#Kunafa recipe

[indischwindisch]

Kunafa Cups (served with ice cream)

Crispy from the outside, filled with a creamy-cheese filling and drizzled with a saffron-rosewater filling. These kunafa cups are irresistible. Peeps, I know that my page is all about healthy and mindful eating. And I won’t make any false claims by saying that this recipe is in any way healthy or healthier. But, enjoying desserts from time to time (in controlled portions) is part of a balanced…

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#Dessert recipes #eid dessert #eid dessert ideas #Eid dessert recipes #Eid recipe #Kadayif recipe #Kataifi recipe #Künefe Recipe #Künefe Rezept #Knafeh Recipe #Kunafa recipe #Kunafa Rezept

[cookingbeautybites]

Yogurt and Fruit Kunafa Crumble 

#food #arabicfood #kunafa #tasty #recipes #foodie #baking #cooking #desserts #sweets #dessert #easy #easyrecipes #easycooking

[magz]

[ Original Twitter Thread by @/beelektra ] - Not by Magz, am not Palestinian

Palestinian Foods. (long post)

Quote:

"🧵 Thread of Palestinian desserts I've grown up around and seen A thing I'd like to add is that I just like to share my culture! I do not want to spread the narrative that our culture is dying, I only want people to see our foods and traditions 🇵🇸

"As mentioned in the last post, we have knafeh (or kunafa), a buttery dessert made with shredded pastry layers such as cheese and other ingredients like pistacho or cream!"

"Burbara; which comes from Saint Barbara, fun fact! It's a soup dessert that mainly consists of barley, licorice spices, anise, cinnamon, and fennel powder This is a dessert usually many Christian families have to celebrate Saint Barbara, which is December 4th!"

"Malban, which resembles a fruit jelly! Made from starch and sugar Specifically, it's made with grape molasses, thickened with starch and flavored with rose water, and stuffed with almonds (or other nuts including walnuts, treenuts, and peanuts)"

"Khabeesa is simply just a pudding made with grapes, but you prepare it by mixing the grape juice with semolina and nuts + seeds."

"Mtabbak or mtabba, a crispy dough stuffed with crushed walnuts. It also contains cinnamon, sugar, and syrup. Photo credits go to Bartek Kieżun on Instagram"

"Tamriyeh, a fried pastry filled with semolina pudding, scenter with mastic and orange blossom water, and topped off with powdered sugar"

"Ka'ak bi Tamer, which are date paste filled cookies with cinnamon! A dessert made for Eid-Alfitr. It's topped with nigella seeds, and the cinnamon-spiced date paste is the most important part of it all– you can eat it on its own or have it with coffee"

"+ Ka'ak Asawer, another dessert that can be prepared for Eid-Alfitr. It's translated to bracelet cookies, and they use date paste, flour, anise seeds, sugar, ground cinnamon, and olive oil"

"Muhallebi or mahalabia, a milk pudding that's made with sugar, corn starch, and fragrant flavorings! It's topped off with nuts, pistachos, and almonds and sprinkled with ground cinnamon or shredded coconut"

"Rice pudding, which is a common dessert in Palestine, and it's your choice to top it off with nuts or not"

"Stuffed dates, using medjool dates and cracking them open to be stuffed with goat cheese and pistachios– but you're free to add anything else"

"Ma'amoul, a buttery crisp cookie primarily made of farina and can be stuffed with (spiced) dates, walnuts, or pistachios. This is another Christian dessert made by Palestinian mothers during the week of Easter Sunday."

"Halawit Smid, a farina based dessert with added sugar and unsalted cheese. It's preferably served fresh"

"Namoura cake, aka harissa dessert! It's made with semolina or farina flour, and then topped off with syrup once baked"

"Qatayef, which is eaten during the month of Ramadan. It's made of farina, flour, water, and yeast blended together– the process is pretty similiar to making pancakes, but only one side is cooked"

"Since I've mentioned using zaatar for a lot of things, I recently just discovered this but– there's also things such as zaatar cookies!! It's just as implied that the cookies are filled with zaatar, I'd be so willing to make this on my own"

"Baklava, made from phyllo pastry dough, butter, nuts, basil, and a sweet honey syrup"

"Aish el saraya, arabic version of a bread pudding. It's basically a layered bread, where it starts from the bottom, then covered with a sweet syrup, cream, and crumbled pistachios."

"Awwami, it's defined as "crisp donut ball" in English. It's a deep fried dough ball coated with sesame seeds, and dipped in cold syrup water."

"Halawet el Jibn, a sweet cheese dessert rolled with custard, heavy cream, drizzled rose water + syrup, and garnished with nuts."

"Lastly, I'd like to add watermelon and cheese– for me, it's like,,,, bittersweet!!! You should totally try it and we also have this during Ramadan"

"Well, that's all I can think of for Palestinian desserts! Here's the first part for general foods, I know I did make a promise for part two

I hope you guys liked this thread, and if you have any opinions please feel free to quote tweet anything on here if I made a mistake, feel free to correct me, it's always appreciated P.S if you're a zionist commenting here I really don't care, just scroll, I'm sharing my culture

One LAST thing. if you want any of the recipes from here, check out this website, the creator (Wafa) shares so many wonderful traditional Palestinian dishes."

[End Quote]

#text post #o post #palestine #described #in alt text #food #masterpost

[chefsumaira]

4 Creamy Sweet Recipes | Tasty Dessert Recipes Watch Now, Link in Bio #brownie #creamybrownie #brownielovers #kanafa #kunafa #creamroll #pineappledelight #dessert #sweet #sweetrecipe #dessertrecipes #recipes #cooking #iftarspecial #eidspecial https://www.instagram.com/p/CgeMdAkrvRh/?igshid=NGJjMDIxMWI=

#brownie #creamybrownie #brownielovers #kanafa #kunafa #creamroll #pineappledelight #dessert #sweet #sweetrecipe #dessertrecipes #recipes #cooking #iftarspecial #eidspecial

[samahhalawani]

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Exploring the Sweet Side: Middle Eastern Desserts and Pastries in the Food Service Market

Introduction:

Middle Eastern cuisine is renowned for its rich flavors, aromatic spices, and diverse array of dishes. While savory delights often steal the spotlight, the region's desserts and pastries are equally enchanting, offering a tantalizing blend of sweetness and sophistication. In recent years, these delectable treats have been making waves in the food service market, captivating the taste buds of consumers worldwide. Let's delve into the world of Middle Eastern desserts and pastries and explore their growing presence in the Middle East Food Service Market.

A Sweet Symphony of Flavors:

One of the hallmarks of Middle Eastern desserts is their intricate use of ingredients such as nuts, honey, rose water, and spices like cinnamon and cardamom. These elements come together to create a symphony of flavors that dance on the palate.

Baklava: Perhaps the most iconic Middle Eastern dessert, baklava is a pastry made of layers of phyllo dough filled with chopped nuts and sweetened with honey or syrup. Its crispy exterior and luscious filling make it a perennial favorite among dessert enthusiasts.

Kunafa: Another beloved dessert, kunafa features shredded pastry soaked in sweet syrup and layered with cheese or nuts. This indulgent treat is often enjoyed warm, with a generous sprinkling of powdered sugar and a drizzle of rose water syrup.

Halva: Originating from the Arabic word for "sweet," halva is a dense, fudge-like confection made from tahini (sesame paste) or semolina flour. It can be flavored with various additions such as pistachios, almonds, or cocoa, offering a delightful contrast of textures and tastes.

Ma'amoul: These delicate shortbread cookies are traditionally filled with dates, nuts, or sweetened semolina, and shaped into intricate molds before baking. Ma'amoul are often enjoyed during festive occasions and celebrations, symbolizing joy and abundance.

Middle Eastern Desserts in the Food Service Market:

The growing popularity of Middle East Food Service Market has spurred a surge in demand for authentic desserts and pastries in the food service industry. Restaurants, cafes, and bakeries around the world are incorporating these treats into their menus, catering to a diverse clientele seeking new and exciting culinary experiences.

Menu Diversification: Middle Eastern desserts offer a unique and exotic addition to menus, appealing to customers looking for something beyond the typical dessert offerings. By incorporating items like baklava, kunafa, and halva, food service establishments can attract adventurous diners and differentiate themselves from competitors.

Cultural Appeal: Middle Eastern desserts not only tantalize the taste buds but also provide a window into the region's rich culinary heritage. As consumers become increasingly interested in exploring different cultures through food, these desserts offer a delicious opportunity to experience the traditions and flavors of the Middle East.

Health Benefits: Many Middle Eastern desserts are made with wholesome ingredients such as nuts, fruits, and natural sweeteners, making them a healthier alternative to traditional Western sweets. This health-conscious appeal resonates with consumers seeking indulgence without compromising on nutrition.

Versatility: Middle Eastern desserts lend themselves to various interpretations and creative adaptations, allowing chefs and bakers to put their own spin on classic recipes. Whether it's experimenting with different fillings, flavors, or presentations, there's ample room for innovation within the realm of Middle Eastern sweets.

Conclusion:

Middle Eastern desserts and pastries are not just treats for the taste buds; they're a cultural journey infused with history, tradition, and a dash of sweetness. As the Middle East Food Service Market continues to evolve, these delectable delights are poised to captivate even more hearts and palates around the globe. Whether enjoyed in a bustling restaurant or savored at home, Middle Eastern desserts offer a delightful escape into a world of flavor and indulgence.

#middle east food service market

[sunalimerchant]

Bridging Cultures Through Baking: The Role of Pastry Schools in Dubai's Culinary Scene

Dubai, a melting pot of cultures and traditions, has long been celebrated for its diverse culinary landscape. At the heart of this gastronomic diversity are the city's esteemed Pastry School in Dubai, which play a pivotal role in blending a myriad of baking traditions from around the globe with the rich flavors of the Middle East. These institutions are not merely teaching the art of pastry making; they are fostering a unique cultural exchange that enriches Dubai's culinary scene.

Culinary Crossroads

Dubai's strategic location has historically made it a crossroads for trade and cultural exchange. This cosmopolitan nature is reflected in its food, with dishes and ingredients from Asia, Europe, and Africa finding a harmonious blend with local Arabian flavors. Pastry schools in Dubai have embraced this cultural mosaic, offering programs that teach a wide array of baking and dessert-making techniques from various parts of the world, alongside traditional Emirati and broader Middle Eastern pastry arts.

A Sweet Fusion

The fusion of culinary traditions is most palpable in the curriculum offered by Dubai's pastry schools. Students can learn to craft perfect French croissants in one class and traditional Arabic sweets like baklava and kunafa in the next. This blend extends to contemporary dessert trends as well, with schools incorporating global phenomena such as Korean bingsu or Japanese mochi, adapted with local ingredients like dates, saffron, and rose water. The result is a new dessert lexicon that is uniquely Dubai, echoing the city’s multicultural ethos.

Learning from the Masters

A key factor in the success of these pastry programs is the diverse background of the instructors. Chefs from around the world bring their expertise to Dubai's pastry schools, sharing not just their technical skills but also the stories and cultural significance behind the dishes they teach. This educational exchange goes beyond recipes, inspiring students to appreciate the global tapestry of culinary arts and encouraging them to incorporate their cultural heritage into their creations.

Innovation and Tradition

Dubai's pastry schools are at the forefront of culinary innovation, often blending traditional techniques with modern technology. From the use of state-of-the-art kitchen equipment to the exploration of avant-garde dessert concepts, students are encouraged to push the boundaries of traditional pastry making. This innovative spirit, coupled with a deep respect for culinary traditions, prepares students to enter the competitive world of pastry arts with a unique edge – the ability to innovate while preserving the essence of traditional flavors.

Community and Collaboration

Beyond the kitchen, these pastry schools serve as a community hub, bringing together people from different backgrounds with a shared love for baking. This collaborative environment fosters a sense of camaraderie and mutual respect among students, who often embark on joint ventures, pop-up bakeries, or collaborative projects that highlight the diversity of Dubai’s culinary scene. Through school-organized events, food festivals, and competitions, students get the opportunity to showcase their skills and cultural heritage, further enriching the city’s gastronomic landscape.

The Sweet Impact on Dubai’s Culinary Scene

The influence of pastry schools extends well beyond their kitchens. Graduates of these programs often go on to open their establishments, contributing to Dubai’s vibrant food and beverage industry with innovative concepts that reflect the city’s multicultural identity. These new ventures not only add to the gastronomic diversity of Dubai but also attract food enthusiasts from around the world, eager to experience this unique culinary fusion.

In conclusion, pastry schools in Dubai play a critical role in the city’s culinary scene, not just as centers of learning but as catalysts for cultural exchange and innovation. Through their comprehensive programs that blend global and local culinary traditions, these institutions are shaping a new generation of pastry chefs. These chefs, in turn, are redefining dessert culture in Dubai and beyond, creating a sweet symphony of flavors that resonates with the emirate’s cosmopolitan spirit. As Dubai continues to evolve as a global gastronomic hub, its pastry schools will undoubtedly remain at the forefront, fostering unity and creativity through the universal language of baking.

[fosterbright44]

The Ultimate Oriental Dining Experience

Introduction:

Bucharest, the vibrant capital city of Romania, is known for its rich culture, history, and diverse culinary scene. As you explore the bustling streets and lively neighborhoods, you'll find an array of exquisite dining options, including authentic Turkish cuisine. If you're seeking the ultimate oriental dining experience, look no further than the best Turkish specific turcesc in Bucharest.

In this article, we'll take you on a gastronomic journey to discover the hidden gem that has captured the hearts and taste buds of local food enthusiasts and international visitors alike.

The Best Turkish Restaurant in Bucharest: A True Hidden Gem

Nestled in the heart of Bucharest, this authentic Turkish restaurant boasts a warm and welcoming atmosphere, reflecting the essence of Turkish culture and hospitality. With its elegant décor, hand-crafted furnishings, and traditional lanterns, the restaurant transports you to the enchanting streets of Istanbul, where the aroma of fragrant spices and succulent grilled meats fill the air.

The menu is a true testament to the rich culinary tradition of Turkey, featuring an extensive selection of appetizers, grilled meats, kebabs, and seafood, all cooked to perfection using fresh, high-quality ingredients. The chefs take great care in preparing each dish, ensuring that every plate is a harmonious blend of flavors and textures, with a touch of modern flair.

What makes this restaurant the best in Bucharest is its unwavering commitment to quality, authenticity, and exceptional service. The staff are attentive, knowledgeable, and passionate about their craft, making every dining experience a memorable one.

The Ultimate Oriental Dining Experience: Discovering the Best Turkish Restaurant in Bucharest

Upon entering the restaurant, you'll be greeted with a warm smile and a refreshing glass of Turkish tea or fresh mint lemonade, setting the tone for an unforgettable dining experience. The ambiance is cozy and inviting, with soft cushions, intricate rugs, and lanterns casting a warm, golden glow.

The menu offers a wide variety of appetizers, including classic favorites such as hummus, baba ganoush, and stuffed grape leaves. Each dish is prepared with care, using traditional recipes and ingredients like fresh herbs, spices, and olive oil.

One of the highlights of the meal is the succulent grilled meats and kebabs, which are expertly cooked over an open flame using marinated, top-quality cuts of meat. The savory aroma of the grilled meats is truly intoxicating, and the taste is nothing short of exceptional.

For seafood lovers, the grilled fish and shrimp dishes are a must-try. The fish is fresh, flaky, and perfectly seasoned, while the shrimp is tender and juicy, with a mouthwatering burst of flavor.

No meal at this Turkish restaurant would be complete without sampling some of their delectable desserts, such as baklava, kunafa, or Turkish delight. These sweet treats are the perfect conclusion to a truly unforgettable dining experience.

In Conclusion:

The best Turkish restaurant in Bucharest offers a truly authentic and unforgettable dining experience that is not to be missed. From the warm and inviting atmosphere to the expertly prepared dishes that celebrate the rich culinary heritage of Turkey, this hidden gem is a must-visit destination for anyone looking to discover the ultimate oriental dining experience in Bucharest.

#specific turcesc

[foodwada]

1 amazing Kunafa shahi tukda recipe /कुनाफा शाही टुकडा बनाने की विधि:-

Kunafa shahi tukda recipe कुनाफा शाही टुकडा ब्रेड घी दुध और चीनी से बनी एक उत्सवपूर्ण मिठाई है यह एक बहुत ही लोकप्रिय क्लासिक शाही मिठाई है और कहा जाता है की इसकी उत्पत्ति मुगल शासनकाल के दौरान हुई थी इस स्वाद सी मिठाई की अलग अलग कहानिया है ऐसा कहा जाता है की कुनाफा शाही टुकडा को शाही मिठाई कहा जाता है कुनाफा शाही टुकडा जो एक बहुत ही लाजवाब मिठाई है इसे आप घर पर बड़ी ही आसानी से बना सकते है घर…

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[cutesunshinecom]

Introduction to Kunafa Kunafa, a staple dessert in Middle Eastern cuisine, is celebrated for its delicate, sweet, and crunchy texture. Originating from the Ottoman Empire, this dessert has traveled a......

[arabella-au]

Catering Extravaganza: Middle Eastern Cuisine for Sydney Events

Sydney, a city celebrated for its diverse culinary offerings, is experiencing a Middle Eastern catering renaissance. From intimate gatherings to grand events, Middle Eastern cuisine has become the epitome of culinary sophistication, leaving taste buds in awe and guests craving more.

Exquisite Menus for Every Occasion:

Sydney's Middle Eastern catering services leave a lasting impression on events of all sizes. These services boast an array of exquisite menus that cater to various occasions, from weddings and corporate events to private parties. The diversity in menu options ensures that hosts can tailor the culinary experience to their guests' preferences.

Signature Dishes that Wow:

What sets Middle Eastern catering apart is the presentation of signature dishes that showcase the rich tapestry of flavours from the region. Imagine tantalising your guests' palates with savoury kebabs, aromatic rice pilaf, and the ever-popular hummus and baba ganoush duo. These dishes satisfy hunger and serve as conversation starters, creating a memorable dining experience.

Authenticity and Innovation:

Sydney's Middle Eastern caterers seamlessly blend authenticity with innovation. While traditional recipes take centre stage, chefs infuse creativity into the presentation and flavour profiles, offering a contemporary twist to classic dishes. It's a perfect marriage of the old and the new, ensuring a culinary journey that surprises and delights.

Personalised Touch:

One of the hallmarks of Middle Eastern catering in Sydney is the personalised touch that services bring to each event. Whether customising the menu to accommodate dietary preferences or crafting a unique dining atmosphere, caterers go above and beyond to ensure that every event reflects the host's vision.

Sweet Endings and Decadent Delights:

No Middle Eastern feast is complete without indulging in the decadent world of desserts. Best Middle Eastern food Sydney caterers excel in crafting sweet endings that leave a lasting impression. From the delicate layers of baklava to the syrup-soaked kunafa, the dessert table showcases culinary artistry.

In conclusion, Sydney's Middle Eastern catering extravaganza has elevated event dining to new heights. With a commitment to authenticity, innovation, and personalised service, these caterers bring the rich tapestry of Middle Eastern cuisine to the heart of Sydney, creating events that are not only visually stunning but also a delight for the taste buds. Hosts and guests alike are invited to embark on a culinary journey that transcends the ordinary and embraces the extraordinary.

[kauniste]

RECIPES FOR KUNAFA PRAWNS Prawns from Kunafa Get ready to indulge in a unique and mouthwatering fusion with our Kunafa Prawns Recipes.

#TastyCreations #KunafaPrawns #InstaFood

[positivecook]

Golden Delights: Mastering the Art of Irresistible Turkish Kunafa Recipe – A Delectable Recipe Guide

The Arabic Sweet Turkish Kunafa Recipe (Knafeh) stands as a regal and highly cherished delicacy within the Middle East. This culinary masterpiece involves filling thin pastry with an array of ingredients such as cheese, cream, fruits, or chocolate, which are then lavishly soaked in a sugar syrup infusion. Referred to as the "Queen of Arabic desserts," it takes pride of place as an exquisite finale following a traditional Mughlai or Middle Eastern feast.

#TurkishKunafaRecipe #KunafaRecipe #DeliciousFood #EasyCookingRecipes #CookingRecipesforBeginners

[foodies-channel]

Perfect Kunafa Recipe |Creamy Cheesy Kunafa with Pheni | Turkish Cuisine

#youtube

[storyteller-d]

Give me your dessert! Please

I am looking for baking inspiration, so please give me your personal favourites. I want to go outside my comfort zone and try Middle Eastern or Indian desserts. If anyone wants to give me any recommendations please, don’t hide them. I have tried Kunafa an Mediterranean dessert and it has inspired me to try more delicious dessert. I beg of you to not hoard or hold your dessert secret. GIVE ME SUGARY SWEET or otherwise dessert like recipe

#food #dessert #food recepies #recommendation #food recommendations

[abbasogluae]

Abbasoglu Sweets is your ultimate destination for authentic Damascene flavors sweets online for your convenience. With a rich heritage of crafting traditional Middle Eastern sweets, Abbasoglu Sweets is renowned for its dedication to preserving the authentic flavors of Damascus, the capital of Syria, and bringing them to your doorstep in the UAE. At Abbasoglu Sweets, you can indulge in a wide variety of Damascene sweets made with the finest ingredients and time-honored recipes. From classic baklava to mouthwatering kunafa, halva, and more, each sweet is meticulously crafted to capture the distinct flavors and textures that are synonymous with Damascus cuisine.