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#Lumpiang Shanghai
littlebitrecipes · 18 days
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Filipino Lumpia in Air Fryer Craving authentic Filipino Lumpiang Shanghai? Our air fryer lumpia recipe will give you that satisfying crunch you love, with less grease and fewer calories.
Recipe => https://littlebitrecipes.com/lumpia/
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beingjellybeans · 2 years
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Pinoy comfort food at Goodah, Timog Avenue
Whenever I feel stressed or harassed, I always get a strong craving for comfort food. These are dishes that I usually associate with delicious home cooking, the kind that my mom would serve me whenever I was sick or sad. For over thirty years, Goodah has been the has been the go-to place for people seeking fuss-free comfort food that appeals to down-home Pinoy palate. These include…
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mythracle · 1 year
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aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa i've been very busy for few days, family gatherings feel exhausting------- anyways,
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them
an attempt was made
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viovio · 10 months
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man I haven't eaten anything today and none of the food here is scratching my itch
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fishareglorious · 2 years
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Awright im back bitches
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wwrenwrites · 1 year
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Jason Todd x Filipino! reader headcanons
A/n: i don’t care if this will be my most flopped post, I had to do God’s work
He would LOVE Filipino food
Jason is pretty open with food considering he has traveled frequently for work.
Being accustomed to seeing rice available even if it’s high in carbs lol. Started as a pancit (stir fried noodles) boy to a BIG garlic rice boy ever since you’ve introduced him to it.
Could see him really liking champorado (chocolate rice porridge) for some reason, since there is something so homey about it. Plus it’s not that sweet. He definitely have tried it with tuyo (salted dried fish) when you mentioned it but prefers it just the champorado alone.
Jason enjoys Jollibee most specifically the fried chicken, both of you have movie nights with a bucket on the coffee table with pineapple juice or alcohol. Would find Filipino spaghetti ‘meh’ cause it’s a bit too sweet for his liking but he wouldn’t mind it after a few more tries since there’s that child-like taste that makes it addicting.
Would 100% love lumpiang shanghai (Filipino spring rolls) and quotes as he explains it to Roy or any of his brothers ‘a way better version of Chinese spring rolls’, just like how you told him. He stops craving for the usual spring rolls if you guys go for Chinese take outs from then on.
Despite what the media depicts of having adobo (soy sauce & vinegar chicken stew), sinigang (tamarind stew) or ube hyped. He does think Filipino food is still very underrated compared to Thai, Chinese, Japanese etc.
Could also see him enjoying clear soup stews like pork sinigang & bulalo (clear soup with beef shanks & bone marrow) because of the homey taste versus the flavored stews but he definitely still enjoys them (also see him being a big kare- kare (peanut butter stew) lover by your influence.
Like every other man, he would be a sucker for San Miguel beer. He knew about it even before both of you were dating since there is a small Filipino town in Gotham. Considering he goes to different bars from time to time. He would enjoy the concept of food on sizzling plate but it would take time for him to actually try exotic street food specially Balut (duck embryo) lol. But he’s down for it!
Spicy White Boy
Canon- wise, he knows Portuguese and there are lots of similar words with Spanish. Which I’m sure he knows maybe the most basic and common sense ones; so Jason understanding a good amount of Tagalog shouldn’t be surprising but would baffle you when you find out he started learning bit by bit for you.
It is very impressive indeed, there are not a lot of good resources in studying it. However, Jason is a Wayne and if his father was able to learn Kryptonian. He would easily be in a level of fluency by time.
And being the intelligent simp he is. He would understand it in a good level in less than a year or two when both of you are pretty much ‘all in’ in the relationship. Especially when you brought up one time before you were both exclusive, that you were scared of the idea of your partner being left out in family events even if English is pretty much the second main language in the Philippines.
Though I feel he would have more confidence in trying to speak the language after a few more years including a few slangs cause he doesn’t want to handle the anxiety of being roasted by your family & friends even if he obviously has thick-ass skin.
You keep telling him that he has already won his parents approval (too fast) when he swoon them with just the use of ‘po’ and ‘opo’ the first time meeting them. Plus the very occasional whispers of ‘gwapo’ , handsome, or ‘matangkad’, tall, here and there would give him a mix of a sheepish ego boost.
Culture Differences
THE ‘NO SHOES IN THE HOUSE’ RULE is a mutual practice that both of you have no problem doing. It has always been a routine for Jason when he gets home and right away he would wash up just so he could be in bed with you.
The no shoes rule seems to be only followed by Alfred when he drops by with groceries for him in his apartment. It bewilders his siblings when he makes a big deal out of it even if they are just dropping by (uninvited as usual) but also more like so you wouldn’t get triggered if you get to meet them but frankly it triggers Jason more since he’s quite neat as a roomie (plus future hubby points too.)
THE FAMILY CULTURE in a Filipino household is usually a mix of chaos and laughter which Jason is quite familiar with but with your family he could tell how close all of you are from all the frequent get together celebrations or holiday trips.
But also he was told a few times from some neighborhood titos (uncle) when he was still in the streets that the number 1 rule when dating a pinoy (shortened term for Filipino) is if you’re ‘dating a Filipino you’re also dating their whole family.’ You even tell him when you show pictures of your immediate relatives and family, that it’s basically a whole village if you include your extended relatives which shocks him even more. You don’t even know who are all your aunts or uncles names nor your second cousins.
You gave him a heads up and number of pointers to Jason when you were both talking about your families plus the never ending group pictures and selfies that awaits. You get worried if he would be overwhelmed even if he tells you, “Doll, don’t worry you literally met mine” “It’s not the same.” With a kiss on your forehead and the cute pout he loves still present.
He immediately gets interrogated and compliments which takes him a back getting him a bit shy. Would vibe with your cousins and would be forced to sing. The karaoke machine playing till midnight, the never ending food being offered in his plate but also your baby cousins getting attached to him which you greatly adore. He would purposely annoy you with flirty gestures in front of your cousins just for you to swat his arm or his biceps multiple times getting a reaction from your comments mixed of ‘yiee’ or ‘landi!’(flirt).
SOUVENIRS in Filipino is pasalubong, and it doesn’t necessarily mean that they’re materialistic it’s more of the thought when a person is away; may it be for family & friends.
Jason bringing home food or snacks when he goes out or something unique when coming from a long mission for you has been natural. You don’t expect him to always bring something home for you of course. Fortunately, Jason loves spoiling you and seeing you sulk when you rummage his duffle bag filled with used clothes and is helmet is too cute. Plus, this is definitely one of the first words he would understand besides the word ‘makulit’ (a neutral connotation of annoying, cheeky, and naughty combined.) and other cuss words.
The first time Jason brings you to the Wayne manor Alfred and Bruce immediately doesn’t see you as a threat especially with a bottle of wine or fruits as formalities. You panic a bit when both of you weren’t able to bring anything to the manor every time you go after that, he has to reassure you it’s fine. Though he appreciates and finds it adorable on how much his family becomes fond of you because of how genuine you are.
When you and Jason travel, you would be having an extra luggage for goodies and shopping and would get endless teasing from Jason. You would tease him back though if he needs something but you would also use his luggage as well if needed for everything you bought.
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adeapamela · 10 months
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₊‧.°.⋆ Blog Entry: THREE ₊‧.°.⋆
THE ODYSSEY OF
MANGO CRÊPE ๑༄ ‧₊˚
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"Third time is a charm," they said, but this wasn't the case in this project. I'm curious about what kind of dessert I should make today, but one thing's for sure is that mango should be present since it's its season. As an indecisive person, I was torn between mango sticky rice and mango crepe, but the crepe won, obviously. I didn't make any fuss about it cause I believed that it was easy. I've made tons of crepe before, and I have this confidence and familiarity inside me. But who am I kidding? The last time I made this was 2 years ago.
I gathered up all the equipment and ingredients and started pouring the first candidate of mother of crepes. I scattered the butter all over the pan and ran the mixture in, and boy, I knew I had already messed up. I put way too much on the pan, and the consistency of the batter itself was too thick. The moment I was about to flip the ⋆⁺₊ crepe ₊⁺⋆ it kept sticking on the pan and in the spatula. Take note that I am using a nonstick pan in this.
Nevertheless, I always believed that "the first crepe is always the ugliest" to cheer myself up. I then switched pans; I replaced them with a pan with four circles divider. I said, "Maybe I should make mini crepes instead; it would be easier to flip." There again, my intuition failed me because the crepe that I was making had turned into some kind of horrible-looking pale omelet. My hopes were slowly crashing because after how many times I tried, it always resulted in the same until the doors of heaven sent me mercy. I JUST DID MY FIRST SUCCESSFUL PIECE OF CREPE ʚ(。˃ ᵕ ˂ )ɞBelow are the ingredients and the procedures:
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It wasn't an easy journey; there were many trials, errors, and frustrations. I have realized these mistakes and learned lessons during the process.
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1. On my first crepe, I put too much butter on the pan, considering that it is a nonstick pan, so the crepe suddenly learned to skate because the pan's surface was too slippery.
So, I got myself a paper towel to remove the excess butter from the pan. This is also helpful in applying the butter evenly without burning it.
2. The batter I made was too thick and dense to glide smoothly through the pan's surface.
So, I adjusted some measurements and ingredients to have a runny consistency. This resulted in a light mixture, leaving a smooth, thin crepe.
3. I am too excited to pour the mixture without realizing the pan needs to be hot enough.
So, I waited for the pan to be hot and left the crepe alone. Yes, the crepe has social anxiety and needs to have its own space for a while. Once I saw that the top surface had dried out, that was my queue to flip it.
4. I was so impatient that I wanted to flip the crepe too quickly, so it kept sticking in the spatula and turning into a hideous omelet.
So, I realized that the spatula was only the sidekick here because my fingers were the real heroes on this journey. It burns my pointer and thumb a little (A LOT), but it's the only way to flip it without ripping the crepe.
5. I poured too much of the mixture into the pan, which resulted a pancake, and I was already rethinking my life choices here.
So, I got a small ladle to scoop the batter, similar to half a cup. This made the perfect decent-looking and uniform crepe.
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Crepe 。 ゚☾ ゚。⋆ˎˊ˗
Mix together the instant pancake mix (flour, egg, salt, and oil/butter) and the water (milk). Make sure that your batter is runny before pouring it into the pan. The pan should be on low heat to avoid having a burnt lumpiang shanghai wrapper. Filling 。 ゚☾ ゚。⋆ˎˊ˗ Whisk or whip together the cream and sweetener for the filling, and then you're done.
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I almost quit making this and thought I should've created something less complex. But that's the point of being alive. Having to feel pain, sadness, and happiness. Sometimes we have to face hardships to get better. It will not be easy, the process might hurt, but you will eventually learn to endure and find ways to improve it because that's the pain of learning.
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boba-beom · 1 month
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hey smiles! i hope i can still send a get to know me ask for your slumber party event <3 what are your favorite filipino foods? i love adobo, kare-kare, and sisig, then for desserts i love a lot of kakanin or sticky-rice based stuff (bibingka, biko, sapin-sapin, maja blanca) and halo-halo for hot day!
(but also what are your favorite foods in general, even non-filipino foods!) --bhj 🖤
eeep bhj thank you for tuning in!! <3
ᡣ𐭩 get to know me ᡣ𐭩
omg I love this question aaaa
okay so my favourite filo foods are: palabok, kare-kare (I made it for the first time a couple of weeks ago and it was bussin), tocino, sinigang and lumpiaaaa (avid lumpiang shanghai eater hehe). as for desserts: buko pie, buko pandan, leche flan, mango float, ginataang bilo bilo and bibingka (also agree with your sticky-rice based desserts!)
my favourite non-filo foods is a good pesto pasta, carbonara and gochujang chicken pasta! (I'm a pasta girly :'> ) then my favourite non-filo desserts are cheesecakes, banana bread lol and brownies :>
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kainbubog · 1 month
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Kanina may nagbebenta sa school ng lumpiang shanghai, tinanong ako nung tindera kung bangus or chimken flavor tapos sabi ko chimken na lang tapos biglang nagsalita yung isang pupil ko, “Hala ma’am, di ba po allergic ka na nga sa chicken eh”.
to be known is to be loved. 🥹💖
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aurumxyz · 2 months
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Yaman sa Kabilang Bayan
Magsaya at maging maligaya ang ninanais ng aking kaibigan sa pag-diriwang ng kaniyang kaarawan. Selebrasyon ng araw ng pagsilang ng aking kaibigan na nauwi sa isang maikling repleksyon sa aking isipan.
Saan kami nagpunta at paano nga ba kami nakarating dito?
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Credits to Meghy Was Here.
Kami ay kaniyang dinala sa Liwliwa, San Felipe, Zambales at kami ay nakarating ito sa pagsakay sa bus papuntang Olongapo at sinundo kami rito ng kaniyang tito upang magtungo na sa San Felipe. Papunta sa lugar na ito ay matatanaw mo ang kabulubundukin ng Zambales. Sa bawat paglipas ng oras papunta sa aming patutunguhan ang aking mga mata ay nakakandado sa mga tanawin at para bang bigla akong nawala sa sarili kong katawan, biglang nawalan ng laman ang aking kaisipan, at walang maramdaman, ngunit hindi sa masamang paraan. Maaaring ang aking isip ay naghahanda lamang sa maaring mangyari sa hinaharap.
Pagkatapos ng dalawang oras na paglalakbay kami ay nakarating na sa aming destinasyon at kami rin ay biglang naligaw sa lugar na ito, kami ay napunta sa baybayin at hindi sa aming tutulugan o pansamatalaang titirahan, sa Ruca Liwa. Sa unang pagsilay ko sa baybayin ng Liwliwa ay para bang kinuha ako ng hangin papunta sa langit kung saan ay mapayapa, ang maalat na simoy ng hangin at matataas na alon ay biglang nagbigay ngiti sa aking mukha.
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Credits to Ruca Liwa
Magandang oras o panahon na ito ay puntahan?
Ayon sa aking kaalaman, ang araw o oras na magandang pumunta rito ay sa panahon ng tag-init, ngunit madaming mga turista sa mga panahon na ito. Pumunta kami rito kung kailan magsisimula pa lamang ang panahon ng tag-init noong Enero.
Anu-ano ang aming mga ginawa rito?
Supresa sa aming Kaibigan
Nang makarating kami sa pansamantalaang titirahan namin, sa Ruca Liwa, sinupresa namin ang aming kaibigan at ginulat na nasa Liwliwa rin ang kaniyang pamilya, sa Odyssea. Hinanap namin ang Odyssea upang puntahan ang kaniyang pamilya ngunit mali ang aming nadaanan, kami ay naligaw dahil sa kabilang daan kami nagtungo. Pagkatapos ng mga ilang oras kami rin nakarating sa Odyssea.
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Credits to Odyssea
2. Mommy Phoebe's Place
Dahil tanghali na, kami muna ay nagtanghalian sa Mommy Phoebe's Place at kumain kami rito ng Adobo, Lumpiang Shanghai, Crispy Pata, at Pusit. Ngunit, hindi ko nagustuhan ang mga pagkain rito, maaaring iba lang talaga ang pagluto nila rito sa San Felipe o dahil mas gusto ko lamang ang luto ng aking ina, na aking kinalakihan at hinding-hindi mawawala sa aking alaala dahil ito ay ang pagluluto na mayroong pagmamahal.
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3. Pagligo sa Karagatan
Pagkatapos kami nagtampisaw at naligo sa dagat. Ang mga alon rito ay malalalaki at ito ay delikado ayon sa mga nagbabantay rito. Ako ay may takot sa malalalim na yamang tubig dahil hindi ako marunong lumangoy at magpalutang, ngunit rito dito ay hinarap ko ang takot na ito at aking hinarap ang malalaki at malalakas na alon. Tuwa ang lumabas sa aking mukha dahil ako rin ay hindi marunong mag-take ng risk, lalo't buhay ko ang aking itataya rito.
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4. Takip-Silim
Kami ay nag-antay sa baybayin hanggang takip-silim. Nakaupo sa lupa, mga alon na humahampas, at maalat na hangin ang aming kasama sa panonood ng paglubog ng araw. Kapayapaan ang aking naramdaman sa paglubog ng araw at ito ay nagsilbing pansamantalang pahinga malayo sa aking mga problema. Sa paglubog ng araw ay akala mo na magdidilim na ang lahat ngunit may buwan at mga tala pa na magiging silbing ilan sa mga oras na madilim ang iyong daan. Kahit sa iyong "darkest times" may mga tao pa rin sumusubaybay, nag-aalala, at nagmamahal sa iyo.
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Pangkalahatang Karanasan
Kung ako ay kasama mo sa paglakbay rito ang makikita mo lang akin mata at mukha ay tunay na ngiti at kasiyahan. Napakasaya na naranasan ko ito kasama ang aking matatalik na mga kaibigan. Nakita ko ang isa sa mga yaman at kagandahan ng aking minamahal na bayan o Pilipinas. Napakaraming maari mong gawin dito at ang mga tao rin dito ay mababait at hindi ka ituturing bilang isang turista ngunit bilang isang kabayan o pamilya.
Isa sa mga dahilan kung bakit ko naramdaman ang kasiyahan na ito ay sapagkat ngayon ko lang nakasama ang aking mga kaibigan upang maglakbay sa malayong lugar sa aming tahanan. Napakagandang simulan ang taon na ito na namulat sa kagandahan ng paraiso na ito. Hindi ko alam na kabilang bayan lamang ay may ganitong lugar kung saan mas magiging malalim pa sa karagatan ang aking kaisipan na nabubuksan ang mga iba't ibang isyu, paano pa kaya ang ibang lugar tulad ng Siargao, Boracay, Palawan, at marami pang iba ang maari pang magawa sa akin.
Gusto kong itago ang lugar na ito sa karamihan dahil gusto ko ako lang nakaramdam ng gantong saya, ngunit ako ay magiging makasarili kaya aking inirerekomenda ang lugar na ito, dahil ito ang magsisilbing pansamatalang pahinga sa iyo. Ang ligayaa na iyong mararamdaman dito ay hindi pangkaraniwan.
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disneyprincemuke · 4 months
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thinking about introducing logan to filipino food like giving him a plate of lumpia and he chows down
- 🐈‍⬛
he would definitely be the type to eat lechon kawali and lumpiang shanghai because it's all oil and crunchy and unhealthy.. ur so right
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kimhortons · 11 months
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📍The CUBE House Sta. Misericordia, Santo Domingo, Albay.
finally! natapos at naganap din ang team building na pinlano ko para sa team namin. and so far, bukod sa banta ng bago at medyo hindi nasunod na oras, lumpiang shanghai ko lang naman yung nag-fail. hahaha.
pero grabe, first time 'to. parang sa lahat ng outing na pinlano ko especially with friends, parang ito yung may pinaka magandang resulta. akala ko pa nga nung una kulang kulang kami kasi yung iba ayaw magsipag cooperate. as in medj nastress ako dun, pero nagpatulong ako ng very light sa OM at CSM namin, ayun lahat naman nakasama at nag enjoy.
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syempre ang best part, yung ma-appreciate lahat ng in-exert mong effort, akala ko pa talaga masasayang lahat ng effort ko dahil sa bagyo, buti nalang nag push through ang lahat at thankfully, hindi naman din kami inulan. hehe.
nagsasabi na naman ako na last ko na 'to pero hindi natin sure. hahaha. pero ayaw ko na ma-stress sa pag aasikaso haha.
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huminahon · 4 months
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Not sure if sobrang childish ko lang o pagod na pagod na talaga ako sa buhay. Off ko kase ngayon hahaha tas may nagustuhan akong kdrama na plano ko sana panuorin e napulaan agad ako kaya yun toyo ko sa utak e nanindigan na huwag manuod. Naisipan ko nalang magvideoke, okay lang naman na inaagawan ako ng mikropono nung 1yo kong pamangkin kaso narindi ata si mama kakatili nung bata kaya nung ako na yun kakanta pinatigil na yung pagvivideoke. Like sa middle ng kanta, feeling ko naglalaro ako ng game na hindi na-save bago ioff yung pc. Tas pinipilit nya ako tikman linuluto nya e ayaw ko nga. Ma, may 3 ka pang anak oh. Para tantanan ako ni mama, linabahan ko na lang mag deskmat ko.
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Sadly di pa tuyo lol
Pagkapasok ko, tinanong agad kung may work ba ako today o wala. Nung sinabi kong wala, binigyan agad ako ng carrots na kakayurin. Ayaw nya gumamit ng food processor kasi mahirap daw linisin. Buti nalang pagaling na mga braso ko kaya G lang sa pagkudkod. After nun yun sibuyas naman tinadtad kong mabuti. Sobrang antok ko na talaga kaya naidlip ako saglit. Pagkagising ko pinagbabalot naman ako ng lumpiang shanghai T.T Yung mga kapatid ko ang sasarap ng higa hawak selpon. Pero kalma lang... kalma. Inhale... exhale... kalma lang. Wala raw kasi tutulong sa kanya. Paanong wala, e spoiled nya mga anak nya, di sya nagsasabi, so akala nila okay lang na ganyan lang sila. Nagkwentuhan nalang kami habang nagbabalot. Nabanggit ko rin na pagod na ako sa buhay, nabanggit ko rin tungkol dun sa pagbukod ko kaso nanghihinayang kasi ako sa renta ng bahay. Buti sana kung rent to own, ang downside nga lang din ng rent to own e kapag nawalan ka ng income mareremata. Ako na rin naghugas ng mga ginamit na nakatambak sa lababo. Nung nakita naman ako nentong pamangkin ko, sama naman agad kaya pinagbigyan ko na agad. Sinauli ko lang sa ina nung nag iiyak na. Then eto nanaman si mama, may inuutos nanaman. Kaya sinabi ko sa kanya na, "Ma, kung nakakaubos ang pagtawag ng pangalan... said na said na siguro yun akin" HAHAHAHAHAHA Pero ginawa ko pa rin. Pinagsandok ko ng pagkain. After namin kumain. May inuutos nanaman sya, T.T pero nagsabi na ako na ayaw ko talaga gawin. Kaya naman nila saka wala namang mangyayari if di ko gagawin yun pinapagawav or walang gagawa nung pinapagawa. Kumbaga hindi prio at hindi urgent.
And eto ako ngayon, nakaharap sa pc. FINALLY!!! ME TIMMMME!!!!
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melovesanneeeee · 1 year
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Alam kong nagrereklamo na naman ako sa sobrang init at hindi naman ako humiling ng lumpiang shanghai pero.. 😍😋
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wistrearchived · 7 months
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ITS A TERRIBLE DAY... THEY'RE PHASING OUT THE JOLLIBEE LUMPIANG SHANGHAI FROM THE MENU NOOOOOO
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nellycanwrite · 1 year
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Take all the time you need wjshhsjrijd fics aren't easy to write and deadlines 💀 SANA MAS MABAIT YUNG MGA PROF MO SA MGA PROF KO 😭😭
Also sana masarap ang ulam mo and malamig ang gabi para makapagbalot ka ng parang lumpiaaaa
Also also sana may lumpiang shanghai sa birthday mo 😭
Speaking of lumpiang shanghai, do you think that Namor would cook traditional Filipino dishes with the reader and/or celebrate fiestas, etc
OMG NAMOR?? CELEBRATING FIESTA?? OH MY GOOOOOOD. I know it's a tradition passed by the Spanish but it's still a part of her (present self's) culture, you know? And imagine if Namor and reader would maybe visit one of the seaside festivals undercover; they'll dress up in the most colorful beaded dress of reader's indigenous lineage, dance in celebration with the music, watch the most beautiful parades and eat local delicacies🥺 Namor's winged ankles would fit right in with the beautifully dressed locals as well, so he doesn't have to hide them! Then they'll bring home lumpia shanghai and maybe some puto and bico with latik and EEEEEEEEE
NAWAY PAGPALAIN KA NG MGA MABABAIT NA PROF FR FR😭 I got lucky with this sem's line up of profs so they're super super nice! Wishing extended deadlines and passed exams for you bestieee😩
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