Lol @ Martin trying to escape in the background.
Letting the babies get some sun today! ☀️
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Vegetable Salad - Grilled Corn and Edamame Succotash Salad
Grilled corn and edamame are tossed in a simple vinaigrette that makes a delightful succotash salad for summer evenings.
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Blackened Salmon Tacos with Chunky Mango Avocado Salsa
These blackened salmon tacos topped with a chunky mango and avocado salsa and fresh lime make a fresh and colorful weeknight main dish.
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Chipotle BBQ Chicken Tinga Tacos
In this simple chicken tinga taco recipe, shredded chicken is topped with a homemade sweet and spicy barbecue sauce.
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2022 gardening scorecard: a pleasant pepper surprise
2022 gardening scorecard: a pleasant pepper surprise
Gardening remains one of my favorite analog distractions from digital chores–even if it doesn’t necessarily yield as much food to eat as I’d hoped. Which is good, since this was yet another year that saw my kitchen garden underperform in some weird ways.
(For your reference: my 2021, 2020, 2019, 2018, 2017, 2016, 2015, 2014, 2013, 2012 and 2011 gardening grades.)
Peppers: A–
I take no credit…
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Vegan Mexican Bean Soup - Vegan Recipe
This hearty and delicious Vegan Mexican Bean Soup is ideal for cold winter nights. It's high in protein and fiber thanks to the black and kidney beans, and it's flavored with a spicy blend of spices. The corn and fresh cilantro add a nice pop of color and flavor to this soup, making it a feast for the eyes as well as the taste buds. Made with Chili Powder, Kidney Beans, Jalapeno Pepper, Cilantro, Corn Kernels, Olive Oil, Black Beans, Red Bell Pepper, Vegetable Broth, Salt And Black Pepper, Onion, Tomatoes, Garlic Cloves, Cumin.
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Margarita - Spicy Mezcal Margarita
Mezcal, a smokier variation of tequila, and hot peppers combine to create the ideal summer cocktail.
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Soup - Dill Gazpacho
This refreshing soup originates from Spain and is served ice cold. The base of the soup is made with fresh tomatoes, cucumber and peppers. For a smoother soup, puree more than half of the vegetables. If you prefer it chunky - don't puree them at all. It's even better if you can leave this soup overnight to allow the flavors to develop.
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Nachos Recipe - Tortilla Nachos with Jalapenos, Cheddar Cheese, Ground Beef and Black Beans
Tortilla Nachos with Jalapenos, Cheddar Cheese, Ground Beef and Black Beans. Spicy jalapenos, savory ground beef, hearty black beans, and melted cheddar cheese top these tortilla nachos. They're ideal for game day, movie night, or whenever you're craving a tasty and filling snack.
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Mexican Tortilla Soup Recipe
Mexican Tortilla Soup. This Mexican Tortilla Soup is a flavorful and filling meal ideal for a cold day. In a spiced broth, it's loaded with tender shredded chicken, black beans, corn, and diced tomatoes. For a delicious and comforting meal, top with crunchy tortilla chips, creamy sour cream, and melted cheddar cheese.
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4/4/24 ~ Pepper progress 🌶️
So far I’ve transplanted Jalapeños, Serranos, Chinese 5-Color, Corbaci & Tabasco.
I did start some other hot peppers, but they are just now germinating. I’ll probably start another small tray of a different variety as well. Peppers are one of my favorite things to grow 🤗🌿
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Nachos Recipe - Tortilla Nachos with Jalapenos, Cheddar Cheese, Ground Beef and Black Beans
Tortilla Nachos with Jalapenos, Cheddar Cheese, Ground Beef and Black Beans. Spicy jalapenos, savory ground beef, hearty black beans, and melted cheddar cheese top these tortilla nachos. They're ideal for game day, movie night, or whenever you're craving a tasty and filling snack.
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Soup - Vegan Black-Eyed Pea Soup
Spicy, smoky, and made with vegan ingredients, this hearty black-eyed pea soup is the perfect meal for cold nights.
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Vegetables - Slow Cooked Collard Greens
Tender, spicy, smoky collard greens simmering in a slow cooker are worth the wait.
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Vegan Mexican Bean Soup - Vegan Recipe
This hearty and delicious Vegan Mexican Bean Soup is ideal for cold winter nights. It's high in protein and fiber thanks to the black and kidney beans, and it's flavored with a spicy blend of spices. The corn and fresh cilantro add a nice pop of color and flavor to this soup, making it a feast for the eyes as well as the taste buds. Made with Chili Powder, Kidney Beans, Jalapeno Pepper, Cilantro, Corn Kernels, Olive Oil, Black Beans, Red Bell Pepper, Vegetable Broth, Salt And Black Pepper, Onion, Tomatoes, Garlic Cloves, Cumin.
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Vegan Mexican Bean Soup - Vegan Recipe
This hearty and delicious Vegan Mexican Bean Soup is ideal for cold winter nights. It's high in protein and fiber thanks to the black and kidney beans, and it's flavored with a spicy blend of spices. The corn and fresh cilantro add a nice pop of color and flavor to this soup, making it a feast for the eyes as well as the taste buds. Made with Chili Powder, Kidney Beans, Jalapeno Pepper, Cilantro, Corn Kernels, Olive Oil, Black Beans, Red Bell Pepper, Vegetable Broth, Salt And Black Pepper, Onion, Tomatoes, Garlic Cloves, Cumin.
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