A panorama shot of the famous tea plantations in Wazuka, Kyoto Prefecture-Japan. The picture was taken at 16.00 hours.
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【美味しくな~れ♪】
ちょうど黒いシートをかける作業をされてる方が♫
二番茶がニョキニョキ🌱
黒いシートを掛けると濃い緑色になって
まろやかな美味しいお茶になるそうです。
京都府和束町石寺地区にて撮影
2023年6月17日
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20231120 West-Gifu Autumn tints 2 by Bong Grit
Via Flickr:
天空の茶畑の到着時は雨が降ったり止んだりだったので、片手で撮れるRX100M3が大活躍。 @Photo taken at Ibigawa town, Ibi district, Gifu pref. (岐阜県揖斐郡揖斐川町 天空の茶畑)
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Tea Plantation in Sri Lanka.
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07-23-23 | Vietnam. via jacobskevinblog. https://misterlemonztenth.tumblr.com/archive
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Inktober 6/31
Woman picking tea. She has little bouquet pinned to her hat.
Prompts: tea, bouquet
This is the first time since almost a year when I picked up my watercolors. I was making watercolor bases for my previous inktober illustrations, but never whole thing. This is weird for me, but I spent the whole year making graphite pencil sketches and occasionally colored too. I always considered myself as more a watercolorist, hence now I feel more comfortable with something dry in my hand. So this may not be the most beautiful watercolor illustration I ever made, not even a very good one. But it means something to me, certainly.
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The Pu’er Traditional Tea Agrosystem, China.
Pu'er City and its surroundings are located in the southern part of China’s Yunnan Province and are home to 13 ethnic groups.
The area is rich in biodiversity, with half wild-half cultivated ancient tea trees, some older than 1000 years, growing in the carefully preserved tea plantations.
Innovation has been the secret to keeping this agroecosystem alive. The tea industry, driven by science and technology, has become a lead industry, developing the product, increasing the economy and improving farmers’ living standards.
“Pu’er tea production has increased by 44.5 percent since 2012, when it was recognized as a GIAHS site. And, also the City’s total tourism revenue increased by 707.59 percent after its designation” explained Deng Chuanchun, from the Pu’er Municipal Bureau of Agriculture and Rural Affairs.
However, during the pandemic, Deng Chuanchun described how COVID-19 has been a challenge for tea production. The local tea market has temporarily shrunk and the number of merchants purchasing tea is decreasing sharply, causing a drop in the price of tea.
The Pu’er Traditional Tea Agrosystem, China.
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