#red chili flakes

[daily-deliciousness]

Shallot and bacon goat cheese pizza

#pizza #cheese #bacon #dinner #food #meal #main course #goat cheese #shallot #cheesy #basil #italian food #bacon pizza #red chili flakes #foodporn #delicious #cooking #food photography #foodgasm #recipe

[askwhatsforlunch]

Herb Blue Moki with Spicy Balsamic Tomatoes

I returned from a meeting at the University of Auckland - Waipapa Taumata Rau under what started like a drizzle and ended in a downpour, and was, as I walked into our rental, properly soaked. This made Ava laugh heartily! Once I was in dry clothes, my girl offered to be my sous-chef and we cooked this delicious and warming Herb Blue Moki with Spicy Balsamic Tomatoes!

Ingredients (serves 2):

1 tablespoon olive oil

1/2 teaspoon dried tarragon

1/4 teaspoon dried sage

1/2 teaspoon dried marjoram

200 grams/7.05 ounces Blue Moki fillet

a pinch of salt and freshly cracked black pepper

1/2 tablespoon olive oil

1/2 small red onion

a dozen Baby Roma tomatoes, rinsed

a pinch of salt

1/2 teaspoon Red Chili Flakes 

1 1/2 tablespoon Modena Balsamic Vinegar

Heat olive oil in a large, deep skillet over high heat.

Add dried tarragon, dried sage and dried marjoram, and fry, 1 minute.

Add Blue Moki fillet in the hot herb-y oil, and cook on one side, about 4 minutes. Season with salt and black pepper, to taste, and turn on the other side. Cook, 3 minutes more. Transfer to a plate, and cover, to keep warm. Set aside.

Return the skillet over high heat, and add olive oil.

Thinly slice red onion, and stir into the skillet. Cook, a couple of minutes until softened.

Halve Baby Roma tomatoes, and add to the skillet, stirring to coat in herbs and oil. Season with salt and Red Chili Flakes, and cook, about 3 minutes.

Deglaze with Balsamic Vinegar. Reduce heat to medium-high, return reserved Blue Moki fillet to the skillet and cover with a lid. Cook, about 3 minutes more.

Serve Herb Blue Moki with Spicy Balsamic Tomatoes hot, with a glass of chilled Waiheke Island Pinot Gris.

#Recipe #Food #Herb Blue Moki with Spicy Balsamic Tomatoes #Herb Blue Moki with Spicy Balsamic Tomato recipe #Herb Blue Moki #Herb Blue Moki recipe #Blue Moki #Blue Moki Fish #Fish and Seafood #Olive Oil #Tarragon #Dried Tarragon #Marjoram #Dried Marjoram #Sage #Dried Sage #Salt #Black Pepper #Black Peppercorns #Red Onion #Tomatoes #Baby Roma Tomatoes #Red Chili Flakes #Balsamic Vinegar #Modena Balsamic Vinegar

[randomberlinchick]

No shenanigans tonight on an empty stomach 😋

#cooking #pasta with grilled mackerel #red chili flakes #lemon #garlic #and rocket

[fieriframes]

[And what else do we have on the Banh Mi sandwich? We make our own sweet chili sauce. Hurry up, María, and sew me together before I eat all the duck. All right. Sugar, rice vinegar, some soy sauce in there, Worcestershire sauce, crushed red chili flakes...]

#s31e06 not your everyday eats #guy fieri #guyfieri #diners drive-ins and dives #banh mi sandwich #red chili flakes #sweet chili sauce #soy sauce #worcestershire sauce #maría #rice vinegar #duck #sugar

[seelockhart]

Side Dish - Tongue Tinglin Wasabi Dressing

This delightful wasabi dressing has a nice balance of sweet and savory with an extra kick coming from a generous portion of wasabi. Serve as a salad dressing, marinade, or dip.

#red chili flakes #memorial day #tongue #dressing #wasabi #wasabi dressing #coleslaw

[nashbutler]

Tongue Tinglin Wasabi Dressing With a generous amount of wasabi, this delectable wasabi dressing has a nice balance of sweet and savory flavors as well as an extra kick. Use as a marinade, salad dressing, or dip.

#wasabi dressing #creations #side dish #variety #memorial day #red chili flakes #dressing

[wrandonbu]

Recipe for Marinated Wild Salmon

Featuring a marinade of cilantro, white balsamic vinegar, lemon juice, sugar, and garlic, this salmon is sensational grilled or broiled.

#oven #sugar #cilantro #red chili flakes #lemon juice

[lolawarner]

Seafood Main Dishes - Marinated Wild Salmon This salmon tastes amazing when grilled or broiled and has a marinade made of cilantro, white balsamic vinegar, lemon juice, sugar, and garlic.

#red chili flakes #wild salmon #broil #lemon juice #salmon

[fierifiction]

Or that my grandmother used and his family used. And after about fifteen minutes of walking, we turned toward the left, we're gonna add some tomato paste, tomato puree, our browned onions, beef, and celery concoction, salt, pepper, red chili flakes, some white wine, chopped up porcini mushrooms. And my grandmother didn't know the last five minutes that things got messy. The fire went out. I told him we weren't home that day until the morning. He gave me a warning and pulled me out of the fire, but he gave me two more warning and turned on the fire. And what was happening was in a strange place on the sidewalk.

#s24e13 great gear #guy fieri #guyfieri #diners drive-ins and dives #red chili flakes #fifteen minutes #tomato paste #tomato puree #browned onions #celery concoction #white wine #porcini mushrooms #grandmother #family #walking #left #beef #salt #pepper

[spoofyleaf]

Have a doodle!

Redson: how is it, too spicy?

MK, lying thru his teeth: nope nope totally good man!

#based off an interaction between me and a friend #like guys I’ve been making us breakfast everytime I slept over for YEARS #and I like my omelettes with extra red chili flakes and sriracha #I made a more bland version for her and it was too spicy #which is fine #BUT IT TOOK OVER A YEAR FOR HER TO SAY- #like bestie I ate a Carolina reaper bc I thought it would be funny I have 0 idea what’s concidered spicey #you gotta tell me these things omg #lmk #lmk redson #redson #lmk mk #mk #lmk fanart #lego monkie kid #lego monkie kid fanart #spoofyleaf art

[yumemiruuuu]

Chu Wanning: I have the sex appeal of a math textbook

Mo Ran: I don’t know about everyone else but, like, there wasn’t ever a time where I’ve opened up a math textbook and didn’t say “fuck me”

#*cue xue meng accidentally walking in on them* #poor mengmeng will never recover 😔 #apparently I spent 4 hours streaming myself making nie huaisang bobble head… AND IT’S STILL NOT DONE #i literally forgot to eat i’m actually so hungry #rip me who bought spices instead of actual food like good job i’m being such a good adult rn #drowning my pizza in red chili pepper flakes #ranwan #mo ran #chu wanning #2ha incorect quotes #erha #erha he ta de bai mao shizun #二哈和的白貓師尊

[askwhatsforlunch]

Chicken and Butternut Lentil Dahl

Spicy and comforting on a wet and grey day, this vibrant Chicken and Butternut Lentil Dahl will warm you up as you come home from a walk or a potter in the garden under a light drizzle!

Ingredients (serves 2):

2 tablespoons ghee

1/2 large onion

1/2 red Bell Pepper

2 teaspoons Garam Masala

1 teaspoon ground tumeric

1/2 teaspoon cumin seeds

1 large garlic clove, minced

¾ teaspoon Red Chili Flakes 

2 heaped teaspoons Ginger Paste

4 chicken drumsticks

1 thick slice of a lare butternut squash

1/3 cup split red lentils

1 teaspoon coarse sea salt

1/2 teaspoon freshly cracked black pepper

1 cup coconut milk

2 cups water

Melt ghee in a large pot or Dutch oven, over medium heat.

Peel and thinly slice onion. Add to the Dutch oven, and cook, stirring often until softened, about 3 minutes.

Seed and chop Bell Pepper. Increase heat to medium-high, and stir chopped Bell Pepper into the Dutch oven. Cook, a couple of minutes.

Add Garam Masala, ground tumeric and cumin seeds, and fry, one minute more.

Stir in garlic and Red Chili Flakes. Cook, another minute. Then, stir in Ginger Paste.

Add chicken drumsticks, and cook, to brown on all sides.

Peel and cube butternut squash. Add to the Dutch oven, along with red lentils, stirring well to coat in ghee and spices. Season with coarse sea salt and black pepper.

Then, stir in coconut milk and water. Bring to the boil.

Once boiling, reduce heat to medium-low, cover with the lid, and simmer, 25 minutes.

Serve Chicken and Butternut Lentil Dahl hot, with Paratha.

#Recipe #Food #Chicken and Butternut Lentil Dahl #Chicken and Butternut Lentil Dahl recipe #Dahl #Dahl recipe #Dal recipe #Chicken Drumsticks #Chicken and Poultry #Ghee #Onion #Bell Pepper #Garden Ball Pepper #Garam Masala #Tumeric #Cumin Seeds #Garlic #Red Chili Flakes #Ginger Paste #Butternut Squash #Red Lentils #Red Split Lentils #Lentils #Stew #Stew recipe #Soup and Stew #Indian Cuisine #Indian Rasoi #Cold Weather recipe #Autumn Warmers

[gold75berry]

Rammstein with Chad Smith in rehearsal room. (Berlin 04.11.2016) Source: @chadsmithofficial

#Rammstein #red hot chili peppers #chad smith #richard kruspe #Flake Lorenz #paul landers #oliver riedel #till lindemann #christoph schneider

[fieriframes]

[Well, hurry up and make the sweet chili before I eat all the duck. All right. Sugar, rice vinegar, some soy sauce in there, Worcestershire sauce, crushed red chili flakes... Very excited about everything.]

#s31e06 not your everyday eats #guy fieri #guyfieri #diners drive-ins and dives #red chili flakes #sweet chili #rice vinegar #soy sauce #worcestershire sauce #duck #sugar #everything

[skeletonpendeja]

Shit I been cooking lately

#upper left was tonight; baked chicken w sauteed broccoli and stovetop mac w sharp ny cheddar #upper right was last night; fried dry rubbed wings w steamed broc and a serving of arroz con mais #lower left is a pizza w a peeled tomato marinara- sliced mozz- THEN pepperoni peppers and onion then topper w shredded mozz #and lower right is pan fried dry rubbed pork chop chunklets w a new zealand white cheddar mac and broiled asparagus seasoned w parmesan #bones rattle #if you need a metric on how old i am i am officially posting food pics #i cant wait till tomatoes are in season so i can do my big pasta shells w mozz pearls and freshly crushed tomatoe sauce and basil #plus i wanna learn how to do chicken n broccoli or bulgogi soon #i need to try some red meat. #plus i still have my ground turkey pastelitos to make... #ive been doing cooking after work as opposed to going right to drawing or gaming and its been soothing after a long day #baking too #i made a big yellow cake in a hotel pan and cookies for later #which is now tbh :3c #''gwen are u getting fatter'' YEA IM EATING FOR MYSELF FOR THE FIRST TIME IN A WHILE #SHUT UR GAB AND EAT MY MANDOLINED CARROTS AND PEAS I PUT CHILI FLAKES IN THE BUTTER SO THEY CAN BLOOM IN FLAVOR W THE CARROTS

[discworldwitches]

i have been making roasted yam & braised arugula and poached eggs for breakfast/lunch and the difference from being overstimulated in the last few moments to how i feel after i have eaten is so major and makes the cooking worth it

#there’s zero cutting involved (bc i cut all the yam into cubes before as like ~prep~) which is why i like it #the recipe is: cubed yam tossed in salt black pepper olive oil crushed chili pepper (the kind w the seeds) & red pepper flakes (gochugaru) #and then into the oven and then i have one of those big chopped garlic things and i put that in the pan w olive oil until the garlic is #aromatic and shit and then i add the arugula to braise it before taking the yams (out of the oven) and putting them in the pan #so the arugula gets some of the salt and spice & the yam gets the garlic and it’s all mixed #and then i add poached eggs on top #w precut yams the prep time is like five minutes and the cook time is 30 which is honestly fine bc mostly i just sit and have coffee while #waiting for the yams to roast #but it’s cheap and involves less standing than frying eggs ime #ive mentioned little to standing several times sorry im just proud of myself