So I'm watching Street Dance of China season 3 (the one with Wang Yibo, because I may have a lil addiction, but also oh man I love Jackson Wang, Lay Zhang and Wallace Chung), all episodes are available subtitled on YouTube, and man oh man I am having the best fun. Between the exceptional dance performances and the electric, hilarious atmosphere between the four captains, this show is the highlight of the month, tbh.
Yibo Official Weibo update 2.8.2024 (part 4 of 6) Welcome to play UNIQ-Wang Yibo’s key frames of the year. Recall frame by frame, wonderful and colorful. Indulge in the beautiful changes of light and shadow, enjoy expressing your true self in music, explore the unknown in different fields, and progress in life. Keyframes are drawn one by one on the strip. In 2023, you will be rewarded with diligent study and hard work, and in 2024, we will embark on a new journey with steady steps! A new chapter is about to begin. I wish you all to move forward in the Year of the Dragon, and be happy and prosperous!
Part 4 Live Events
Accumulate strength and move forward, the stars are shining brightly Forge ahead with determination and unremitting ambition. Focus and shine and gain recognition
【Movie Roadshow】
Anonymous (top left to right)
·Shanghai press conference of the movie "Anonymous"·
·Beijing Press Conference of the Movie "Anonymous"·
·Movie "Anonymous" Shanghai Roadshow·
·Movie "Anonymous" Guangzhou Roadshow,
·Movie "Anonymous" Wuhan Roadshow·
·Movie "Anonymous" road show in Suzhou and Wuxi
·Movie "Anonymous" Ningbo Roadshow·
"Born to Fly" (top left to right)
·Beijing premiere of the movie "Born to Fly"·
·Shanghai premiere of the movie "Born to Fly"·
Screening of the closing film of the Beijing International Film Festival
Southern War Zone Special Screening Event
Rocket Force Command Academy Station Road Show, Air Force Airborne Force Station Road Show
"One and Only" (top left to right)
·Global Surprise Party for the Movie "One and Only"·
·World premiere of the movie "One and Only"·
·Movie "One and Only" Beijing Roadshow·
·Movie "One and Only" Hangzhou Roadshow·
·Movie "One and Only" Yueyang Road Show·
·Thailand premiere of the movie "One and Only"·
Events (top left to right)
·2023 Dragon TV Spring Festival Gala, Singing the theme song of the same name from the movie "Anonymous"
·2022 Weibo Night·
·The 13th Beijing International Film Festival· Closing Ceremony
The 18th and 19th China Film Huabiao Awards Ceremony·
·Wang Yibo Chunzhen brand meeting.
·2023 Douyin Movie Adventure Night·
·2023 Weibo Movie Night·
·The 20th Movie Channel Media Attention Unit·closing ceremony
· Closing Ceremony of the 25th Shanghai International Film Festival
·Moncler Moncler Shanghai Hang Lung Flagship Store Opening Ceremony
·2023 Bay Area Rising Moon Greater Bay Area Film and Music Gala, singing the theme song of the same name from the movie "Unknown"
"Infinite Style" ·2023 Shu Uemura Professional Makeup Competition·
·Yuehua 2023 Family Concert joined with "Exclamation Mark" to perform the stage
·The 36th China Film Golden Rooster Awards Nominee Recognition Ceremony
·The 36th China Film Golden Rooster Awards Closing Ceremony
·2023 iQiyi Scream Night·
·Redmi 10th Anniversary and K70 Series New product launch
·GQMOTY Annual Personality Ceremony·
·2023 Tencent Video Starlight Awards·
Participated in singing·2024 Cross-Strait New Year's Eve·Song "Tomorrow Will Be Better"
·Set Sail 2024 China Central Radio and Television·New Year's Eve Party Singing "Dragon"
·2023-2024 Hunan Satellite TV Mango TV New Year’s Eve Party, Singing "The Song That Never Ends" and "Bystander"
·2023 Weibo Night·
·"This is Street Dance" Season 6 Finals·
Go far with practice and persevere every moment. Every brief moment merges into a rich present
The Best Time to Visit Hong Kong: A Comprehensive Guide
Hong Kong, with its towering skyscrapers, bustling streets, and vibrant culture, is a city that captivates travelers year-round. However, choosing the optimal time to visit can greatly enhance your experience and ensure you make the most of what this dynamic destination has to offer. Here's a comprehensive guide to help you decide the best time to visit Hong Kong:
1. Weather Considerations:
Spring (March to May): Spring brings mild temperatures and blooming flora to Hong Kong. It's an ideal time for outdoor activities such as hiking, exploring parks, and enjoying the city's scenic views.
Summer (June to August): Hong Kong summers are hot and humid, with temperatures often soaring above 30°C (86°F). While it's not the most comfortable time to visit, summer is perfect for beach lovers and water sports enthusiasts.
Autumn (September to November): With clear skies and pleasant temperatures, autumn is arguably the best time to visit Hong Kong. It's perfect for sightseeing, attending festivals, and sampling seasonal delicacies.
Winter (December to February): Hong Kong's winters are mild and relatively dry, making it an attractive option for travelers looking to escape colder climates. The city is adorned with festive decorations during the holiday season, adding to its charm.
2. Festivals and Events:
Chinese New Year: Celebrated in January or February, Chinese New Year is one of Hong Kong's most significant festivals. The city comes alive with colorful parades, traditional performances, and dazzling fireworks displays.
Spring Lantern Festival: Held in conjunction with the Chinese New Year, the Spring Lantern Festival takes place on the fifteenth day of the first lunar month. Visitors can admire beautifully crafted lanterns and participate in various cultural activities.
Hong Kong Arts Festival: Taking place from February to March, the Hong Kong Arts Festival showcases a diverse range of performances, including music, dance, theater, and visual arts.
Dragon Boat Festival: Celebrated in June, the Dragon Boat Festival features exhilarating dragon boat races, traditional ceremonies, and delicious rice dumplings known as zongzi.
3. Peak Tourist Seasons:
Golden Week: The first week of October sees an influx of tourists from mainland China due to the National Day holiday. Accommodation prices tend to surge during this period, so it's advisable to book well in advance.
Christmas and New Year: Hong Kong is a popular destination for holidaymakers during the festive season. Hotels and attractions may be crowded, but the city's festive atmosphere is truly magical.
4. Considerations for Budget Travelers:
Off-Peak Travel: Visiting Hong Kong during the shoulder seasons (spring and autumn) can offer significant savings on accommodation and flights while still enjoying favorable weather and fewer crowds.
Midweek Stays: Opting for midweek travel instead of weekends can also result in lower hotel rates and dining expenses.
In conclusion, the best time to visit Hong Kong ultimately depends on your preferences, budget, and the experiences you wish to have. Whether you're drawn to the city's cultural festivities, outdoor adventures, or culinary delights, Hong Kong promises an unforgettable journey regardless of the season. So, pack your bags and get ready to immerse yourself in the enchanting tapestry of sights, sounds, and flavors that define this cosmopolitan metropolis.
I bet you did not expect the actual topic of this blog to resurface, and yet, here we go.
The previous time I went to a cinema to watch one of those Chinese films was actually completely by accident. I had a long break/cancellation situation at work which meant a three-hour break with a cinema around the corner. I ducked into said cinema and found out that a screening of Born to Fly has just stared, so… what’s a girl to do. I then didn’t write anything about it because I didn’t have much to say about it.
This one, however, was planned.
One and Only/热烈 is a story of a working class boy with a passion for dance (Wang Yibo - obviously) being roped into being an understudy for a cocky obnoxious star of a dance team by that team’s coach (Huang Bo - obviously), learning a thing or two about himself, finding friendship and hoping to one day complete in the Nationals.
As the film is in cinemas, I cannot provide visuals, so, instead, I’m gonna populate this with some of my many gifs from Street Dance of China season 3-5.
Plot-wise, it’s not really unpredictable in any way. The highs and the lows are placed roughly where you would expect them to be, all the lulls are appropriately proportioned for character development, and the final-act dance competition is as exhilarating as one might hope.
And yet… this one has a heart, it really does, and the writing really does a lot to elevate a cookie-cutter premise. The characters have a hell of a lot of inner life, including whole sets of circumstances that are merely implied - a real joy to see in any movie, I love the effect this has on the feeling of the characters’ realness. There are also fantastic decisions made pacing-wise in the final two acts, with one specific time-skip which I found very exciting indeed.
Themes of mutual respect and cooperation are not by all mean new to this kind of a movie, but I really appreciated how well developed they are, being set up in the opening scenes, and paying off in the eleventh hour; and it was lovely to see those themes explored organically. Again, writing elevates the premise here, too.
Wang Yibo’s acting keeps improving in a way which is pretty damn impressive. He seems to be a very hard-working young man, and that hard work seemingly pays off, too. Good for him. There are a few idiosyncrasies that are still very “his” (I swear I have never seen him have any screen chemistry with any woman ever), but there were also moments that read as character, and that read as truth. Honestly, he’s all grown up now, it’s very sweet to watch.
And if you are here through Street Dance of China route, whoooo boy do I have good news for you.
Ye Yin is here
Jr. Taco is here
B-Boy George is here — with plot! (Is this a spoiler? It might be. It might not be.)
Rochka is here, with the signature ankle spin
So are Klash and MT Pop, by the way.
Liao Bo is here AND he! is! actually! dancing!
Kevin is in it, although he is not, in fact, dancing
I am certain this list is not comprehensive. Suffice it to say, there is enough on the screen to make a Street Dance of China fan very happy.
(The only real crime was that Chick was not in it. Because he absolutely should have been.)
Speaking of dance — I really want to know who choreographed this, because some of the routines were fantastic. I only wish that we could see them uncut - but of course this is a movie, and it is edited as one. Besides, you have to have cuts to be able to cut-in Wang Yibo’s dance double*, the true unsung hero of this cinematographic show.
(*last year the boy could do like, one freeze. He is a fast learner so I am ready to believe that he can be pretty good, but he is definitely not “halo five times in a row” good.)
All in all, if you are feeling sad that SDC 6 seems to be nowhere in sight at the moment, and One and Only is in cinemas near you, this comes with a cybernaght stamp of approval.
Go see your favorites doing the thing that they do - and doing it well.
You made a promise. Please hurry up. It's late August already, and you've not even announced the captains yet.
Ok Wang Yibo throwing his stool during Street Dance of China season 3 made me cackle so hard 💀 When I first saw the clip out of context I thought he was upset, but no, he was just OVERCOME by his passion for Bouboo
Maybe most of the solo stan started as group stans, but not me.
Ever since the Don't Fight the Feeling MV, I have been searching for more videos related to Lay Zhang, most of which you will see him in with the group. He's known internationally as LAY.
I was confused at that time about why he's always missing with the group activities, and later I learned that most of his projects are in China since the conflict between South Korea and China in 2016.
At the beginning, I contented myself by looking at the videos that he was showing. You know, the usual music videos, concerts, and a bit of variety. Those were his early years with the group.
Then I found Street Dance of China Season 3 (SDC3)
SDC3 is a reality show about street dancing. They showcase the street dance style in China. I became a big fan of his dance style, especially Krump. I finished the entire season within 5 days. He was so good. His movements are my type of dancing. I was also able to learn that he composes music because he uses his own compositions on his stages in SDC. (Note: this is just the 1st month of my fangirling journey ^_^ )
I loved his compositions when I first heard them on SDC, so after I watched the show, I started listening to his music. I will talk about it more in my upcoming blogs. It would be too long for this blog.
Okay, okay, I'm on the semifinals (episode 11) of Street Dance of China season 3, and explain to me something: how the heck did Yibo win the season when he's losing his crew one after the other? I am missing something. Guess I'll finally get it when I get to the last episode. But for now I am baffled.
Also I much preferred Yang Kai's perf to AK Dong's, but that's personal preference ig.
My sister and I pulled two long days over the weekend to finally finish watching the second half of the season for Street Dance of China Season 4 (what was with the length of the finale?! Are they insane!)
Anyway we decided to stay more on top of Season 5 and decided to watch the first episode of Season 5 before she had to head home.
I navigate to the Youku youtube channel and see that there are no subs on the episodes and that to see the subs you have to download their app and pay a monthly fee.
It is pretty cheap, so I pony up the money, download the app and then get hit with the one-two punch:
1. to see it in HD you have to pay even more money.
and
2. The app isn’t available on smart tvs or desktop - only phones and YOU CAN”T CAST IT TO A LARGER SCREEN! Well I could cast it from my ipad, but it stayed the size of a phone screen on my TV and wouldn’t orient to landscape :(
They expect me to watch the show on my phone? a 3 hour dance show? That I watch with my sister. I have no problem paying for subbed episodes, but why make it complicated to watch on a television?
If anyone knows how to make the app cast to a full-size television screen, I’d love to know...
New Post has been published on https://eazywellness.net/chinese-keto-pork-belly-with-spicy-cabbage/
Chinese Keto Pork Belly with Spicy Cabbage
Embark on a culinary adventure to the bustling streets of China with our tantalizing recipe for low-carb crispy Chinese pork belly paired with spicy cabbage. This dish is a celebration of bold flavors and textures, with succulent pork belly coated in a crispy, caramelized exterior infused with the warm spices of five-spice powder and tangy rice vinegar.
Complementing this is a side of spicy cabbage, featuring tender green cabbage sautéed to perfection with garlic, rice vinegar, and fiery chili paste. Together, these elements create a harmonious symphony of taste that will transport your taste buds to the heart of Asia.
As you sink your teeth into the tender yet crispy pork belly, you’ll be greeted by layers of flavor that dance on your palate — smoky, sweet, and tangy all at once. Paired with the fiery kick of the spicy cabbage, this dish offers a tantalizing contrast of textures and tastes that is as satisfying as it is memorable. Whether you’re a fan of Asian cuisine or simply looking to add a bit of excitement to your dinner table, our crispy pork belly with spicy cabbage is sure to pack a punch!
Yields 6 servings of Chinese Keto Pork Belly with Spicy Cabbage
The Preparation
Pork Belly
28 ounce pork belly
1 tablespoon rice vinegar
1 tablespoon five spice powder
1 teaspoon salt
1/3 cup coarse salt
Spicy Cabbage
20 ounce green cabbage
1 tablespoon butter
2 teaspoon garlic, minced
1 tablespoon rice vinegar
2 tablespoon sambal olek, or any chili garlic paste
salt and pepper, to taste
The Execution
1. Gather and prep all ingredients. Pat the pork belly dry with paper towels.
2. Place the pork belly skin-side up on a cutting board. Score the skin using a sharp paring or chef’s knife. Try your best to cut through the skin, leaving the fat and meat untouched. Make cuts 1/4 – 1/2 inch apart, as this will create crispy crackling.
3. Flip the pork belly so that the meat is facing up. Brush with vinegar, then season with spices and salt (leaving a big portion of salt for the skin).
4. Wrap a baking dish or tray in aluminum foil, then place the pork belly skin-side up. Fold the foil around the edges of the pork, covering the sides completely. Place the baking dish or tray in the refrigerator for 12-24 hours. This will help dry the skin out and make it crispy when cooked.
5. When ready to cook, preheat oven to 400F. Sprinkle the coarse salt over the skin, creating an even layer of salt over it. Bake until a thermometer shows the meat portion at 160F, or about an hour.
6. Once the meat is at 160F, remove the pork from the oven. Pour any rendered fat and juice out to save for soups/stocks if desired. Scrape salt off the skin of the pork, then place the pork in a new baking dish or tray. Switch the oven to broil and cook for another 20-30 minutes or until the skin is golden brown, bubbling, and crisp.
7. Remove the pork from the oven and let rest while preparing the cabbage. Rinse cabbage, then chop coarsely.
8. Place a skillet over medium-high heat. Add the butter, then add in the cabbage, garlic, sambal olek, and salt and pepper to taste. Fry until the cabbage is soft and golden, stirring often.
9. Slice pork belly and serve alongside the cabbage. Enjoy!
This makes a total of 6 servings of Chinese Keto Pork Belly with Spicy Cabbage. Each serving comes out to be 440 calories, 31g fats, 4.1g net carbs, and 32.2g protein.
This makes a total of 6 servings of Chinese Keto Pork Belly with Spicy Cabbage. Each serving comes out to be 440 calories, 31g fats, 4.1g net carbs, and 32.2g protein.
The Preparation
Pork Belly
28 ounce pork belly
1 tablespoon rice vinegar
1 tablespoon five spice powder
1 teaspoon salt
1/3 cup coarse salt
Spicy Cabbage
20 ounce green cabbage
1 tablespoon butter
2 teaspoon garlic, minced
1 tablespoon rice vinegar
2 tablespoon sambal olek, or any chili garlic paste
salt and pepper, to taste
The Execution
Gather and prep all ingredients. Pat the pork belly dry with paper towels.
Place the pork belly skin-side up on a cutting board. Score the skin using a sharp paring or chefs knife. Try your best to cut through the skin, leaving the fat and meat untouched. Make cuts 1/4 – 1/2 inch apart, as this will create crispy crackling.
Flip the pork belly so that the meat is facing up. Brush with vinegar, then season with spices and salt (leaving the big portion of salt for the skin).
Wrap a baking dish or tray in aluminum foil, then place the pork belly skin-side up. Fold the foil around the edges of the pork, covering the sides completely. Place the baking dish or tray in the refrigerator for 12-24 hours. This will help dry the skin out and make it crispy when cooked.
When ready to cook, pre-heat oven to 400F. Sprinkle the coarse salt over the skin, creating an even layer of salt over it. Bake until a thermometer shows the meat portion at 160F, or about an hour.
Once the meat is at 160F, remove the pork from the oven. Pour any rendered fat and juice out to save for soups/stocks if desired. Scrape salt off the skin of the pork, then place pork in a new baking dish or tray. Switch the oven to broil and cook for another 20-30 minutes or until the skin is golden brown, bubbling, and crisp.
Remove pork from the oven and let rest while preparing the cabbage. Rinse cabbage, then chop coarsely.
Place a skillet over medium-high heat. Add the butter, then add in the cabbage, garlic, chili garlic paste and salt and pepper to taste. Fry until the cabbage is soft and golden, stirring often.
Slice pork belly and serve alongside the cabbage. Enjoy!