German-Style Mushroom Sauce
This German-style sauce, which combines mushrooms, onions, bacon, and sour cream, adds much-needed zing to any dish with fried pork.
It's National Barbeque Day and it couldn't have arrived at a more beautiful time here in Wisconsin. Here's Lucy on the cover of the July 1958 issue of Western Family Magazine, and a few more shots from that photo session. The cover tells us, "Lucy Enjoys Adding Niffles". What are Niffles? Recipe in my stories today. #lucilleball #nationalbarbecueday #barbecueparty #barbecue #backyardbarbecue #recipes #spaetzle https://www.instagram.com/p/CdoDMKGuQo2/?igshid=NGJjMDIxMWI=
Pork - New Year Day Dinner
A traditional New Year's Day dinner of bite-size pieces of pork cooked with cabbage, red and green bell peppers, and caraway seeds in a flavorful, quick skillet supper is said to bring good luck on New Year's Day.
Dumpling Recipe
With only 5 ingredients and about 15 minutes, you can make these authentic little German noodles as a great addition to soup or your favorite sauce.
[KONRAD BOLZ: Spaetzle ready to roll. MEIN DINER CUSTOMER 4: The spaetzle is extremely tender. Is politics just another word for injustice. It's a very warm and comforting food for the winter time especially.]