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[pax-rajivekumar]

First, let's talk about neem. Also known as Azadirachta indica, neem is a tree native to India. Its leaves, seeds, and bark have been used in Ayurveda for a variety of purposes, including to support the immune system, promote healthy skin, and support healthy digestion. Neem is also a natural insect repellent and has been used to control pests in agriculture.

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[ayurvediccoldbeverages]

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[nishthamayurveda]

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[curaehealth]

Get to know about the multiple benefits of giloy, an ayurvedic medicine, and how it enhances our immune system, skin, bones, hair, liver, and overall health.

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[lifeaveda1]

Diet Chart for Diabetes

Introduction Diabetes is a condition in which the sugar levels in the blood rises above the normal level. Sugar levels get increased in the blood due to decreased insulin production and unhealthy lifestyle habits. Increased level of sugar can damage the heart, eyes, liver, and other organs of the body. Ayurveda deemed Diabetes as Madhumeha which states “Sweet (honey like) urine”. Increased blood sugar levels cause excess secretion of sugar in the urine as well. The signs and symptoms of diabetes include excess thirst, increased frequency to pass urine, digestion problems, inflammatory lesions, wasting of muscles, diarrhea, fever and necrosis.

Causes of Diabetes Diabetes is a Kapha disorder developed due to imbalance of Kapha dosha. The imbalance can occur due to an unhealthy diet and lifestyle habits such as excess or lack of sleep, lack of physical activity, consumption of sweetened food items, unrestricted intake of yogurt, etc. Imbalanced Kapha Dosha decreases the digestive fire (Agni) which further slows down the body metabolism. This phenomenon increases the blood glucose levels in the body.

Diet Chart for Diabetes Consumption of a balanced nutritious diet is essential to tackle diabetes by normalizing the blood sugar levels. In this segment, we have shared a generalized diet plan which if followed by diabetic patients might avoid a rise in the blood glucose levels.

Early morning- A glass or two of water + 1 teaspoon Fenugreek seeds/ Amla powder OR 1 glass Copper pot water + 5 Mint leaves + 1 or 2 Tulsi leaves

Breakfast– Veg Oats/ Veg Idli/ Veg Vermicelli/ Veg Upma/ Veg Khichdi/ Besan pancake/ Missi Roti/ Chapatti with Vegetable or Dal/ Egg whites

Mid-morning– Sprouts/ Coconut water/ Salad/

Lunch– Chapatti with Vegetable + Dal + Salad/ Fish/ Chicken (Occasionally) (Add 1 tsp Fenugreek seed powder 30 minutes before lunch)

Evening– Roasted Chana/ Herbal tea/ Homemade soup

Dinner– Chapatti with Vegetable + Dal + Salad/ Nutri Nuggets

*Completely stop the usage of Sugar in your diet

Foods To Consume in Diabetes Cereals: Oats, Whole grains, Whole Wheat Flour ratio: Wheat flour (1 kg) + Chana flour (250gm) Fruits: Apricot, Peach, Loquat, Pear, Plum, Blackberry (Jamun), Melon, Papaya, Guava, Apple, Pomegranate, Orange and Amla Vegetables: Curry leaf, Mint, Turnip, Coriander, Green pepper, Green chili, Ginger, Beetroot, Cucumber, Broccoli, Fenugreek leaves, Green beans, Peas, Pumpkin, Radish, Round gourd, Ridge gourd, Bottle gourd, Capsicum, Mushroom, Spinach, Beans, Cabbage, Cauliflower and Okra (Bhindi) Pulses: All split lentils and legumes Frozen pulses only Dairy products: Tofu Whole milk and Cream, Butter, Full fat Yogurt, Cheese and condensed milk Spices: Cinnamon, Fennel, Pepper, Ginger, Turmeric, Coriander and Cumin Drinks: Amla juice, Herbal tea, Bottle gourd juice, Bitter gourd juice, Coconut water, Neem juice and Giloy juice Flesh foods: Chicken soup, Roasted or Grilled fish and Egg whites Dry fruits and seeds: Sesame seeds, Flax seeds, Chia seeds, Pumpkin seeds, soaked walnuts and almonds Oils: Olive oil, Canola oil, Soybean oil, Cow ghee (Only in small amounts) Note: 500 ml of cooking oil to be used per month Other foods: Homemade products only All bakery items, artificial sweeteners, sweets, jams, fruit jellies, sauces, coconut bar, chocolate, cream soups, ice-cream, mayonnaise, pickles and fried foods Foods To Avoid in Diabetes Rice, Refined sugar, Whole refined flour and its products Sapodilla, Dates, Grapes, Litchi, mango, banana Potato, Taro root, Sweet potato, Eggplant,Yam, Jackfruit, Frozen and Canned vegetables, Frozen pulses only Whole milk and Cream, Butter, Full fat Yogurt, Cheese and condensed milk Red chilies Carbonated beverages, Cream based liqueurs, Alcohol, Whole milk drinks, Sugarcane juice, Canned and Packaged soup Egg yolk, Rabbit, Turkey, Ham, Lamb, Pork, Lean beef, Crab, Lobster, Prawns, Red meat, Goose, Duck, Mutton and organ parts like Chest, Liver and Kidney Peanuts, Raisins, Cashew and Pistachio Hydrogenated oil, Cream, Butter and Trans-fat All bakery items, artificial sweeteners, sweets, jams, fruit jellies, sauces, coconut bar, chocolate, cream soups, ice-cream, mayonnaise, pickles and fried foods Doctor Tips Go for a walk for at least 30-45 minutes. Eat more salad to complete the intake of fiber. Don’t skip meals, especially breakfast. Consume seasonal fruits and vegetables. Keep yourself hydrated by drinking 8-10 glasses of water daily. Use herbal tea prepared with Cumin, Coriander and Fennel. Eat 5 soaked almonds and 1 soaked walnut daily. Reduce stress levels by doing meditation daily. Find a Diet Consultation Online: Get Personalized diet chart for diabetes

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[gomataseva]

Kamdev Ghrita: A Comprehensive Guide to Ingredients, Benefits, Uses, Dose, Side Effects

Introduction

Kamdev Ghrita is an Ayurvedic formulation that has gained popularity for its potential benefits in enhancing vitality, improving fertility, and promoting overall well-being. This article provides a detailed overview of Kamdev Ghrita, including its ingredients, benefits, uses, recommended dose, side effects, and the role of Gomataseva in its production.

Ingredients

Kamdev Ghrita is a traditional Ayurvedic ghee formulation that contains a blend of natural herbs and ghee. The primary ingredients include:

Ashwagandha (Withania somnifera)

Gokshura (Tribulus terrestris)

Bala (Sida cordifolia)

Giloy (Tinospora cordifolia)

Sariban (Pueraria tuberosa)

Shatavari (Asparagus racemosus)

Ginger (Zingiber officinale)

Punarnava (Boerhavia diffusa)

Peepal Gambhari (Gmelina arborea)

Lotus (Nelumbo nucifera)

Black gram (Vigna mungo)

Sugarcane juice (Saccharum officinarum)

Meda (Polygonatum verticillatum)

Mahameda (Mahameda sp.)

Jivaka (Ipomoea digitata)

Rushabaka (Cyperus rotundus)

Ksheera kakoli (Lilium polyphyllum)

Riddhi (Riddhi sp.)

Vriddhi (Vriddhi sp.)

Kushta (Saussurea lappa)

Padmaka (Padmaka sp.)

Red Sandalwood (Pterocarpus santalinus)

Tejpatra (Cinnamomum tamala)

Choti Pipal (Ficus religiosa)

Draksha (Vitis vinifera)

Kapikacchu (Mucuna pruriens)

Neel Kamal (Nymphaea caerulea)

Nagkeshar (Murraya koenigii)

Ananta mool (Gentiana lutea)

Mishri (Sugar)

Benefits

Kamdev Ghrita is known for its aphrodisiac properties and is used to enhance sexual health and vitality. It is also beneficial for:

Improving sperm and semen quality

Enhancing body strength and skin complexion

Supporting male and female fertility

Boosting heart health

Curing nervous weakness and impotence

Improving digestion and relieving constipation

Enhancing brain, nerve, eye, rectum, and other body organ health

Balancing Pitta and Vata disorders

Nourishing gastrointestinal mucosa and strengthening colonic flora

Uses

Kamdev Ghrita is used to treat various conditions, including:

Bleeding disorders (e.g., nosebleeds, vaginal bleeding)

Hoarseness of voice

Impotence due to nervous weakness

Painful urination

Rib pain

Low weight

Sexual disorders

Internal dryness

Nervous weakness

Low sperm count

Dose

The recommended dose of Kamdev Ghee is 6-12 grams twice a day, mixed with an equal amount of Mishri and milk or lukewarm water. However, the exact dose may vary depending on the individual's age, strength, digestive power, and the nature of the illness.

Side Effects and Contraindications

Kamdev Ghrita is generally considered safe when used under medical supervision. However, it should not be taken in certain conditions, such as:

Digestive weakness or impaired digestion

Liver weakness

Weakness of the liver

Suffering from whitish and foul-smelling stool

Chronic fever

Obesity

Heart diseases

High blood pressure

Diabetes

High cholesterol

About Gomataseva

Gomataseva is a brand that offers Kamdev Ghrita, along with other Ayurvedic products. Their products are manufactured under the guidance of MD Ayurveda experts and are free from additives, fillers, preservatives, and other harmful substances. Gomataseva's Kamdev Ghrita is known for its quality and effectiveness in enhancing sexual health and vitality.

In conclusion 

Kamdev Ghrita is an Ayurvedic formulation that has potential benefits for enhancing vitality, improving fertility, and promoting overall well-being. Its ingredients, benefits, uses, recommended dose, side effects, and the role of Gomataseva in its production have been discussed in detail. As with any medication or supplement, it is essential to consult a healthcare professional before using Kamdev Ghrita to ensure its suitability and safety for your specific needs.

Faqs:

1) What is Panchagavya Ghrita?

Panchagavya Ghrita is an Ayurvedic medicine in the form of medicated herbal ghee. It has ghee as its base and is used for preparatory procedures for Panchakarma and as a medicine. Panchagavya products refers to five different components of cow products.

2) What are the ingredients of Panchagavya Ghrita?

The ingredients include Gir Cow Ghee, Dung, Milk, Yogurt (Curd), and Urine(gomutra).

3) What is Phal Ghrit?

Phal Ghrit is an Ayurvedic medicine in herbal ghee form used for the treatment of male and female infertility. It is known for its benefits in promoting fertility and supporting reproductive health.

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[instantraj]

गिलोय (Giloy) के फ़ायदे | Giloy ke fayde | Giloy Juice Ke Fayde | गिलो ज...

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[ayurvedainitiative-blog]

Dombivli

Sri Sri Tattva Ayurvedic Proprietary Medicine , Single Herbs and Classical Medicine at Glance to Promote Health and Wellness

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[beautyrelay245]

Giloy Ras – Super No.1

Giloy juice is an Ayurvedic herb that has been used in Indian medicine for ages. It has incredible benefits, from treating chronic fever to boosting digestion and immunity. Giloy Ras is traditionally used to boost immunity. It is well known as “Indian Quinine” and is often used as an antipathetic. It is helpful in managing dyspepsia, intestinal irritability, and the inability to digest any kind of food.

[nishthamayurveda]

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[beautyproducts24]

Giloy Ras – Super No.1

Giloy juice is an Ayurvedic herb that has been used in Indian medicine for ages. It has incredible benefits, from treating chronic fever to boosting digestion and immunity. Giloy Ras is traditionally used to boost immunity. It is well known as “Indian Quinine” and is often used as an antipathetic. It is helpful in managing dyspepsia, intestinal irritability, and the inability to digest any kind of food.

[divayanshimehra]

Giloy Ras – Super No.1

Giloy juice is an Ayurvedic herb that has been used in Indian medicine for ages. It has incredible benefits, from treating chronic fever to boosting digestion and immunity. Giloy Ras is traditionally used to boost immunity. It is well known as “Indian Quinine” and is often used as an antipathetic. It is helpful in managing dyspepsia, intestinal irritability, and the inability to digest any kind of food.

[beautyskincareproducts247]

Giloy Ras – Super No.1

Giloy juice is an Ayurvedic herb that has been used in Indian medicine for ages. It has incredible benefits, from treating chronic fever to boosting digestion and immunity. Giloy Ras is traditionally used to boost immunity. It is well known as “Indian Quinine” and is often used as an antipathetic. It is helpful in managing dyspepsia, intestinal irritability, and the inability to digest any kind of food.

[greenshield]