This is the Sky Garden. When you step out onto the 35th floor you’re straight into a scatter of tables and chairs and people drinking Pimms and Pernod. They’ve got a posh bar up there selling cocktails and bottles of Dom Pérignon for 250 quid a pop, and the busy floor looks like a cross between a hotel lobby and an airport departure lounge.
Many of the Flyona species are cultivated in Sky Buddy World for their sweet petals and licorice-like stems. The Many-petaled Flyona, as its name implies, bears many petals, though in exchange it is much leafier than the Sweetpetal Flyona, as well as shorter, with a milder, more diluted taste to its petals than its wild predecessor. It has a stronger flavor in its stem however thanks to the extra bulk it has, and its extra petals lend to a certain aesthetic beauty despite what they've lost in taste.