" Mauve Stinger " //© Roland Bach
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Sípia amb pèsols (cuttlefish with peas). It can be made with or without potatoes.
It's a traditional dish from from the Empordà area of Catalonia and from Menorca (Balearic Islands), and one of those dishes that will definitely make you want to dip bread in its sauce.
Photos: Pa amb vi i sucre and Descobreix Menorca.
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Menorca - Spain (by Jaime Pérez)
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My head is full of salt water, it hurts. I can't get it out. I've tried
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