10 notes
·
View notes
Spinach, Sweet Potato and Lentil Dahl (Vegan)
On a cold Winter day with dull white skies, this deliciously fragrant Spinach, Sweet Potato and Lentil Dahl is both a flavourful and colourful dinner which will warm you from the inside. A simple recipe, too; it makes good use of a lone sweet potato! Happy Thursday!
Ingredients (serves 2):
1 tablespoon sesame oil
1 tablespoon Mustard Seed Oil
1 small red onion
half a thumb-sized piece fresh ginger
a small garlic clove, minced
1/4 small Habanero chili pepper
3/4 teaspoon ground cumin
3/4 teaspoon ground tumeric
1 large sweet potato
1 cup split red lentils
1 teaspoon coarse sea salt
1 cup Vegetable Broth, warmed
2 cups water
2 “cubes” frozen spinach
Heat sesame oil and Mustard Seed Oil in a large Dutch oven, over medium heat.
Peel and thinly slice red onion. Add to the Dutch oven, and cook, stirring often until softened, about 3 minutes.
Peel and thinly slice ginger.
With rubber gloves on, finely chop Habanero chili pepper.
Increase heat to medium-high, and stir ginger and Habanero pepper into the Dutch oven. Cook, a couple of minutes.
Add ground cumin and tumeric, and fry, one minute more.
Peel and cube sweet potato. Add to the Dutch oven, along with red lentils, stirring well to coat in oil and spices. Season with coarse sea salt.
Then, stir in Vegetable Broth and water. Bring to the boil.
Once boiling, reduce heat to medium, cover with the lid, and simmer, 25 minutes.
Remove the lid, and stir in frozen spinach. Reduce heat to medium-low, cover with the lid, and cook, giving an occasional stir, a further 5 minutes.
Serve Spinach, Sweet Potato and Lentil Dahl hot, with Paratha.
6 notes
·
View notes
Habanero peppers 😍
11 notes
·
View notes
A Jerky Chicken
A great Jamaican style dish. A spicy blend of herbs, vinegar, and a habanero pepper make this chicken dish unforgettable. Serve with rice, yum!
0 notes
A Jerky Chicken Recipe
A great Jamaican style dish. A spicy blend of herbs, vinegar, and a habanero pepper make this chicken dish unforgettable. Serve with rice, yum!
0 notes
Soups, Stews and Chili - Smokin' Scovilles Turkey Chili
This recipe for hearty, comparatively low-fat chili is sure to please even the most maniacal fan of spicy food...REAL MAN FOOD.
0 notes
Habanero Salsa
This recipe makes a large quantity of fiery hot salsa: whole peeled tomatoes are seasoned with a variety of hot peppers, lime juice, and lots of cilantro. 1 habanero pepper seeded, 1 can diced green chile pepper, 1 tablespoon white sugar, 3 fresh jalapeno peppers, 2 tablespoons garlic minced, 1/2 cup minced fresh cilantro, 2 onions finely chopped, 2 teaspoons salt, 1 teaspoon freshly ground black pepper, 7 cans canned tomatoes, 2 limes juiced
0 notes
Sauces and Condiments - Spicy Habanero Dipping Sauce
This hot sauce pairs well with grilled meats or vegetables because it contains fresh habanero pepper.
0 notes
Recipe for Smokin' Scovilles Turkey Chili
This recipe for hearty, comparatively low-fat chili is sure to please even the most maniacal fan of spicy food...REAL MAN FOOD.
0 notes
Spicy Mexican Shrimp Cocktail Recipe
Cooked shrimp are chilled in a tomato-juice cocktail with avocado, red onion, and cilantro. The addition of habanero and jalapeno chiles brings the heat. 1 jalapeno pepper diced, salt to taste, 1 habanero pepper diced, 1 tablespoon crushed garlic, 1/4 cup fresh lime juice, 1 ripe avocado - peeled pitted and chopped, 1.5 cups tomato and clam juice cocktail, 1/4 cup ketchup, 2 pounds cooked shrimp peeled and deveined, 1/4 cup fresh cilantro chopped, 1/4 cup prepared horseradish, 1/2 cup finely chopped red onion, 1 teaspoon hot pepper sauce or to taste
0 notes
Habanero and Goat Cheese Meat Loaf
Give this American classic a kick in the pants by adding goat cheese and habanero pepper.
0 notes
Hot Coconut Broccoli Soup (Vegan)
This Hot Coconut Broccoli Soup, spicy with ginger and Habanero Pepper is bound to warm you up from the inside out!
Ingredients (serves 1 or 2):
2 small heads fresh broccoli
1 ½ toasted sesame oil
a thumb-size piece fresh ginger
1/4 of a small Habanero pepper
1 tablespoon soy sauce
1 cup coconut milk
2 cups boiling water
a small bunch fresh Garden Cilantro
Fill a medium saucepan to the half with water, and bring to a boil over medium-high heat.
With a sharp knife, cut broccoli fleurets off the stalks.
Place broccoli fleurets and the stalks in a steaming basket, and fit basket over the saucepan. Cover with a lid, and steam, about 10 minutes, until broccoli is just tender.
Remove from the heat and let cool.
In a large, deep wok, heat toasted sesame oil over medium-high heat.
Peel ginger and cut into thin slices. Finely chop Habanero pepper (put on rubber gloves if you wish, to be safe!)
Once the oil is hot, add ginger and Habanero pepper; fry, 1 minute.
Then, stir in steamed broccoli, and cook, shaking the pan to coat in oil and condiments, a couple of minutes more. Season with soy sauce. Cook, another minute.
Then stir in coconut milk and boiling water. Bring to the boil, then reduce heat to medium-low, cover with a lid and simmer, 5 minutes more.
Roughly chop Cilantro.
Pour coconut broccoli mixture in a blender. Add chopped Cilantro, and process until completely smooth, adding more water, if necessary. Return to the wok, to warm.
Serve Hot Coconut Broccoli Soup hot.
4 notes
·
View notes
4 notes
·
View notes
Recipe for Mango Habanero Salsa
Roasted habanero pepper and mango kick up the heat and sweetness of this tangy salsa. Serve with your favorite hearty chips! 1 habanero pepper, 1/2 mango - peeled seeded and cubed, 1 pinch ground cumin or to taste, 1 teaspoon salt, 1 clove garlic, ground black pepper to taste, 1 tablespoon vegetable oil or more as needed, 1/3 large sweet onion cut into 1/2-inch slices, 1 tablespoon lime juice, 1/4 cup fresh cilantro or to taste
0 notes
Roasted Sweet Potato Mango Salad
Mangoes, avocado, cilantro, and habanero peppers add a spicy kick to this cool roasted sweet potato salad.
0 notes
Turkey Chili - Smokin' Scovilles Turkey Chili
This is a hearty and relatively low-fat chili recipe that is guaranteed to satisfy even the most sadistic spicy food lover...REAL MAN FOOD.
0 notes