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#pasta
lapiccolaabbuffata · 27 minutes ago
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Carbonara fatta a casa
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quo-usque-tandem · 31 minutes ago
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Spring pasta wih smoked salmon and basil
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amateurchefstuff · an hour ago
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La «tatin» de la Barraca Vilbor
La «tatin» de la Barraca Vilbor
Ingredients: 6 pomes golden 120 gr de mantega 120 gr de sucre morè un polsim de canyella en pols Per a la massa, jo he fet servir un rotlle de pasta de full dels que venen precuinats. Preparació: Cal pelar les pomes, treure els cors i tallar-les a grills. En una paella hi he barrejat la mantega, el sucre i les pomes fins que han estat ben cuites i daurades, aleshores hi he afegit el polsim de…
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starloftspittsburgh · 2 hours ago
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Spaghetti with Clam Sauce
Spaghetti with Clam Sauce
This is a simple, but delicious dish you can make at your home here at the http://www.starloftspgh.com 1 dozen littleneck clams 1 lbs of thin spaghetti 1/2 bunch of parsley 2 of garlic clove extra-virgin olive oil salt to taste In a large bowl or pan, soak the clams in lightly salted water for at least 2 hours; every 30 minutes, use your hands to gently drain them without stirring up any…
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rosymiel · 2 hours ago
dirt and spinach
i ate my brain cells. slurped them with a straw
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j-eatsvegan · 2 hours ago
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Rigatoni with "cheese" sauce, "bacon" and peas. Much better and less sticky than last time
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partyjockers · 3 hours ago
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Mother's day and I couldn't even go to Olive Garden last night to get her her gift 💔
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amateurchefstuff · 4 hours ago
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Pastís de formatge i poma amb pasta filo.
Pastís de formatge i poma amb pasta filo.
INGREDIENTS: 4 pomes golden. 3 ous. 400 gr. de mató o formatge fresc. 180 gr. de nata. una cullerada de sucre avainillat. 125 gr. de sucre. 2 beines de vainilla 5 fulles de pasta filo. dos cullerades de mantega desfeta. ELABORACIÓ: Folrem un motlle desmotllable de 26 cm de diàmetre, el suquem amb mantega. Escalfem el forn a 180º. Rentem les pomes , treiem el cor i les tallem a làmines,…
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julieterbang · 4 hours ago
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minji
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julieterbang · 4 hours ago
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my.nudemood
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fashionita72 · 4 hours ago
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Pasta med blåskjell
Ingredienser (2 porsjoner):2 kopper tørr hvitvin4 laurbærblad2 kg ferske blåskjellKlype safran3 spiseskjeer smeltet smør2 spiseskjeer extra virgin oliven olje4 store fedd hvitløk, finhakket1/2 teskje tørket chiliflak1 spiseskje sitronjuice500 gram LinguiniSaltNykvernet pepper Fremgangsmåte:Ha hvitvin og laurbærblad i en stor kasserolle og kok opp. Tilsett blåskjell, dekk til med lokk og kok på…
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acnologias-ass · 5 hours ago
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Today’s Mother’s Day, so here’s my annual doodle of Levy with the kiddos! ( ノ^ω^)ノ
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kirakirasaku · 5 hours ago
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I’m like five minutes to dying rn....
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Also five minutes to uninstall this editing shit 😂
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europeanhedonist · 6 hours ago
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