#tartufo
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¿Hay hambre?
#video#sfw#hay hambre#hambre#comer#comida#food#foodie#foodporn#pornfood#yummy#tasty#pasta#trufa#truffle#tartufo#omg#omfg
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Raw Vegan Tartufo (Italian Gelato Dessert)
#raw vegan#vegan#desserts#tartufo#italian cuisine#icecream cake#cashews#almond milk#maple syrup#cacao#vanilla#sea salt#cacao butter#gelato#mediterranean cuisine
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National Walnut Day
Go nuts for walnuts! These crunchy delights pack a punch of flavor and nutrition in every bite. Sprinkle them on salads, bake them into treats, or snack on them straight from the bag. It's a nutty good time!
Go nuts about walnuts in honor of National Walnut Day! This ancient, healthful nut makes a great addition to sweet treats, salads, trail mixes and so many other interesting dishes. While other nuts often take center stage, the walnut is absolutely worth celebrating and appreciating on National Walnut Day.
History of National Walnut Day
As the oldest known tree that has provided food to humans, walnuts have a history that can be traced back for thousands of years. It didn’t take long for humans to discover that the walnut is an easy to store and simple to eat nut. Plus, it travels well and offers great nutritional benefits.
In Persia, the walnut was referred to as the Royal Nut and it was only allowed to be eaten by people of royal heritage. During the reign of Alexander the Great, the walnut was brought to Greece from Persia and it was referred to as the Persian Nut for more than 1000 years. However, over time, the Greek version became smaller and inferior to the Persian walnut. In fact, the Greeks were envious of the Persian walnut, so they brought some Persian cultivars back to Greece to improve their breeds.
The Greek name for the walnut is karyon, which means head. This is actually fairly spot on, because the outside shell resembles a human head and the interior nut looks a bit like a brain!
Walnuts likely made their way further into Europe somewhere between 500–700 BC and then moved west after that. The nut probably traveled to the British Isles with the Roman Empire. It was somewhere around this point that it picked up its name “English walnut”, which is used to distinguish it from the black walnut.
Eventually, the walnut crossed the ocean and found a path to the New World. It was a group of Franciscan Fathers who found that the climate of Southern California was an important one for growing these deciduous trees. And this is likely the reason they picked up the name “mission walnuts”. California walnuts have become so popular that they account for 99% of the commercial walnut industry in the United States, a large portion of walnut trade in the world.
National Walnut Day dates back more than 70 years! It was in 1949 that the Walnut Marketing Board in the United States established the day with the purpose of celebrating and promoting this delicious and nutritious nut. US President Dwight D. Eisenhower made the day a public holiday in 1958 and National Walnut Day has continued to be celebrated every year since that time.
National Walnut Day Timeline
7000 BC Humans cultivate walnuts
The oldest tree food known to man, walnuts are cultivated starting in Persia.
1754 BC First documented account of the walnut
The cultivation of the walnut is mentioned in The Code of Hammurabi, the oldest code of laws in the world.
600 BC Walnut plants arrive in Europe
Around this time, the walnut plant makes its way from Persia into Europe.
17th Century AD Walnuts land in America
English settlers are responsible for bringing walnut plants to the New World.
Late 1900s Walnuts are cultivated in Chile
The climate in Chile does well for growing walnuts and the country eventually becomes the world’s third largest walnut exporter.
How to Celebrate National Walnut Day
Enjoy tons of fun on National Walnut Day by celebrating in style with some of these tasty ideas:
Learn Some Health Benefits of Walnuts
National Walnut Day is a perfect time to get a bit more familiar with some of the health benefits that are offered by this little nut. Take a look at these ways that the walnut is a healthy choice for snacking and baking:
Filled with Antioxidants
High in Healthy Fat
Promotes Gut Health
May Decrease Inflammation
Walnuts contain the most antioxidants of any of the commonly eaten nuts. The high Vitamin E content, melatonin and polyphenols can help to prevent oxidative damage and promote the lowering of “bad” cholesterol.
Omega-3 fat is an essential ALA (alpha-linolenic acid) that is a vital part of the human diet, especially for the prevention of heart disease. A single one ounce serving of walnuts provides a full daily supply of this important nutrient.
Walnuts offer essential bacteria and microbes that help with the functioning of overall gut health.
One of the common triggers for health problems in inflammation and walnuts offer nutrients, such as polyphenols, that can reduce oxidative stress that tends to cause inflammation. This could be beneficial in reducing heart disease, type 2 diabetes, Alzheimer’s disease and even cancer.
Make Some Candied Walnuts
While candied pecans and toasted almonds are often thought of as some favorite snacks made from nuts, candied walnuts are absolutely worth trying out. Candied walnuts are delicious for snacking, adding as a topping to salads or used as a garnish on cakes and other sweet treats. And, they’re super easy to make!
Really, it’s as simple as just three ingredients: walnuts, butter and sugar. Add all of the ingredients to a skillet and heat for five minutes over medium heat, stirring constantly. Separate nuts on parchment paper and allow to cool.
Share Fun Facts About Walnuts
One super clever way to raise awareness about the goodness and health of walnuts might be to learn a few bits of trivia about this nut that can be shared. Tell friends and coworkers about some fun facts while encouraging them to celebrate National Walnut Day in their chosen fashion.
Get started with some of these:
Even since ancient times, walnuts have been used for various health benefits and have even been considered to be medicinal for treating issues such as bad breath, wound healing and reduction of inflammation.
Walnut trees can grow to be very large, up to 60 feet tall. They can produce walnuts for more than 100 years!
Walnuts are best when kept cool, so it’s ideal to store them in the refrigerator or freezer for the best flavor and the longest life.
The state of California produces approximately one billion pounds of walnuts every single year. Now that’s a whole lot of nuts!
Make Baked Goods with Walnuts
Enjoy the delicious National Walnut Day by getting some walnuts for the kitchen and adding them to a variety of baked goods. This might mean adding chopped walnuts to a loaf of banana bread, a selection of oatmeal muffins, a pan of freshly baked brownies or a variety of other tasty baked treats. Be sure to bake up extra treats with walnuts and pass them out at work, share them with neighbors and offer them to family members in observance of National Walnut Day!
National Walnut Day FAQs
Are walnuts good for you?
Some studies have shown that walnuts are a source of vitamins and minerals, as well as lowering “bad” cholesterol.
How to toast walnuts?
Walnuts can be toasted in a single layer for 8-10 minutes at 350 F.
Can dogs eat walnuts?
Though it may not hurt them to have a stray walnut, dog owners should avoid feeding them to dogs as they can be a choking hazard.
Do walnuts go bad?
When exposed to heat for a period of time, walnuts can begin to smell rancid and taste bad.
Do walnuts have protein?
Yes, walnuts have 4.5 grams of protein per ¼ cup.
Source
#Lemon Semifreddo with walnut florentine#Manjar blanco with honey and nuts#dessert#restaurant#salami#olives#Tartufo#Germany#Spain#travel#vacation#Chef's Salad#Chocolate Frey#Lindt & Sprüngli#Lindt#Swiss chocolate is the best#I only eat Swiss chocolate#Lindt Pralines Connaisseurs#Lindt Pralinés du Confiseur#Honorary Texan Burger#USA#National Walnut Day#17 May#original photography#NationalWalnutDay
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Baci di patate robiola e tartufo
Baci di patate con robiola al tartufo è un antipasto semplice e sfizioso.
Questo antipasto può essere un'ottima idea per i vostri pranzi o cene con gli amici, oppure per dare un tocco di originalità alle feste.
Se volete sapere come fare perpreparare questo delizioso antipasto seguite la nostra ricetta.
Ingredienti per 4 persone
- 450g di patate
- 50g di burro
- 30g di Parmigiano Reggiano grattuggiato
- 2 tuorli
- noce moscata
- 150g di robiola con tartufo
- sale
- pepe
Tempo di preparazione: 25 minuti - Tempo di cottura: 50 minuti
Procedimento per i baci di patate
Lessate le patate in acqua finché saranno morbide.
Sbucciatele e schiacciatele in una ciotola.
Aggiungete il burro ed impastate finché si sarà sciolto.
Aggiungete gli altri ingredienti ed incorporate.
Trasferite il composto ancora caldo in una tasca da pasticcere con bocchetta a stella e formate subito i ciuffi di patate su una leccarda rivestita con carta da forno.
Infornate in forno preriscaldato a 180°C per 15/20 minuti fino a doratura.
Sfornate e fate raffreddare.
Accoppiate i baci di patate e farcite l'interno con una noce di robiola al tartufo.
Unite le 2 metà per formare i baci di patate e disponete su un banco.
Fonte: Eurospin
Read the full article
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Lunch #lunchdate #lunchtime #lunch #moda #fashion #style #vogue #pasta #italianpasta #restaurant #italianrestaurant #food #cibo #tartufo #pastafresca #primopiatto #gnocchialtartufo #italia #kitchen #cucina #hungry #foodporn #ciboitaliano #gnocchi #lifestyle #life #me #fondue #truffles #truffle https://www.instagram.com/p/Cj5M5MZoHYW/?igshid=NGJjMDIxMWI=
#lunchdate#lunchtime#lunch#moda#fashion#style#vogue#pasta#italianpasta#restaurant#italianrestaurant#food#cibo#tartufo#pastafresca#primopiatto#gnocchialtartufo#italia#kitchen#cucina#hungry#foodporn#ciboitaliano#gnocchi#lifestyle#life#me#fondue#truffles#truffle
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Ecco i piatti più gustosi da poter gustare accompagnati dal #tartufo nero pregiato. Alcune #ricette https://www.mangiocongusto.it/come-abbinare-il-tartufo-nero-pregiato-in-cucina-idee-e-consigli/
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National Chocolate Ice Cream Day
Vanilla is considered the most popular flavor of ice cream, but ever since the Italians froze hot chocolate in 1692, chocolate has been a close contender. The celebratory day itself was likely started by an ice cream manufacturer to encourage greater sales of the delightful dessert, but the question remains whether there was really any need to encourage people to eat more chocolate ice cream.
Chocolate ice cream is made by combining the cocoa powder with eggs, cream, vanilla, and sugar. The recipe is then frozen, and the more adventurous celebrant could consider making their own ice cream-based dessert in order to celebrate National Chocolate Ice Cream Day, or simply open the freezer and grab any tub that is close to hand.
But what is it exactly about chocolate ice cream that we should be celebrating?
The US is the third-highest producer and consumer of the cold stuff in the world. Whilst the good old chocolate flavor may have been pipped to the post by vanilla, it is not any less worthy of being celebrated with its own day every year and is still in the top 5 rated ice cream flavors!
So, if you need a reason other than the fact that chocolate ice cream even exists, you have come to the right place! Well, if that is the case be prepared to eat your words or rather, ice cream! A firm favorite in America and of course, the rest of the world, ice cream is not just for those who are going through a breakup. But, whilst we are discussing this – has anyone actually seen a dumped party consume their body weight in ice cream whilst sobbing hysterically in front of a TV in real life? No? We did not think so but that does not negate the essential food item that is chocolate ice cream. Or even just ice cream.
Ice Cream is a luxury – honest! Up until the late 1800s, ice cream was only for the rich and super-elite. This is due to the fact that they were the only ones who could afford to import it and then freeze it when it arrived. So next time you are looking for a more upmarket snack – look no further than the humble yet mighty tub of chocolate ice cream.
Just like a bar of chocolate, chocolate ice cream is highly versatile – add it to desserts, milkshakes, top it with an assortment of sweet and savory foods, or even combine it with other chocolate foodstuffs to make a delectable dessert that is sure to induce a food coma.
Ice Cream Sundaes. That is it. No elaboration needed. Did you know, Ice Cream Sundaes were actually made to be served on a Sunday? Ice cream was a popular addition to soda drinks in local soda shops. By law, on Sundays, this drink was not allowed to be sold. As a way around this, a popular ice cream parlor chose to serve the ice cream and syrup without the soda to get around laws about sugary treats on the Sabbath. So the story goes anyway. But either way, the treat is still a firm favorite all over the world.
How to celebrate National Chocolate Ice Cream Day
As we mentioned earlier, the delicious chocolate ice cream is a versatile treat, and whilst it is perfectly tasty all on its own, it is safe to say some enhancements can actually increase the appeal of the brown colored frozen snack.
Chocolate ice cream is also a staple ingredient in many other flavors of ice cream including;
Rocky Road
Chocolate Fudge Brownie
Chocolate Peanut Butter
Neapolitan
Alternatively, or even alongside if you wish, you can make some lip-smacking desserts with chocolate ice cream that will make you want to skip right past starters and mains and just feast on dessert until your body is 99.99% ice cream and sugar!
Be warned: the following suggestions could cause brain freeze. Please enjoy ice cream responsibly. But if you can’t, the following advice is for those who need this:
Brain freeze can be combated by placing your tongue on the top of your mouth. This will help warm the temperature sensors in the roof of your mouth which are the cause of brain freeze. A drop in temperatures sends a signal to your brain letting it know of heat loss. This is why you get the sudden pain halfway through enjoying your favorite frozen treats!
The Best Time to Enjoy Chocolate Ice Cream
Whether you are celebrating, commiserating, catching up, or enjoying a film, there is no wrong time to indulge in a little bit of what you fancy. Especially if what you fancy is chocolate ice cream. Well, that is unless you are driving, or at work – your boss may not be best pleased!
Head to your local ice cream parlor for a treat for the kids, yourself, or even a catch up with pals.
Enjoy your chocolate ice cream on its own, in a cone, sandwiched in between wafers or in a classic ice cream glass or tall sundae glass.
A typical sundae glass is tall, wider a the top and tapers to the bottom, and features a flat disc base. Traditionally served with a thin long spoon so you can delve to the bottom to scrape out as much as possible, sundaes combine ice creams with many different toppings in a variety of flavors.
Ice cream bowls tend to be shorter and wider round bowls on a short stand with a flat base for stability. The exact shape can vary depending on location, size, and the type of serving you are ordering. But the dishware is irrelevant as everyone knows, it is what it holds that matters!
7 Totally Random Ice Cream Facts You Didn’t Know you Needed To Know.
Romans used to send slaves up the mountains to collect snow and flavor it with fruits. Kinda makes you grateful all you need to do is go to the store, doesn’t it?
Hawaii has an “ice cream bean” fruit that tastes like ice cream!
The world record for eating ice cream was broken in 2017. Miki Sudo managed to get through 16.5 pints of ice cream in 6 minutes!
In 2016, Americans ate 2.7 billion liters of ice cream.
Do you know how many licks it takes to consume a cone of ice cream? Researchers discovered the magic number is 50 licks. Try it when you have your next cone, see if it is true.
Chocolate is the most preferred ice cream topping. Chocolate sauce and chocolate ice cream. A match made in ice cream heaven!
The most popular day to consume ice cream is Sunday!
Source
#Chocolate Banana Milkshake#Banana Split#Caramel Cow Milkshake#USA#travel#Germany#National Chocolate Ice Cream Day#7 June#vacation#original photography#restaurant#dessert#White Chocolate Raspberry Truffle#street food#Peanut Butter Cup Perfection#2011#Schweden Becher#whipped cream#Tartufo
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