while im here begging for vegan advices, could you guys also help me figure out tofu?
i mean, how do you spice it so it tastes good? whats your fav ways to prepare it? cuz ive been trying mixing up different spices but it either tastes weird or its just not it
Tomato soup lovers rejoice! 🍅 This version roasts and sautés all the ingredients to lock in deep flavors with hints of ginger and maple syrup, finished with super creamy soy skyr, a thick filtered yogurt 🍂🍁
Had a strawberry tanghulu as snack. The strawberries are big and juicy. Eating it as a candied fruit, brings both the fresh and crunchy candy flavour. Love the sweet and crunchy snack. Gluten free. Vegan snack. From “Tanghulu NYC”