#tofu recipes

[sikfankitchen]

Mapo Tofu (non-spicy) ☺️

#mapo tofu #non spicy mapo tofu #tofu recipes #chinese recipes #chinese food #chinese cooking #chinese dishes #recipes #homecooking #cooking #food #food pics #food recipes #food blog #sikfan kitchen #yummy food #asian food

[deathbars]

~Adobo Tofu~

Ingredients:

1 block of extra firm tofu, pressed

• For marinade:

2 Tbs or 1 oz of adobo marinade base. I used Chef merito's "Adobo Carne al pastor" (there's recipes on how to make this at home online if you're up for a challenge just look up adobo chorzo sauce)

1/2 tsp of better than bouillon vegetable base

1 3/4 cups (i used my empty bouillon jar but its about a cup) of water

• For cooking:

~1 Tbs Corn starch for dusting, if you want

1 Tbs garlic olive oil (if you dont have this you could add a dash of garlic powder to your pan with regular oil, or omit it)

1 Tbs coconut oil (or canola / olive oil doesn't matter that much

Add a little more olive oil if this isn't enough I didn't actually measure anything lol

Instructions:

Press the tofu with your method of choice for at least 20 mins, this isn't strictly necessary but I find it makes the tofu much easter to cut into neat cubes later. It also soaks up more flavor from the marinade.

Chop tofu into 7 ~1/2 inch size slices across the block and place slightly separated into an airtight tupperware container or a small bowl that can be covered.

Add adobo paste to the bowl, or combine with the water and bouillon then pour over the tofu and add enough water so it's mostly covered.

Let sit in the fridge overnight or at least a couple hours.

Once it's done marinating, pour the marinade off or set it aside for cooking into rice (it's a great side for this!) and chop your slices into 8ths (makes about 56 little cubes, varies on how big your tofu block is)

Dust your chopped tofu with cornstarch, this helps them crisp up around the edges better.

Once your tofu is starched up to your liking, add the oil to your pan or Wok and put it on medium heat. Add tofu once the oil is hot and cook for 15 minutes turning every 1-3 minutes to get an even fry.

↓Pictures!↓

(plated up with rice cooked with a bit of the leftover marinade and a dollop of vegan sour cream)

#deathbars cooks #recipes #food #vegan food #tofu recipes #adobo tofu #this was an experiment 👌👌 turned out really good tho so I'll probably be making it again #i loved the color it turned out but that was probably due to the adobo base having red and yellow dyes in it #so home made adobo (chorzo sauce) probably wont be as red

[thevegans]

Crispy Tofu curry 🍛

#vegan #food #food pics #plant based #meat free #vegan diet #vegancommunity #what vegans eat #foodpics #foodie #crispy tofu #tofu recipes

[therealcoolfooddude]

(via Crispy Smoked Tofu with Black Polish Sauce) The black Polish sauce that coats this crispy smoked tofu is made with plum jam, vinegar, honey, and ginger, along with copious amounts of pepper.

#tofu #tofurecipes #tofu recipes #crispy tofu #crispytofu #smokedtofu #smoked tofu #polish'd #polishrecipes #polish recipes

[e-ziara]

A salmon & fried tofu rice bowl! 🍣 🥬 Fried tofu is always delicious.

#food #food lover #photography #food photography #tasty food #healthy food #salmon #salmon recipes #tofu #tofu recipes #pescatarian #food blog #food blogger #foodie #foodgasm #food porn #food aesthetic #food pics #yummy #delicious #homecook #homecooking #vsco #vscofood #foodgram #comfort food #food of tumblr #food of the day #food photos #tasty

[healing-elle]

Leftover tofu spring rolls for lunch! One of my absolute favorites.

Original recipe: Merle & Aria Date Night | Vegan Spring Rolls - YouTube

#easy lunch recipes #nutrition #vegan option #tofu recipes

[anxiousmimicrpgs]

#tofu #tofu recipes #endless cycles

[cjcooksvegan]

Make This Healthy, Easy Garlic Broccoli Tofu Scramble

easy garlic broccoli tofu scramble 🥦 #vegancooking #tofurecipe

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#10 ingredients or less #breakfast #broccoli #dairy-free #easy vegan breakfasts #easy vegan cooking #egg-free #flavored tofu scramble #garlic #garlic broccoli #how to cook tofu #main course #meals for two #plant-based #tofu #tofu recipes #vegan #vegan cooking #vegan egg substitute #veganized #vegetarian #what to do with tofu

[midorimori-cuisine-blog]

Hamburg de Tofu

#cuisine #japanese #japonais #japon #japan #cuisine japonaise #tofu recipes #hamburg

[littlehouseontheaerie]

Tofu barbecue “ribs”

My MIL is an aspiring vegan so I’m always playing with new recipes to help her enjoy the food she loves without meat. This one I’m posting because it’s a mashup of several recipes, she loved it, and I don’t want to forget it. 

Press a block of firm tofu (it’s probably better frozen/thawed but I didn’t have time). Then slice it in half the long way, and then into sticks about the size of a fish stick.  Marinate in 2tbsp hoisin, 1tbsp soy sauce, 1tbsp ACV, 1tsp sugar, 1tsp ginger (halve if dried), 1/2 tsp garlic (measure with your heart), and black pepper. Let marinate at least an hour, or preferably as long as you want. This is great make-ahead meal prep.  When you’re ready to cook them, preheat the oven to 425. Roll each of the sticks in corn starch and put them on a baking sheet. Brush all sides with oil. Bake for 30 minutes, flipping as needed half way through. I put mine on a cooling rack so i didn’t need to flip. 

While this is baking, make the sauce and the relish. 

The relish is a cup of peanuts, coarsely chopped, like 3-4 finely sliced green onions, 1tbsp brown sugar, 1/4 tsp ground cinnamon, 1tsp ginger (fresh or dried). Adjust the taste until you honestly consider eating just the relish for dinner. 

When the ribs are crispy, brush in the sauce and cook until it starts to bubble. Remove, top with relish, and serve. One block of tofu feeds two hungry people with sides. 

#homesteading #recipe experimentation #vegan recipes #tofu recipes

[learnsharewithdp]

Soya Chunks (soya badi) good for health?

What are Soya Chunks? Soya chunks, also known as soy meat, are a type of textured vegetable protein (TVP) made from defatted soy flour, a by-product of extracting soybean oil. This product is also known as textured or texturized soy protein (TSP) and is often used as a meat analogue or extender due to its high protein content, which is comparable to certain meats. Soya chunks are quick to cook…

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#healthy eating #high-protein foods #meat alternatives #plant-based protein #soy chunks recipes #soy protein #soy-based dishes #textured vegetable protein #tofu recipes #vegan recipes #vegetarian protein

[lchf-journey]

DELICIOUS SPAGHETTI SAUCE

#youtube #vegetarian recipes #tofu recipes

[jiniakitchen]

Spicy Braised Tofu (Dubu-jorim)

Spicy Braised Tofu (Dubu-jorim) is a popular Korean side dish made with cubed tofu that is simmered in a flavorful sauce. The dish is known for its savory and slightly sweet taste, and it is often served as a banchan, or side dish, alongside other Korean main dishes. Spicy Braised Tofu (Dubu-jorim) is a simple dish that is easy to prepare, but it is packed with flavor and nutrients. The tofu is…

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#how to cook tofu #koran tofu recipe #tofu #tofu jorim #tofu recipes

[allcookedperfect]

tofu salad sandwich - Tofu salad sandwich

#youtube #sandwich #tofu #tofu recipes #salad #cook book

[nixs-thoughts]

Vegan Tofu Scramble

#healthy vegan meals #vegan food #tofu recipes #intuitive eating #vegan breakfast

[e-ziara]

I just really like to eat dubu kimchi sometimes... 💛🧡🤎 This makes me want to make it next week for lunch too.

#food #lunchtime #photography #food photography #cooking #tasty food #healthy food #korean food #tofu #tofu recipes #healthy eating #kimchi #food blog #food blogger #foodie #food porn #food aesthetic #food lover #food diary #food photos #foodblr #food of tumblr #homecook #homecooking #vsco #yummy #tasty #delicious #comfort food #foodgasm