#tandooriwholechicken

[healthfoodlab]

Christmas roast for my family except me! 🤣 I have an issue with chicken since I was four... but able to cook chicken dishes is convenient to serve multiple people on the table. Tandoori “whole” chicken worked very well this time, they all enjoyed it very much! 😚 Tomorrow I will take the meat off the bones and make tortillas or something! - But naan bread!!! OMG it was so good! It was quite easy as well. Used only organic I bleached flour, water, sea salt and dried yeast... no oven necessary. I made a plain one and garlic naan, both with some melted, home-made fermented butter and it was like eating it at the restaurant. Before I have tried to make it but I think the yeast didn’t work well... it would be better to have it when I cook masala curry though! - As for me, I had no time to cook my meal so I just had some natto with an egg yolk, nori seaweed, some grass-fed beef jerky, grapes, glass of milk, and a bit of coconut jelly (made with yak bone gelatin). Not IG-worthy but good, nutritious food to support my recovery from this freaking cold! - #tandooriwholechicken #raypeat #raypeatinspired #prometabolic (at Bangkok, Thailand) https://www.instagram.com/p/B6gEJrNp6Je/?igshid=dv53r71l2c32

#tandooriwholechicken #raypeat #raypeatinspired #prometabolic