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ros3ybabe · 29 days

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🎀 Hobbies 🎀

I feel as tho I don't have much time to do things besides school, work, some chores, and survive right now, but I've been thinking about some hobbies I enjoy and would like to incorporate into my life when I decide to make the time without burning out!

Reading - I used to be big on reading just about any books I could get my hands on. Then I was really focused on reading self help, and now that I haven't been reading at all, I've been thinking about getting back into reading. Always looking for book recommendations, and I do have my eye on some books I'd like to purchase.

Gardening - if I had the time and space, I'd love to have a flower garden or a vegetable garden. It always makes me happy when the fruits of my efforts come to life, so tending to plants and gardening sounds super fun and relaxing.

Video Games - I used to play video games on and off, but I wouldn't mind owning a PS4 or a Switch and spending some time playing video games whenever I'd want time to wind down.

Cooking/Baking - I love learning things, and the sense of pride I've gotten in the past when receiving praise for things I've cooked or baked has really driven me to want to increase my skill. I've only baked something from scratch once in my life, but I'd really like to expand my skills in making desserts.

Exercise - I'm talking all forms of it! Dancing, martial arts/kickboxing type activities, yoga, pilates, running, swimming, spin/cycling, weight lifting (again), calisthenics, all of it! I don't currently look like the exercise type but I find various forms of movement to be so fun! If I had more time, I'd be trying new things all the time!

Volunteer work - This is something I used to do all the time, and it's a hobby that I enjoyed that kept me humble. Not only that, but I thoroughly enjoy showing kindness and compassion to others. Making a difference in anuwau brings me so much joy, and I love meeting new people and learning their stories. I also would love to volunteer with animals, because they deserve so much love and affection too!

Drawing/Art - I used to draw for fun but when I started college, I didn't have the time to devote to continuously increasing my art skills. I still own a sketch kit, coloring materials, and several sketchbooks so it really is a matter of having time.

Crochet - The thought of making things that I can gift to others seriously makes me so excited!! Crochet seems like such a fun, crafty, relaxing activity and the added fun of gifting those crafts to others would make it so fun!!

Scrapbooking - I don't know if I'd ever do this one, but I do Ike the idea of keeping my memories in a physical space, and not just in like pictures on my phone.

Learning - if school wasn't crazy busy, I'd spend all my time learning languages (ASL, Japanese, Spanish, Korean, Mandarin, Italian, etc), computer coding skills, how to make and do certain things, just anything I can do to keep my mind enriched.

Upcycling/Altering Clothes - I would love to upcycle or alter articles of clothes into more personalized pieces for myself. The thought of having a personalized, hand made closet full of clothes makes me really want to buy a sewing machine and learn how to use it to my advantage!

That's all I can think of for now that I'd like to someday incorporate into my life. Having hobbies is always so fun, but I've been so busy and tired that I don't mess with any of the hobbies I'd want to do. If anyone has any tips for time management, or resources for beginning new hobbies, please let me know!!

til next time lovelies 🩷

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uglypastels · 7 months

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okok I've had this idea brewing in my filthy mind for a few days so imagine sanji discovering camgirl! Strawhat reader and becomes kinda obsessed?? Maybe one day she wears something of his(maybe a ring or his shirt) live and he goes absolutely feral and has his way with her??😵😵💫

I took out the camgirl aspect because I just wasn't sure how to incorporate it into the universe?? (I'm still new to it, so trying to figure out the dos and don'ts haha.) but I hope it's still good.

masterlist | inbox - requests open

reminder that reblogs and comments are the best way to support writers on Tumblr

warning: 18+ content. MDNI. simp sanji. masturbation. suggestive language and actions. light biting.

Laundry Day.

'Can someone remind me again whose brilliant idea it was to fight the giant squid?' You looked down at yourself, stiff as a board, as you felt every inch of your body to be sticky with black ink.

When you looked up again, the rest of the crew had all found a sudden interest in the most mundane parts of the ship, not daring to meet your deadly glare.

'Thought so,' you mumbled. 'I'm gonna go change.' Awkwardly, you made your way downstairs to the bathroom to try and wash off the black goo the sea monster had spewed onto you. You scrubbed for what felt like an hour, with the stains just never seeming to seize. The water poured down your body, slowly turning from a black abyss into a drabby grey until it finally recovered to its natural clear state, and the smell of fish was exchanged for your hair conditioner and body scrub.

stupid. fucking. squid. You kicked around your thoughts as you got out of the shower, nearly falling over in the process.

Too tired to cross the ship to your room, you instead walked to the small laundry cabin that was next to the bathroom and picked up the first pair of shorts you found and a button-up shirt to throw on.

You had thought it was one of yours, always being fond of having some larger piece of attire to throw over a short sleeve, but you soon realised your mistake when you entered the kitchen.

Sanji was in the middle of setting some water to boil, glancing up at you from his work with a soft smile. That smile then quickly froze in what you could only describe as a shock.

'I know I look like a mess,' you sighed, reaching over to the cupboard where the crew kept their hardest liquor. The day just called for a shot. Or three.

'Not the words I would use.' Sanji said, the clicking of the gas stove intercepting him, 'Is that- is that my shirt?'

You glanced down, noticing the blue striped pattern on the material and the actual tailoring of the shirt as opposed to the ones you were used to wearing.

You cursed under your breath. 'Sorry. I'll go change.' You began unrolling the sleeves, already seeing how they started to crease.

'No,' Sanji coughed out. 'It's fine. Honestly.'

'You sure?' You looked up at him apprehensively, but he just shrugged and continued on cooking.

You poured yourself a drink and made yourself comfortable opposite Sanji, enjoying the show that was his meal prep.

'Where's everyone else?' you asked as he began chopping up vegetables.

'Uhm, probably sleeping off the squid,' he chuckled, focused on the ingredients. As he kept going, you realised his answers kept getting shorter and shorter with each question. What usually would be full of quips and flirtatious remarks was cut down, blunt, like the edge of a dull knife.

And at first you had brushed it aside as him concentrating on his craft, but the longer he cooked, the more noticeable it was how he avoided your gaze. Even when talking, he didn't dare look up.

'Are you really ok with me wearing this?' You asked eventually when he was done and washing his hands in the sink.

'Of course, darlin',' he wiped his hands on a towel. He was about to turn around, but you saw the moment as your chance and swiftly slithered by his side. He stumbled back slightly in surprise.

'So why have you been ignoring me for the past hour?'

'I haven't,' he slipped by you elegantly and got to packing up the prepared food into storage boxes.

'But you have-- you didn't even look at me until now.'

'Sorry, sweetheart. I was working.' Usually, his saying something like that would make you think things were back to normal, but he seemed nervous, and before you could say anything else, he excused himself to his cabin.

Confused and a bit flustered at the sudden departure, you stood in the kitchen for a moment. You had planned on going upstairs, to get some fresh air, when Luffy stormed into the room.

'Ah!' he exclaimed, 'glad to see you're back to your ink-free self.'

'Yeah, thanks, Luf.' You took another shot quickly and watched as the captain raided all the cupboards. 'Watcha looking for there?'

'The tangerine cookies that Sanji made yesterday. There should still be some here.' He stretched his arm out to pat around the back of the highest drawer.

'You sure you didn't eat them yet?'

'Nooo,' Luffy looked at you sternly. 'Because I put them there specifically so I wouldn't eat them earlier.'

'Right,' you nodded. 'Well, Sanji had been busy around here, prepping lunch for tomorrow; maybe he moved some things around,' you suggested. 'You could go and ask him.'

'Aaah, I could,' Luffy wavered, 'but I was hoping to do this without Sanji's help.'

'Did he ban you from the kitchen again?' After the last incident of Lufft stuffing himself full of snacks right before dinner, the cook had given him strict orders not to eat an hour before meals. Looking at the clock, you could see it was closing in on dinner time.

Luffy scoffed, which only confirmed your assumptions. With a sigh, you got up. 'Fine, I'll ask him. But he might be asleep, you know.'

'Thanks. You're the best.' Luffy said, arm the length of the room as he opened cupboard after cupboard. You just rolled your eyes and made your way to Sanji's cabin.

'Hey, Sanji,' you knocked softly, unsure if he had maybe decided to take a nap. With no response from the other side of the door, you tried again. You thought to just let it go and leave him be, but then you heard the clashing of the pans in the kitchen, followed by a Luffy 'I'm ok!' and knew that you needed an answer for your captain. These were desperate times.

'Hey, Sanji,' you opened the door. The only thing you had really seen was the shape of his body splayed out on the bed, and it was more of an instinct or a gut reaction that told you that you should not look any further. So, quickly apologising, you shut the door again as Sanji cursed out in shock at the door opening.

'Sorry!' You shouted through the door, simultaneously trying to comprehend the blurs of your vision and trying to forget anything you might have seen. He wasn't... no, that wasn't... no.

There was some stumbling coming from his room, followed by a few more curse words. You didn't know why you were still standing beside his door, but he certainly didn't expect you to have stayed there, and so, when he entered the corridor, your bodies practically collided.

'I didn't see anything!' You blurted out before Sanji could say anything. Both your faces were wide in horror. 'I swear- I just,' you made the mistake of taking his appearance in. His shirt was untucked from his trousers, belt unbuckled and hanging at his sides. Oh god. 'I just... I was wondering where the tangerine cookies were. The ones you made yesterday.'

He was still hard. Most of it was hidden by the layers of clothing, but there was no denying it. You did your best to keep your eyes on his face as he listened to you blurt out words like a maniac, but it sure was difficult as all the puzzle pieces came together.

'They should be in the left cabinet, bottom shelf. Behind the baking ingredients. I hid them so Luffy wouldn't eat them before dinner.'

'Good thinking,' you laughed, probably a bit too loud for the situation, but the nerves were getting worse by the second. 'Well, bye then.' And with that, you ran off to the kitchen, leaving Sanji in all his unspeakable glory behind.

In the kitchen, you were met with Luffy picking up the pans he had dropped and Nami looking at him with what could only be described as disappointment. Without acknowledging them, you walked over to the left cabinet, opened the bottom half of it and searched the bottom shelf for the box of leftover cookies, slamming them onto the counter. Luffy immediately lunged forward to them, oblivious to your shocked state, but the navigator was a bit more perceptive.

'What happened to you?' she asked, declining the offer of a cookie from the captain, who already had two in his mouth.

'Nothing,' you shook your head.

'You look like you've seen a ghost.'

'I didn't! I didn't see anything!' Nope, nothing at all. You definitely did not see that. Or how big it was... or how his hand looked wrapped around it... or his face when he- NO.

'Hey, is that Sanji's shirt?' Now, Luffy decided to be observant. You looked down at your shirt as if you had only now noticed what you were wearing.

'Oh, I guess it is.'

'He must be having a field day with that,' Nami snickered, to which you looked at her confused. She, in turn, rolled her eyes 'Like you haven't seen the way he looks at you on a regular day.'

'I- no?' you blinked, trying to grapple with what she was talking about.

Nami just shrugged before grabbing the last cookie from Luffy's hand and walking out of the room. If you thought he would be aware of anything that you had just talked about, you would have asked the captain if he knew what Nami meant by her comments but instead just contemplated on it all by yourself.

Against all your survival instincts, you walked back in the direction of Sanji's door and knocked again. This time loud and clear. There was shuffling coming from the other side, and a second later, the door opened to reveal Sanji. His lips were pulled in a tight line of a smile as he looked down at you.

'Hey, can I come in?' you asked softly.

'What?' Sanji asked before the initial question properly connected in his mind. 'Uhh, I don't think that's a great idea.'

'Sanj, we should talk about what happened earlier.'

'Do we, though?' His voice raised in pitch nervously, but you just glared up at him, unimpressed.

'Sanji, please just let me come inisde.' You pushed out any thought that just burst through your mind that did not have to do with the current situation, but it was hard to see the images of what you saw in his room before were still very much playing over and over in your head.

In the end, Sanji gave in and opened the door for you. As you walked in, he stayed behind you, hand running nervously through his hair, as he spoke: 'Listen, I'm really sorry about... everything that happened today, really.'

'You have nothing to be sorry for.' You turned to face him. 'I'm the one that stole your shirt and stormed into your room unannounced.' It was his room. He had the right to do whatever he pleased in it.

Sanji laughed awkwardly, looking away to the far side of the room, but even then, you caught how his eyes glanced and slightly lingered over your body. The blue-striped shirt still hanging over it.

You, in the meantime, fought the urge to look at his body, combined with the memory of what you had caught him doing.

Maybe it was the few shots you had taken earlier to forget about the giant squid attack that instead did nothing you had hoped for but only made you bolder as you asked: 'were you thinking about me?'

'What?'

'You know, earlier. When I walked in. Were you... thinking of me?'

'Shit, don't make me say it.' He combed his fingers through his hair. You walked over to him, closing the gap between you lightly.

'Why not?'

'Because I don't want to make things weird between us.' His jaw clenched as you came towards him, and you couldn't help but laugh at what he had to say.

'Oh, it's definitely too late for that now. Things are already weird.'

'Super weird, aren't they?' he asked softly, strangely intensely.

And so, when you responded, your agreeing words were only as hushed as he had been, too focused on each other's proximity. The two of you stood there, frozen between actions, taking each other's bodies in at the new lack of distance until Sanji took the final step over the edge, kissing you with his hands on cupping your cheeks.

You stumbled back at the force, steadying yourself when you caught onto the shirt he was wearing. One of his hands moved down to your waist, guiding you to his bed until the back of your knees hit the wood, and you lightly fell back.

Sanji placed himself over you, and as his weight pressed over you, you could feel his hard-on through his trousers. A curse fell from his lips when you reached for it and your fingertips moved over the material.

'You've been drivin' me insane the whole day, walkin' around in that shirt.' He said as he began leaving a trail of kisses down your neck.

'Figured,' you couldn't but be a bit smug about it, which he did not seem to appreciate given the pinch of his teeth you felt on your sensitive skin.

You wrapped your legs around him, pulling him even closer to you, trying to get some, friction out of the movement as he pressed himself against you.

'Cocky are we?' He smiled into his kisses, and at this point, all you could do was nod in agreement.

Sanji kept himself up over you with one hand as he used the other to unzip your shorts. One-handed and without a clear view, taking them off turned out to be a bit more of a challenge, far more awkward than expected when you tried to shuffle out of them, but his touch on your skin made up for it by tenfold.

You were about to make a start on unbuttoning the shirt you were wearing when Sanji stopped you. 'No, keep it on.' and kissed you before you could make any other snarky remark on his behalf. But when he pulled away again, though slightly dazed by the passion, you still managed to comment.

'If this is the treatment I receive for stealing your clothes, I might just do it more often.'

To this, Sanji groaned through his teeth. 'You're gonna be the death of me, sweetheart, I swear.

#sanji x reader #sanji x y/n #sanji fanfiction #sanji fanfic #sanji smut #sanji fluff #sanji fic #one piece fanfiction #fanfiction #smut #fluff #fic #request

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sillysillygoofygoose · 9 months

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Older! Toji Headcanons x Fem Reader... Part 3!

Househusband! Toji! MDNI 🙄 slight nsfw at the verryyy end.

Househusband! Toji, who never imagined he'd be in the position he's in. He assumed that if he ever were to settle down, he'd want a more traditional route for his family. A pretty little wife, all done up, taking care of the babies and somehow always pregnant. However, that 1950s fantasy came crashing down on him one night after getting home from a particularly rough "assignment."

Househusband! Toji, who confessed to you about his less than ideal career choices after a hard night and three glasses of Jack Daniels on the rocks. Honestly, you were not at all surprised. However, you were not at all pleased either. You thought he was money laundering, not assassinating people. The creeping fear of losing him upset you much more than the gut-churning crimes themselves. The ordeal turned into a screaming fight, leaving him to sleep on the couch.

The next morning, he wakes up to you, standing over him, twisting the sizeable twelve carat diamond on your left ring finger. The ring that is connected to your heart.

"Jesus Christ, sweets. Trying to give me a fucking heart attack?" He grumbles, voice low with sleep.

"Quit your job. I'll take care of everything, you can stay at home. Just quit." You have no time for his sarcastic antics, blurting out a dismissive, unrelated response to his moody tone.

He laughs. You're standing over him with a pout dancing on your pretty lips... and he laughs?

"You know I can't do that. It's dangerous and... we need the money." He attempts to bribe you, bringing in the financial aspect of him being unemployed to distract you from your unshakeable request... well, demand.

"No. No, we don't. I just got that big promotion. You're quitting. I'm really not asking." The more stubborn he becomes, the more your dainty features are contorted with anger. He's genuinely amused at you putting your foot down. Don't get it twisted. You're no pushover... but you find it hard to stand your ground when Toji gives you that look.

"Uh-huh surrreeee. You really can't make me quit, princess." Really, he's just antagonizing you. He likes to push, likes seeing you roll your eyes in annoyance. Instead, your response is not as gratifying as it usually is. You simply shrug your shoulders, turning your back to him on your heels.

"It's me or the job, Fushiguro."

Fushiguro. Your shared last name dropped off your tongue with the same venom of a black mamba.

Playing dirty. Being cruel. Even a pinch manipulative. However, it scared him enough, his sly smile immediately dropping as you walked away.

Househusband! Toji, who was dead set on the fact that he could never be domesticated. Yet, life seems to always shock him as he realizes he's standing in the kitchen, hands on his wide hips, skimming through a cookbook, picking out what to make his beautiful wife for dinner.

Househusband! Toji, who basically runs up to you like a lost puppy when you get home, gathering your smaller frame up in his big arms.

"How was work, pretty? Missed you all day. Come, I made your favorite."

Househusband! Toji, who unironically wears the "Queen of the Kitchen" apron that you bought him as a gag, proudly hanging it up after a long day of preparing food and spiffing up the living room.

Househusband! Toji, who leaves on trashy reality TV reruns while he tends to the house, furthering his Kardashians obsession and getting him hooked on 'The Real Housewives of Beverley Hills'. When you come back from a particularly uneventful day, he resites the drama he overheard while vacuuming.

Househusband! Toji, who built and grew his own garden, stating that he wanted fresh vegetables to incorporate in his recipes.

"Nothing but the best for you, baby."

Househusband! Toji, who runs purely off of your praise. A kiss on the cheek when he welcomes you at the door, an adoring stare directed at his jerry-built garden bed, a hum of pleasure while digging into a new recipe. His favorite form of praise, however, is when you let him rest his head on your chest, kissing him and thanking him for all of his work around the house. It's nice to be appreciated.

Househusband! Toji, who can't shake the thought of bending you over and breeding you after you teased him about how good of a stay at home dad he'd be. Taking care of the family from inside of the house might not be as bad as he originally thought.

Hope you enjoyed! Xoxo

#age difference #jjk x reader #size difference #jjk #fem reader #jjk toji #toji x reader #toji fushiguro #toji smut #househusband au #dilf toji

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sugarsprinklesoul · 3 months

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6 Months Till Summer: Your Ultimate 6 Month Glow Up Guide

As the new year unfolds, so does the countdown to summer. You might be thinking, what? This early? YES. Summer is about 6 months away at the time I’m writing this post. This is the perfect time to start thinking about what we want our summer to be like. The earlier you start, the easier it is to achieve all your summer dreams! So rather than feeling overwhelmed by last-minute transformations, let’s start working on our glow up together now.

In this post I will guide you through the next 6 months and what you can do to make sure you look and feel your best when summer arrives.

We are starting off super early. At the time I’m writing this post it is still January. For years I’ve always had goals for summer but I let life pass me by and when May came around I started to panic, thinking how can I look and feel my best when summer is already knocking at my door? This year let’s say goodbye to those feelings and make place for a more empowering approach.

Below is your ultimate guide for your best summer yet! <3 Each month you will be adding new habits to your daily routine. Make sure to keep doing the habits when the month ends. So all the habits you start doing 6 months before summer you will continue doing 5 months before, 4 months before, 3 months before and all the way up until summer! With each new month you will just keep adding more! It would be even more amazing if you could make them apart of your daily life forever.

Action steps:

Vision Boards: Create a few vision boards to visualize your summer goals. Make them inspiring and motivating. This way you have something to reference if you feel a little lost on your summer glow up journey.

Healthy eating: Start adding more healthy, nourishing foods into your meals. More dark leafy greens, vegetables, big nourishing breakfasts. Start seeing food as your fuel, if you don’t provide your body with the right kind and amount of foods, it won’t work in your favor! Healthy food is energy, glowing skin, health and happiness

Daily Walks: Begin taking daily walks to stay active and boost your mood! You can walk in the gym or at home on a treadmill but I would really really recommend for you to take your walks outside. The fresh air does wonders for your mental well being.

Reduce Greasy and Fried Foods: Cut back on ultra processed and unhealthy foods. Especially greasy and fried foods. Not only do these foods negatively impact your health, they also can cause hormonal and physical changes that can worsen your skin and complexion. We want that glowy summer skin! So cutting back on these foods early, will give you enough time to achieve that. Does this mean no more fries? Of course not. Just enjoy these foods in moderation!

Workout Routine: Find a workout routine that works for you and start incorporating it into your lifestyle. Personally I will be adding runs to my routine, Pilates and Yoga and some strength training. I like to have a variety of workouts so I don’t get bored so easily. By starting to build your routine now you can build confidence, resilience and the stamina to enjoy your summer.

Consistency: Start working on your consistency. Remember the promises you make to yourself and keep them. It’s time to let go of the “I’ll start tomorrow” mindset and start your habits today. Even if you think your whole day was a “bad day” you can still finish off strong by doing a evening yoga session for example. Think of the person you want to become and act like her.

Skin Care Routine: Start your summer skin care routine. I’m sure you already have a skin care routine you do daily. Start adding products into your routine that will give you that glowy summer skin! Think about Vitamin C, Niacinamide and hydrating ingredients. Also don’t forget to wear your sunscreen daily when going outside. It’s the ultimate secret to flawless, glowy skin.

Summer Aesthetic: What will your summer aesthetic be? Obviously you look amazing the way you are now. But to me, it’s so much fun to pick a type of aesthetic for summer and dress for the occasion. For example in summer I like to grow my hair out mermaid style and do fun mermaid type hairstyles.

Posture Routine / Stretches: Begin to add a stretch / posture routine to your schedule. Personally I like to do a little yoga each morning to wake up my body. You can do a special Yoga Posture routine to really get all the benefits. Improving your posture will work wonders on your confidence, trust me.

Wardrobe Refresh: Start building your wardrobe with key summer pieces! Maybe buy some new bikinis that make you feel confident. Hair accessories, new shoes, cute workout clothes. Everything that makes you feel amazing during summer and you can wear on your active summer days. Clean out your closet and look for your favorite summer clothes. This is the time to look at your visionboard and build on your summer aesthetic.

Get up Earlier: Now that the days are getting longer, let’s take advantage of the sun and get up earlier. This is a great habit to build for summer, it will make sure that you can enjoy the days and maybe even catch a sunrise. Make sure to start working on you sleep schedule. Early nights and early mornings are key. This will help you be more productive, energized and boost your mood and overall well-being.

Increase Workouts: By now you have been doing your new workout routine for 3 months already! Change some things up and level up on others. Maybe take a few longer runs, do a longer yoga workout, whatever feels good to you! It’s time to really put in the work and make yourself strong and confident. When doing this, make sure to also fuel your body accordingly! You don’t want to under eat and over train as this will hinder your progress and have you feeling dull and lifeless by the time summer comes around.

Fruits, Veggies and Salads: Now that spring is here let’s eat more fresh, cooling foods to keep your body cool and hydrated. Start adding even more veggies and fruits into your meals. Make big salads, fruit salads, protein smoothies and juices. All these antioxidants and vitamins will not only make you feel great but also look great too!

Body Hygiene: With summer just around the corner and spring in full motion, it’s time to take give our bodies a little extra love. When wearing a bikini we want to feel confident, fierce and beautiful. To make sure that happens we can give our bodies a little extra care. Think of getting a laser treatment for unwanted hair, body scrubs, lymph drainage, massages, a bikini wax, a little extra body lotion. Start doing all the things to get your body ready, glowing and looking amazing for summer.

Summer Prep: Start prepping for summer! Organize your wardrobe, add your favorite summer clothes and shoes. Prep your jewellery, bags and other accessories you want to wear. Get your bikinis ready, maybe buy some new ones.

Summer Body Routine: Personally in summer my body needs a little extra love. More sunscreen, more waxing (obviously lol) and I like to have a little more glow by using body lotions and scrubs. I recommend adding a weekly summer prep body routine so you always feel ready to take on the day. It’s the worst when we want to do spontaneous things and then we remember we haven’t shaved for a week. Nothing worse than a last minute shave (ouch). Also start to add cooling ingredients in your skin care routine like Aloe Vera and face masks. To keep our skin fresh and glowing.

Healthy Habits: Keep doing all the healthy habits you have done so far! Like your workout routines, daily walks, better posture etc.

I hope by the time summer comes around you are feeling the most confident you have ever felt in your life. Each time you finish a habit, feel those empowering feelings and use them to keep you motivated! All these tiny steps add up and will help you to have a massive transformation for summer.

Each month I will be going more in depth into what you can do until summer arrives with more examples and a few mini guides. For now, I hope this post has inspired you to take transform your life for the better and start working on yourself because you love yourself! <3

And remember, your summer glow up is all about making sure you have the best summer you have had so far! It’s NOT about being the skinniest or eating the healthiest foods or working out the most. It’s about you feeling amazing and comfortable in your body so you can go out and enjoy summer to the fullest!

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akazzzaa · 5 months

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concept: if all the demons, lower & upper moon and muzan were able to cook, what would they make & bring for thanksgiving, if they celebrated with their s/o?

Sorry for being late! I'm unfamiliar with Thanksgiving day so I tried to do some research to make it accurate, Not a lot of American style food will be included cause they are from japan, but they try

A/N- I'm no chef, I had to look for a lot of recipes that would be 'demonic' and thanksgiving too ?

Characters- Muzan, Kokushibo, Douma, Akaza, Tamayo, Emnu

Summary- What they would cook for you on Thanksgiving

Genre- Fluff

Warnings- None really just a mention on blood once

Muzan

Muzan knows languages and understands a lot of cultures from around the world. He is interested in how different counties have such different taste in food. All human food is gross to him but he is the only demon who can actually eat human food without throwing up. He only eats human food to blend in. A very good cook otherwise.

I think Muzan would likely choose a high-quality turkey and he might incorporate a deep red cranberry sauce that reflects his demonic side while still being suitable for a Thanksgiving table. Carrots glazed with a blood orange reduction could be a visually striking and flavourful side dish. For dessert, a dark chocolate pecan pie could be Muzan's choice for you, combining sweetness with a hint of darkness. For a drink, Muzan would craft a special cocktail with dark fruits, red wine, and a touch of something more sinister. blood

Kokushibo

Given that Kokushibo lived during the Taisho era in Japan, he might appreciate traditional Japanese cuisine. If he were to celebrate Thanksgiving with his significant other, he might choose to prepare a special Japanese meal with a touch of elegance. He knows nothing about American cuisine and doesn't care to learn about it. He's the one cooking. You are the one eating. If you don't like it, make it yourself. He didn't cook a lot as a human but he knows his way around a kitchen.

He would cook sushi rolls with fresh fish, vegetables, and perhaps some unique ingredients to showcase his culinary skills. Light and crispy tempura made with seasonal vegetables and shrimp, served with a flavourful dipping sauce. A delicate Chawanmushi (Steamed Egg Custard)with ingredients like chicken, shrimp, and ginkgo nuts, steamed to perfection. Skewers of grilled chicken, perhaps with a teriyaki glaze, showcasing a balance of sweet and savoury flavours. For desert, a unique dessert that combines the rich flavours of matcha green tea with the creamy goodness of cheesecake.

Douma

Douma is an amazing cook, just under Muzan, he has chefs that cook for the followers but he has cooked many dishes for people during his lifetime. He's unfamiliar with American food but he will try for you.

Douma might appreciate a unique twist on the traditional Thanksgiving turkey. The glaze could be made with blood orange juice, honey, and spices, giving it a rich and flavourful coating with Truffle Mashed Potatoes. Then Douma may choose a red wine reduction sauce to enhance the flavour of the meal and tie the meal together. Douma is better at baking but doesn't think humans should eat to much sweets. But today is a one off for you both, he would create a visually striking dessert, perhaps with dark chocolate and exotic fruits.

Akaza

Not a bad cook, has never cooked until he met you and he's gotten better at it. He respects you and your culture so he will want to cook a Japanese-American dish for you.

Akaza could marinate the turkey in a special teriyaki sauce infused with cherry blossom flavours, giving it a unique and sophisticated twist. Instead of traditional sweet potato dishes, Akaza might opt for sweet potatoes glazed with a miso-based sauce, adding a savoury and umami-rich element to the dish. Fresh green beans cooked to perfection and tossed with a sesame dressing, providing a crunchy and nutty complement to the meal. For dessert, Akaza might choose to make a matcha-flavored tiramisu, combining the traditional Italian dessert with a Japanese green tea twist. To accompany the meal, Akaza might select a high-quality sake, demonstrating his refined taste and appreciation for Japanese beverages.

Tamayo

Given her background and the fact that she is knowledgeable about herbs and medicines, she might prepare a unique and exotic dish that incorporates flavors inspired by her extensive knowledge. Perhaps she would create a dish with rare herbs and spices, combining them in a way that showcases her expertise.

Tamayo might infuse traditional Thanksgiving turkey with a Japanese twist by using a miso glaze. Miso adds a rich, savoury flavour that complements the turkey. A stuffing made with Japanese mushrooms like shiitake and maitake, along with chestnuts, could be a flavourful side dish reflecting Tamayo's expertise with herbs and ingredients. A selection of pickled vegetables, such as daikon radish and carrots, could serve as a refreshing palate cleanser between bites of the richer dishes. For dessert, a matcha-flavored treat like matcha cheesecake or matcha-flavored mochi could be a delight to the Thanksgiving feast. She has modified her body to drink human tea, so she will watch you eat all the food she cooked but the only thing you two can enjoy together is a cup of tea. And she makes a good cup of tea.

Enmu

Will give you food poisoning. Do not eat his food

#demon slayer #kny #kny x reader #douma x reader #akaza x reader #kokushibo x reader #muzan kibutsuji #muzan x reader #douma #akaza #tamayo #tamayo x reader #kny enmu #enmu x reader #enmu

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judaicsheyd · 11 months

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An Introduction to Kashrut & Kosher Eating

i. "Kashrut" and "Kosher"? ii. Kashrut Specifics iii. Modified Ways to Keep Kosher iv. Resources

border inspo & header art

You may already be confused about what these words even mean, and that's totally okay, we're all here to learn. The following are some important terms to keep in mind:

Halakha : Jewish Law as outlined within the Talmud. It governs everything from punishment for crimes to sex to defining "what" Judaism is. It is more of a way of life than a set of laws. Kashrut : A subsection of Halakha, specifically referring to regulations surrounding food and everything to do with it. Kosher : An adjective used to refer to food or food-related products (like forks and spoons) that are deemed okay for Jews to eat/use by Kashrut. "Keeping Kosher" refers to eating according to Kashrut. Kashering : To cause something to become kosher. Treif : Everything that is non-Kosher. Pareve : Food that is "neutral", neither meat nor dairy. This includes fruits, vegetables, grains, eggs, and sometimes fish.

Kashrut tells us what animals are safe to eat, how these animals should be slaughtered, what food can and can't be mixed, alongside instructions on how to use the tools made for preparing/eating food. There's a lot more to Kashrut (which I'll go into soon), but those are the basic ideas. Kashrut includes many guidelines that we see as common sense (such as not eating diseased meat) to everyday cleanliness (checking that fruits and veggies are free of bugs) to things that some people would think are "weird" (like not eating shrimp). Of course, much of Kashrut is highly cultural in nature, and was largely shaped by Jewish cultural ideas of cleanliness and commonly eaten foods. Some animals may be a normal part of the cultural in many countries/cultures, but they are not Kosher, as Israelites never included such things in its food. This is why many Jews who are also parts of cultures to whom treif foods are significant experience a lot of inner conflictions about keeping Kosher. Instances like the one mentioned before, alongside a countless amount of others, are why there are different levels of keeping Kosher, which I will expand on soon.

Many people ask me why I eat Kosher in the first place. Reactions range anywhere from "Oh wow, I could never give up bacon!" to "Ugh, why follow such archaic laws?" when people find out. But really, why do we? Is it because it would cause severe health issues if we ate shellfish or a ham and cheese sandwich? No, obviously not. While some of the prohibitions in Kashrut may have health benefits, such as avoiding certain diseases or infections, the primary reason for observing these laws is not based on health concerns. In fact, Halakha dictates that we should not eat Kosher if it would threaten our health or lives in any way. We live by the laws, we don't die by them. Interestingly enough (right back at ya, "archaic laws" person), it's because they are archaic. It is not because anyone who eats pork is disgusting or wrong or bad in any way. It's our culture, our tradition, it's been passed down for absolutely forever. It's a marker and a reminder of who and what we are, a way to celebrate Jewishness. It's also a ritual, a daily form of active mediation and prayer to bring us closer to (and remind us of) HaShem. Eating Kosher is not just about what we eat, but also about how we eat. It's a daily ritual that involves mindfulness, intentionality, and gratitude. It's a way to incorporate our culture and religion into our every day, never forgetting who we are. By following these ancient guidelines, we affirm our connection to a long and rich history, to a community that has survived and thrived through centuries of persecution and adversity.

We embrace a way of life that is not driven by the latest trends or fads, but rather by timeless values and principles that have stood the test of time. When we follow the laws of Kashrut, we are reminded of our connection to HaShem, the sanctity of our traditions, and the importance of our community.

Alright, now it's time to get into the exact specifics of what Kashrut outlines for us. It is usually Orthodox Jews who follow every single one of the rules, Conservative Jews follow most(ish) of these rules, and Reform Jews tend to not keep kosher. Of course, this doesn't speak for all denominations or even every Jew in each of the denominations I mentioned, but those are the most common "levels" of keeping kosher among Jews. Keeping kosher is hard, and not everyone has the time, resources, etc. to follow Kashrut as closely as they'd like, which is why different people choose what's right for them. In this section, I'll cover the exact guidelines in Kashrut, exceptions to keeping kosher, and some modern interpretations of kosher expectations.

Anything produced by forbidden animals- like their eggs and milk- is prohibited.

Land mammals should have cloven hooves and chew their cud. — In Leviticus 11:3 and Deuteronomy 14:6 — Cloven hooves: Hooves split into two "toes". — Chewing cud: The process of chewing, partially digesting, regurgitating, and re-chewing food. — Permitted land mammals include oxen, goats, sheep, and deer. — Forbidden land mammals include pigs, horses, rabbits, and camels.

Marine life must have fins and scales. — In Leviticus 11:9 and Deuteronomy 14:9 — Permitted marine life includes salmon, tuna, and carp. — Forbidden marine life includes shrimp, lobster, and scallops.

Birds must not be scavengers or birds of prey — In Leviticus 11:13-19 and Deuteronomy 14:11-18 — Only specific birds are prohibited, not types of birds. Rabbis have decided to forbid the categories the listed birds fall into (scavengers and birds of prey). — Permitted birds include chicken, geese, ducks, and turkeys. — Forbidden birds include eagles, vultures, ravens, and owls.

Winged insects are… complicated. — In Leviticus 11:22 — Some winged insects used to be permitted, but we no longer know which ones those are, so all winged insects are decidedly forbidden. — Interestingly enough, Yemini Jews have very very old traditions of identifying and eating certain locusts as kosher animals. This could be an echo of our now lost outlines on what insects are, in fact, kosher. How cool is that?

Other miscellaneous animals are forbidden. — In Leviticus 11:29-30, 42-43 — Rodents (mice, squirrels, rats) — Wingless insects (centipedes, silverfish, lice) — Amphibians (frogs, toads, salamanders) — Reptiles (snakes, lizards, turtles)

Certain parts of kosher animals are forbidden to eat. — All blood from the meat of land mammals and birds must be drained out during slaughter and then salted/broiled out because blood is their life force and should be respected (Leviticus 7:26-27; 17:10-14). — Fat found on on the internal organs and below the eleventh rib (Leviticus 3:9; 7:23). — The sciatic nerve (of the lower leg) to commemorate Jacob’s victory over an angel after they wrestled all night, during which the angel dislodged Jacob’s sciatic nerve (Genesis 32:22).

Animals must be slaughtered in a particular way. — In Deuteronomy 12:21; 14:21 and Numbers 11:22. — These rules pertain to land mammals and birds, but not fish. • Animals cannot have died due to natural causes or another animal killing them. — Meat should not be diseased or flawed in any way. — Animals must be slaughtered by having their throat slit quickly and in one strong slash. This way, the most blood drains out and the animal is slaughtered in the most humane way.

Meat and dairy cannot mix (Exodus 23:19; 34:26 and Deuteronomy 14:21).

Foods which are neither meat nor dairy are pareve, and can be used freely with both meat and dairy. — Commonly, fish is counted as pareve, but some traditions (usually Sephardic) prohibit the mixing of fish with meat.

A certain amount of time should pass between the consumption of meat and dairy. — Traditionally, one waits 3-6 hours after eating meat to consume dairy, but only 1-3 hours after eating dairy to eat meat. — Some traditions include that one must wait only an hour after dairy, except for hard cheeses, after which they must wait 3 hours.

Different utensils and equipment must be used for meat and dairy. This includes everything from the tools used for slaughter to the plates in your home. — Utensils have a label just like food (meat, dairy, pareve, or treif) which affects the status of the food which comes in contact with it, but only in the presence of heat. — For example, a fork will become treif if it touched shrimp, and if it touches any hot kosher food (or if the fork or shrimp is hot), the food also becomes treif. This affects things like dishwashers (in which both meat and dairy utensils come in contact with heat in the same space), sinks (which can be hot), and towels (when used to transport hot pots). — It is totally fine to do something like use a knife with both meat and dairy, as long as both the knife and food is cold, and as long as the knife is cleaned between foods.

All fruits and vegetables are kosher. — In Genesis 1:29 — Fruits and vegetables must be thoroughly washed and checked for bugs. — Fruits and vegetables cannot come in contact with any products which include insects, like some dyes and additives.

Grape products cannot be made by idolators. — This began because of wine's ritual importance, and Jews did not want to consume wine that was made to use in the worship of idols. — This usually only refers to wine or grape juice. — More recently, because the creation of wine is now automated, it is technically not made by idolators and has been seen as kosher to some denominations (usually Conservative Jews).

We've gone through the different rules and regulations of Kashrut, which include that utensils/towels can become treif. But what happens if you accidentally eat treif? If utensils become treif, do they need to be thrown out?

Accidentally (or knowingly) eating treif. — The remedy for this is simply to feel bad and do better in the future. — But, if you feel particularly bad, you can do a good thing so that the bad thing (eating treif) leads to a good thing, and therefore the entire mistake becomes positive. Good things can include tzedakah, charitable giving (like donating money/old clothes, volunteering, etc.).

Kashering utensils, equipment, etc. — Kashering is done both when something is first bought and if it ever becomes trief. Usually, only new cooking equipment is kashered (like by being dipped into a mikveh, a pool of holy water), and not everything you buy. — To "reset" utensils/equipment after it has become treif, it can be dipped in a mikveh, or things like towels can be kashered simply but putting them in the laundry. — Everyone will have different ways to kasher and different intensities of kashering.

Treif food being the only option. — During medical emergencies (like a blood sugar crash) or similar situations, it is not a sin to eat treif. Human life is put above all else within Judaism, meaning that everything will be rendered not a sin if breaking it is necessary to save a life (which is also why abortion is required even in the most Orthodox communities).

Keeping kosher is hard. There's a ton of rules and things which build upon each other. It's a lot to remember. Considering that many households separate meat and dairy to the point of having separate sinks and refrigerators, most people just don't have the resources to keep kosher in that way. If you're low on spoons, disabled, or neurodivergent, those factors can make keeping kosher even more difficult. I'm a spoonie with ADHD and Autism, so I'm chronically fatigued, and have ARFID that contributes to multiple food-related issues. You should always remember that you are not required to keep kosher if it interferes with medical needs (like I listed), and so you should never feel bad about how "well" you keep kosher. That being said, let's move onto some tips for modified kosher eating.

Try only keeping kosher on shabbat and/or important holidays.

Sometimes, our safe foods or the only food we have access to are treif. However, you're usually already listening to 99% of Kashrut prohibitions on which animals you can eat (like avoiding bugs, reptilians, rodents, scavengers, etc.). So that's already a big step!

Instead of having completely separate equipment for meat/dairy, simply wash your utensils between using them for meat/dairy.

Instead of waiting up to 6 hours between eating meat and dairy, wait 1 hour, drink water between the two foods, and/or create a distinct separation in time between consuming the foods (like getting up to go do something, stopping to talk, etc.).

When it comes to washing utensils, try and separate them by putting them on different washing machine racks, run the washing machine between using it for meat/dairy utensils, or rinse off the inside of the sink between hand-washing meat/dairy utensils.

Use disposable plates/cups/utensils to separate meat and dairy.

Buy only kosher meat, or only kosher foods (most foods in everyday grocery stores will be kosher).

If you're vegan, and depending on the type of vegetarian, you're already eating kosher!

You've finally reached the end of this post, and I hope it was helpful to you. Below, I will list multiple sources for further reading, help in keeping kosher, and just some cool questions about being kosher ("is meat from a cloned animal kosher?").

An extensive course on the laws of Kashrut taught by Rabbis

"Bagels: A Surprising Jewish History" by Dr. Yvette Alt Miller

"Does G-d Really Care?" from Kosher Certification

"I Keep Kosher. My Parents Did, Now Don't. It's Complicated." by Talia Kaplan

"Is Lab-Grown Meat Kosher?" by Yehuda Shurpin

"Issues in Jewish Ethics: The Ethics of [Kosher] Cloning" by Dr. Daniel Eisenberg, M.D.

"Jews in America: The Kosher Meat Boycott of 1902" by Dr. Michael Feldberg

"Kashrut Laws as Written in Torah" from the Jewish Museum in London

"Kashrut: the Jewish Dietary Laws [from Biblical, Rabbinic, and Modern Perspectives]" by Jonathan Magonet

"Marijuana Is Always Kosher, as Long as You Smoke It" by Ruth Schuster

"OU Kosher Grocery Store Symbols Explained" by Rabbi Chaim Goldberg

"People Eat Treyf for Their Own Reasons. They All Think About Their Judaism." by Jonathan Katz

"Saying Goodbye to Bacon" by Liel Leibovtiz

"Ten Reasons to Keep Kosher (And They’re Not What You Think)" by Rabbi Alec Goldstein

"The Jewish Dietary Laws: Their Meaning for our Time and a Guide to Observance" by Samuel H. Dresner and Seymour Siegel

"The Rules for Kosher Creepy-Crawlies" from Sefaria

"What Archaeology Tells Us About the Ancient History of Eating Kosher" by Lina Zeldovich

"What Is Kosher for Passover?" from Chabad.org

"Why I Don’t Keep Kosher" by Rabbi Jillian Cameron

"Why I Stopped Freaking Out About Other People’s Kosher Habits" by Erris Langer Klapper

"Why Keep Kosher?: Jewish dietary practices allow us to welcome the sacred into our daily lives and into mundane acts." by Rabbi Dr. Bradley Shavit Artson

"5 Misconceptions About Keeping Kosher" by Mandy Hakimi

#judaism #jewish #jumblr #jewblr #jewish culture #pesach #passover #kosher #kashrut #torah #talmud #shabbat #jewish life #kosher food #halakha #yeshivawithcarver #references

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coqxettee · 23 days

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How to romanticise Spring:

Some ideas and things you can do to romanticise the Spring season 🫧˚˖𓍢ִ໋🌷͙֒✧˚.🧚🏻‍♀️.

Spring Wardrobe - Spring is the perfect time to start integrating new pieces into your wardrobe. Long flowing dresses, maxi skirts, pretty blouses, milkmaid dresses/shirts, rompers, dungarees, mini skirts, cami’s and so much more. Make sure to add a pair of new Spring pumps (Mary janes are perfect) and some pretty floral hair bandanna’s and flower crowns in there too. Pastel pinks, yellows, blues, greens and white fit perfect for this time of year, along with patterns and materials like floral print and lace 🩰

Change your eating habits. Put away the comfort food from winter and indulge in the delicious delicacy’s of Spring. Fresh fruit and vegetables can make endless recipes for Breakfast, Lunch & Dinner, sweet things like Oatmeal, Honey, gelato and any particularly sweet fruits are perfect for this time of year 🍒🥗🍵

Consume Spring media 💐 The media you consume affects your mood, consuming uplifting Spring content will not only make you feel happier in yourself, but will also make you look forward to and romanticise the season more. I have a list of Movies, TV shows & books you can consume in Spring that I will be uploading shortly ☀️

Read Spring books. There are SO many out there, classics are perfect for this time of year but any whimsical, forest-core, fantasy story’s like “The Hobbit” or “The legend of King Arthur” are perfect too 📖

Listen to classical music, movie soundtracks and pretty instrumentals whenever you are doing any of the following activities (I find it helps romanticising a lot! 🎶🌷)

Have a picnic outside - Bring a wicker picnic basket, beautiful picnic blanket, fancy plates and cutlery and have a picnic fit for a countryside princess outside, either at the park or in a field. Wear a big sun hat to keep shaded from the sun and be sure to bring the essentials (Princess picnic food can include miniature sandwiches, scones, cookies, cakes & cupcakes, fruits like strawberries, cherries and apples, any snacks you can think of, lemonade and sweet iced tea) 🌷

Host a Tea Party (either indoors or outside) Set a table with all your finest dinnerware pieces, wear a floaty dress and white gloves, and use your most precious Teapot to pour fruity and sweet flavoured teas into any delicate teacups you can find. You can even make this Bridgerton inspired and have a high-tea esque party. With cookies and strawberry shortcake, cupcakes and miniature sandwiches. Make sure to set the table with a pretty tablecloth, fresh flowers and napkins/fine cutlery for yourself or your guests. Play some classical music and enjoy 🫖

Go berry/fruit picking. This time of year is perfect for Strawberry, Cherry’s & fruit picking in general. Wear a big straw hat, a long dress and don’t forget to bring your basket with you to collect the fruit in 🍓

Visit a flower field 🌸 💐 this time of year, flowers are in full bloom. Wear the most beautiful dress and a flower crown, so you are ready to twirl in the flower fields to your hearts content 🌷

Bake new Spring recipes. There are SO many Spring/Easter baking ideas on Pinterest. Have a look at any and compile a list of Bakes you want to try this Spring season 🍰

Cook new Spring recipes, you can even incorporate any new foods you have tried into the recipes and be sure to write them down in your recipe book 🥧

Make flower crowns! You can use fresh flowers or fake flowers, some wire or plain headbands. Get creative with them, use flowers, gems, lace, ribbon (this is a lovely activity to do with friends outside) 🌸

Press flowers (Such a Spring fairy activity!) any wild flowers you find (preferably dying or damaged) take them home and press them in a heavy book

Go on Forest Fairy walks. Explore your local forests, parks, meadows in the most vibrant green and pink dresses, wear flower crowns and just be one with nature, listen to fairytale music and take in the wildlife and nature around you 🧚‍♀️

Decorate your bedroom/space for Spring. This can be as simple as changing the bedding or by going all out and re-decorating your room completely. Fresh flowers, fake plants, cottage-core illustrations of animals look lovely too 🌷

Celebrate Easter like a Spring princess (really get into it this year) enjoy a beautiful Spring breakfast, paint eggs, eat chocolate, do some Easter bakes in the kitchen, make Easter Sunday a special day for you 🐣

Journal/Sketch/Paint - Painting outside is one of my favourite things to do, and you could even set up your easel/painting supplies in a garden or local field and paint the scenery 💐 Journalling all about your pretty Spring days can be uplifting and I find that sketching illustrations of Flowers, woodland animals and just Nature in general makes me feel so at ease any time I do so 🦢

Visit historical places like castles, botanical gardens and garden centres. These places are always abloom in Spring. Most of these places offer café’s and afternoon tea’s too! 🌸

Visit a cute Café for afternoon tea 🫖 (Make sure to wear a pretty outfit!)

Go frolicking in meadows. Roll down hills and twirl in flower fields 🌼

Feed birds and take time out to Spend time with nature and wildlife 🐰

I hope this helped and gave you some ideas, made you feel happy or comforted whilst reading and most importantly, inspired you to live life to the fullest and most beautiful it can be this Springtime 💐📖🎀 All my love ~ Kellen

#coquette #coquette aesthetic #lana del rey #baby pink #girly aesthetic #girly pink #girly #girly girl #girly kei #girly stuff #spring aesthetic #spring girl #springtime #spring #easter

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sycamorelibrary754 · 6 months

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Whoopie!

Summary: You decide to play baker while Yelena is at work and you’re stuck at home recovering from an injury. A fluffy sugar rush ensues.

Pairings: Yelena Belova x Reader

Genre: Fluff, Comfort, Angst

Word Count: 2k words

Warnings: A tiny bit of angst, but with a happy ending. Mentions of injury.

A/N: I had so much fun writing this! I took from my own experience as a dessert lover with a tendency for sugar rushes. Plus, I like the idea of Yelena saying whoopie lmao.

You were starting to go stir-crazy. You scrolled through the channels on the TV for the third time that morning; having watched every episode of Friends on Netflix. You were recovering from a gunshot wound to the shoulder and a few lacerations from a mission that went south last week. After surgery and a week in the Med Bay, Cho cleared you to continue recovering at home.

You felt like you were ready to get back to work in some fashion, but Yelena insisted that you still rest at home. This was her first day back at the compound since your surgery, so you knew she was going to call soon to make sure you were okay and not over-exerting yourself. You were about to give up on something to watch when you came across an episode of The Great British Bake Off. You have seen the show a couple of times. Wanda convinced you to watch it with her when you were on an undercover mission together.

You had a major sweet tooth and everyone on the team knew it. You were the only one who had a penchant for hiding candy in your suit pockets. Nat was furious that one time you tossed her a gun during a fight, and instead, she caught a Twinkie. Subliminal messaging being a powerful tool, you were now craving something sweet. You get up carefully, mindful of your sling, and make your way to the kitchen. After unsuccessfully locating any candy, you grumble and start to walk back toward your bedroom when you remember The Great British Bake-Off.

You fancied yourself an accomplished baker. You made Christmas cookies for the team every year and pastry chef-quality cakes for birthdays. Thinking it over for a moment, you set about locating ingredients and the KitchenAid stand mixer. Your girlfriend couldn’t be mad at you for being up and about if the stand mixer was doing most of the work, right?

You look up a couple of recipes on your phone and decide to go with red velvet whoopie pies. Not only would they be delicious, but you wanted to do something sweet for Yelena. She wouldn’t admit it, but you knew she had been terrified from the moment she heard the gunshot and found you on the ground clutching your shoulder. Yelena has done a brilliant job taking care of you over the past week. Helping you wash your hair in the shower and get dressed, both now a challenge with only one arm. You wanted to show her how much you appreciated it, and baking was one of your love languages.

Flour, baking soda, vegetable oil, eggs, sugar, salt, buttermilk, and vinegar. The KitchenAid mixer blended the base, and then you added in the red food gel. As the batter started to turn red, you heard your phone ringing in your sweatpants pocket. You take out your phone and are greeted with your favorite picture of Yelena staring back at you. You smile and slide your finger across the screen.

“Hi, Yelena,” you said, putting the phone on speaker.

“Hi, detka. How are you feeling?” Yelena asked.

“Alright”, you sighed. “Although, if I see that commercial for Rogers: The Musical one more time, I’m going to come down there and punch Cap in his stupid perfect face.”

“Hmm, I’ll be sure to tell him how much you miss him”, Yelena said sarcastically. “I just wanted to make sure you were okay. I left some of the pain meds Cho prescribed for you on the counter if your shoulder starts getting cranky. I know it’s hard with only one arm, but have you checked your stitches today?”

“I did, everything looks good.”

You turn the mixer on high to better incorporate the red food gel.

“What’s that sound?” Yelena asked.

“Oh… nothing. Just the TV, I’m watching the Food Network,” you fib. You wanted the whoopie pies to be a surprise. Plus, you knew your girlfriend would kick your ass for not resting if she found out you were currently playing baker.

“I should be home in a couple of hours. Natasha is going to help me write my overdue mission report from the day you were injured so I can get out of here sooner” Yelena said hopefully.

“Sounds great, I’ve missed you”, you admitted.

“I’ve missed you too, malyshka. Get some rest, and I’ll be there soon to snuggle”.

“Looking forward to it! See you later, love.”

“Bye,” she replied

You put your phone back in your pocket and get back to baking. Once the batter is completely mixed, you use an ice cream scoop to transfer the batter to the trays and pop it in the oven.

You then get to work on the filling. Butter, cream cheese, powdered sugar, marshmallow fluff, and vanilla extract. You give it a taste to make sure it’s right. You hum in delight, and have to stop yourself from eating the entire bowl of cream filling right then and there. As the round cakes are baking, you take a seat on the sofa. Fanny hops up next to you wanting you to pet her. Not caring that you only have one good arm.

“I think your mom is going to love the surprise, what do you think?”

Fanny tilts her head engagingly back at you.

“Me too. Or she’s going to curse me out in Russian for not resting. Either way, we get dessert”, you say before kissing her on the top of the head.

When the oven timer goes off you remove the pan from the oven and leave them to cool. You decide not to disobey Yelena completely and go change your bandages. Thankfully it was your non-dominant arm that took the bullet. By the time you’re done, the whoopie pies are cool and ready to be filled. You scoop the filling onto one cake and top it with the other; smiling to yourself when you finish assembling all of the whoopie pies.

You put the eighteen whoopie pies in a Tupperware container in the refrigerator and take a seat at the counter. You glance at the clock and realize that time does fly when you’re having fun. Yelena is due home in 30 minutes. It’s then you notice the discomfort in your shoulder has grown into genuine pain. You pick up your prescription that she left out for you and a glass of water. You are about to take it when you notice the label on the pill bottle says they must be taken with food.

You groan and slump down in your chair, not having the energy to go find something to eat. Maybe Yelena was right, you shouldn’t have over-exerted yourself. Then you remember the whoopie pies. Okay, so they weren’t exactly the healthiest partner for your pain meds, but they were fresh. You grab one of the confections from the refrigerator and a soda to drink. After you eat the whole thing, you wash down your painkillers with some soda.

Hopefully, the meds would kick in before Yelena got home. It was true, you were an Avenger, but you were terrible at hiding things from your world-class spy girlfriend. You sit back down on the sofa and start scrolling through your phone. You can't help but look back up at the refrigerator. Maybe one more whoopie pie wouldn't hurt. After all, you did need to keep your strength up. You grab another one and another soda and walk back to the living room. Fanny watches you intensely as you enjoy the second dessert.

“Fine, one little piece. Don't tell Mom” you relented, as you tear off a tiny piece of the red cake and give it to the dog.

When you’re done, you sigh and drag your hand down your face. Your baking escapade was the most energy you had expended since your injury. Not wanting to head back to your bedroom yet, you make yourself comfortable on the sofa. You get settled with your favorite blanket as Fanny cuddles up at your feet. After about 20 minutes, you notice the pain in your shoulder has almost completely subsided. Pleased with yourself, you do a little happy dance while still seated. You turn on your favorite playlist and can’t help but stand up when the beat drops on your favorite song. That little happy dance soon turns into full-blown one-armed dancing and singing. All of that sugar finally going to your head.

You’re so engrossed in your sugar rush, that you lose track of time. You don’t hear the jingle of keys or the opening of your front door. Yelena stands in the doorway watching you before finally interrupting and scaring the living shit out of you.

“This is what you call resting?”

You jump three feet before you realize it’s not a threat. “Yelena, you’re home! Woohoo! Happy dance!!” you shouted as you start dancing around the room.

“What is happening? Have you been sampling my vodka?” she asked, her eyes following you around the room.

“What? No, I just had a snack! Two snacks… Well, dessert. Oh, and sodas! See, I wanted to do something nice for you because I know you've been worried about me since my injury and I love you, so I made red velvet whoopie pies!” you ramble a mile a minute.

“Calm down… you made what now?” Yelena asked with a furrowed brow.

Red velvet whoopie pies! Soft rounds of red velvet cake with cream filling in between!” You run over to the counter and pick one up to show her with a child-like grin on your face.

Yelena stares at you with a blank expression for a few seconds before launching into her native tongue.

Tebe polozheno otdykhat', a vmesto etogo ty provodish' ves' den', kricha! Vy s uma soshli? Vas zastrelili. Chto delat', yesli shvy razoshlis'? YA ne khochu snova okazat'sya s toboy v Med-Bey. YA znal, chto mne ne sledovalo ostavlyat' tebya odnu.

You are supposed to rest and instead, you spend all afternoon making whoopies! Are you crazy? You were shot. What if your stitches split open? I don't want to end up back in the Med Bay with you. I knew I should not have left you alone.

“Does that mean wow, you’re amazing sweetheart I’d love to try one?” You questioned with a giggle from the sugar rush.

“No”, Yelena said softly as she walks over to you. Her eyes meeting yours with concern. “You should be in bed”.

“Just try one for me pleaseeeee”, you said with your best puppy dog eyes.

“If I try it, will you rest?”

“Absolutely, for sure, of course, affirmative, by all means, certainly, yep, very well, okey-dokey, yes.” Happily bouncing up and down on the balls of your feet.

You hand Yelena a whoopie pie. She eyes you up and down curiously before taking a bite.

“Well?” You ask with a smile.

“It’s very good”, she said, wiping cream filling from the corner of her mouth. But you can see a smile pulling at her lips and you know she loves it.

“I knew you'd love it!” You say doing a little dance and raising your good arm in the air in triumph.

“Fine, it’s delicious. Sweet, just like you, malyshka”, she admitted.

“Whoopie! It’s so cool, right?”

“Yes, your little American whoopie is so cool,” Yelena agreed patting your cheek lovingly to get you to focus on her. “I’m going to shower and get changed. Will you please go back to bed now, detka?”

“Yes, ma’am. I could do this all day!” You joked in your best Captain America voice.

Yelena rolled her eyes. “Now I’m going to punch Cap”, Yelena grumbles before turning around and walking towards your bedroom.

You start to follow her before you pause to quietly reach for one more whoopie pie.

“And no more whoopies!” She yelled without turning around.

“Awww!” you whined.

You finally get back in bed, admittedly starting to crash from your sugar rush. Yelena joins you after showering and changing into sweatpants and one of your band T-shirts. She climbs into bed beside you and wraps her arms around you gently.

“I’m the best baker on the team…,” you mumbled as you start to drift off.

“Yes, deka, the best baker on the team”, Yelena agreed. “Get some sleep now, whoopie.”

#mcu #yelena boleva x reader #yelena belova x female reader #the avengers #fluff #comfort #angst with a happy ending

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matchalovertrait · 24 days

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The entree round begins! Who will cook the best dish? Who will cook the better soup? Find out... not in the next segment.

Previous / Next (Transcript under the cut)

(1.) [Mia] Somebody here did not fully follow the rules of Diced Junior.

(2.) [Carlo] And that would still be Lewis! A producer pointed out to us that Lewis here did not use the vegetables that were in the flatbread. We didn't even notice since the flatbread was so burnt.

(3.) [Lewis] Oh, I was supposed to use EVERYTHING from each basket ingredient? Anyway, thank you for the opportunity, judges.

(4.) [Mia] Thank you, Lewis. Please audition for Diced once you're older. We'd love to see you compete again.

(5.) [Lewis] Well, I already came to terms with being eliminated before they announced it. Maybe I will try Diced someday.

(6.) [Dulce] Bye, Lewis!!

[Alex] You did good, man.

[Rubiya] We'll miss you.

[Lewis] Bye, everyone. Good luck.

(7.) N/A

(8.) N/A

(9.) [Andrea] Chefs, please report back to your stations. Your baskets for the entree round have been placed.

(10.) [Dulce] Wow, they move fast here.

(11.) [Andrea] Inside your baskets, you'll find jicama, hatch green chiles...

(12.) [Andrea] ...goat chops, and chana masala.

(13.) [Rubiya] I'm pleasantly surprised with these ingredients! They won't be hard to combine. However, the real challenge here will be the time limit while using these complex items.

(14.) [Dulce] Yes! My mom is Mexican, so I am very familiar with jicama and chiles. Also, my mom's friend taught me how to cook some Indian dishes, so I know how to work with masalas. I haven't cooked goat yet, but I should be able to figure it out.

(15.) [Alex] I'm happy with the ingredients, just a lil worried about the chiles. Good thing I've cooked goat lotsa times by now.

(16.) [Andrea] Chefs, the 30-minute timer starts now!

(17.) [Rubiya] I'm making chana masala goat tacos with a green chile salsa and jicama dip.

(18.) [Rubiya] Tacos aren't necessarily easy to make, but with my thirty-minute time limit and these beautiful ingredients, this is the way to go! I'll incorporate the ingredients well. If only I could make the tortillas from scratch, but it is what it is.

(19.) [Dulce] I'm making a tomato soup with goat, jicama, chana masala, and hatch green chiles. I'll add sweet potatoes, onion, kidney beans, and green bell peppers.

(20.) [Dulce] There's a lot of things to dice and chop while also making sure the goat and sweet potatoes are thoroughly cooked, but I want to push myself. Also, the judges seemed to really like how I play with many different ingredients, so I want to do that again.

(21.) [Alex] I'm making an egusi soup with cubed goat meat, hatch green chiles, spiralized jicama, and chana masala. My other ingredients are tomatoes, onions, and spinach.

(22.) [Alex] Well, there aren't any egusi seeds here, so I have to use pumpkin seeds instead. I'll keep the name though, it sounds fancier that way.

(23.) N/A

(24.) [Andrea] Judges, any thoughts and opinions so far?

(25.) [Sofia] We love how confident these young contestants are.

[Mia] However, we also noticed how Alex and Dulce are both making soups. Unfortunately, that will make our judging harsher because we are going to have to compare the two.

(26.) [Carlo] Tsk, tsk. They should have thought more outside the box. Also, Dulce really has to watch the time. Andrea, please check on the contestants.

[Andrea] Will do, Carlo!

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butchtheworld · 2 months

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egan's disability guide: being bedbound

people really liked my last post about crip tips, so here's more. what you're able to do while bedbound will really depend on where you're at physically - doing more, doing less, etc. will all be different. so, these are just what got me through ~a year of being stuck in bed for 18 hours of the day.

have a hobby that doesn't involve looking at a screen. i cannot overstate how important this is - if you're usually writing/gaming/watching shows/scrolling, you are going to get into a rut and probably also a migraine. i latched onto crocheting and reading.

lap desks are your savior. aside from the practical use of not having everything on your lap, i found that lap desks offer a sort of mental differentiation between 'work zone' and 'sleep zone' even if it's all your bed.

showering. this one depends a lot on your health and energy levels, but showering was always super helpful to me. at the end of the day, i would drag myself to the bathroom, sit on my shower stool, and wash everything off from the day. this was another thing that helped me differentiate from 'work' and 'sleep.'

stretching when you can. even if it's small (wiggling your toes, stretching your arms up, rolling your neck from side to side), moving in small ways will help you keep in touch with your body and keep moving forward.

mix in fresh food. lettuce, apples, oranges, cucumbers, peppers, whatever. it was always easier for me to eat processed foods, and those are definitely worthwhile. but, you need to mix in fresh foods too. even if you're not doing a whole gourmet salad, eating a fresh vegetable will feel good.

keep your usual things. i hated having my schedule out of normal, so i incorporated my schedule into what i needed then. i still had my morning coffee, still watched a movie most nights, still did my assignments for a few hours after school let out.

CHANGE YOUR SHEETS! i always needed help doing this (changing sheets is still a huge exertion of energy for me, months out of being bedbound), but having fresh sheets is crucial. your skin, body, and mind will thank you.

#chronic illness #chronic pain #physically disabled #physical disability #disability #crip tips #disability tips #disability awareness month

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bomberqueen17 · 2 months

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noodle bowl recipe/technique

When I'm not at the farm it's always a struggle to eat as many vegetables as my body wants me to eat. Like it's just confusing to go out and buy vegetables when you're really used to just kind of going to the walk-in cooler and being like "ok what have we got too much left over of, time to Eat That", and I need to overcome this by having a recipe in mind beforehand but one I can adapt if they don't have the thing I'm thinking of at the store. So I'm trying to collect not recipes so much as techniques, because I have this problem where it's hard for me to follow a recipe because I accidentally skip reading the middle of it. Ha.

(I saw a good post about how "measure that shit with your heart" is misleading and like, mood. I am a very experienced cook but I have attention problems and can't follow a recipe if I'm tired or distracted or in pain. So I'm trying to link to real everything is measured for you recipes where I can, so if you haven't made this before and don't know what it should look like, you've got a tested version with proper amounts to start with. Just like I do! And then once I have the technique down, and the relative amounts, I'm sharing my method, which is less so on the measuring and more on my mother's technique, which is "you put in enough and then cook it until it is done", which when I was new was so frustrating, but now that I am old, I know it is 100% based on practice. And that's all, there's no mystery, it's just "I've made it before and I know how it should look so you just make it look like that." Now that I can't reliably read a whole recipe and not miss a big whack of the middle of it, I rely so much on having practiced and generally knowing what things look like when they're "right". But it's not magic and I'm not measuring with my heart I'm measuring with my practiced eye and hand.)

Anyway. Rice bowls or noodle bowls are a fantastic way to just throw a bunch of vegetables into a nice yummy sauce over a good comforting starch and have that be a meal. I tend to do a noodle bowl, and then any left over ingredients get incorporated into a fried rice scramble thing later, so you can keep that in mind if you want to try this.

I found this recipe for butternut squash mushroom noodle bowls. And I tried it as written, and it wasn't bad, but for me, roasting everything in the oven was very hard to time and didn't turn out fantastically well. YMMV, but I have more experience sauteeing things. (My first attempt I also used bok choy instead of spinach so I roasted it separately on another sheet pan according to a technique I've done before for roasted bok choy; this approach would probably work just fine if you were paying more attention than I was; my main issue was that noodle bowl recipe linked above gives far too little time for the butternut squash to roast so mine was unpleasantly crunchy. It's wrong, give it longer, and so I found it best to just not try to squeeze anything else onto the sheet with it as that recipe directs.)

So I changed it up for a second try.

First thing I did was peel the butternut squash with a vegetable peeler (I find it easiest to do this if I kinda cut it in half crosswise first), then scoop out and set aside the squash guts, then cube the thing up and roast it on a sheet pan, drizzled with peanut oil and salt and set at 400.

That's gonna take like 45 minutes or so, so I set most of my timing around that. Check the directions on your noodles or whatever, figure out what order you've got to do those in. (Soba are best for the protein, but I had rice noodles and they needed a pre-soak and it messed up my timing, which is why I'm making this note here.)

dice an onion. preheat skillet, add oil, begin to sautee onions.

rinse and prepare bok choi or other green of choice.

when the squash is part of the way cooked (like 25 minutes or so, give it a stir and check it to see if it's softening at all), take the seeds you set aside. separate them from the guts (I squeeze them with my fingers out of the assorted gut-fibers, works pretty well), spread in single layer on small baking sheet. turn oven down to 350. drizzle seeds with sesame oil and a tiny bit of salt. put them in the oven for like ten to fifteen minutes. (Turning the heat down is my attempt to have them not pop and fly all over the oven. IDK if it'll work. Be prepared to wipe seeds out of your oven tomorrow morning. They're not messy at least they just fly everywhere.)

Now throw your mushrooms and some diced garlic into your onions and saute. Add the bok choi or spinach or kale or whatever as you're stirring. Cook it all down.

Now make your sauce-- I did not measure anything this go-round, I just grated a bunch of ginger (I keep my ginger root in the fridge and it's easy to microplane off whatever you need) into a wee prep bowl, then added soy sauce, some honey, a couple spoonfuls of water from the boiling noodles to melt the honey and clean the spoon, and then a spoonful or two of chili crisp ("happy lady sauce" [lao gan ma]) because i don't stock sriracha currently.

When your noodles are ready, turn the oven off. Drain the noodles and divide them into your serving bowls, top with squash, add sauteed veg, squash seeds, the sauce. top with sesame seeds.

This was awesome, and I have leftover cooked squash cubes I'm gonna put into another recipe later cuz if you're gonna roast a butternut you might as well roast a pretty big one. I particularly like using the squash seeds because they're so tasty and crunchy and deserve to be eaten rather than thrown out.

#recipe post #comfort foods

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demvalhaken · 1 month

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Because you wanted it (I secretly did too. I love wasps)

Just like how I did it with the spiders, i’ll be explaining the wasps, not not a lot of history (Too complicated)

Their diet consists of mostly meats. Maggots are considered a delicacy in their kingdom, the maggot is usually snatched and beheaded before being served. They do incorporate plants into their food, like native Waspian fruits and vegetables. They seem to have a love for topping everything with basil (A basil-like plant that could be classified as a type of basil with bigger leaves. The plant does have thorns, so it’s not really basil)

The Waspian society is similar to the spiders. The queen MUST be a pure bred wasp, or a wasp with no other things mixed in. The queen controls everything and everyone, but the wasps can leave the colony if they feel like it. Wasp City IS NOT the only colony in their territory, it’s just the most popular and largest. A heir can take the throne by either killing the queen, but that’s seen as a very unfair method for other heirs. If the queen survives 50 winters then she is kicked off the throne or can choose to stay till she dies. Another way for a heir to take the throne is by secretly murdering their mother and making it look like an accident then propose they should take the throne in her honour. Still unfair, but at least they won’t be seen as a murderer. But the worst way is accidentally slipping on a puddle of water holding a plate WITH A KNIFE ON IT and then accidentally stabbing their mother, and then sob over her dead body because they’re too young to be queen... and miss their mother. That’s only happened once like at least in ancient times. Hierarchy - The queen and her heirs, people workings in her majesty’s army, citizens who have jobs, normal citizens and princes, homeless, war prisoners and normal prisoners.

As a side note, all other species fear wasps and spread propaganda about them. The common wasp stereotype is being bloodthirsty, angry, recklessly, and a ravenous murderer.

The wasps are as diverse or more than the spiders. They can ranges from yellows and browns, to blues and blacks, to reds and oranges, greens and whites. Queen Snow is not a normal coloured wasp, I thought it was cool to make her an albino wasp, WHICH IS VERY, VERY, VERY RARE. Pure bred have ancient Waspian traits like less curled antennae, serrated stingers, sharper features, and a sharper face. Impure have different species traits which include bigger eyes and a smooth, thick stinger. They can also possess no fur on their antennae or have smaller wings. They used to not really crossbreed with other species because the offspring usually die from complications but apparently they kinda learned to just cast a whole enchantment on the continent which would allow all hybrid offsprings to live a normal life. This is why some spider-wasp hybrids exist.

I JUST SAID I WASNT GONNA GET INTO THAT MUCH HISTORY

Anyways, let’s go onto some random information that didn’t fit in the three categories.

Wasps are one of the first species to hypothesise that only some people were born with the ability to enchant things and some weren’t.

Wasps are deeply related to hornets, since hornets branched off of wasps when some prehistoric species of wasp decided to ditch the colony and move to a different continent.

Wasps can see the widest range of colour which is why their paintings make other species eyes hurt trying to comprehend them completely.

Wasps have been painting since they were an early species because they wanted to show other species what things looked like on their continent.

The native language of the wasps was too complex for other species to even learn how to say “Good morning” so an ancient spider tried to convince them to learn the mostly universal language. The native language is still taught, after the age of 15 winters, they will start to learn the universal language as a second language

The wasps palaces are built using precious building materials like limestone, quartz, and reinforced gold for spectacular displays of their culture on the palace. The palaces also full of open windows and areas where wind passes through. Not related, but wasps are taught how to fly by LITERALLY THROWING THEM OFF THE HIGHEST LEVEL OF THE PALACE!

If you want me to draw another bug/base, put it in the comments

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theflintwarlock · 4 months

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Foraging for Witchcraft

One of the great things about foraging specifically for Witchcraft is that you're not restricted to just edible things. You can forage/find stones, clay, bones, herbs, water, fruits and vegetables, wood and more.

I've made a post previously about how important low-cost Witchcraft is. So consider this a follow-up of things you can find for your practice that are completely free.

Some useful tools that are simple to forage if you are near the sea:

-Sea salt

Just gather filtered sea water in a pot and boil until salt crystals form. Then put the salt on a baking tray and either leave to sun dry or put it in the oven. You can also make infused salts and black salt like this

-Sea shells

They are common for love workings but are also great for protection, grind them up and use them in a protection salt (obviously not one you're going to eat)

-Sand

Often used for ritual magic, especially dyed sands. Also good for spell bags, planting certain plants, keep it in Jars or boxes and Bury things in it for a freezer spell.

-Stones and crystals

Of course I love flint, but there are many different stones based on your geographical location that will be good for Witchcraft. Quartz is great for protection, it doesn't have to be clear in order to work. White quartz is just fine.

-Sea glass

Sea glass is such a great form of protection, with colours from green to blue to brown and even a very rare red piece. Being infused with the ocean's energies really makes it special.

Some tools that are simple if you live near a forest/wooded area:

-Branches

Fallen branches can work as wands, divining rods, kindling for a fire, and depending on the type of wood they have different associations. You can make your own broomstick from collecting enough branches.

-Moss

Moss is often overlooked in magical practice, but it is an amazing type of plant that you can grow in a jar terrarium or dry and use in spell work. It is often the first thing to grow over dead wood or old stones, and as such it is Hardy and useful for hard times and new growth.

-Plants

So, so many different plants. Some edible plants like wild garlic have great uses in kitchen witchery, some poisonous plants like hemlock can be an amazing kick to your death work or baneful practice. What plants you can Forage will depend on your local area.

-Bones

Animal bones are a beautiful way to incorporate death and life into your practice. I usually let the Bones that want to be used for my practice come to me- if I can't find any more in a spot there used to be loads, I take that as a sign they did not want to be used/found a better resting place. I could do a whole post on cleaning and preparing Bones for your practice but vulture culture on tumblr has you covered.

Things you can Forage if you live in a city:

You may be surprised that I've included urban areas in this list. Most of what you can Forage here is more commonly thought of as rubbish, but it has excellent magical potential nonetheless.

-Broken glass

Excellent for baneful workings and baneful protection magic. Please be careful when collecting it, wear gloves and use a sealed container so no shards escape.

-Coins

Find a penny, pick it up and all the day you'll have good luck. I always keep the pennies I find on the pavement as a token of good luck.

-Beer bottle caps

I love collecting these and putting them in little jars. Corks can do a similar job when it comes to magic- keeping something in that you don't want coming out. Like an urban salt circle. Put a lid on it.

-Weeds

While you might not be in an area with abundant foliage and wildlife, you will undoubtedly be able to find weeds growing in the pavement or on gates and buildings. Ivy has great binding properties, dandelions are great for protection, shamrocks for luck ect.

-Feathers

These are easy to find if you live near pigeons and other birds. Please don't pick it up if there is a bird flu outbreak in your area, and as with bones make sure to wash them before bringing them into your home.

#the warlock speaks #witchcraft #witchblr #for baby witches #witchcraft ideas #urban witchcraft #sea witchcraft #forest magic #foraged magic

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heartbreak-sandwich · 9 months

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Unexpected Talents: Stranger Things Boys Edition ✨

Argyle: He has an amazing talent for visualization. He's always helping Joyce pick out colors for paint, curtains, rugs, and trim. He can design any room or space with whatever you happen to have on hand, and he will maximize its potential while creating a classy atmosphere that you didn't even know was possible with the items you provided. He really knows how to create a vibe and is a true interior decorator. He brings a spark of California luxury to every place he designs, and he is always asking Jonathan for advice on personal touches he can add as a nice surprise for his clients.

Billy Hargrove: It's no secret that Billy is absolutely obsessed with his appearance and doesn't care what anyone thinks when it comes to experimenting with looks. He is a fashion master. He's great a creating an outfit and pairing pieces for the perfect aesthetic. He knows how to use a sewing machine, repair and modify clothing, and he's always gifting everyone clothes and accessories and warning them not to make too big of a deal about it because it was "just something he happened to notice," but he's always obviously excited when he sees his friends arrive in one of his creations or gifts.

Eddie Munson: Spending much of his time alone and enduring many late nights after playing with his band, Eddie has learned to be a chef of epic proportions. He values the taste of good food, and he is well acquainted with his kitchen. He can grill, fry, bake, and make just about anything from scratch, including some extremely complex and tedious recipes. He is always presenting the group with homemade desserts and insisting that everyone join together for Sunday dinner, which he, of course, makes himself. He is always insisting that Argyle and Jonathan show up early to help him set the table and choose the right colors and dishes to compliment his meal presentation.

Jonathan Byers: Jonathan is quieter than most in the group, but we also know that's because of how observant he is. He remembers everyone's favorite color, food, song, and activity. He is the best party planner anyone has ever known. Everything he incorporates into the events, whether they be a surprise birthday party, an anniversary party, or a holiday celebration is uniquely personal and thoughtful. Everyone is always asking him to be the brains behind these operations, and every Byers event is captured in the sweetest photos that Jonathan gives away to the partygoers as gifts.

Steve Harrington: It started with a houseplant Robin was going to throw away. Steve decided on a whim to take it home and see if there was anything he could do for it. After a little bit of research and some basic chemistry advice from Dustin, he concocted the perfect fertilizer recipe and realized he had quite the green thumb. He now has a beautiful garden that completely covers the spare areas of his yard, and he spends his time growing fresh vegetables for Eddie's meal experiments and gorgeous seasonal flowers for Jonathan and Argyle to use in decorations. You can almost always find all of his friends with a fresh flower in their hair or pinned to their collars.

***I am SUPER in my feelings after making this. I love these dudes so much, and continuing them on as people makes me so happy. I hope you liked these, and feel free to add or request more if you'd like!!

#stranger things #argyle #billy hargrove #eddie munson #jonathan byers #steve harrington #stranger things boys #stranger things imagines #stranger things fanfic #billy hargrove imagine #argyle imagine #eddie munson imagine #jonathan byers imagine #steve harrington imagine #stranger things boys imagine #i love them sm #oc #stranger things oc #stranger things hidden talents

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vivaciousofficiall · 10 months

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3 Level Up Tips You Can Start Today!

Hello ladies,

I’ve decided to share 3 level up tips that could really assist you on your self development journey.

These tips might sound different from your everyday tips but one thing i’ve learnt is that most people go for the easier tricks that just conceal rather than fix.

As a woman of high value you must be willing to go through the journey & not the low hanging fruit.

I am constantly learning new ways in which I can be better & of course help you be better too.

Enjoy :)

1. Inner work

Before we get into skin care, working out & all that juicy stuff let’s talk about INNER WORK.

What is inner work?

Inner work is a process of taking control of your thoughts, beliefs, emotions, habits & transforming into a better version of yourself.

The truth is you can buy all the charlotte tillbury you want but if your inner world is a mess then your outer world will reflect such.

Beauty can’t save you,

Money can’t save you.

Power can’t save you.

We’ve all seen certain celebrities act in very surprising ways & we wonder how someone with such wealth, beauty or influence could act in such a manner.

Truth is if you're a mess and you become wealthy, all that will remain of you is a mess with money.

Whereas if you develop qualities like integrity, discipline, and honesty, your riches will enhance those qualities even more.

Inner work is the process of going inside oneself deeply to confront our problems, spend time with them & heal. (Usually what we’re avoiding)

It’s easier to blame your ex & find a new man.

However you will find yourself in this negative loop of constantly "attracting" toxic men till one day you sit with yourself & realize that you’re the problem.

Ouch.

How does inner work improve your life?

As i mentioned earlier, your outer world is a reflection of your inner world. If you’re constantly struggling in your relationships, your finances, and/or mental health then inner work would be most beneficial to you.

Ways you can do inner work

1. Therapy.

2. Coaching.

3. Shadow work

4. Meditation

5. Journaling.

Why is Inner work crucial?

In order to be a successful woman, you need to know who you are, what your values are, what your strengths & weaknesses are.

You must have a certain level of emotional intelligence & control.

You must be able to communicate with people properly.

You must be able to take constructive criticism without getting overly triggered.

You must learn how to handle tough situations like an adult.

= inner work.

2. Nutrition

You are what you eat

Everyday you make a decision on whether to heal yourself or hurt yourself based on what you consume.

Do you know what most people aren’t doing? eating right. If you want to have big results then you have to do the things most people aren’t willing to.

Research how poor eating habits is one of the leading causes of the ailments we suffer from today.

Listen, i can come on here and tell you to develop a 9 step skin care routine but that is not going to solve your problem.

If you really want glowy glass skin, you must work from the inside out.

Is it easy ? no. Will you be a pro immediately ? no. Start small & be consistent.

It’s time to start incorporating more fruits and vegetables into your meals.

It’s time to start eating more whole grains.

It’s time to cut back on refined sugar.

it’s time to cut back on dairy.

It’s time to start your day with a green smoothie.

It’s time to cut back on the fast food!

It’s time to eat foods that nourish, energize & heal you.

3. Personal Grooming

Personal grooming is essential on this journey. It is a form of self care. Showing up for yourself is how you slowly build self esteem.

No matter what people say, i wholeheartedly believe in looking good.

I know certain people may say it’s superficial or vain but personally i disagree.

it’s only superficial when you’re not doing your inner work & trying to overcompensate by hyperfocusing on your appearance.

There’s a big difference.

5 Tips & Tricks ;)

1. Hygiene is everything. Brush your teeth thoroughly, scrape your tongue, floss, shower regularly, shave, invest in good a deodorant, moisturize your skin, take care of your nails & oil your scalp.

2. Invest in good quality clothing: Quality > Quantity. Get your color analysis done. Invest in good undergarments.

3. Skin care : Start with the basics then build up. Cleanser. Moisture. Toner. Serum. Spf.

4. Etiquette: Many people dislike this word and think it denotes someone who is insincere or pretentious.

While I'm not advocating altering your personality to fit a particular perception, you would need to make some changes if you wanted to live a particular lifestyle.

Xoxo, Vivacous.

#divine feminine #high maintenance #femininity #self care #spirituality #high standards #high value woman #black girl luxury #feminine journey #goddess

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