognac whipped cream onto one half of the Crêpe, and top with Peach in Syrup dices, saving a few, and fold in half. Fold once more, and top with remaining whipped cream and Peach in Syrup dices.

Enjoy Peaches and Cream Crêpe immediately with a glass of well-chilled Cider!

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meaningless-tales · 6 months

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Fruit Crepe Kebabs This tasty, enjoyable dessert is made of chunks of strawberries, kiwis, bananas, and peaches that are wrapped in crepe strips and stacked into kebabs. 2 tablespoons white sugar, 5 tablespoons melted butter, 1 pound strawberries, 1.5 cups milk, 2 bananas cut into bite-sized pieces, 1.5 cups all-purpose flour, 2 tablespoons vanilla extract, 2 peaches cut into bite-sized pieces, cooking spray, 2 kiwifruits peeled and cut into bite-sized pieces, 1/2 teaspoon salt, 3 egg yolks, skewers

#crepe recipe #recipe #family #desserts #strawberry #option #fruit

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elizaevans · 6 months

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