#salmon filets

[pkaws]

Recipe for Pan Seared Salmon II

Bell peppers are atop pan-fried salmon filets that have a sauce made of garlic and lemon.

#teaspoon butter #main dishes #salmon fillets #salmon #bell peppers #salmon filets #garlic

[thecoffeejunkie]

Air Fryer Salmon Nuggets Salmon nuggets cooked in the air fryer turn out crispy on the outside, and moist and tender on the inside--they make a great appetizer or main dish served over greens.

#salmon nuggets #cooking spray #appetizer #salmon filets #chipotle-maple drizzle

[corvidcas]

i think part of the reason people are so hateful about fat people is because theyre not fat, even though they put little to no effort into their diet and daily activity levels. even if they dont live healthy lifestyles and theyre not trying to, and theyre still a "normal" weight. and because theyre ignorant and resistant to learning about how peoples bodily functions vary wildly, anyone who is fat must have brought it upon themselves by being extra lazy or extra glutinous and if they were normal they wouldnt be fat and its soooo easy to not be fat because look at them theyre not fat. which is so fucking stupid because so many people complain about how skinny people exist without "earning" how skinny they are, theyre literally just like that even if they eat tons of food because they're trying desperately not to be skinny. but the opposite cant be true for fat people apparently. fatness is always a direct consequence of abnormal habits apparently.

#e.txt #tw fatphobia mention #i know people assume skinny people eat nothing all the time too but every skinny ass mf i meet is like omg i can eat so much and not gain #anything teehee #and i see so many skinny ppl will flood comments of fat positive ANYTHING talking about how they hate being skinny so much and eat so much #to try to gain weight but its not working #like skinny ppl wont shut up about how hard it can be to gain weight but god forbid a fat person suggest its hard to loose weight bc then #theyre just being lazy. #ppl will tell me i should eat less to lose weight meanwhile im living off an orange and a cup of nuts for brunch #and 1/2 salmon filet a cup of rice and veggies for dinner #and i walk 8 hours a day 3 times a week. #if i eat less i will get nauseous i will get dizzy i will get a migraine and i will be a bitch #yes obviously this is a personal grievance but like am i wrong? #rant #probably less than a cup of rice even i make a cup and then split it in half with my partner and sometimes dont even finish it

[trashabilly]

i just wanted to know what scallops taste like bc i can't eat seafood but this is extremely unhelpful

#talkin #i saw a picture of some nicely seared scallops on a cooking subreddit and got curious #my fiance says they taste good but that i would hate the texture #which is probably true.. thanks autism... #like i love the taste of bananas but they make me gag if i try to eat one so scallops are probably out of the question #even if i could eat them #i would also love to try crab or lobster bc everyone talks abt how good it is #i just dont think its fair that someone who loves food and cooking as much as i do has so many things i cant eat #bc ive been told i make amazing salmon filets but I WOULDNT FUCKIN KNOW NOW WOULD I

[incorrect-hs-quotes]

LI'L CAL:

DAVE: aw sweet manmade horrors beyond my comprehension

#submission #i hate that thing #it scares me #// #homestuck #incorrect homestuck quotes #lil cal #dave strider #mod terezi #i was about to be so mad but then i realized i am illiterate #yeah dunk on lil cal #but talk smack about hal and i will filet you like a salmon

[c0rpseductor]

beginning to get curious about how every time i eat strawberry pop tarts i seem to become very anxious. Is it all the sugar i have to wonder bc this time i ate salmon soon after and then felt so wonderfully calm

#embraced by an angel for certain #this is how it feels to eat salmon filet

[thelaughingmerman]

I didn't realize how much I missed apples

#i just ate an aplle for the first time in moooooonths #im not a big fan of apples because theyre hard to chew and i hate the peel but a good green apple tastes so good #i also bought a salmon filet so legally required to force myself to eat that

[mikufanclub]

why does nobody know the best sanrio character kirimichan????????

#she is a salmon filet #WND I LOVE HER EO MUCH!!!!!!!!

[unprojects]

Salmon Coriander Soup

Salmon and chickpeas provide protein in this hearty and flavorful soup. Coriander and cumin add a warm, earthy flavor, while lemon juice brightens things up. Ideal for a cold day or when you need a hearty meal.

#lemon #chickpeas #coriander #garlic cloves #salmon filet #ground coriander

[crvstybowlofcereal]

Thank fuck we have the lights low for good Friday but I can hear Every Fucking Noise and I'm about to have a meltdown

#luckily i got out of the fish fry #but my friends house is kinda loud too #that reminds me i have just a fucking filet of frozen salmon in my bag lmfao #but fr get me the fuck out of here i forgot my earbuds #THE FUCKING LIGHTS ARE CLICKING AND SHAKING FROM THE HEATING SYSTEM #thankfully we didnt need the audio any more so i could turn off the wooshing sound system #theres a low ringing in the cieling though and im going fucking crazy

[rabbitcruiser]

National Culinarians Day 

Today we honor culinarians! They are cooks or chefs who are experts in cooking, preparing, presenting, and serving food. Today we celebrate and thank them for the many ways they use food to satisfy us!

While professional culinarians tend to work in restaurants or commercial kitchens, the culinary arts have a much humbler beginning. It is believed that the roots of culinary arts sprouted when someone either threw a piece of meat on a fire or found an animal that had been cooked by a forest fire. From there, advancements in agriculture, the expansion of culinary techniques, the domestication of livestock, and the introduction of earthenware and stoneware all helped with culinary development.

Chefs were first employed by kings, aristocrats, and priests. In contrast, the lower classes cooked for their own families. The distinct approaches to cooking by different classes helped nurture the development of many different types of cuisine. Jean Anthelme had a great hand in getting culinary arts started in Europe. Others expanded on his work through the study of food science and gastronomy. In Asia, a similar path of study and advancement took place.

Culinary arts in the Western world began expanding at the end of the Renaissance. There was a shift from chefs working exclusively for nobility, to them also working in inns and hotels. It was at this time that the studying of culinary arts as its own field also began. At first, studying happened by apprenticeship, with students accompanying professional cooks. In 1879, Boston Cooking School opened, becoming the first cooking school to open in the United States. Today there are thousands of culinary arts schools around the world, and many colleges and universities offer culinary arts degrees as well.

Cooks and chefs are both involved in the culinary arts. Although a cook is sometimes referred to as a chef, this is not necessarily the correct term for them in the culinary world. Cooks prepare food, help chefs, and manage food stations. They may have names related to the food stations they work at, such as broiler cook, fry cook, and sauce cook. In the United States, one doesn't need to achieve a certain set of accomplishments to become a cook. Some cooks study for two to four years, learning sanitation, food safety, hospitality, and advanced cooking. Others participate in culinary apprenticeships that last about a year, where they receive on-the-job training.

A chef is a type of trained and professional cook. They have knowledge of food science, nutrition, diet, and of preparing and presenting meals. Although they are knowledgeable in all types of food preparation, they often focus on a particular cuisine. They may be formally trained at an institution, or they may learn their craft by being an apprentice of an experienced chef. They work in restaurants, but also in delicatessens, as well as in somewhat large institutions such as hotels and hospitals. They wear a toque blanche hat, neckerchief, double-breasted jacket, and an apron.

There are different types of chefs, and there is a system called a kitchen brigade by which the hierarchy of chefs are classified. The chef de cuisine is sometimes also known as an executive chef, master chef, or head chef. They are in charge of the kitchen and may be in charge of the menu, managing the kitchen staff, and ordering inventory, among other things. The sous-chef is second-in-command and fulfills various duties to keep the kitchen running smoothly. They may fill in for the chef de cuisine, and also may help the chef-de-parties when needed. A chef-de-partie is known as a line cook or station chef. They take care of a specific area of production. They may have their own hierarchy, such as "first cook," "second cook," and so forth. If they work in a large kitchen, they may have assistants; range chefs may work under them as well. There are many other titles in the brigade system. No matter if someone is a cook or one of the many kinds of chefs, today we celebrate them for all the culinary joy they bring us!

How to Observe Culinarians Day

Celebrate the day by presenting a cook or chef with a gift or simply some words of thanks. You could do this for a culinarian you know, or for one at a restaurant or at another place that you eat today. You could even prepare a meal for a chef or cook today, to give them a little break from their everyday work. If someone usually cooks meals for you at your home, you could also consider cooking for them today.

If you are a chef or cook, or are looking to become one, you could become involved with the American Culinary Federation. You could also enroll in a culinary arts program or look into how to become an apprentice. This is also a good day to watch famous television chefs, or to read a book on professional cooking and culinary arts, or a book recommended by the American Culinary Federation. You could also visit the Culinary Arts Museum or another museum related to food.

Source

#Brix Restaurant & Gardens #Keens Steakhouse #one of my favorite restaurants #Porterhouse for Three #Filet Port #travel #original photography #vacation #cabbage with mushrooms #Sweet White Corn Soup #Honey Sesame Glazed King Salmon #Truffle Fries with parmesan reggiano #National Culinarians Day #NationalCulinariansDay #25 July #usa #Canada

[dreamyberry]

December ‘22 - February ‘23 meals I cooked

🍚 🍝🌶🍅🥕🧀 🌽🥒 🥦

#foodie #food #food log #meal inspiration #meal plan #actually proud of myself I have improved also thanks to inspire from my housemates #toasted bread with omelette & veggies #Italy flag made with tomatoes fennel and cucumber #spaghetti with pesto tomatoes and Italy flag as side: cucumber fennel tomato #spiced chicken filet with paprika & potatoes #tonight’s dish: ketsjap rice with salmon paprika tomatoes broccoli sprinkles #as side half toasted bread with cheese and corn #always cool to think about my development in these few months #mine #my life #my meals

[drugata-blog]

#serving #fish #realness #freshwater #tilapia #trout #salmon #tuna #drag queen #shoes #👠 #branzino #flounder #filet #red snapper #cod fish #halibut #sea bass

[protorol]

Seafood Main Dishes Recipe

a sizable salmon filet that has been wrapped in foil and baked or grilled. Green onions, fresh baby dill, lemon slices, freshly ground pepper, and minced garlic are used to season it.

#garlic #onions #lemon slices #salmon filet #foil #garlic salmon

[elnumberone]

Oscar filet . Salmon risotto.

#Oscar filet #salmon risotto

[extension-khirkee]

Recipe for Garlic Salmon A large salmon filet, steamed in foil and cooked either in the oven or barbecue. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions. 5 slices lemon, salt and pepper to taste, 5 sprigs fresh dill weed, 1.5 pounds salmon fillet, 1 sprig fresh dill chopped, 3 cloves garlic minced, 2 green onions chopped

#foil #garlic salmon #salmon filet #lemon slices #barbecue