#satay | Explore Tumblr Posts and Blogs

daily-deliciousness · 7 months

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Japanese beef saté skewers

#beef #steak #japanese food #dinner #food #satay #peanut sauce #peanut #meal #main course #rice #beef skewers #asian food #tasty #foodporn #delicious #cooking #food photography #foodgasm #recipe

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vegan-nom-noms · 5 months

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Tofu Vietnamese Spring Rolls

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everythingwithwasabi · 8 months

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Vegan Satay Noodles

#food #vegan #satay #noodles #noodle bowl #peanut butter #nuts #vegetables #comfort food #recipe #mushrooms

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morethansalad · 2 months

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Asparagus & Tender Stem Broccoli with Satay Dipping Sauce (Vegan)

#vegan #appetizer #snacks #asparagus #broccolini #dips #sauces #satay #peanut butter #peanuts #chili #garlic #ginger #coconut milk #lime #coconut sugar #💚

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cruella-devegan · 9 months

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Rajah Coffee / Ubud, Bali, Indonesia

Tofu and tempeh satay 😋

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everyveganrecipe · 11 months

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Delicious peanut satay tofu skewers baked and broiled until perfection, no grill needed. Easy to make, can prepare in advance, and goes with your favorite sides.

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tastesoftamriel · 1 year

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Suppose you have to go the run to a faraway city and open up a street food vendor stall! We know it would be delicious, but what would you make for the masses?

I absolutely adore street food from all across Tamriel, but Argonian bantam guar, chicken, or goat satay skewers barbecued over coals after being dipped in sweet saltrice sauce. It's served with a good dollop of sweet and spicy peanut sauce, and comes with lontong, or rice cakes steamed in banana leaves. Unless you're particularly spice averse, everyone who's tried this satay raves about it, and for good reason. In conclusion, Tamriel requires more satay. ~Talviel

#Asks #Street food #Satay #World building #worldbuilding #tes #The Elder Scrolls

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tinyleeway · 5 months

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#hong kong food #hong kong #breakfast #daily life #fast food #beef noodle soup #satay

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vegehana-food · 6 months

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✿ サテー | Satay ・インドネシア・ジャワ島発祥の串焼き料理。下味を付けた鶏や牛、山羊などの肉を串に刺して焼き、ピーナッツソースをかけて食べる料理で、シンガポールやマレーシア、フィリピン、タイなど東南アジア諸国で広く親しまれています。その歴史は、アラブの貿易商人を通じて中東地域の肉料理「ケバブ」が伝えられ、独自に変化を遂げていったと考えられています。