Simple Charcuterie Flatbreads
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Guys, there is webbing in my Mom's red pepper flakes. Either these flakes are so ancient that they reluctantly creaked open when I popped the lid to use them, or a spider took a trip to mid-to-mild flavor town.
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Spaghetti Bolognese with Ground Beef and Grated Parmesan
This traditional Spaghetti Bolognese recipe calls for ground beef and a tasty tomato-based sauce. It's a hearty and filling meal that's ideal for any night of the week. Made from Dried Basil, Dried Oregano, Ground Beef, Red Pepper Flakes, Grated Parmesan Cheese, Onion, Crushed Tomatoes, Salt And Pepper, Spaghetti, Cloves Garlic.
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Chardonnay Steamed Mussels
Chardonnay Steamed Mussels - Chardonnay Steamed Mussels are a tasty and simple appetizer or main course. The combination of butter, garlic, and white wine produces a flavorful broth that complements the briny mussels perfectly.
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Recipe for Afghan Beef Raviolis Mantwo
Popular at a well-known Afghan restaurant, this dish uses wontons to create delicious beef dumplings served with minted yogurt and yellow split peas. 1 cube chicken bouillon, 1.5 teaspoons ground coriander, 1 teaspoon chopped fresh mint leaves, 1/2 teaspoon ground cumin, 1.5 cups chopped onion, 1 tablespoon tomato paste, 1/4 teaspoon ground cumin, 1 teaspoon ground black pepper, 2 tablespoons water, 3/4 teaspoon salt, 1 pound ground beef, 3/4 cup plain yogurt, 1 teaspoon ground coriander, 1/8 teaspoon red pepper flakes, 1 carrot grated, 26 wonton wrappers, 1 cup water, 1/2 cup dried yellow split peas, 2 cloves garlic crushed, 1.5 cups water
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Homemade Spicy Tomato Sauce
Homemade Spicy Tomato Sauce. This homemade spicy tomato sauce goes great with pasta, pizza, or any dish that needs a flavor boost. It's simple to make and tastes far superior to store-bought sauces.
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3 cheese baked rotini (cheddar, feta, parmesan) with spinach & mushrooms, in a tomato sauce (garlic,onion, parsely, basil, oregano, paprika, crushed red pepper flakes, cayenne)
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pesto, sundried tomatoes, provolone, goat cheese, arugula, & a mix of zucchini, yellow squash, & red peppers marinated & grilled in balsamic vinaigrette
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