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#stews
allium-girl · 9 months
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Sweet and sour spiced venison stew flavored with dried wild plum leather
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morethansalad · 5 months
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Italian Lentil and Chestnut Stew (Vegan & Gluten-Free)
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soup-official · 3 months
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This is a niche one but I just have to know
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digitalfossils · 3 months
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clatterbane · 2 months
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I'm pretty low on spoons today after the monthly Medical Hell Day yesterday, but I really wanted some halfway decent food now that I'm in better shape to eat it again. Haven't been eating very well or enough for the past week or so again.
So, plan getting underway to turn out my own makeshift version of a vaguely West African-influenced peanut chicken stew to go with some rice. Haven't made any for years, and it seemed like a decent use for some ingredients we had on hand. Including some of the good chunk left in that kg jar of 100% peanut butter. (I also really need to do some baking with it before it starts going rancid.)
Tonight that is evidently going to include some thawed out frozen chicken breast (not my favorite but okay), frozen kale, and a really big carrot. Which I did have the sense to cut up in advance last night along with the onion, while I had more energy and was thinking about it.
Another of those things that's more of a method than a set recipe. It should be fine. ¯\_(ツ)_/¯
A couple of takes on similar:
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ausetkmt · 11 months
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AFANG - Tripe Stew from West Africa
Without any iota of doubt, soups are a big part of the African cuisine, in fact, it is wise to say that African soups are the main attraction of cuisine in the continent.
African soups can be made with a combination of vegetables and ingredients that are native to the countries where they are most eaten.
Very many African soups are usually eaten with other food staples such as rice, fufu, banku, sadza, garri, pounded yam, and so on.
Below are some of our favorite soups from different African countries.
1. Okra soup
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Okra soup is a popular west African dish with okra as its main ingredient. Although this deliciously slimy dish can be cooked with the local palm oil, it is also a good choice for people who are wary of adding oil to their soups.
2. Abenkwan
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Abenkwan is a Ghanaian soup made from the nuts of the palm tree. The pulp is extracted from the palm fruits and cooked in combination with spices and preferred meat of choice.
Abenkwan has an earthy flavor thanks to the addition of the palm fruit pulp (which is different from the palm oil). Serve warm with rice balls or Kokonte and you will be satisfied to the moons and back.
3. Muriwo na Nyama
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Muriwo na nyama is also known as leafy-beefy or high fields stew. It is native to Zimbabwe, highly nutritious and cn be eaten with sadza.
4. Pepper soup
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Pepper soup is a spicy African soup that will make your taste buds tingle with excitement. The soup is gotten from the stock of the meat or fish used. It is also spiced with local ingredients, giving it a tantalizing aroma and taste that will make you hungry even if you just had dinner.
For the best experience, have your pepper soup hot–not scalding hot of course– and thank us later.
5. Agushie/Egusi soup
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Agushie (Ghana)/Egusi(Nigeria) is a delicious soup cooked with shelled melon seeds. The method of preparation might differ across the different regions in which this soup is eaten but it ultimately includes the addition of leafy greens, seasoning and palm oil. In Nigeria, its best served with freshly pounded yam.
6. Domoda
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Domoda is the Gambia’s national dish, second only to Yassa. It is a yummy soup cooked with unsweetened peanut butter. It might also contain sweet potatoes. Domoda is better enjoyed with rice.
7. Afang
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Afang is a delightful and satisfying soup from southern Nigeria. It is similar to the eru soup in Cameroon. They both make use of the afang/okazi leaves. However, the afang leaves are pounded and used in addition to water leaf. Afang soup is rich in deliciousness and best served hot with fufu and lots of meat.
8. Ndole
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Ndole is another leafy vegetable soup with its home in Cameroon. It is often considered the national dish of the central African country. It’s a creamy and nutritious soup cooked with pureed peanuts and bitter leaf.
9. Afia efere/Ofe nsala
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In the Nigerian local languages of Annang and Igbo, afia efere and ofe nsala respectively mean ‘white soup’ in English. Technically, this mouth-watering spicy soup should be called ‘brown soup’ but where’s the fun in that? It is apparently called ‘white’ for the lack of palm oil use.
10. Ewedu Soup
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Ewedu is a Nigerian soup which is popular among the Yorubas. It’s a leafy vegetable soup but unlike other African soups, the greens (jute leaves) are pureed and cooked with nothing more than salt, locust beans and often potash.
It is usually served in addition to peppered stews (as pictured above) or gbegiri (beans soup). Yorubas love to eat this with amala, a starchy swallow made from yam peels and sometimes plantains.
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fieriframes · 10 months
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[Eating her stews: POL, 503–4.]
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How to Eat Healthy This Winter
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kawaii-foodie · 1 year
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bababoohome
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juliamccartney · 5 months
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IT'S STEW SEASON YAY ❤️
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septembergold · 1 year
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allium-girl · 6 months
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Cranberry Cider Braised Beef Stew with Rosemary Polenta
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morethansalad · 9 days
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Vegan Khoresht Saag (Persian Spinach, Split Pea, and Meatball Stew)
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soup-official · 4 months
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askwhatsforlunch · 1 year
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Winter Comforting Stews
And on cold days when you fancy something warming and hearty, these Winter Comforting Stews are just what you are looking for. Slowly simmered meat or fish, in a broth or thick sauce, but always fragrant and tasty! These few recipes, from all over the world, make one relish a a numbing chill!
Poulet D.G. (Chicken E. O.)
Stoofvlees (Dutch Beef and Beer Stew)
Spinach, Sweet Potato and Lentil Dahl (Vegan)
Potée Auvergnate (Ham Hock, Sausage and Vegetable Stew)
Bourguignon Stew with Cheese Dumplings
Poulet Basquaise (Basque Chicken)
Prawn and Trout Bouillabaisse
Sea Bass with Potatoes and Carrots in Saffron Cream
Burns Night Scotch Broth 
Petit Salé aux Lentilles (Ham Hock and Lentil Stew) 
Lamb Tagine
Sweet Potato Chicken Curry
Hearty Chicken and Dumplings
Chicken Mafé
Beef Stew with Fluffy Dumplings
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itsallchemical · 1 year
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Credit: gayest.detective
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