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#polyphenols
eatclean-bewhole · 8 months
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mindblowingscience · 1 year
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Researchers found that a combination of proteins and antioxidants doubles the anti-inflammatory properties in immune cells. They hope to be able to study the health effects on humans.
Whenever bacteria, viruses, and other foreign substances enter the body, our immune systems react by deploying white blood cells and chemical substances to protect us.
This reaction, commonly known as inflammation, also occurs whenever we overload tendons and muscles and is characteristic of diseases like rheumatoid arthritis.
Antioxidants known as polyphenols are found in humans, plants, fruits, and vegetables. This group of antioxidants is also used by the food industry to slow the oxidation and deterioration of food quality and thereby avoid off flavors and rancidity. Polyphenols are also known to be healthy for humans, as they help reduce oxidative stress in the body that gives rise to inflammation.
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suzieb-fit · 1 month
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Back home and determined to shake off the recent doldrums.
Long story, but right now my physical health has thrown a real curveball.
Diabetic control - nope. Massive lows now rather than massive highs. But still mostly high.
Mucus thing - off the charts. Seriously.
Sleep - yeah, I've heard of that. Wonder what it's like!
Anyway, I'm easing myself into life as usual.
Short walk (30 mins) at 6am. Followed by a lower body/core home workout.
Then breakfast. My apple, cinnamon and mixed nuts (olive oil and sea salt added). Collagen filter coffee. I've missed my machine while I've been away in the motorhome, lol.
And I'm back to my modified version of ketobiotic.
That's a macro breakdown recommended by Mindy Pelz, who I have read a few books by, and I'm on her FB community group.
She recommends up to 50g net carbs and a minimum of 60% fat. She recommends much less protein than I prefer to have, so that's where the modification comes in.
I am making sure that I include fruit and veg (polyphenols for the win), but I'm not having masses of it.
I'm also trying very hard to keep that fibre up.
I have been using psyllium husk. Excellent thing for adding to my daily diet. I am now trying inulin powder. Another good source of fibre.
I've still got quite a lot of psyllium left, so I've mixed the two together, to get a double benefit, using both at once.
Oh yes, and if you notice the scratches on my leg, that's the fight I had with a very dense part of woodland on my last walk on holiday. Brambles vs me. I call it a draw, because they didn't stop me!
Back to normal 15hr fasting after dinner.
I answered a really nice message here this morning. And I guess today's post is one of those times I'm doing what I talked about in my reply.
This is my individual journey of health. Not every day is fabulous. But neither is every day tough.
Most usually somewhere in between those two markers.
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Adzuki beans and chocolate: Japanese confectionery vs Western confectionery (Essay)
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Daifuku-Mochi(Big happy rice cake) with Adzuki beans
Azuki beans(red beans) are indispensable as an ingredient in Japanese sweets. "An(paste)" made from this material is the most important ingredient in various Japanese sweets. On the other hand, chocolate is used in important parts of Western sweets. It is a showdown between the king of Japanese confectionery and the king of Western confectionery. Now let's compare the nutritional value of the two.
"Azuki beans first."
Red bean products are low in calories
rich in dietary fiber
 
B vitamins and minerals
Among minerals, it is rich in iron and potassium. Iron is the main component of hemoglobin in red blood cells, and lack of iron prevents oxygen from reaching the extremities sufficiently, resulting in anemia. Even compared to spinach, which is known for its high iron content, one daifuku can provide more than twice as much iron as one serving of boiled rice. The best way to prevent high blood pressure is to refrain from salt intake, but it is also important to take a lot of potassium and balance it with sodium. Bananas are representative of foods rich in potassium, but adzuki beans contain four times that amount, and even after boiling, they have more potassium than bananas.
good amino acid balance
 
Strongest Antioxidant Activity - Red Bean Polyphenols
 Reactive oxygen is said to be a factor in lifestyle-related diseases, aging, and diseases such as cancer. Adzuki beans contain nearly twice as much polyphenol as red wine, a component that removes this active oxygen. Adzuki beans have a particularly high polyphenol content among legumes, and Hokkaido-produced adzuki beans have higher polyphenol content than imported adzuki beans, and among Hokkaido-produced adzuki beans, normal azuki beans have higher activity than Dainagon.
It's pretty good. Then chocolate.
What ingredients are in chocolate? "Here are the ingredients that are good for your health."
@Polyphenol
Cocoa, which is the raw material of chocolate, contains plenty of polyphenols.
@Theobromine (meaning God-given)
Stimulates the brain to improve concentration, memory, and thinking power. There is also an action to adjust the autonomic nerve, so you can also expect a relaxing effect. This is why eating chocolate makes you feel relieved when you are tired.
@ Glucose
@oleic acid
@GABA
Cava, whose official name is γ (gamma)-aminobutyric acid, exists widely in the bodies of animals and plants, and is also included in cacao, the raw material of chocolate. It is a neurotransmitter that exists in the human brain and is a type of amino acid that is said to help with relaxation.
@Vitamins and minerals
It's also pretty good. There are many things in common, such as high mineral content and excellent polyphenol content, but in the overall evaluation, chocolate seems to have a slight advantage. But I think adzuki bean is also an excellent food. Adzuki beans also contain vitamins such as vitamin E, vitamin K, niacin, and folic acid.
Word of the day: Depending on how you look at it, sweets can also be an excellent medicinal dish. It is said that during WW2, the US military gave fighter pilots chocolate, and the Japanese military gave them yokan to prevent brain fatigue.
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millennialskin · 7 days
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Top 5 Antioxidants to Look Younger Than You Are
Are you ready to unlock the secrets to youthful, radiant skin? As we journey through life, our skin faces a barrage of challenges, from environmental pollutants to the relentless march of time itself. There’s a powerful ally in the fight against aging: antioxidants. These mighty molecules swoop in to neutralize free radicals, the culprits behind oxidative stress and skin damage. Now, let’s embark…
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medicomunicare · 2 months
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Clinical nutrition: minerals, vitamins and other natural bioactives to treat current medical issues
Introduction Vitamins and trace elements, collectively known as micronutrients, are vital for basic metabolic reactions in the human body. The deficiency of micronutrients or even increased amounts could lead to serious health disorders. Research has revealed that long-term abnormal levels of micronutrients could be associated with the etiopathogenesis of some common neurological diseases.…
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cplconsult-com · 2 months
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CPL's daily case study on tumblr.... CPL Business Consultants assessed a potential market diversification strategy for anthocyanins and other bilberry and blueberry polyphenols.
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tenth-sentence · 5 months
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Research suggests polyphenols can also increase the body's ability to produce natural anti-inflammatories, with the potential to help alleviate mental disorders such as depression.
"Soil: The incredible story of what keeps the earth, and us, healthy" - Matthew Evans
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healthmatters520 · 5 months
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10 Natural Painkillers for Chronic Pain Management
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Welcome to our comprehensive guide on natural painkillers for chronic pain management. In today's world, more and more people are seeking alternative options for pain relief, moving away from traditional pharmaceuticals and towards natural remedies. In this article, we will explore the benefits of natural painkillers and why they have gained popularity among individuals looking for safe and effective ways to manage chronic pain.
Why People Are Turning to Natural Remedies for Pain Relief?
- Safety: One of the main reasons people are gravitating towards natural painkillers is the concern over the potential side effects and risks associated with conventional pain medications. Natural remedies are often perceived as safer alternatives, as they are derived from natural sources and have a lower likelihood of causing adverse reactions or dependency. - Holistic Approach: Natural painkillers align with the holistic approach to healthcare, focusing on treating the root causes of pain rather than simply masking the symptoms. By addressing the underlying issues contributing to chronic pain, natural remedies aim to provide long-term relief and improve overall well-being. - Reduced Dependency: Many conventional pain medications, such as opioids, can be highly addictive and lead to dependency. Natural painkillers offer a non-addictive alternative for chronic pain management, allowing individuals to regain control over their pain without the risk of developing a reliance on medication. - Fewer Side Effects: Pharmaceutical painkillers often come with a range of side effects, such as drowsiness, nausea, constipation, and digestive issues. Natural remedies, on the other hand, are generally well-tolerated and have a lower likelihood of causing adverse reactions, making them a favorable option for individuals who experience unwanted side effects from conventional medications. - Personal Preference: Some individuals simply prefer to explore natural remedies due to personal beliefs, cultural practices, or a desire to adopt a more natural and sustainable lifestyle. Natural painkillers provide an opportunity to manage chronic pain in alignment with these preferences. As the demand for natural pain relief options continues to rise, it is important to explore the benefits and effectiveness of natural painkillers for chronic pain management. By opting for these remedies, individuals can potentially reduce their reliance on pharmaceuticals, minimize side effects, and address the underlying causes of pain.
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Top 10 Natural Painkillers
Ginger Ginger is a root herb commonly used in cooking and traditional medicine. It has been prized for its medicinal properties for centuries and is known for its distinct flavor and aroma. Not only does ginger add a delightful zing to dishes, but it also possesses powerful anti-inflammatory and analgesic properties that make it a potential natural painkiller for chronic pain.
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Scientific research has shown promising results regarding the effectiveness of ginger in treating chronic pain. Several studies1 have indicated that the active compounds found in ginger, such as gingerols and shogaols, have anti-inflammatory effects that can help alleviate pain. These compounds work by inhibiting the production of inflammatory chemicals in the body, reducing swelling and discomfort associated with chronic pain conditions like arthritis, migraines, and muscle soreness. A study2 published in the Journal of Pain reported that ginger supplementation significantly reduced muscle pain in people with moderate to severe muscle pain. Another study3 in the Journal of Alternative and Complementary Medicine found that ginger extract was effective in reducing pain and stiffness in individuals with osteoarthritis. While ginger has demonstrated promising pain-relieving properties, it is important to note that it may not work the same for everyone or for all types of chronic pain. It is always advisable to consult with a healthcare professional before incorporating ginger into your pain management regimen. Although ginger is generally considered safe, some individuals may experience mild side effects such as heartburn, stomach upset, or diarrhea when consuming excessive amounts. It is recommended to start with small doses and gradually increase as tolerated. Additionally, ginger may interact with certain medications, such as blood thinners, so it is crucial to consult with a healthcare provider if you are taking any medications or have any underlying health conditions. In conclusion, ginger is a natural painkiller known for its anti-inflammatory properties and potential effectiveness in managing chronic pain. While scientific research supports its use, individual results may vary. As with any natural remedy, it is important to use ginger responsibly and seek professional advice if you have any concerns or pre-existing conditions. By incorporating ginger into your pain management routine, you may find relief from chronic pain while enjoying its delicious flavor and health benefits. Turmeric Turmeric is a vibrant yellow spice commonly used in Indian and Asian cuisine. It comes from the root of the Curcuma longa plant and has been used for centuries in traditional medicine for its various health benefits. Turmeric contains a compound called curcumin, which is responsible for its therapeutic properties and potential pain-relieving effects. Curcumin acts as a natural anti-inflammatory and analgesic agent, making it an attractive option for managing chronic pain. It works by inhibiting the production of inflammatory molecules in the body, reducing inflammation and the associated pain. Additionally, curcumin has antioxidant properties that help protect the body's cells from damage caused by free radicals.
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Scientific research has explored the potential of turmeric and curcumin in managing chronic pain. A study4 published in the Journal of Medicinal Food found that curcumin supplementation was effective in reducing pain and improving physical function in individuals with knee osteoarthritis. Another study5 in the Dialnet reported curcumin has the potential to reduce pain intensity and increase range of motion during exercise-induced muscle damage. While turmeric and curcumin are generally considered safe when consumed as part of a balanced diet, it is important to be aware of potential side effects and risks. High doses of curcumin may cause gastrointestinal issues such as stomach upset, diarrhea, or nausea. Additionally, curcumin may interact with certain medications, including blood thinners and antiplatelet drugs, so it is advisable to consult with a healthcare professional before using turmeric as a supplement or in concentrated forms. To enhance the absorption of curcumin, it is often recommended to consume turmeric with black pepper or with a source of fat, such as coconut oil. This can help improve its bioavailability and maximize its potential benefits. In conclusion, turmeric, with its active compound curcumin, offers potential benefits in the management of chronic pain due to its anti-inflammatory and analgesic properties. Scientific research supports its effectiveness in conditions such as osteoarthritis and fibromyalgia. However, it is important to be mindful of potential side effects and interactions, and to consult with a healthcare professional before incorporating turmeric or curcumin supplements into your pain management routine. Enjoy the flavorful addition of turmeric to your meals and explore its potential benefits for chronic pain relief. Cherries Cherries are delicious fruits that come in various forms, including sweet cherries and tart cherries. They are not only tasty but also offer potential health benefits, including their ability to alleviate chronic pain. Cherries contain antioxidants called anthocyanins, which give them their vibrant red color and contribute to their potential pain-relieving properties. The antioxidants found in cherries work by reducing inflammation in the body, which is a common underlying factor in many chronic pain conditions. By inhibiting the production of inflammatory molecules, cherries may help alleviate pain and improve overall pain management.
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Scientific research has explored the effectiveness of cherries in treating chronic pain, particularly in conditions such as arthritis and gout. A study6 published in the Current Developments in Nutrition found that daily consumption of tart cherry juice results in improvement in mobility, relief of pain-related symptoms and quality of life, and selective markers of cartilage health. Another study7 in the Journal of Functional Foods reported that tart cherry juice decreased the levels of uric acid, a key factor in gout, leading to reduced pain and inflammation in patients with gouty arthritis. While cherries are generally safe to consume, it is important to note that they do contain natural sugars. Therefore, individuals with diabetes or those who need to watch their sugar intake should consume cherries in moderation. Additionally, some individuals may experience gastrointestinal discomfort or allergic reactions to cherries. If you have any concerns or known allergies, it is best to consult with a healthcare professional before incorporating cherries into your pain management routine. It is worth mentioning that the research on cherries and chronic pain is still evolving, and individual results may vary. However, cherries offer a natural and tasty option for individuals seeking potential pain relief from chronic pain conditions. In conclusion, cherries, with their antioxidant content, particularly anthocyanins, show promise in managing chronic pain by reducing inflammation. Scientific studies support their effectiveness in conditions like osteoarthritis and gout. However, it is important to consume cherries in moderation, especially for those with diabetes or known allergies. As part of a balanced diet, cherries can be a flavorful addition to your pain management strategy. Pineapple Pineapple is a tropical fruit known for its sweet and tangy flavor. It is rich in nutrients, including bromelain, a mixture of enzymes that are primarily found in the stem and core of the fruit. Bromelain is believed to have various health benefits, including its potential to alleviate chronic pain. Bromelain works by reducing inflammation in the body, which is often a contributing factor to chronic pain. It has been shown to inhibit the production of inflammatory compounds, such as prostaglandins and cytokines, thus offering potential pain-relieving effects. Additionally, bromelain may also help improve blood circulation, which can aid in reducing pain and promoting healing.
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Scientific research has explored the effectiveness of pineapple and bromelain in managing chronic pain. A systematic review and meta-analysis8 published in the Nutrition and Health stated that moderate-quality studies demonstrated bromelain may be effective in ameliorating physical symptoms and improving general well-being in otherwise healthy adults suffering from mild knee pain in a dose-dependant manner. Another study9 published in the Journal of Advanced Periodontology & Implant Dentistry stated that bromelain is an efficient alternative to ibuprofen to manage pain after periodontal surgery, especially in patients with gastric ulceration and increased bleeding. While pineapple is generally safe to consume, it is important to be aware of potential side effects and risks. Some individuals may experience digestive discomfort or allergic reactions, such as itching or swelling, when consuming pineapple or bromelain supplements. If you have any known allergies or concerns, it is advisable to consult with a healthcare professional before incorporating pineapple or bromelain into your pain management routine. Furthermore, pineapple contains natural sugars, so individuals with diabetes or those who need to watch their sugar intake should consume it in moderation. It is also important to note that bromelain supplements may interact with certain medications, such as blood thinners, so it is crucial to consult with a healthcare provider if you are taking any medications or have any underlying health conditions. In conclusion, pineapple, particularly its bromelain content, offers potential benefits in managing chronic pain due to its anti-inflammatory properties. Scientific research supports its potential effectiveness as a safe and versatile therapeutic agent. However, it is important to consume pineapple in moderation, be mindful of potential allergies or digestive issues, and consult with a healthcare professional if you have any concerns or are taking medications. Enjoy pineapple as part of a balanced diet and explore its potential as a natural pain management option. Blueberries Blueberries are small, round berries that are not only delicious but also packed with nutrients and antioxidants. These berries are known for their vibrant blue color and sweet-tart taste. Blueberries contain various compounds such as anthocyanins, which give them their deep blue color and contribute to their potential health benefits, including their role in managing chronic pain. The antioxidants found in blueberries work by reducing oxidative stress and inflammation in the body. Chronic pain is often associated with inflammation, and the anti-inflammatory properties of blueberries may help alleviate pain symptoms. Additionally, the antioxidants in blueberries help protect cells from damage caused by free radicals, which can contribute to chronic pain conditions.
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Scientific research has explored the potential of blueberries in managing chronic pain. Read the full article
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gumarabicusa · 8 months
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To give some background, Sickle cell anemia patients suffer from oxidative stress due to chronic inflammation and self-oxidation of sickle hemoglobin. It is this reality that led many to explore treatment through anti-oxidant influences. While research on the effects of acacia gum specifically in sickle cell anemia is limited, there is some evidence to suggest that certain components found in acacia gum, such as polyphenols and dietary fiber, may have positive effects on blood parameters and overall health. Polyphenols, which are plant compounds with antioxidant properties, have been investigated for their potential to reduce oxidative stress and inflammation associated with sickle cell disease. Dietary fiber, which is highly present in acacia gum, may have a positive influence on gastrointestinal health and gut microbiota. Maintaining a healthy gut microbiome is important for individuals with sickle cell anemia, as they are more prone to infections due to their compromised immune system.
Link to the Study: https://pubmed.ncbi.nlm.nih.gov/28331623/
For additional information: https://www.gumarabicusa.com/gum-arabic-research#gum-arabic-medical-research
#gumarabic #constipation #Nutrition #Nutritionist #eatclean #healthylife #diarrhea #bloating #detox #prebiotics #prebiotic #guthealth #healthygut #superfoods #immunebooster #healthbenefits #nutrients #antiinflammatory #foodasmedicine #probiotics #probiotic #organicfood #immunesystem #immunesupport #nourishyourbody #metabolism #weightmanagement #Loveyourgut #guthealthy #acaciagum #hashabprebiotic #acaciaprebiotic #baobabprebiotic #acaciagum #inulin #hashab #inulinprebiotic #hashab_gum #acacia_senegal #acacia_seyal #dietary_fiber
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foodiesfoodcart · 8 months
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Revitalize Your Gut and Shed Pounds with Thin 30 Probiotic by Physician's Choice
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Are you looking to supercharge your weight management journey with the help of a high-quality probiotic? Physician's Choice presents Thin 30 Probiotic, a game-changer in the world of weight management supplements. As you read through this comprehensive article, we'll delve into the science behind Thin 30, its impressive ingredients, the benefits it offers, and even exclusive coupon offers to make your purchase even more enticing.
Unveiling Physician's Choice Thin 30 Probiotic
Weight management can be a challenging endeavor, and many factors come into play when striving to maintain a healthy weight. That's where Thin 30 Probiotic by Physician's Choice steps in as a trusted ally. Priced at $34.95, this exceptional supplement offers a multifaceted approach to support your weight management goals.
The Science of Thin 30 Probiotic Greenselect® Phytosome:
The Green Tea Complex One of the standout ingredients in Thin 30 Probiotic is the Greenselect® Phytosome, an all-natural, caffeine-free green tea complex. Extensively studied and clinically proven, this complex has a remarkable impact on weight loss and maintenance. In a compelling clinical study, overweight and obese individuals who incorporated Greenselect® into their daily routine, along with a balanced diet and moderate exercise, experienced an average weight loss of 30 pounds over 90 days. Yes, you read that right – 30 pounds! But what makes Greenselect® Phytosome so effective? It all boils down to green tea extract's rich polyphenols, which boast potent antioxidant activity. These polyphenols, in conjunction with Greenselect® Phytosome, have the potential to boost your metabolic rate, aiding in fat-burning – a critical factor in achieving and sustaining a healthy weight.
The Benefits of Thin 30 Probiotic
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1. Weight Management Support The primary focus of Thin 30 Probiotic is to assist you in your weight management journey. By harnessing the power of Greenselect® Phytosome, this supplement provides an extra edge to your efforts, making it easier to reach your weight goals.
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4. Organic Prebiotic Blend In addition to its probiotic strains, Thin 30 Probiotic features an organic prebiotic blend. Prebiotics serve as food for your probiotics, ensuring they thrive and work optimally in your gut. This combination enhances the overall effectiveness of the supplement.
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To maximize the benefits of Thin 30 Probiotic, it's important to use it as directed. Simply take one capsule daily with a meal or as recommended by your healthcare provider. Consistency is key, so make it a part of your daily routine to experience the best results.
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In conclusion, Physician's Choice Thin 30 Probiotic is a powerful tool for anyone seeking to manage their weight effectively and maintain digestive health. Backed by the science of Greenselect® Phytosome and enriched with probiotics and prebiotics, Thin 30 Probiotic offers a comprehensive approach to holistic well-being. Don't miss out on the exclusive coupon offers mentioned earlier – they provide an excellent opportunity to try this remarkable supplement at a discounted price. With the combination of the right lifestyle choices, a balanced diet, regular exercise, and Thin 30 Probiotic, you can embark on a successful weight management journey. Invest in your health and well-being today with Physician's Choice Thin 30 Probiotic. Your path to a healthier, leaner you starts here!
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patmccashin · 10 months
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The Amazing Benefits of Extra Virgin - Cold Pressed Olive Oil
Olive oil has been revered for its culinary and medicinal properties for thousands of years. This golden elixir has been a staple of Mediterranean cuisine for centuries and is renowned for its unique flavor and numerous health-promoting properties. Among the different types of olive oil available, extra virgin – cold pressed olive oil stands out as a superior choice due to its remarkable health…
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imllhumanity · 10 months
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elpasony · 1 year
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How To Keep Avocado From Turning Brown?
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Avocados are one of the most popular fruits in the world. They contain a lot of healthy nutrients that help in skin and hair care. However, they can turn brown if not stored properly. The best way to avoid this is to cut them open and let them sit for a few minutes before adding any other ingredients or storing them in the fridge.
The best way to keep your avocado from turning brown is by cutting it open and letting it sit for a few minutes before adding any other ingredients or storing it in the fridge. It helps to prevent oxidation which causes browning on avocados.
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Antioxidant Power from Proancynol 2000
Antioxidant Power from Proancynol 2000
Among the many fine choices of AIM products is a bottle of encapsulated antioxidant ingredients: Proancynol 2000. Its unusual name delivers a remarkable amount of antioxidant activity in a single supplement, providing potent protection that is of even more importance during the months of winter weather. There’s really no other antioxidant supplement that compares to Proancynol 2000. Its seven…
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