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#indonesian recipes
shopwithmemama · 1 month
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jacky93sims · 7 months
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Indonesian Foods for The Sims 2
As requested these are some 4to2 conversions from Cepzid Creations, low poly. This set contains: Bakso, Soto Ayam, Nasi Kuning and Bakso Malang. Available at lunch and dinner time (same spaghetti cooking skills).
DOWNLOAD HERE
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fattributes · 2 months
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Indonesian Gado Gado Salad with Peanut Sauce
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everythingwithwasabi · 7 months
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Indonesian Sambal Goreng
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selinaeliott · 2 months
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Broken cucumbers in Chinese
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canthandlethishit · 2 months
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reading batfam fics for the found family? nah. reading batfam fics for jason’s various cooking recipes!
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mommyreviewsau · 2 months
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Prawn Crackers with Satay Sauce | Recipe #Asian #Indonesian #Snacks #Recipes https://mommyreviews.com.au/yourls/aga
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psudopod-art · 1 year
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Smashed Garlic-Chili Wok Green Beans
🔥🔥🔥🔥⬛
I threw this recipe together when my mom begged me to recreate the taste of P.F. Chang’s chili-garlic green beans (after they jacked up the prices). I’ve seen a lot of high effort copycat recipes online but this is a lazy-ass high flavor/minimum prep version, incidentally vegetarian and vegan.
It only takes about 5-10 minutes, so it makes a great side to throw together just before the main dish has finished cooking.
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Ingredients
1 lb washed and trimmed green beans
4 whole garlic cloves, peeled
1 tsp sambal oelek (its like sriracha but chunky and a tad spicier. you can substitute sriracha if you only have that)
1/2 tbsp high heat cooking oil
Salt and pepper to taste
Equipment
A wok
A sturdy wooden spoon
Instructions
Pre-heat your wok on hot until barely smoking, add your cooking oil and beans, lower the heat to medium, and stir fry for a minute or so. Add preliminary salt and pepper.
Add your garlic cloves, whole, and stir fry for a further two minutes until your garlic cloves get dark spots and soften.
Crush the garlic cloves with the back of your wooden spoon against the side of the wok! I made a gif to demonstrate; you should be left with a shreddy smush of flash fried garlic.
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4. Turn your heat to medium-low if your beans are not cooked enough at this stage, so you can cook them through without burning the smaller garlic pieces.
5. When the beans are cooked to a rich green and blackened speckled state, first turn off your heat, then add your sambal oelek. Do not be like me and pepper spray your own ass.🙃
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5. If needed, add more salt and/or pepper to taste, then serve fresh. 🤗
Notes
The amount of sambal oelek can be adjusted to your spice tolerance, more than one teaspoon makes my family complain 🙄. You can also blanche the beans ahead of time to further reduce cooking times and ingredient staggering, but if you thought of doing that, you don't need me to explain shit, and we should talk about beans together sometime. You may have noticed I asked for 4 cloves of garlic but my ingredients photo included 5. This is the natural rule of garlic. We cannot stop it.
Vegetarians and vegans beware-not all sambal is vegetarian. Some contain shrimp paste. Not ol' reliable Huy Fong Foods Inc., but read the label when you buy.
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yuliaresa · 1 year
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Mie Goreng
Makanan Terpopuler di Indonesia | Mie Terenak di Indonesia Mie Goreng, Sebenarnya nama ini diambil dari cara pembuatannya yaitu mie yang digoreng. Mie ini adalah hidangan Mie yang dimasak dengan digoreng tumis dan merupakan salah satu makanan khas dari negara Indonesia. Mie Goreng Bukan hanya di Indonesia saja tetapi makanan ini juga populer dan banyak digemari dibeberapa negara lain seperti…
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redazzleglamourterra · 2 months
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A Taste of Tradition: The Timeless Recipe for Tahu
In the realm of Indonesian cuisine, there exists a dish that has stood the test of time, revered for its simplicity yet profound flavors – Tahu, or tofu. Originating from Indonesia, this dish has transcended borders, captivating taste buds around the world. With its rich history and versatility, Tahu has become a staple in various culinary traditions, offering a delightful journey through its…
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fattributes · 3 months
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Nasi Goreng
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strangeronbakerstreet · 3 months
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Asian - Spicy Tomato Chicken Ayam Masak Merah
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Chicken is simmered in a fragrant sauce of chile peppers, turmeric, cinnamon, star anise, cloves, and cardamom.
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shopwithmemama · 4 months
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