Overall Size: 8.5 inches
Handle Size: 3.75 inches
Blade Size: 4.75 inches
Handle Material: Black Micarta, Stainless Steel Bolster, Lanyard Hole
Handle Style: Straight
TANG: Full
Damascus Steel: 1095 & 15N20, 150+ Layers, 55-60 C HRC Hardness
Weight: 130 Gms
The 67 layer 8.5 inch handmade Japanese Damascus Chef’s knife brings along beauty comprising pure black Micarta handle, precision cutting of its super razor-sharp edge blade, and strength due to the use of high-quality Japanese VG10 super steel core. The knife ensures long-lasting performance with a secure and comfortable grip due to which it does not slip from the grip even on getting wet or greasy.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/hda-022-handmade-8-5-japanese-damascus-chefs-knife-pure-black-micarta-handle?variant=34820336484397
1 note
·
View note
Overall Size: 8.5 inches
Handle Size: 3.75 inches
Blade Size: 4.75 inches
Handle Material: Black Micarta, Stainless Steel Bolster, Lanyard Hole
Handle Style: Straight
TANG: Full
Damascus Steel: 1095 & 15N20, 150+ Layers, 55-60 C HRC Hardness
Weight: 130 Gms
The 67 layer 8.5 inch handmade Japanese Damascus Chef’s knife brings along beauty comprising pure black Micarta handle, precision cutting of its super razor-sharp edge blade, and strength due to the use of high-quality Japanese VG10 super steel core. The knife ensures long-lasting performance with a secure and comfortable grip due to which it does not slip from the grip even on getting wet or greasy.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/hda-022-handmade-8-5-japanese-damascus-chefs-knife-pure-black-micarta-handle?variant=34820336484397
0 notes
Knife Style Boning Style
Overall Size11 inches
Handle Size4.5 inches
Blade Size6.5 inches
Handle MaterialZebra Resin Resin, CowWood
Leather SheathYes
Handle StyleErgonomic
TANGFull
Damascus Steel1095 & 15N20, 57+ Layers
Weight430 Gm
The 11-inch Japanese-style Boning Chef’s knife has an amazing quality to remove bones from meat. It tends to have a narrow flexible blade and a sharp point to remove meat from bones. Available in zebra skin resin and cow wood handle, the Boning knife looks unparalleled when used for steaking and chopping purposes. A boning knife with a wider blade is considered the best for larger meats and roasts.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/11-damascus-chefs-knife-handmade-150-layers-damascus-steel-zebra-skin-resin-cowwood?variant=39329622360109
0 notes
Knife Style Boning Style
Overall Size 11 inches
Handle Size 4.5 inches
Blade Size 6.5 inches
Handle Material Zebra Resin Resin, CowWood
Leather Sheath Yes
Handle Style Ergonomic
TANG Full
Damascus Steel 1095 & 15N20, 57+ Layers
Weight 430 Gm
The 11-inch Japanese-style Boning Chef’s knife has an amazing quality to remove bones from meat. It tends to have a narrow flexible blade and a sharp point to remove meat from bones. Available in zebra skin resin and cow wood handle, the Boning knife looks unparalleled when used for steaking and chopping purposes. A boning knife with a wider blade is considered the best for larger meats and roasts.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/11-damascus-chefs-knife-handmade-150-layers-damascus-steel-zebra-skin-resin-cowwood?variant=39329622360109
0 notes
Overall Size: 12 inches
Handle Size: 5 inches
Blade Size: 7 inches
Handle Material: Rosewood, Brass Bolster
Handle Style: Ergonomic, Full Tang
Damascus Steel: VG10 & 15N20, 67 Layers
Weight: 0.45 kg
The professional handmade Damascus Steel Santoku Chef’s knife gets its strength from the Japanese VG10 super steel core with 67 layers. Weighing amazingly around 400 grams, the knife reflects the true craftsmen’s 100% quality control. Its super razor-sharp edge can keep its sharpness for more than 6 months. Its Pakkawood handle is ergonomically designed to avoid slip and deliver a comfortable grip.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/vg10-core-with-67-layers-handmade-damascus-steel-santoku-japanese-style-chefs-knife?variant=34751102025773
0 notes
Overall Size: 12 inches
Handle Size: 5 inches
Blade Size: 7 inches
Handle Material: Rosewood, Brass Bolster
Handle Style: Ergonomic, Full Tang
Damascus Steel: VG10 & 15N20, 67 Layers
Weight: 0.45 kg
The professional handmade Damascus Steel Santoku Chef’s knife gets its strength from the Japanese VG10 super steel core with 67 layers. Weighing amazingly around 400 grams, the knife reflects the true craftsmen’s 100% quality control. Its super razor-sharp edge can keep its sharpness for more than 6 months. Its Pakkawood handle is ergonomically designed to avoid slip and deliver a comfortable grip.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/vg10-core-with-67-layers-handmade-damascus-steel-santoku-japanese-style-chefs-knife?variant=34751102025773
0 notes
Overall Size: 12 inches
Handle Size: 4.5 inches
Blade Size: 7.5 inches
Handle Material: joker Skin, Brass Bolster
Handle Style: Ergonomic
TANG: Full
Damascus Steel: 1095 & 15N20, 67+ Layers, 55-60 C HRC Hardness
Weight: 0.23kg
The 12” Joker skin resin handle and pig cut-out chef’s knife is made from high carbon stainless steel. This sharp knife performs multiple cooking tasks. Its ergonomic handle offers an exceptional grip experience for routine use. The gentle curve of the knife’s blade stays sharp for a long period of time and aids in precise cutting pieces of food. This knife could be a part of your everyday carry or your hunting needs.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/12-inch-joker-skin-resin-handle-and-pig-cut-out-chefs-knife?variant=34820294017069
0 notes
Overall Size: 12 inches
Handle Size: 4.5 inches
Blade Size: 7.5 inches
Handle Material: joker Skin, Brass Bolster
Handle Style: Ergonomic
TANG: Full
Damascus Steel: 1095 & 15N20, 67+ Layers, 55-60 C HRC Hardness
Weight: 0.23kg
The 12” Joker skin resin handle and pig cut-out chef’s knife is made from high carbon stainless steel. This sharp knife performs multiple cooking tasks. Its ergonomic handle offers an exceptional grip experience for routine use. The gentle curve of the knife’s blade stays sharp for a long period of time and aids in precise cutting pieces of food. This knife could be a part of your everyday carry or your hunting needs.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/12-inch-joker-skin-resin-handle-and-pig-cut-out-chefs-knife?variant=34820294017069
0 notes
Overall Size: 12.00 in.
Blade Size: 7.50 in.
Handle Length: 4.50 in
Blade Thickness: 4.00 mm
Handle Material: Rosewood, Brass Bolster, Mosaic Pin
Handle Style: Ergonomic
TANG: Full
Damascus Steel: 1095 & 15N20, 150+ Layers, 55-60 C HRC Hardness, Nickel layer
The Serbian style handmade Damascus best chef’s knife is a multipurpose knife with a forged blade. The forged bolster construction of such knives makes them durable. They process a seamless transition from blade to handle. The long-lasting sharpness of these knives is because they are finely honed. The blade’s sharpness leads to precision cutting.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/serbian-style-handmade-damascus-best-chefs-knife-multipurpose-chefs-knife?variant=34820385374253
0 notes
Overall Size: 12.00 in.
Blade Size: 7.50 in.
Handle Length: 4.50 in
Blade Thickness: 4.00 mm
Handle Material: Rosewood, Brass Bolster, Mosaic Pin
Handle Style: Ergonomic
TANG: Full
Damascus Steel: 1095 & 15N20, 150+ Layers, 55-60 C HRC Hardness, Nickel layer
The Serbian style handmade Damascus best chef’s knife is a multipurpose knife with a forged blade. The forged bolster construction of such knives makes them durable. They process a seamless transition from blade to handle. The long-lasting sharpness of these knives is because they are finely honed. The blade’s sharpness leads to precision cutting.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/serbian-style-handmade-damascus-best-chefs-knife-multipurpose-chefs-knife?variant=34820385374253
0 notes
Knife Style Santoku Style
Overall Size 11.5 inches
Handle Size 4.5 inches
Blade Size 7 inches
Handle Material Turquoise Stone, Brass Bolster, Mosaic Pin
Handle Style Ergonomic
TANG Full
Damascus Steel 1095 & 15N20, 57+ Layers
Weight 230 Gm
The Santoku (Japanese style) chef knife was originated in Japan. It carries a wide sheep foot blade with no tip (a dull back spine curving down to join the straight-edged front blade). This chef knife is known to deliver a more defined slicing due to its thinner blade. A Santoku chef knife with a black micarta handle demands a high-level craftsman. The stylish turquoise stone handle chef knife is yet another elegant multi-purpose Santoku knife.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/chefs-knives/products/black-micarta-turquoise-stone-handle-santoku-japanese-style-chefs-knife?variant=34801405132845
0 notes
Cleaver Style Serbian Style
Overall Size13 inches
Handle Size5 inches
Blade Size8 inches B
lade Cut-Out No
Handle MaterialRosewood/CowWood
Handle HandleStyle Ergonomic
TANG Full Tang
Blade Material Carbon Steel Weight 550 Gm
The Serbian-style chef knife/ cleaver is a multi-functional full tang cleaver knife. Usually built with high-quality steel material, the knife is extremely sharp and is suitable for slicing meat, fish, and even veggies. Its blade has rust prevention features and it provides a high level of ergonomic feeling when the chef holds it from its handle. An example of such a knife is a rosewood handle butcher clever.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/serbian-style-cleavers/products/rosewood-handle-butcher-cleaver-serbian-style-chef-cleaver-knife?variant=39340680216621
0 notes
Cleaver Style Serbian Style
Overall Size 13 inches
Handle Size 5 inches
Blade Size 8 inches B
lade Cut-Out No
Handle Material Rosewood/Cow Wood Handle Handle Style Ergonomic TANG Full Tang Blade Material Carbon Steel Weight 550 Gm
The Serbian-style chef knife/ cleaver is a multi-functional full tang cleaver knife. Usually built with high-quality steel material, the knife is extremely sharp and is suitable for slicing meat, fish, and even veggies. Its blade has rust prevention features and it provides a high level of ergonomic feeling when the chef holds it from its handle. An example of such a knife is a rosewood handle butcher clever.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/serbian-style-cleavers/products/rosewood-handle-butcher-cleaver-serbian-style-chef-cleaver-knife?variant=39340680216621
0 notes
Overall Size: 12.00 in.
Blade Size: 7 in.
Handle Length: 5 in
Blade Thickness: 4.00 mm
Handle Material: Cow Wood, Mosaic Pin
Handle Style: Ergonomic
TANG: Full
Damascus Steel: 1095 & 15N20, 150+ Layers, 55-60 C HRC Hardness, Nickel layer
A Serbian meat cleaver knife takes on heavy tasks like chopping thick meat and bones with a powerful force, more than an ordinary chef knife. It can pound, dice, mince, and slice a variety of meaty foods. The Serbian meat cleaver knife may also be called a professional chef/ butcher cleaver. Its carbon steel blade has a sharp edge that lasts long. The fine cow wood handle adds to the beauty of the Serbian meat cleaver knife.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/serbian-style-cleavers/products/serbian-meat-cleaver-knife-chefs-and-butcher-cleaver-cow-wood-handle?variant=39451747221549
0 notes
Overall Size: 12.00 in.
Blade Size: 7 in.
Handle Length: 5 in
Blade Thickness: 4.00 mm
Handle Material: Cow Wood, Mosaic Pin
Handle Style: Ergonomic
TANG: Full
Damascus Steel: 1095 & 15N20, 150+ Layers, 55-60 C HRC Hardness, Nickel layer
A Serbian meat cleaver knife takes on heavy tasks like chopping thick meat and bones with a powerful force, more than an ordinary chef knife. It can pound, dice, mince, and slice a variety of meaty foods. The Serbian meat cleaver knife may also be called a professional chef/ butcher cleaver. Its carbon steel blade has a sharp edge that lasts long. The fine cow wood handle adds to the beauty of the Serbian meat cleaver knife.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/serbian-style-cleavers/products/serbian-meat-cleaver-knife-chefs-and-butcher-cleaver-cow-wood-handle?variant=39451747221549
0 notes
Cleavers are primarily meant to cut through soft or thin bones. In addition, they can even take on heavy vegetables including varieties of squash along with root vegetables. A chef can feel their force better than an ordinary chef knife will produce. The best handmade Damascus steel cleavers’ blades are made from high-quality carbon stainless steel that is highly resilient to corrosion and keeps the stains away from the blade.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/cleaver-knife
0 notes
Cleavers are primarily meant to cut through soft or thin bones. In addition, they can even take on heavy vegetables including varieties of squash along with root vegetables. A chef can feel their force better than an ordinary chef knife will produce. The best handmade Damascus steel cleavers’ blades are made from high-quality carbon stainless steel that is highly resilient to corrosion and keeps the stains away from the blade.
Visit Our Website For Further Information: https://handcraftdamascusart.com/collections/cleaver-knife
0 notes