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#miso paitan
nininmenulis · 1 year
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Bukber Seru dengan Bento Ramadan dan Hoka Ramen di Hokben
NININMENULIS.COM – Setiap memasuki bulan puasa selalu ada hal menarik di Hokben. Seperti tahun-tahun sebelumnya, Hokben kembali menghadirkan paket Bento Ramadan untuk menemani waktu berbuka puasa. Jika ada yang mengajak bukber di Hokben, siapa yang dapat menolak? Hokben selalu menyajikan menu-menu yang disukai semua orang, baik orang dewasa hingga anak-anak. Jadi ketika ada ajakan bukber di…
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foodies-channel · 5 months
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🍥 [homemade] Miso Tori Paitan Ramen with Yakitori
🍔YouTube || 🍟Reddit
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ramenhaven · 1 year
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I made ramen and posted some journaling/recipes of the process on my Instagram. Left is a spicy miso, and right is a mushroom shoyu tori Paitan. Let me know what you think.
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happyinthebelly · 1 year
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Ramen Night 2023 (Spicy Miso Edition)
Miso Tare
(about 7 or 8 servings) 
250ml Sake
250g red miso (shinshu)
250g white miso (shinshu)
50g Saikyo miso
50g Hatcho miso
25g light brown sugar
15g iri-goma sesame seeds
Directions: https://www.youtube.com/watch?v=fynu0NHY6dE&t=2s Used combo red and white miso instead of separate. 
Dashi Stock
2 sheets of kombu
1 pack of bonito (about 5-6 grams)
1 quart of water
Assembly 
For sapparo style put aroma oil (see ramen night 2023) in wok then stir fry with fresh garlic, sliced thin carrot and sliced thin onions until softened. Note 4-6 servings can be done in a wok at once.
Add in paitan stock (see ramen night 2023) with dashi stock. Ratio 1 part dashi stock to 4 parts paitan stock
Once soup is heated up add miso tare - 1 heap tbsp per cup 
Dissolve in pan as you stir and add more tare as needed. 
Add in a 1/4 teaspoon torgashi per cup of broth used and a pinch of msg if desired. 
Add in a tablespoon of butter per bowl of soup
Add toubanjan/ pixen bean paste, 1/2 teaspoon per cup of soup
Soup is done. Just keep hot. 
Make noodles. 
Put in bowl and pour hot soup on top. 
Add any other desired toppings. Source way of ramen
Things not used but noted in recipe: After stir frying vegetables add and cook ground pork 30g per cup of soup. In lieu of aroma oil the recipe calls out for lard thats been cooked off.
Notes: 
Needs lots of butter added. I did about 4 tablespoons for the 4 bowls because I didn’t have lard.
Cook the corn in butter, some tamari, and a splash of mirin
Splash of rayu per bowl
Rayu Recipe:
4 tablespoons canola oil
1 bay leaf
2 teaspoons ichimi togarashi (Japanese chili powder) (or Korean or Thai chili powder)
2 tablespoons toasted sesame oil
1 teaspoon paprika powder
Process:
Place canola oil and a bay leaf in a small pan and add low heat.
Cook until small bubbles are coming up, and the bay leaf is just about changing colour. Then turn off the heat.
Use a spoon, and sprinkle some chili powder over the heated oil. Check that it’s not burning the powder. If it’s burning (turning a brownish colour), wait for a little bit before adding the rest of the chili powder. Use a spoon and combine the mix. Make sure the spoon is clean and is not wet.
Allow the mix to cool down. It takes about ten minutes. Once its cooled down, combine with sesame oil and paprika powder.
https://www.miklia.com/rayu-chili-oil/
Soup assembly recipe source: https://www.youtube.com/watch?v=fynu0NHY6dE&t=2s
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turisiancom · 7 months
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TURISIAN.com - Tiba saatnya kita ngobrolin tempat makan kece di Kota Baru Parahyangan, Kabupaten Bandung Barat, Jawa Barat buat abis akhir pekan, kali ini guys. Ada banyak pilihan tempat makan asik buat keluarga. Mulai dari kafe sampe restoran Indonesia yang harga makannya masih bersahabat buat semua. Dari adik kecil sampe yang udah gede. Nah, yuk cek enam tempat makan keren di Kota Baru Parahyangan buat keluarga! Dapur Cemara Dapur Cemara ini punya menu masakan rumahan yang bikin lidah seneng. Ada Oseng Buncis Tahu, Tahu Cabe Kering, Urab Daun Singkong, Pepes Peda Merah, Pesmol Ikan, sampe Babat. Harga makanannya juga ramah di kantong, mulai dari Rp 10.000-an. Bisa pesen beberapa menu buat dibagi-bagi bareng keluarga. BACA JUGA: Mengunjungi Festival Kota Lama Semarang, Wajib Cicipi Kuliner Ini Lokasinya ada di Jalan Parahyangan, Jalan Pita Niaga Nomor 30, Cipeundeuy, Padalarang, Kabupaten Bandung Barat, Jawa Barat. Resto ini buka tiap hari jam 11.00-17.00 WIB. Caffe Bene Kalo lagi pengen hangout sama keluarga pas akhir pekan, mampir deh ke Caffe Bene. Tempatnya minimalis banget, cocok buat ngobrol sambil nikmatin camilan. Ada Oven Baked Fries, Pisang Goreng Ningrat, Grilled Cheese, Curry Rice, Honey Mustard Chicken, dan Toppoki Gratin di sini. Harga menunya berkisar antara Rp 37.000 sampe Rp 79.000. Lokasinya di Jalan Parahyangan Raya, Ruko HBBC Nomor 1-2, Cipeundeuy, Kecamatan Padalarang, Kabupaten Bandung Barat, Jawa Barat. Buka tiap Senin-Kamis jam 08.00-20.00 WIB dan Jumat-Minggu jam 08.00-21.00 WIB. BACA JUGA: Warung Ceker Lapindho, Kuliner Khas Sidoarjo yang Jadi Buruan Gayem Ning Pawon Tempat makan keren di Kota Baru Parahyangan ini ada di Bule Badaya Parahyangan. Ada makanan khas Indonesia, seperti Rawon Daging, Nasi Timbel, Karedok, Pempek Adaan. Ada juga Bistik, Bakmie Jawa Godog, dan Serabi Kinca dengan harga mulai dari Rp 18.000 sampe Rp 60.000. Resto ini buka Senin-Jumat jam 10.00-22.00 WIB dan Sabtu-Minggu jam 08.00-22.00 WIB. Chicken Finger La Pantry by Planet Drinks Tempat ini punya desain dengan dinding kaca dan banyak tanaman hijau. Ada taman di sampingnya buat nunggu pesanan datang, mantap kan? Menunya macem-macem, mulai dari Chicken Finger, Garlic Bread, Mashed Potato, Corn Soup, Chicken Steak, Fruit Salad, Ice Cream Scoop, sampe Banana Split dengan harga Rp 21.000 sampe Rp 150.000. BACA JUGA: Liburan ke Solo, Gak Nyobain Kuliner Khas Ini Rasanya Ada yang Kurang Guys Lokasinya di Jalan Gelap Nyawang Nomor 2A, Cipeundeuy, Kecamatan Padalarang, Kabupaten Bandung Barat, Jawa Barat. Buka Senin-Kamis jam 08.00-21.00 WIB dan Jumat-Minggu jam 08.00-21.30 WIB. Simplisio Menya Kalo lagi pengen ramen, mampir ke Simplisio Menya yuk. Ada berbagai jenis ramen, seperti Namba Paitan Ramen, Himeji Miruku Ramen, Sapporo Miso Ramen, Kumamoto Kuro Paitan Ramen, dan Ebisu Chizu Ramen. Harga satu mangkok ramen di sini mulai dari Rp 55.000. Lokasinya ada di Ruko Pancawarna, Jalan Parahyangan Raya Nomor 62, Kecamatan Padalarang, Jawa Barat. Buka tiap hari jam 08.00-22.00 WIB. BACA JUGA: Nongkrong di Sekitar Pasar Kranggan, Coba Deh Kuliner Ini Saung Sate Maranggi Si Teteh Buat yang suka makanan Indonesia, dateng aja ke Saung Sate Maranggi Si Teteh. Ada Sop Kaki, Ikan Gurame Goreng, Oseng Kangkung, Tumis Genjer, Ikan Peda Bakar, Sop Iga Bakar, sampe Ayam Kampung Goreng. Harga makanannya mulai dari Rp 15.000 sampe Rp 120.000. Lokasinya di Jalan Cibacang Tengah, Cipeundeuy, Kecamatan Padalarang, Kabupaten Bandung Barat, Jawa Barat. Resto ini buka tiap hari jam 09.00-18.00 WIB. Jadi, udah tahu kan tempat makan asyik buat keluarga di Kota Baru Parahyangan? Selamat makan-makan bersama keluarga! ***
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desiredtastes · 9 months
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Paitan Tsukemen + Miso Tsukemen + Mackerel + Fried Oysters + Ponzu Oroshi Tonkatsu 🍜🦪
#Noodles #Broth #Ramen #DippingRamen #Tsukemen #Pork #Fish #Saba #Fried #Oysters #Tonkatsu #Radish #Seafood #ThumbsUpRamen #TokyoShokudo #FortLee #NJ #NewJersey #Japanese #Food #Jersey #Seafood #Foodie #JerseyEats #NJEats #Instagram #FoodLover #FoodPorn #Eeeeeats #DesiredTastes
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Rekomendasi makan siang istimewa bareng keluarga atau temen kantor nih dari mimin. Kamu bisa pesan paket Special Hoka Ramen di HokBen. Bebas pilih Hokkaido Miso atau Tori Paitan sudah termasuk Fried Dumpling plus Ocha cuma Rp. 55 ribu aja nett. Yang terbaru ada pilihan Spicy Ramen juga lho, yang #pedasnyanampol! Cuss langsung dine in ke store HokBen terdekat. Sama-sama kita #ngerameninhokben #HokaRamen #PromoHokBen #spicyramen #hokbenaja #japanesefood #ykjhokbenid #ykjjamtos #ykjtronajpm https://www.instagram.com/p/CoWAsDpJSed/?igshid=NGJjMDIxMWI=
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stacysloft · 1 year
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@karayamaph からやま - Japan's Legendary Karaage began its humble beginning as a tiny storefront in Tokyo and eventually evolved large chain of restaurant throughout Japan and is now finally here in the Philippines. We tried the: 1) Signature Karayama Set (259 php) w/ 3pcs Karaage, Japanese rice, miso soup and cabbage with saesame dressing; and 2.) Shogayaki Karaage Don (279 php) which had fried chicken cuts marinated in sweet and salty soy sauce w/ a subtle hint of ginger and served over rice w/ bean sprouts, spring onion and Japanese mayo. Even though we had them delivered, the quality is still satisying. You can also check out its Take Away Menu and Party Sets if you're ordering for sharing. Reckon its still best to dine in for optimal food service and quality. We're actually keen on dining in to its Chicken Paitan Ramen next.😀 日式炸鸡套餐。 #Tsinoyfoodies #crunchiestfriedchicken #karayamaph #karayam #karaage #からやま (at Manila, Philippines) https://www.instagram.com/p/CkpnqFsPZ2S/?igshid=NGJjMDIxMWI=
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ramen-tokyo · 2 years
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鶏白湯そば 伊東(Ito)「味噌鶏白湯」
✔️Store name / Menu
✔️Nearest : 西八王子駅
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sha-noms · 3 years
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Miso Tori Paitan
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 Miso Soymilk Paitan Rawmen 
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foodies-channel · 6 months
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🍥 Lentil miso tori paitan
🍔YouTube || 🍟Reddit
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ramenhaven · 1 year
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Miso Tori Paitan with some chicken thigh chashu and scallion chiyu
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ramenaddiction · 3 years
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2020 was the worst year in recent history. Restaurants especially ramen shops took a big hit from the Covid-19 pandemic. I was supposed to go back to Japan this year to eat ramen but of course that didn’t happen. So I didn’t really get to eat at a lot of ramen or check out a lot of new shops this year. 2020 was the year of ramen kits. Lots of ramen shops in Japan and the US started offering ramen kits to stay afloat. Some more successful than others. Anyway here are my top nine bowls of ramen I had in 2020: 1. American wagyu beef miso by @iticoro 2. Kitakata shoyu by @gorinramen 3. Jiro by @butayamabutako 4. Spicy green curry paitan by @ramenshacknyc 5. Shoyu kit by @ramen_culture 6. Shoyu kit by @goramen 7. Mazesoba kit by @ramen_culture 8. Tsukemen kit by @goramen 9. Classic Tokyo Tonkotsu kit by @tonchinnewyork #ramen #ramenaddict #ramenlover #ramennoodles #topnine2020 https://www.instagram.com/p/CJd2iRPjEax/?igshid=p6lwpdhjkgq1
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foodffs · 5 years
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Miso Tori Paitan Ramen (Creamy Chicken Broth Ramen) Recipe
Follow for recipes
Is this how you roll?
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kashiwaramenoc · 4 years
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Best Ramen in Orange County made by Best Ramen Chefs 🤩 1420 Baker St. #C Costa Mesa CA 92626
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#kashiwaramen #Ramen #ocfoodies
#OrangeCounty#Japanesefood#Japan #Gyoza #Vegan #noodle#beer
#Arigato #chicken #chickenbroth#paitan #ラーメン#麺条 #日式拉麺#miso #라면#ramenlover #nomnom #noodles #buzzfeast #forkyeah #foodstagram
#spicymiso #instafoodie #karaage#eater
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