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#montreal steak seasoning
wallacelondon · 1 month
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Hamburgers - Steak Burgers Lean ground beef seasoned with Montreal steak seasoning makes for burgers that are bursting with steak flavor right off the grill.
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claireelizabeth-1994 · 2 months
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Homemade Montreal Steak Seasoning
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livelaughlovesing · 5 months
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Montreal Steak Seasoning
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xxblackechoxx · 6 months
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Montreal Steak Seasoning
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xobaileemadison · 1 year
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Homemade Montreal Steak Seasoning
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100dayproductivity · 1 year
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Day 25/100.
Kitchen purge continued...
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My pill container and pill cutter. I actually only have one daily prescription pill, but I found that I would sometimes forget whether I had taken it or not! So the pill container eliminates doubt. But I also use it for vitamins that I want to remember to take.
Nori (dried seaweed). For making sushi rolls. My daughter loves them but I haven't made them in a long time. I should make them for her again soon.
Salt. Use this almost daily for cooking. Would be nice to have a nicer container for it one day.
Container of spices in bags. I should look through it.
Here's all what's in the container:
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Bay leaves
Black pepper
Marjoram
"Italian seasoning" (marjoram, thyme, rosemary, savory, sage, oregano, sweet basil)
Chili powder
Curry powder
A packet of salt.
I put the marjoram into the bag of Italian seasoning. I refilled jars of curry and chili that I have sitting on the stove. I put what little was left in an almost empty jar of cayenne pepper into the chili powder, then filled the empty cayenne pepper jar with black pepper and re-labelled it. I emptied the packet of salt into the salt container. Here's what's left!
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Yay, purge! Now I have room in that container for other bags of spices I'm sure I'll find.
Oh no. This looks intimidating.
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Breathe-in, breathe-out. Just take it one item at a time.
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Mrs Dash "original blend" (onion, spices [black pepper, parsley, celery seed, basil, bay, marjoram, oregano, savoury, thyme, cayenne pepper, coriander, cumin, mustard, rosemary], garlic, carrot, orange peel, tomato, lemon juice powder, citric acid, oil of lemon).
Montreal Steak Spice (salt, spices, dehydrated onion and garlic, hydrogenated vegetable oil, red pepper). Now, it doesn't specify what spices, but Montreal steak spice will generally contain: garlic, coriander/cumin, dill seed, red pepper flakes/cayenne pepper, black pepper, salt, and maybe also paprika and onion powder. So we can assume there's something like those spices in here. I can definitely smell the black pepper and cumin.
Tikka masala spice mix. Again, it doesn't specify what spices, but tikka masala could contain: coriander seed, cumin seed, black pepper, red chili, cardamom, cinnamon, cloves, turmeric and/or nutmeg.
Whole red chili peppers (dried).
Himalayan pink salt
A packet of something Japanese I received as part of a gift. I know that the writing says "kobucha" but I have no idea what that is!
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Oh! It's plum-kelp tea powder! Just add water, stir and enjoy!🍵
Oh, no. What are all the little bags??
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Right. So we have:
More of the vitamins my kid doesn't like 😕
Onion powder
Sesame seeds
Some packets of salt & black pepper
Some chocolate crumbs
Some more chocolate crumbs
An opened packet of French onion soup mix
Ok, I'm just gonna take those damn vitamins myself 🙄 I've put them with my other supplements. I emptied the packets of salt & pepper into the steak spice mix. The chocolate crumbs and opened soup mix are in the garbage. The onion powder and sesame seeds fit into the container of bagged spices that I just finished purging. Progress!
Next layer of strata:
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Chestnuts. Enjoy by March 12, 2020 😕
More curry powder
Thyme leaves
More thyme leaves
Garlic, onion and red pepper mix
Chocolate I was hiding from my kids! 😄
Chestnuts are in the garbage. I filled the jar of curry powder on the stove-top right to the top. Still some left in the bag. One bag of thyme leaves I added to the "Italian spice"/Mrs Dash "original blend" mix. The garlic, onion and red pepper mix has unspecified spices in them, but it smelled like Mrs Dash, so I added it to that mix as well. Consolidate all these dribs and drabs of spices. It smells like what you might put on chicken or fish. So I'm going to call it my "fish and poultry seasoning".
The chocolate I will put where I can find it so it doesn't get lost again!
The final layer:
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Garam masala
Cardamom
Celery salt (I' be been looking for this!!! I knew I bought some!)
An empty jar for cream of tartar
Blue sugar? 🤔
Some ziplock bags and a party-favour bag
Blue sugar is in the garbage and the container is in the dishwasher. Party-favour bag is in the recycling bin. I realized that the plastic bags are for mixing together spices and/or breadcrumbs!
Wow, so much space in the basket now!
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See? Sometimes when something looks like an overwhelming mess, you just need to break it down into smaller, less overwhelming parts. Approach it one thing at a time.
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wearesungreenmylove · 2 years
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Yooo!! Omg saw your tags on the picky eater thing and yessss Brussels sprouts are soooo good! Man-
LITERALLY
Okay I didn't have them until Christmas 2019 because both my mom and dad had horrible experiences with them growing up (mom's grandma cooked them until they were gray which wtf!) but omg i LOVE THEM they are like artichoke in that they are a "grown up" food that I absolutely ADORE
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cheekedupwhiteboy · 8 months
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billthedrake · 1 year
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DAD'S HABIT
It had become a birthday tradition. Ever since my parents' divorce, Dad would treat me each year to a guys' night in the city. I was a hockey player, and my father the textbook hockey dad, and we were both big Rangers fans. So every year, Dad would drive me to New York, where we'd spend two nights and catch a home game.
I think Dad thought I'd outgrow it as I got closer to graduation, but I enjoyed the father-son bonding time as much as he did. My father is a brash, blue-collar kind of guy. Very heart on his sleeve, but also not good at talking about emotional stuff. The divorce made him even more closed off, but I knew he always looked forward to his custody weekends with me. Even at the pissiest, moodiest points of my teenage years, I got it.
I could tell Dad was surprised after I went off to college - on a hockey scholarship at a New England college - when I asked if we were still doing my birthday trip.
"You bet, buddy," he beamed with barely contained excitement in his voice. "Though I guess we'll need to wait till your season's over."
So that's what we did. A few days later he got back to me wondering if I'd want to catch an away series in Boston later that spring. That's how a new tradition got started, going to different cities each April.... Chicago, Montreal, and now that I'm 22 this year the trip is in DC.
The first night, Dad and I found a sports bar, where we watched a couple of games, but mostly caught up. About school, life, and just boring stuff. Dad seemed to be in a good mood, chattier than normal, and just happier with life. His contracting work was going well, and he promised that he'd take me out for a nice steak dinner the next night.
I asked him if he was dating any one, but he just cocked a grin and shook his head. "Nothing serious," he said with an uncharacteristic blush. "I mean, your old man gets out there for a little fun now and then, but I don't know if I'm ready to date."
"Dad!" I objected with a laugh. The man had given me the birds and bees talk and had checked in with me a couple of times. I'd admitted to him that I'd become sexually active, though I made up more experience with women than I really had. But we weren't the kind of family who talked much about sex.
"Goddamnit, Joey," he chuckled. "You're not a kid any more. I figure you know the score."
"Yeah, I guess," I said, pressing my leg against my father's next to the bar. "Guess you don't get used to the idea of your parents having a life."
"Could probably use a little more of one, to be honest," Dad chimed. God, he was really opening up this evening. "What about you, son? I thought you'd be going steady with someone by now."
"Nah," I hemmed and hawed, trying to hide my embarrassment. I'd gotten real good at bullshitting with my buddies and my teammates but for some reason had a harder time lying to Dad.
My father's hand clasped on my shoulder. "s' OK, I'm not gonna pester you like your mother does," he said. "I guess I wouldn't be a good Dad if I didn't want to know what's going on in your life."
Looking into his gruffly handsome face and his puppy dog brown eyes, I was THIS close to telling him. About the gay thing, about my doubts, about how I wanted to tell everyone but was too fucking scared. How I seemed to be putting my life off until after college.
Instead I gave a silent nod of acknowledgment and turned my head back up to the big TV screen behind the bar. Dad followed suit.
***
We were three beers in when Dad said the day was catching up with him. "It's early though, you should stay out," he urged. "Have some fun."
I almost said no, but it was barely 9 o'clock, and a part of me wanted to take advantage of some independent time. I told Dad I'd maybe stay out for a while longer.
"You got the spare room key, right?"
I told him I did. "I won't be out long," I said.
"I hope you are," he chuckled. "Seriously, enjoy yourself, Joey," he said as he got up from his bar stool. I try to not to perv on my old man but seeing him in his casual jeans and sweatshirt, it was hard not to admire his sturdy body. I mean, Dad's got a beer belly but otherwise is pretty damn solid. I felt his strength as he gave my shoulder one last squeeze before bidding me good night.
I gave it maybe five minutes after he left, then I downed my drink and found my way to the Metro to Dupont Circle. I'd only been to a gay bar twice before, and each time was nerve wracking as hell. But something about being in a different city made me feel anonymous. I felt giddy and excited as I walked the blocks to some bar I found on Google.
Maybe I picked the wrong place, or maybe it was too early, but the bar was dead. I may have been anonymous, but I stuck out in the place, the only dude under 40 in a place of older man. That would have been fine. I mean, I kind of get turned on by men in their late 30s, or 40s and 50s. But a couple of obnoxious guys made a beeline for me in turn, as soon as I got my beer. I tried to do the thanks but no thanks, thing but they wouldn't fucking let up. It brought out my whole anxiety about being in the place to begin with. I didn't even finish my beer, I just bolted out of there.
The whole way back to the hotel, I was frustrated and maybe a little mad at myself. I maybe should have tried another bar, but at this point I wasn't in the mood.
I tried to be quiet when I got back to the hotel room. There was the click of the key card, but other than that I slipped into the room silently, so I wouldn't wake Dad. It took me a second to realize that the light was on, and that Dad was hardly asleep. I was a few steps in the room, far enough to see half of the beds, when I realized what the fuck was happening.
"You like that cock, Daddy?" the voice was youthful and masculine, and it seemed to match the very attractive athletic younger guy who was boning my father doggy style.
My beefy bodied old man was bracing himself on all fours and actually bucking his meaty ass back against every hard thrust. If I wasn't hard yet, that sight alone made my cock feel more rigid than I'd ever felt.
"You know it, buddy," my father growled in that deep, loud voice of his. "Pound my fucking hole." God, Dad was being really loud and his sex talk seemed to echo off the walls. I hoped to God there was soundproofing, then realized I hadn't heard anything before stepping into the room.
The young dude just gripped Dad's waist and used the leverage to pull my father's body back and forth onto his shaft. "You wanna do the scene we talked about, man?" the guys asked, quiet in his voice now.
Dad nodded and blushed beet red. "Yeah, let's go for it."
The top's chest seemed to puff proudly. I couldn't believe they'd not noticed me. Hell, I couldn't believe I had the balls or the stupidity to just stand there and watch them. But they were so caught up in their mating. The man's hips now slowed to a slow sexy grind and he leaned forward and kissed along Dad's thick shoulder and neck. "I've wanted to do this for so long, Dad," he growled. "After every hockey practice."
"Oh god, yeah, Joey!" my father hissed, not as loud this time.
WHAT THE FUCK!?!
My heart pounded and my dick throbbed, but my mind was in a major head-fuck place now. I was actually hyperventilating, and the voyeurism had gone from a sexual turnon to a sense of invading Dad's privacy, or seeing something I shouldn't have seen. I backed out as quietly as I entered, and let the door open and shut as silently as I could.
"Fuck!" I hissed to myself as I stood in the hallway, feeling my heart race. I tried to gather my thoughts to something that would get my dick to go down. It half worked, but not fully. I thought of going somewhere else for a while, even the hotel lobby. But I had to know. Know who'd been fucking Dad. Probably not a boyfriend, cause Dad never came to DC. Maybe some dude from Grindr, I don't know.
It took ten minutes, maybe a little more. I waited down the hall, by the elevator bank, and when I heard the click of the door, I peered out. The first one was a different room, but the second, a minute later, was from ours. I pretended like I was I just coming from the elevators and walked slowly down the hall. The dude was busy with his phone as he walked, texting or something so I could get a good look at him. I'd seen his body in profile, but now that I saw him head on, wearing joggers and a zip up pullover, I could make out that he was almost a dead ringer for me! Blue eyes to my brown, and higher cheekbones, but otherwise there was so much similar. Same height, same athletic build, same dark brown hair, same jockish demeanor.
"Hey," he grunted in acknowledgement as we passed. Bro to bro.
"Hey," I said, nervously, trying to pass it off as a normal exchange. He kept on his way, and I paused at the room door, wondering if he'd look back. He never did.
I wasn't quiet this time. I wanted to give Dad time notice. I shut the door loudly and called out, "Hey Dad."
"Hey, buddy," he called out. He was lying back in bed, watching some sports news on the TV with the volume turned down. Wearing only a thin pair of gym shorts, his body was relaxed and I got a good chance to admire his muscle. Big bulging arms, rounded shoulders, and full hard pecs. Dad's surprisingly smooth for a guy his age, but there was a dusting of hair on his chest and torso... finer and lighter colored than my own body hair. Below his pecs there was some extra weight... more than middle aged spread, I guess, though his beer belly was shy of a full gut. On Dad it looked hot. The thin fabric didn't leave too much to the imagination, but my father's genitals were soft so didn't form too much of a package. And in some ways those thighs stole the show, with a rounded curve and palpable meatiness. They were hairier than his upper body but not outright furry.
I couldn't believe this man, my father, had just taken dick like a porn star.
I snapped out of my perving reverie and rifled though my bag for my own pair of shorts. No way was I sleeping in just underwear tonight. I even pulled out some compression to layer underneath, to keep any boner in check.
I ducked into the bathroom to piss, change, brush my teeth, and just collect myself. When I got out, bare chested as Dad, he was still on the other bed, absorbed in whatever boring sports talk program was on. I couldn't believe how nonchalant he was being. Then again, maybe getting laid puts you in that kind of mood.
I settled onto the other double bed and pretended to be interested in the TV. I'd sneak glanced over at my father, to get a look at his half naked body but also to imagine that forbidden spot between his legs, deep in his ass. No way did he have the chance to shower off after sex, and I just knew that cleft and hole were still wet with lube.... and if the guy didn't put on a condom, then cum as well.
I had to lift my leg and surreptitiously reach down to pinch the base of my cock to tame the hardon. Compression would only do so much.
"Have fun tonight?" Dad finally asked. "I thought you'd be out longer."
The messed up thing was that I felt guilty for coming back too early, of not giving my father enough time to hook up with a dude. "It was all right," I said. "Just wasn't feeling it."
He looked over at me, his brown eyes filled with normal fatherly concern. "Yeah, buddy? I figured a good looking dude like you would be able to score a hot girl for the night."
"Dad!" I objected.
"What?" he asked. As if his concern were just a normal dad's male bonding with his son. In another instance it might be, but I knew now that Dad got off on the idea of me fucking. That's why he was always asking me about girls.
I had every intention of playing dumb. Of just filing this evening back into my memory bank for stroke sessions. Because this was potentially explosive stuff.
Instead I picked up that stick of emotional TNT. "I, um, saw you guys... just now... earlier," I eked out through a shaky voice.
Dad's relaxed, happy go lucky face turned dead serious. "Oh," he said. "I thought I head the door click." He looked at me and I just knew what he was thinking. He was trying to figure out just how much I'd seen. "Sorry you had to see that Joey."
"Guess I should have picked up the hint you wanted some alone time," I said. Trying to pass it off like Dad was my dorm roommate needing to get laid. I even forced a chuckle to make light of the weirdness.
Dad turned off the TV and turned toward me. God, I wished he wasn't looking so hot just then. Chest and arm muscle bulging as his body pivoted toward me. "I'm serious, Joe... I didn't mean.... Damnit... I guess you know now... your old man likes to have a little fun now and then."
It was none of my business, but curiosity won out. "He wasn't your boyfriend or anything, was he?" I mean, it didn't seem likely but I had to know if I was getting a step dad my age.
He shook his head. "Nothing like that, son," he said, pausing before adding, "It's just, well, sometimes I splurge on a hustler."
It was a weird first reaction, but I was a little mad that Dad paid that dude when any number of men would be lucky to fuck him. But as the memory of that primal scene flashed in my head, I was getting rock hard again. "Dad, I'm pretty sure you don't need to pay anyone."
Dad's eyes were on me intently now. Deciding how to take my comment. "Sometimes I want someone who's not gonna pass judgment," he said quietly. Damn he was making himself vulnerable now, for sure.
I was too. Meeting his gaze, I said, less quietly now, "I'm not gonna pass judgment, Dad."
"No?" he asked. I could hear his voice catch in his throat.
"Nope. And I hope you don't pass judgment on me," I replied.
"What would I...?" Dad started to ask before he let out a surprised, "oh!"
I'd pulled my legs out and was revealing my hardon to dad. Even beneath the shorts and through the compression, my ridge of college-jock cock was visible. My heart raced nervously but I also sat up proudly in bed and spread my legs further to show my dick off to my father.
"Fuck, you're big, Joey," he gapsed, without thinking before he took his eyes off my crotch and looked back up at me. "How long?"
"I dunno, Dad," I said. "Maybe 7 and a half inches. Almost eight."
"Shit," he grunted. Then shook his head. "But I meant how long have you had a thing for me?"
"Honest, Dad?" I replied. "I don't know. Maybe longer than I realized."
He nodded, taking in the information.
I looked over at my father and could see his dick firming up to a spike again in those shorts. "How long have you had a thing for me, Dad?"
"Maybe longer than I realized, too," he shot back, now sitting up on the bed, facing me. "I swear Joey, I tried not to go there, but you grew into such a hot fucking stud."
I'd had sex with men a couple of times before, and I'd enjoyed the naughty thrill of it. But this just seemed to click, the mutual sexual attraction. The fact Dad was as boned for me as I was for him made me wish we weren't father and son.
Then again, that was the thrill of it, too.
With a playful grin, I hooked my thumbs in my shorts and pulled them up over my boner. Dad was silent and his attention fixated watching this simple, taboo act. I slid off the shorts and the compression and let my long, thick cock ride up. It was fully engorged and stood up from my treasure trail at a rigid angle.
Dad gulped again and looked up at me. "We doing this, son?"
"Yeah, Dad," I hissed, scooting off the bed and standing up. Horniness winning out over my nerves. "We're fucking doing this."
I heard a low rumble as my butch father scooted over and with one hand on my leg to guide me, he took me into his mouth.
"Holy fuck!" I gasped. At first it was just the sheer forbidden fact that my own father was licking and now sucking my bone. But quickly I was going wild at realizing how frickin' good Dad was at this. Not going for the kill, he gave slow, sensual head that seemed to be worshipful and did the trick of working me up to a boil without sending me over the edge.
I'd had guys suck my dick a couple of times, but I'd never fully gotten a blowjob, not for real. Dad was giving me my first.
"Dad," I hissed, spreading my legs to brace my body and running my fingers softly through his light-brown hair to encourage him. I rode out the incredible incestuous pleasure, then had to put on the breaks. "Dad..." I urged, using my fingers to nudge his skull back off me. "I don't wanna cum yet."
My father let out a soft, deep growl as my wet thick prick cleared his lips. And just as quickly as he'd taken me into his mouth, his face dove down to start tonguing and kissing my balls.
"You've turned into such a stud, all right," I heard him say between kisses. "Big fucking balls, too."
I'd had two hookups with older men. Men Dad's age. One was fun, the other I felt a little skeeved out by the man's lecherous fixation on my youth. But with Dad, I responded instantly to his worshipful lust for me. Something about it brought out both my loving and aggressive side. Holding the back of his head, I pulled him roughly into my crotch, then relaxed my grip and patted his head affectionately. Dad seemed to love that.
"I wanna fuck you, Dad," I let out. As I said the words, I knew they were a messed up thing to think, much less say. I was so horny, though, and after seeing Dad practically slut out earlier, my dick was doing the thinking for me.
Dad pulled back, spit on his lips and excitement in his brown eyes. "Yeah, Joey?"
If I didn't know before, I had a pretty good confirmation that Dad had thought a LOT about that very idea. His hand stroked my spit-wet prick, as if he was sizing up how much he'd feel my size.
A nagging doubt hit me. Not incest, but my inexperience. "I might not have the moves that hustler did, but I wanna bone you, Dad."
Dad leaned back, his burly body on display for me, with its hard blue-collar muscle and that extra bulk. He was beautiful and my cock twitched seeing his masculine build offered before me. "How you want me? On all fours?"
I stepped back for a better view, shaking my head. "Face to face," I growled, feeling my cock twitch. I'd had my experiences with men and a hell of a lot of self time with porn. This was better than both combined. "I wanna make out with my dad while I fuck him."
"Joey," Dad grunted, scrambling up to lie back on the bed. I was following him, already greedily tugging at the waist band of his shorts. The elastic snagged on his erection, but he helped me work it over and off his thighs, before I pulled the shorts off and tossed them aside. "This is SO fucking wrong, son," he hissed, and I knew we were on the same wavelength. Riding that taboo.
"Fuck yeah, it's wrong," I growled, the words almost catching in my throat I was so turned on. "A son shouldn't wanna fuck his father."
Dad honest to god whimpered at that. Or maybe it was the feel of my hardon nudging along his thigh as I leaned down and claimed a kiss.
This itself was a line crossed, more than the cocksucking, more than the sex talk. I was French kissing my own father and he was sucking my tongue into his mouth before battling it with his own. We grunted into our kiss, humping our heated bodies and feeling that incredible flesh-on-flesh contact.
This desire had been bottled up so deep inside me, but this evening had brought it out so quickly, I knew it was always there. Knew my father had been deep in my psyche as I masturbated all these years. Knew he was an implicit comparison for any man I went for.
I'd have to ask Dad where I fit into his fantasies, or if there were other men, young men, in his life. All I knew now was how hungrily he held me and felt up my hockey-jock body and spread his legs, inviting me in, then wrapping those feet around to guide me to enter him.
I wasn't hustler-skilled, so I had to reach down and guide my rigid cock to root around for his entrance. But that escort had left a good amount of lube there, and as I nudged my father's recently-fucked pucker, I could tell there was a good deal of cum, too. The idea excited me and made me jealous at the same time. That fucker should have been paying Dad for the privilege...
I thrust inside my old man. Between the suddenness and my size, it was a LOT for Dad to take. Turns out the man liked it that way. He growled into our kiss and used his heels against my strong ass to urge me on.
I didn't need my invitation engraved. I let my body and my hormonal need take over. I fucked Dad, maybe just shy of rough, but definitely hard. And the faster and deeper I went the more the big man's body responded beneath me.
"Fuck me, Joe," he grunted as I broke the kiss and leaned up to get a good look at the man I was shafting, the man who made me.
"You love your son's cock in you?" I prodded.
"Fuck yeah," Dad replied. "Hot fucking incest."
That alone about got me to cum. My hips were a blur of motion and I was THIS close to orgasm.
"Open your mouth, Dad," I urged. I don't know what possessed me to do this, but I think I'd seen it a porn video and something about Dad's need made me wanna try it.
My father opened his mouth and I did it. I spit right into it, hitting the back of his throat like a bullseye target.
Dad actually fucking whimpered once I did.
I hawked some more spit and let it fly once more. And that did it, I was cumming HARD. Harder than I ever had in my life. My hips were now longer thrusting madly but giving a couple of deep jerks into my dad's guts to add my seed to that hustler's.
Dad was rock hard against my abs as we made out and held each other. Holding on to each other and not wanting this father-son fuck to end.
After a couple of minutes I realized I didn't have to end. Dad hadn't gotten off, and I was still rock hard. I could probably go for another... yeah, I could definitely go for another. My hips began a soft, shallow thrust, enough for Dad to feel it inside him.
"You going for another, Joey?" he asked, surprised and excited.
I nodded, smiling down on my father. His hair was matted down with sweat and he had a vulnerable edge to his handsome looks. I felt a strange sexual domination over my old man, but a hell a lot of love, too. It was all in the mix.
"You ever been fucked all night, Dad?" I asked, putting on my deepest, sternest voice I could manage. Yeah, maybe it was a boast, but at that point I felt I had it in me. In any case, I wanted to try.
"God, Joe," Dad hissed. His hands openly massaged my arm muscle, not as big and round as his guns but still with that athletic harness from sports and working out regularly.
I grinned, feeling playful as hell. "Is that a 'God, Joe,' I can't handle that? Or a 'God, Joe, please fuck me all night, Joe'?" I teased.
I felt Dad's heels on my ass cheeks again. "God, Joe, please fuck me all night, Joe.... son."
"You got it... Dad."
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sibastiane · 4 months
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Indulge in the epitome of grilled perfection with this Grilled Tomahawk Steak. A savory blend of brown sugar, Montreal seasoning, garlic, and onion powder elevates the 2.75-pound bone-in ribeye. Reverse-seared to a medium-rare bliss, the steak is crowned with a luscious compound butter boasting shallots, garlic, and chives. Unforgettable grilling at its finest!
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slyandthefamilybook · 5 months
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(I'm counting for example paprika and smoked paprika as separate spices. but if you have whole cloves and ground cloves I think those are the same)
(seasonings like salt, as well as blends like Montreal Steak Spice also count)
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jbarneswilson · 5 months
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what are your three favorite things to cook? (don't stress.. if 3 favorites is too hard just give me three things you like to make :)
hi grace! what a fun question!
chicken thighs - it is very important that they be bone-in and skin-on so you get the delicious crispy skin! my kid loves my cilantro-lime ones. i whack the oven up to 400F/425F, put them on a baking sheet, lots of lime juice, garlic salt, black pepper, and cilantro (dry or fresh, does not matter). you can marinate them overnight if you wanna. sometimes i stab the chicken a lil so the like juice really gets in there. my kid’s a big fan of roasted broccoli/cauliflower/carrots seasoned with mccormick montreal steak seasoning to go with it or roasted green beans or roasted (or steamed!) brussels sprouts
broccoli cauliflower soup! the cauliflower makes it so deliciously creamy 😋 sometimes i’ll add some rice and/or crispy kielbasa (skinless tastes better!) to it. nobody is gonna stop you from using pre-cut broccoli and cauliflower btw. also, a good chicken or beef broth instead of water really amps up the flavor. or you can use your own homemade broth if, unlike me, you actually take those veggies out of the freezer and turn ‘em into stock. (one time i was out of cauliflower and used a package of frozen cauliflower rice and my kid thought it was the tastiest thing ever so, ya know, do what ya want 🤷🏾‍♀️)
lamb breast! i fuckin’ LOVE cooking this! i make my own marinade (dijon mustard is the base and that is ALL i will say!), i marinate it for AT LEAST 24 hours, then i put it in the oven. i start at 300F for about 30 minutes (i don’t time anything unless i’m baking) then turn it down to 250. low and slow is best. i usually baste it a few times an hour. for this deliciousness i usually make mashed potatoes with unsweetened coconut milk, garlic salt, black pepper, dried parsley, and vegan cheddar cheese. i also do roasted broccolini drizzled with olive oil, kosher salt, black pepper and i finish it with lemon juice when it comes out of the oven
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medium-potato · 7 months
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Did you know that baked potatoes are delicious with Montreal Steak Seasoning on the outside then mashed and add butter and sour cream and salt and pepper?
Potatoes are even better left unseasoned unbaked and alone to our own devices
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beatrixisakitty · 7 months
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faux korean bbq vegetarian chicken burger i made
1 egg (fried in sesame oil and teriyaki)
1 morningstarfarms veggie chicken burger (fried in sesame oil and cayenne sauce)
burger buns were fried in butter
i put some bbq sauce in the burger after assembly
9/10 extremely delicious but a bit bland. needs something else. considering paprika or montreal steak seasoning.
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doozclops · 5 months
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My Photography [104/?] | ☕ | Buy prints
Some more Spice Photos, as practice. In order they're seasoning salt, Montreal steak spice, and cayenne powder.
Hopefully soon I can afford a proper tripod for macro photos to get stuff a bit more exciting. If you like these or any other photos I've posted, consider getting something from my shop or leaving a tip.
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bowsersforeskin · 8 months
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oh you're not a misogynysyt? name every woman
well if you insist 😏
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From Wikipedia, the free encyclopedia
This article is about a specific sauce for steak. For general sauces for steak, see Steak § Sauces and condiments.
This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. Find sources: "Steak sauce" – news · newspapers · books · scholar · JSTOR (October 2014) (Learn how and when to remove this template message)Two types of steak sauce, the left a more traditional sauce and the right a spicy versionPart of a series onSteakshow
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Steak sauce is a tangy sauce commonly served as a condiment for beef in the United States. Two of its major producers are British companies, and the sauce is similar to the "brown sauce" of British cuisine.[1]
Overview[edit]
Steak sauce is normally brown in color, and often made from tomatoes, spices, vinegar, and raisins, and sometimes anchovies. The taste is either tart or sweet, with a peppery taste similar to Worcestershire sauce. Three major brands in the U.S. are the British Lea & Perrins, the United States Heinz 57, and the British Henderson's A1 Sauce once sold in the United States as "A1 Steak Sauce" before being renamed "A.1. Sauce". There are also numerous regional brands that feature a variety of flavor profiles. Several smaller companies and specialty producers manufacture steak sauce, as well, and most major grocery store chains offer private-label brands. These sauces typically mimic the slightly sweet flavor of A1 or Lea & Perrins.
Heinz 57 steak sauce, produced by H. J. Heinz Company, is unlike other steak sauces in that it has a distinctive dark orange-yellow color and tastes more like ketchup spiced with mustard seed. Heinz once advertised the product as tasting "like ketchup with a kick".[2]
See also[edit]
Food portal
Béarnaise sauce
Café de Paris sauce
Compound butter
Demi-glace
Henderson's Relish
List of sauces
Montreal steak seasoning
Peppercorn sauce
References[edit]
^ Baxter-Wright, Dusty (28 March 2017). "Americans don't know what Brown Sauce is and it's mind blowing". Cosmopolitan. Retrieved 4 January 2021.
^ Heinz. "Heinz 57 video advertisement". YouTube. Archived from the original on 2021-12-21.
Further reading[edit]
Kenneth T. Farrell (August 31, 1998). Spices, Condiments and Seasonings. Springer. pp. 308–. ISBN 978-0-8342-1337-1. Retrieved November 25, 2012.
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Condiments
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British condiments
Irish cuisine
Steak sauces
Umami enhancers
American condiments
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