#karanji

[morethansalad]

Vegan Karanji (Coconut, Cardamom, and Cashew filled Pastries)

#vegan #sweets #indian cuisine #karanji #puff pastry #coconut #cardamom #cashews #poppy seeds #cane sugar

[todaysfreshpm]

#Basundi #Gughra #Gujia #Gujiamithai #Gujiya #Homemadeperukiya #Karanji #Pedakiya #Pirukia #Pirukiya #TasteofBihar #पेड़किया #todaysfreshpedakiya #todaysfresh #pedakiyasnacks #todaysfreshsweets #biharipedakiya

[gennie123]

6 Easy And Healthy Recipes For Holi 2023 | Sabezy

If you're looking for easy and healthy recipes to celebrate Holi 2023, you've come to the right place. In this article, we will share six delicious and nutritious recipes that are perfect for the festival of colors.

To read more, click the link: https://blog.sabezy.com/6-easy-and-healthy-recipes-for-holi-2023/

#holi2023 #holifestival #gujiya #karanji #homemade #gujiyarecipe #fruitcustard #puranpoli #india #festival #indiansweets #holicelebration #yummy #delicious #holiparty #sabezy

[deliciously-vegan]

Baked Karanji

(Indian Coconut Nut Pastries)

[[MORE]]

Dough 

4 cups all-purpose flour 1/4 cup cane sugar 1 tsp sea salt 1 cup cold vegan butter

1 cup cold water

Filling

1 cup roasted pistachios 1 cup roasted cashews 1 cup jaggery powder 1 tsp cardamom

1 cup toasted coconut 1/4 cup butter-flavoured coconut oil, melted 1 tbsp rose water

Powdered sugar, for dusting

In a large glass mixing bowl stir together the flour, sugar and salt.

Cut in the cold vegan butter. Using hands, work in the butter until it is well-combined.

Pour in the cold water. Stir well. Knead for several minutes.

Form a large ball. Wrap ball in plastic and chill for at least an hour.

Place the; roasted pistachios, roasted cashews, jaggery, and cardamom in a food processor. Process until crumbly. Transfer to a large glass mixing bowl. Stir in the toasted coconut, melted coconut oil and rose water. 

Assembly

Preheat oven to 425 degrees F. Line a large cookie sheet with parchment paper. 

Remove dough from fridge and give it another knead. Roll dough out onto a floured surface. Cut dough into circles, about 2 inches across. Place circles on prepared baking sheet. 

Scoop about 1/2 tablespoon of filling on top of each circle. Lightly wet the edges of each circle with a touch of water. Fold dough over top of filling and squeeze the edges together. Using the back of a fork, press edges down to seal fully. (Or use an empanada press.)

Poke a few holes on top of each pastry. Brush each pastry  with a bit of non-dairy milk. Bake in preheated oven for 12 minutes.

Allow to cool completely then dust with vegan powdered sugar.

#vegan karanji #baked karanji #vegan indian pastries #indian pastries #vegan indian sweets #vegan gujhia

[gruballergy]

Olya Naral Karani Recipe - Delicious Fresh Coconut Dumplings

If you're on the lookout for a delightful treat that's free from common allergens like peanuts, tree nuts, dairy, soy, and more, then Olya Naral Karani, or Fresh Coconut Dumplings, is just the recipe you need. These scrumptious dumplings are not only allergy-friendly but also an absolute delight for your taste buds. They're filled with a sweet and aromatic coconut-jaggery stuffing, encased in a perfectly crispy covering. However, please be aware that this recipe contains coconut. Now, let's dive into the step-by-step guide to crafting these delectable treats.

Ingredients:

For the Stuffing:

1 and ½ cups of freshly grated coconut

¾ cup of grated jaggery

¼ cup of sugar

¼ tsp of salt

½ tsp of cardamom powder

For the Covering:

½ cup of all-purpose flour (Maida)

½ cup of whole wheat flour

2 tbsp of vegetable oil

Salt to taste

Water

Instructions:

Preparing the Stuffing:

In a mixing bowl, combine the freshly grated coconut, grated jaggery, sugar, and salt. Mix these ingredients thoroughly.

Cook this mixture over medium heat until it starts to leave the sides dry. This step might take some time, so be patient.

Once the mixture is ready, add the cardamom powder and mix it in. Your sweet coconut filling is now prepared.

Preparing the Covering:

In a separate bowl, combine the all-purpose flour (Maida), whole wheat flour, salt, and vegetable oil. Mix these ingredients well until the mixture resembles bread crumbs.

Gradually add a small amount of water to the mixture while kneading the dough. Keep adding water until you achieve a soft, pliable dough, similar to the consistency of chapati dough.

Cover the dough and let it rest for 30-40 minutes. This resting period helps improve the texture of the dough.

Assembling the Karanji:

Divide the rested dough into 3 equal parts. Roll each part into a large chapati, ensuring it's not too thin.

Place one chapatti on a clean surface and spread a little vegan ghee or unsalted butter over it. Dust it lightly with all-purpose flour.

Place the second chapatti on top of the first one and repeat the process – spread ghee or butter and dust with flour.

Now, gently lift one side of the layered chapattis and begin rolling them tightly into a long roll. Use a bit of cornflour to prevent sticking.

Roll this "roll" on the board, lengthening it as you go. Remember to roll in one direction only, stretching it out to nearly double its original length.

With a sharp knife, cut the rolled dough into approximately 1-inch pieces. Separate each piece and keep them covered with a moist cloth to prevent drying.

Take one piece of dough and roll it into a circle, starting from the center and moving towards the edges. Avoid rolling back and forth, and don't flip it.

Fold the rolled disc in half to create a semi-circle. Fill it with the prepared sweet coconut stuffing.

Brush the edges of the semi-circle with water to seal them securely. Repeat this process to make all your karani.

Frying the Karani:

Heat oil in a deep frying pan (kadai) until it's hot and ready for deep frying.

Carefully place the sealed karani in the hot oil. Fry them until they turn a beautiful golden brown color.

Once they're perfectly fried, remove them from the oil and place them on a kitchen paper towel to absorb any excess oil.

Conclusion:

Your Olya Naral Karani, or Fresh Coconut Dumplings, are now ready to be enjoyed. These delectable treats, free from a range of allergens, make for a delightful snack or dessert. The crispy outer layer complements the sweet, aromatic coconut filling perfectly. Just remember to exercise caution if you have a coconut allergy. Enjoy this classic Indian delicacy with friends and family for a truly satisfying culinary experience.

Certainly! To watch the complete video recipe with step-by-step instructions for the Naral/Khobra Vadi Trio, simply click on the link below:

In the video, you'll find detailed guidance on preparing these delicious vegan sweets for the upcoming festive season. Enjoy cooking and indulging in these delightful treats!

#olya naral karanji #indianfestival #vegan sweets #allergy-free recipes #Youtube

[subbalakshmisastry]

Beautiful Peacocks Dance Of Rare White Peacocks & Blue Peacocks , Karan...

#Bird #Birds #Peacocks #Peafowls #Male Birds #White Peacocks #Blue Peacocks #Peacock Dance #White Peacock Dance #Blue Peacock Dance #Beautiful Feathers #Large Bird #Karanji Lake #Karanji Kere #Birds In Karanji Lake #Jungle #Forests #Long Tail #Eyespots #Long Train Of Beautiful Feathers #Indias National Bird #Nature

[swatiskitchen]

Matar Karanji( Fresh Green Peas Gujiya)

Matar Karanji/ Gujiya is a Maharashtrian snack made using seasonal fresh green peas. Green peas and fresh coconut along with a few other spices are stuffed in a crisp flour pastry and then deep fried till golden brown. This karanji can be a perfect tea time or evening snack.

Ingredients:

For Cover:

1 cup Maida

Salt to taste

2 tsp smoking hot Oil

Water

For stuffing

2 Cups Green peas (Matar) , blanched and water drained off completely

A pinch of Hing

1 Tsp Ginger-Garlic-Green chili paste (3~4 Garlic cloves, 2~3 Green chilies 1/2 Ginger blended roughly)

1 Tbsp Coriander powder

1/2 tsp Turmeric powder

1/2 Tsp Garam masala

1 Tsp Sugar

1/2 Cup Fresh coconut , grated

Coriander (Dhania) Leaves , Handful, chopped

1 Tsp Lemon juice , (adjust)

Salt , as required

Oil , for deep frying

Method:

Making Dough:

Take maida in a dish and add salt to taste.

Mix well and add smoking hot oil.

Mix well and when the oil cools down a little rub it well with maida.

Maida should get a nice crumble texture like Rava or bread crumbs.

Add a little water at a time and knead a little stiff dough.

Make sure the dough is not soft.

Cover and rest the dough for about 15-20 minutes.

Stuffing:

Heat up oil in a pan.

Add cumin seeds and let them splutter.

Add hing, ginger-garlic-green chili paste and mix well.

Add blanched green green peas and roast it nicely.

Add coriander powder, turmeric powder, garam masala, and mix well.

Add freshly grated coconut and mix well.

Add salt, sugar, and mix well.

Add lemon juice and switch off the gas.

Mash matar a little with masher. Do not mash them completely, just a little.

Take a small ball of dough and roll a small puri form it. It should not be much thick.

Fill the stuffing and spread a little water along the edges.

Close the karamji and seal it really good.

Press the edge of karanji with a fork to make a nice design or You can cut the edge off .

Heat up oil on medium heat.

Drop karanji in hot oil and fry on low to medium heat until it gets nice golden color from both sides.

Take the karanji out and put it on kitchen tissue to drain the excess oil and transfer it into a dish.

Serve it with mint Chutney or Tomato ketchup

#Matar Karanji #healthy receipes #Maharashtrian Snacks

[navakarnatakatimes]

ಪ್ರತಿಭಾ ಕಾರಂಜಿಯಲ್ಲಿ ಭಗವದ್ಗೀತೆ, ಕುರಾನ್‌ ಪಠಣ: ಶಿಕ್ಷಣ ಇಲಾಖೆ ಸೂಚನೆ

ಪ್ರತಿಭಾ ಕಾರಂಜಿಯಲ್ಲಿ ಭಗವದ್ಗೀತೆ, ಕುರಾನ್‌ ಪಠಣ: ಶಿಕ್ಷಣ ಇಲಾಖೆ ಸೂಚನೆ

ಬೆಂಗಳೂರು: ಪ್ರಾಥಮಿಕ ಮತ್ತು ಪ್ರೌಢ ಶಾಲೆಗಳಲ್ಲಿ ನಡೆಸಲಾಗುವ ಪ್ರತಿಭಾ ಕಾರಂಜಿ ಕಾರ್ಯಕ್ರಮದಲ್ಲಿ ಭಗವದ್ಗೀತೆ ಮತ್ತು ಕುರಾನ್‌ ಪಠಣ ಮಾಡಿಸುವಂತೆ ಶಿಕ್ಷಣ ಇಲಾಖೆ ಸೂಚನೆ ನೀಡಿದೆ. ಮಕ್ಕಳ ಪ್ರತಿಭೆಯನ್ನು ಅನಾವರಣಗೊಳಿಸುವುದಕ್ಕಾಗಿ ಪ್ರತಿಭಾ ಕಾರಂಜಿ ಕಾರ್ಯಕ್ರಮ ನಡೆಸಲಾಗುತ್ತದೆ. ಇದರಡಿ ಹೊಸ ಸೇರ್ಪಡೆಯಾಗಿ ಧಾರ್ಮಿಕ ಪಠಣ ಸ್ಪರ್ಧೆ ಆಯೋಜಿಸುವಂತೆ ಸೂಚನೆ ನೀಡಲಾಗಿದೆ. ಎಲ್ಲ ಹಂತಗಳಲ್ಲಿ ಈ ಸ್ಪರ್ಧೆ ನಡೆಸಲು ಜಿಲ್ಲಾ ಉಪ ನಿರ್ದೇಶಕರು ಮತ್ತು ಕ್ಷೇತ್ರ ಶಿಕ್ಷಣಾಧಿಕಾರಿಗಳು ಕ್ರಮ…

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#Bhagavad Gita #Kannadanews #Kannadapapers #prathibha karanji #quran #students #udayavanipaper

[rahulmarathiblog]

सावधान..पाथर्डी रोडवरील ' ह्या ' ठिकाणी होऊ शकते अडवून लूट

सावधान..पाथर्डी रोडवरील ‘ ह्या ‘ ठिकाणी होऊ शकते अडवून लूट

नगरवरून पाथर्डीला जाताना आपल्या मनमोहक निसर्गसौंदर्यामुळे पर्यटनाची पर्यटकांचा आवडता स्पॉट म्हणून परिचित असलेला करंजी घाट गेल्या काही महिन्यांपासून रस्ता लुटीचा अड्डा बनल्याचे दिसून येत आहे. रात्रीच्या वेळी प्रवाशांना मोटारसायकल अथवा चारचाकी गाडी अडवून त्यांच्याकडून पैसा आणि मोबाइल लुटण्याचे प्रकार समोर आले असून पाथर्डी पोलिसांकडून या परिसरात गस्त वाढविण्याची मागणी नागरिकांकडून केली जात आहे.…

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#karanji ghat #पाथर्डी

[sakshimarathiblog]

सावधान..पाथर्डी रोडवरील ' ह्या ' ठिकाणी होऊ शकते अडवून लूट

सावधान..पाथर्डी रोडवरील ‘ ह्या ‘ ठिकाणी होऊ शकते अडवून लूट

नगरवरून पाथर्डीला जाताना आपल्या मनमोहक निसर्गसौंदर्यामुळे पर्यटनाची पर्यटकांचा आवडता स्पॉट म्हणून परिचित असलेला करंजी घाट गेल्या काही महिन्यांपासून रस्ता लुटीचा अड्डा बनल्याचे दिसून येत आहे. रात्रीच्या वेळी प्रवाशांना मोटारसायकल अथवा चारचाकी गाडी अडवून त्यांच्याकडून पैसा आणि मोबाइल लुटण्याचे प्रकार समोर आले असून पाथर्डी पोलिसांकडून या परिसरात गस्त वाढविण्याची मागणी नागरिकांकडून केली जात आहे.…

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#karanji ghat #पाथर्डी

[harishmarathiblog]

सावधान..पाथर्डी रोडवरील ' ह्या ' ठिकाणी होऊ शकते अडवून लूट

सावधान..पाथर्डी रोडवरील ‘ ह्या ‘ ठिकाणी होऊ शकते अडवून लूट

नगरवरून पाथर्डीला जाताना आपल्या मनमोहक निसर्गसौंदर्यामुळे पर्यटनाची पर्यटकांचा आवडता स्पॉट म्हणून परिचित असलेला करंजी घाट गेल्या काही महिन्यांपासून रस्ता लुटीचा अड्डा बनल्याचे दिसून येत आहे. रात्रीच्या वेळी प्रवाशांना मोटारसायकल अथवा चारचाकी गाडी अडवून त्यांच्याकडून पैसा आणि मोबाइल लुटण्याचे प्रकार समोर आले असून पाथर्डी पोलिसांकडून या परिसरात गस्त वाढविण्याची मागणी नागरिकांकडून केली जात आहे.…

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#karanji ghat #पाथर्डी

[todaysfreshpm]

Pedakiya (Gujia Mithai) | Gujiya | पेड़किया | Gujia | Homemade perukiya | Bina Chasniwali, Taste of Bihar (1 kg)

Pedakiya, Gujhiya, Gughra, Pedakiya, or Karanji is a sweet fried dumpling, native to the Indian subcontinent, made from a mixture of sweet khoya and dry fruits filled with semolina or flour and fried in ghee.

Product Specification:

Brand: Todays Fresh

Diet Type: Vegetarian

Packing Size: 1000 g

Package Information: Box or bag

Delivery Time: 5–7 working days

Shelf Life: 3 Month

Product Quantity: as per customer order

Preparation: Clean as per standards

Place of origin: Bihar

Product Material: Flour, semolina, sugar, ghee, dry fruits, refined oil, refined flour, cardamom, Nuts.

Storage condition: Store in an air-tight container in a dry and light place.

Other Name: Basundi Gughra, Bina Chasniwali, Gujia, Gujia Mithai, Gujiya, Homemade perukiya, Karanji, Pedakiya, Pirukia, Pirukiya, Taste of Bihar, पेड़किया

You can easily buy Gujiya online from Todays fresh and enjoy its delicious taste sitting at home. So why wait? Order your Gujiya today and enjoy its unique taste!

#Basundi #Gughra #Gujia #Gujiamithai #Gujiya #Homemadeperukiya #Karanji #Pedakiya #Pirukia #Pirukiya #TasteofBihar #पेड़किया #todaysfreshpedakiya #todaysfresh #pedakiyasnacks #todaysfreshsweets #biharipedakiya

[gennie123]

6 Easy And Healthy Recipes For Holi 2023 | Sabezy

One of the highlights of Holi is the delicious food that is prepared for the occasion. If you're looking for easy and healthy recipes to celebrate Holi 2023, you've come to the right place. In this article, we will share six delicious and nutritious recipes that are perfect for the festival of colors.

To read more, click the link:

#holi #happyholi #holi2023 #holifestival #gujiya #karanji #homemade #gujiyarecipe #fruitcustard #custard #puranpoli #indiansweets #holicelebration #delicious #holiparty #sabezy

[chimnayjoshiblogs]

सावधान..पाथर्डी रोडवरील ' ह्या ' ठिकाणी होऊ शकते अडवून लूट

सावधान..पाथर्डी रोडवरील ‘ ह्या ‘ ठिकाणी होऊ शकते अडवून लूट

नगरवरून पाथर्डीला जाताना आपल्या मनमोहक निसर्गसौंदर्यामुळे पर्यटनाची पर्यटकांचा आवडता स्पॉट म्हणून परिचित असलेला करंजी घाट गेल्या काही महिन्यांपासून रस्ता लुटीचा अड्डा बनल्याचे दिसून येत आहे. रात्रीच्या वेळी प्रवाशांना मोटारसायकल अथवा चारचाकी गाडी अडवून त्यांच्याकडून पैसा आणि मोबाइल लुटण्याचे प्रकार समोर आले असून पाथर्डी पोलिसांकडून या परिसरात गस्त वाढविण्याची मागणी नागरिकांकडून केली जात आहे.…

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#karanji ghat #पाथर्डी

[rajendrasomani]

सावधान..पाथर्डी रोडवरील ' ह्या ' ठिकाणी होऊ शकते अडवून लूट

सावधान..पाथर्डी रोडवरील ‘ ह्या ‘ ठिकाणी होऊ शकते अडवून लूट

नगरवरून पाथर्डीला जाताना आपल्या मनमोहक निसर्गसौंदर्यामुळे पर्यटनाची पर्यटकांचा आवडता स्पॉट म्हणून परिचित असलेला करंजी घाट गेल्या काही महिन्यांपासून रस्ता लुटीचा अड्डा बनल्याचे दिसून येत आहे. रात्रीच्या वेळी प्रवाशांना मोटारसायकल अथवा चारचाकी गाडी अडवून त्यांच्याकडून पैसा आणि मोबाइल लुटण्याचे प्रकार समोर आले असून पाथर्डी पोलिसांकडून या परिसरात गस्त वाढविण्याची मागणी नागरिकांकडून केली जात आहे.…

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#karanji ghat #पाथर्डी

[nagarchaufer]

सावधान..पाथर्डी रोडवरील ' ह्या ' ठिकाणी होऊ शकते अडवून लूट

सावधान..पाथर्डी रोडवरील ‘ ह्या ‘ ठिकाणी होऊ शकते अडवून लूट

नगरवरून पाथर्डीला जाताना आपल्या मनमोहक निसर्गसौंदर्यामुळे पर्यटनाची पर्यटकांचा आवडता स्पॉट म्हणून परिचित असलेला करंजी घाट गेल्या काही महिन्यांपासून रस्ता लुटीचा अड्डा बनल्याचे दिसून येत आहे. रात्रीच्या वेळी प्रवाशांना मोटारसायकल अथवा चारचाकी गाडी अडवून त्यांच्याकडून पैसा आणि मोबाइल लुटण्याचे प्रकार समोर आले असून पाथर्डी पोलिसांकडून या परिसरात गस्त वाढविण्याची मागणी नागरिकांकडून केली जात आहे.…

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#karanji ghat #पाथर्डी