punch-media-digital

[punch-media-digital]

In today's hospitality news, Rosewood Phuket has launched a new rustic epicurean journey to Little Bukit Farm, offering resort guests the opportunity to have exclusive access to Melinda Briend-Marchal's exquisite organic farm-to-table adventures. More at https://punchmedia.co.th/2024/04/new-rustic-epicurean-journey/

[punch-media-digital]

In today's hospitality news, Kimpton Maa-Lai Bangkok is adding a spicy accent to its next El Sabor de Kimpton Brunch on 5th May (Cinco de Mayo), as Stock.Room partners up with Cholos, the authentic LA-Mexican food truck-inspired dining concept. More at https://punchmedia.co.th/2024/04/el-sabor-de-kimpton-brunch/

[punch-media-digital]

In today's hospitality news, The Crystal Grill House invites diners to embark on an immersive epicurean adventure this May, with a delectable five-course dinner that showcases one of Australia’s most sought-after meats: Margaret River Wagyu Beef. More at https://punchmedia.co.th/2024/04/an-immersive-epicurean-adventure/

[punch-media-digital]

In today's hospitality news, Thailand’s first INNSiDE by Meliá joins forces with the head chef of a creative tapas bar in Vietnam to showcase a seven-course menu designed to take diners on a culinary pilgrimage across Spain at LUZ Bangkok Tapas Bar on 8th and 9th May. More at https://punchmedia.co.th/2024/04/culinary-pilgrimage-across-spain/

[punch-media-digital]

In today's hospitality news, M Social Phuket, the stylish and free-spirited hotel from Millennium Hotels & Resorts, has announced the appointment of Pjey Mayandi, the award-winning hotelier and skilled brand concept creator, as its General Manager. More at https://punchmedia.co.th/2024/04/skilled-brand-concept-creator/

[punch-media-digital]

In today's hospitality news, Cathay's '1 Ticket, 1 Tree journey' initiative has planted over 30,000 mangrove trees in Southeast Asia since its introduction in 2021 with a commitment for a further 7,500 this year, including the 4,000 planted at the Bangpu Nature Education Centre in Samut Prakan. More at https://punchmedia.co.th/2024/04/1-ticket-1-tree-journey/

[punch-media-digital]

In today's hospitality news, Sheraton Grande Sukhumvit will elevate the dining scene in Bangkok this month with the launch of basil, the reimagined Thai restaurant that celebrates the kingdom’s rich culinary heritage with its time-honoured dishes. More at https://punchmedia.co.th/2024/04/a-haven-of-true-gastronomy/

[punch-media-digital]

In today's hospitality news, Virtuoso’s 2024 Luxe Report has revealed two of the biggest trends shaping travel in 2024 include sustainability, with 46% of advisors pointing to climate change, and culinary travel, which has reported a 70% increase. More at https://punchmedia.co.th/2024/04/biggest-trends-shaping-travel/

[punch-media-digital]

In today's hospitality news, white asparagus season is now on at Akira Back Bangkok and discerning diners are invited to savour the sublime flavours of French-imported white asparagus with four delectable dishes in the traditional Akira Back style. More at https://punchmedia.co.th/2024/04/french-imported-white-asparagus/

[punch-media-digital]

In today's hospitality news, cocktail enthusiasts are in for a treat as Singapore gears up to host a twelve-day celebration of special serves and unique events from this May with The Singapore Cocktail Takeover, a must for all cocktail aficionados. More at https://punchmedia.co.th/2024/04/the-singapore-cocktail-takeover/

[punch-media-digital]

In today's hospitality news, chefs from IGNIV Bangkok and Phulay Bay, Ritz-Carlton Reserve present a culinary collaboration that will feature a four-hands dinner centred on the theme of vibrant diversity to reflect Bangkok as a dining destination. More at https://punchmedia.co.th/2024/04/a-special-culinary-collaboration/

[punch-media-digital]

In today's hospitality news, embrace the beauty of spring and awaken your senses with The Okura Spa’s new Sense of Spring Rejuvenation package, an odyssey for the joy of the season and a wonderful way to relax as your skin is gently exfoliated. More at https://punchmedia.co.th/2024/04/the-joy-of-the-season/

[punch-media-digital]

In today's hospitality news, Summer Palace Cantonese restaurant at InterContinental Bangkok offers diners a tantalising journey of culinary exploration with a wide selection of succulent, fresh and generously sized Boston and Phuket lobster dishes. More at https://punchmedia.co.th/2024/04/journey-of-culinary-exploration/

[punch-media-digital]

In today's hospitality news, Hua Hin Marriott Resort & Spa is powering up for the future with the installation of a new Electric Vehicle (EV) charging station in its parking area, which can now be used by hotel guests and local residents alike. More at https://punchmedia.co.th/2024/04/powering-up-for-the-future/

[punch-media-digital]

In today's hospitality news, Lacol Khaoyai - A Chatrium Collection invites you to immerse in a truly unique dining experience under a breathtaking canopy of stars with the enchanting Under the Moon’s Glow offering, an unforgettable culinary event. More at https://punchmedia.co.th/2024/04/under-the-moons-glow/

[punch-media-digital]

In today's hospitality news, Banyan Spa and Wellbeing Academy has unveiled the Nature House at Banyan Tree Phuket, marking a significant milestone as it embraces a new era of immersive lessons to well-being as well as food and beverage experiences. More at https://punchmedia.co.th/2024/04/nature-house-at-banyan-tree/

[punch-media-digital]

In today's hospitality news, Sheraton Grande Sukhumvit, the iconic Luxury Collection Hotel in the heart of Bangkok, is giving its hotel guests and local residents even more reasons to enjoy a weekend seafood feast with their family and friends. More at https://punchmedia.co.th/2024/04/enjoy-a-weekend-feast/