Festive gingerbread bats! With a link to the official Gothic Charm School recipe!
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The Amstar Corporation, 1975
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https://www.instagram.com.rusticwildautumn
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Food: Halloween Treats
Halloween wraps fear in innocence, as though it were a slightly sour sweet. Let terror, then, be turned into a treat…
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Some of the Christmas cookies we made over the weekend.
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an ode to my status as an amateur baker! from the top left across and then zigzagged downward:
chocolate soufflé
passionfruit mousse
blueberry muffins
black garlic chocolate mousse
olive oil cake
matcha cookies
coconut sugar caramelized plantains
brownies + blondies
smith island cake (state cake of maryland)
napoleon (“who’s he to get a cake?”)
pineapple upside down cake
prickly pear and passionfruit “high desert” cake (courtesy of yours truly—because i got tired of the pistachio and raspberry combination; variations are prickly pear and apple, and prickly pear and blood orange)
ube cookies
a stick of butter
rye bread (a favorite)
apple pie with vanilla ice cream (another favorite)
pomegranate parfait
mexican hot chocolate
hamantaschen
apple cider donuts
strawba-ba-ba-ba-berry shortcake
lemon meringue pie
”a tour of the west coast” cake (should i ever partake in a competition): blackberry/lemon for the “washington”/top tier (huckleberry can also stand in for the blackberry); marionberry/vanilla for the “oregon”/middle tier; and orange/almond for the “california”/bottom tier
chocolate babka (an absolute favorite)
bacon and cheese rolls (an ABSOLUTE favorite)
spice cake (one of my favorite things in the world)
sufganiyot
carrot cake
and last but not least, devil’s food cake
ig: badmotorartist
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Holiday baking, Part 1
Pretzel bites and gingerbread cookie bars
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